Scientia Pharmaceutica Review Ethnopharmacology, Therapeutic Properties and Nutritional Potentials of Carpobrotus edulis: A Comprehensive Review Kolajo Adedamola Akinyede 1,2,* , Okobi Eko Ekpo 1 and Oluwafemi Omoniyi Oguntibeju 3,* 1 Department of Medical Bioscience, University of the Western Cape, Bellville, Cape Town 7530, South Africa;
[email protected] 2 Department of Science Technology, Biochemistry unit, The Federal Polytechnic P.M.B.5351, Ado Ekiti, Ekiti State 360231, Nigeria 3 Phytomedicine and Phytochemistry Group, Oxidative Stress Research Centre, Department of Biomedical Sciences, Faculty of Health and Wellness Sciences, Cape Peninsula University of Technology, P.O. Box 1906, Bellville 7535, South Africa * Correspondence:
[email protected] (K.A.A.);
[email protected] (O.O.O.); Tel.: +27-21-953-8495 (O.O.O.) Received: 17 June 2020; Accepted: 26 July 2020; Published: 16 September 2020 Abstract: Carpobrotus edulis, formerly known as Mesembryanthemum edule L, belongs to the Aizoaceae family of plants. It is a facultative halophytic invasive medicinal and edible succulent plant that is native to South Africa and is distributed worldwide. Hitherto, this plant appears to be mainly known for its ornamental use in decorations, soil stabilization, and erosion control, and not for its many potential medicinal and nutritional benefits, thus suggesting its underutilization. This review presents cogent and comprehensive information on the distribution, ethnomedicinal use, phytochemistry, pharmacology, toxicology, and nutritional