Professional Practice Exam Performance Objectives
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Measuring Soil Ph
Measuring soil pH Viti-note Summary: Soil pH refers to the acidity or alkalinity Equipment of the soil. It is a measure of the • Equipment Colorimetric test kit available from concentration of free hydrogen ions nurseries (includes mixing stick, plate, • Timing (H+) that are in the soil. Soil pH can dye, barium sulphate, pH colour chart, be measured in water (pH ) or a weak • Method w instructions), teaspoon, recording sheet calcium chloride solution (pH ). The pH CaCl and pen. • Timing range is from 0-14, with value of 7 being neutral. Soil pH values (as measured in a OR water and soil solution) indicate: Hand held pH meter, clear plastic jar with • Strong acidity if less than 5.0. screw-on lid, distilled water, recording sheet and pen. • Moderate acidity at 5.0 to 6.0. • Neutral between 6.5 and 7.5. Timing • Moderate alkalinity at 7.5 to 8.5. This measurement is best undertaken • Strong alkalinity for values of 8.5 when soil sampling is conducted and and above. would normally be done at the same time The limited data available suggests that as assessments for electrical conductivity. soil pHCaCl should be in the range 5.5-7.5 Soil pH should be measured in the fibrous for best vine performance. root zone (ie. 0-20cm depth) as well as Soil pH outside the neutral range can the deeper root zone (>20cm depth). influence the availability of specific Make sure the soil samples are taken nutrients to plants, as well as the inside the irrigation wetting pattern. -
Study of Soil Moisture in Relation to Soil Erosion in the Proposed Tancítaro Geopark, Central Mexico: a Case of the Zacándaro Sub-Watershed
Study of soil moisture in relation to soil erosion in the proposed Tancítaro Geopark, Central Mexico: A case of the Zacándaro sub-watershed Jamali Hussein Mbwana Baruti March, 2004 Study of soil moisture in relation to soil erosion in the proposed Tancítaro Geopark, Central Mexico: A case of the Zacándaro sub-watershed by Jamali Hussein Mbwana Baruti Thesis submitted to the International Institute for Geo-information Science and Earth Observation in partial fulfilment of the requirements for the degree of Master of Science in Geo-information Science and Earth Observation, Land Degradation and Conservation specialisation Degree Assessment Board Dr. D. Rossiter (Chairman) ESA Department, ITC Dr. D. Karssenberg (External examiner) University of Utrecht Dr. D. P. Shrestha (Supervisor) ESA Department, ITC Dr. A. Farshad (Co supervisor and students advisor) ESA Department, ITC Dr. P. Van Dijk (Programm Director, EREG), ITC INTERNATIONAL INSTITUTE FOR GEO-INFORMATION SCIENCE AND EARTH OBSERVATION ENSCHEDE, THE NETHERLANDS Disclaimer This document describes work undertaken as part of a programme of study at the International Institute for Geo-information Science and Earth Observation. All views and opinions expressed therein remain the sole responsibility of the author, and do not necessarily represent those of the institute. Abstract A study on soil moisture in relation to soil erosion was conducted in the proposed Tancítaro Geopark, Central Mexico with special attention to the Zacándaro sub-watershed. The study aims at applying a simple water balance and an erosion model as conservation planning tools. Two methods i.e. Thorn- thwaite and Mather (1955) and the Revised Morgan-Morgan-Finney (2001) were applied in a GIS environment to model available soil moisture and soil loss rates. -
Basic Soil Science W
Basic Soil Science W. Lee Daniels See http://pubs.ext.vt.edu/430/430-350/430-350_pdf.pdf for more information on basic soils! [email protected]; 540-231-7175 http://www.cses.vt.edu/revegetation/ Well weathered A Horizon -- Topsoil (red, clayey) soil from the Piedmont of Virginia. This soil has formed from B Horizon - Subsoil long term weathering of granite into soil like materials. C Horizon (deeper) Native Forest Soil Leaf litter and roots (> 5 T/Ac/year are “bio- processed” to form humus, which is the dark black material seen in this topsoil layer. In the process, nutrients and energy are released to plant uptake and the higher food chain. These are the “natural soil cycles” that we attempt to manage today. Soil Profiles Soil profiles are two-dimensional slices or exposures of soils like we can view from a road cut or a soil pit. Soil profiles reveal soil horizons, which are fundamental genetic layers, weathered into underlying parent materials, in response to leaching and organic matter decomposition. Fig. 1.12 -- Soils develop horizons due to the combined process of (1) organic matter deposition and decomposition and (2) illuviation of clays, oxides and other mobile compounds downward with the wetting front. In moist environments (e.g. Virginia) free salts (Cl and SO4 ) are leached completely out of the profile, but they accumulate in desert soils. Master Horizons O A • O horizon E • A horizon • E horizon B • B horizon • C horizon C • R horizon R Master Horizons • O horizon o predominantly organic matter (litter and humus) • A horizon o organic carbon accumulation, some removal of clay • E horizon o zone of maximum removal (loss of OC, Fe, Mn, Al, clay…) • B horizon o forms below O, A, and E horizons o zone of maximum accumulation (clay, Fe, Al, CaC03, salts…) o most developed part of subsoil (structure, texture, color) o < 50% rock structure or thin bedding from water deposition Master Horizons • C horizon o little or no pedogenic alteration o unconsolidated parent material or soft bedrock o < 50% soil structure • R horizon o hard, continuous bedrock A vs. -
Effects of Nitrogen Additions on Soil Respiration in an Asian Tropical Montane Rainforest
Article Effects of Nitrogen Additions on Soil Respiration in an Asian Tropical Montane Rainforest Fangtao Wu 1,2, Changhui Peng 1,2,3,* , Weiguo Liu 1,2, Zhihao Liu 1,2, Hui Wang 1,2, Dexiang Chen 4 and Yide Li 4 1 Center for Ecological Forecasting and Global Change, College of Forestry, Northwest A&F University, Yangling 712100, China; [email protected] (F.W.); [email protected] (W.L.); [email protected] (Z.L.); [email protected] (H.W.) 2 State Key Laboratory of Soil Erosion and Dryland Farming on the Loess Plateau, Northwest A&F University, Yangling 712100, China 3 Department of Biology Sciences, Institute of Environment Sciences, University of Quebec at Montreal, C.P. 8888, Succ. Centre-Ville, Montreal, QC H3C 3P8, Canada 4 Jianfengling National Key Field Observation and Research Station for Forest Ecosystem, Research Institute of Tropical Forestry, Chinese Academy of Forestry, Guangzhou 510520, China; [email protected] (D.C.); [email protected] (Y.L.) * Correspondence: [email protected] Abstract: Understanding the impacts of nitrogen (N) addition on soil respiration (RS) and its temper- ature sensitivity (Q10) in tropical forests is very important for the global carbon cycle in a changing environment. Here, we investigated how RS respond to N addition in a tropical montane rainforest in Southern China. Four levels of N treatments (0, 25, 50, and 100 kg N ha−1 a−1 as control (CK), low N (N25), moderate N (N50), and high N (N100), respectively) were established in September 2010. Based on a static chamber-gas chromatography method, R was measured from January 2015 S to December 2018. -
Tillage and Soil Ecology: Partners for Sustainable Agriculture
Soil & Tillage Research 111 (2010) 33–40 Contents lists available at ScienceDirect Soil & Tillage Research journal homepage: www.elsevier.com/locate/still Review Tillage and soil ecology: Partners for sustainable agriculture Jean Roger-Estrade a,b,*, Christel Anger b, Michel Bertrand b, Guy Richard c a AgroParisTech, UMR 211 INRA/AgroParisTech., Thiverval-Grignon, 78850, France b INRA, UMR 211 INRA/AgroParisTech. Thiverval-Grignon, 78850, France c INRA, UR 0272 Science du sol, Centre de recherche d’Orle´ans, Orle´ans, 45075, France ARTICLE INFO ABSTRACT Keywords: Much of the biodiversity of agroecosystems lies in the soil. The functions performed by soil biota have Tillage major direct and indirect effects on crop growth and quality, soil and residue-borne pests, diseases Soil ecology incidence, the quality of nutrient cycling and water transfer, and, thus, on the sustainability of crop Agroecosystems management systems. Farmers use tillage, consciously or inadvertently, to manage soil biodiversity. Soil biota Given the importance of soil biota, one of the key challenges in tillage research is understanding and No tillage Plowing predicting the effects of tillage on soil ecology, not only for assessments of the impact of tillage on soil organisms and functions, but also for the design of tillage systems to make the best use of soil biodiversity, particularly for crop protection. In this paper, we first address the complexity of soil ecosystems, the descriptions of which vary between studies, in terms of the size of organisms, the structure of food webs and functions. We then examine the impact of tillage on various groups of soil biota, outlining, through examples, the crucial effects of tillage on population dynamics and species diversity. -
Soil Ph Ranges Neutral Acidity Alkalinity
Sound Farm Idea #04 Lime For Pastures and Crops When it comes to managing soil health in the Northwest, it’s easy to focus on the big three nutrients (nitrogen, phosphorus, and potassium) in the soil, and overlook a fourth key aspect - soil pH. Soil pH refers to how acidic (sour) or alkaline (sweet) soil is on a scale between 0 and 14, with 7.0 being neutral. Most plants and crops prefer soil pH levels in the 6.0 – 7.0 range. Soil pH Ranges Neutral Acidity Alkalinity 10,000x 1,000x 100x 10x o 10x 100x 1,000x 10,000x 3 4 5 6 7 8 9 10 11 Here in Western Washington, our soils are typically mildly to strongly acidic (5.0 – 6.5). Soil pH is important for a number of reasons. First of all, it controls the rate of chemical reactions and the activity of soil microorganisms. As you move towards the ends of the scale, different nutrients will either become more or less available for plants. For example, phosphorus is readily available when soil pH is 6.5; decreasing the pH to 5.5 reduces its availability by half. Also, as soil pH decreases, the activity of beneficial nitrogen-fixing bacteria slows down and many detrimental disease-causing fungi become more active. It’s important to factor pH levels into your fertilizer applications to ensure that nutrients will be available to plants. Often, after a lime application, a lawn or pasture may quickly ‘green-up’. This is due to nutrients already in the soil becoming available during the pH adjustment. -
Soil Physics and Agricultural Production
Conference reports Soil physics and agricultural production by K. Reichardt* Agricultural production depends very much on the behaviour of field soils in relation to crop production, physical properties of the soil, and mainly on those and to develop effective management practices that related to the soil's water holding and transmission improve and conserve the quality and quantity of capacities. These properties affect the availability of agricultural lands. Emphasis is being given to field- water to crops and may, therefore, be responsible for measured soil-water properties that characterize the crop yields. The knowledge of the physical properties water economy of a field, as well as to those that bear of soil is essential in defining and/or improving soil on the quality of the soil solution within the profile water management practices to achieve optimal and that water which leaches below the reach of plant productivity for each soil/climatic condition. In many roots and eventually into ground and surface waters. The parts of the world, crop production is also severely fundamental principles and processes that govern limited by the high salt content of soils and water. the reactions of water and its solutes within soil profiles •Such soils, classified either as saline or sodic/saline are generally well understood. On the other hand, depending on their alkalinity, are capable of supporting the technology to monitor the behaviour of field soils very little vegetative growth. remains poorly defined primarily because of the heterogeneous nature of the landscape. Note was According to statistics released by the Food and taken of the concept of representative elementary soil Agriculture Organization (FAO), the world population volume in defining soil properties, in making soil physical is expected to double by the year 2000 at its current measurements, and in using physical theory in soil-water rate of growth. -
Water Content Concepts and Measurement Methods Suat Irmak, Professor, Soil and Water Resources and Irrigation Engineering
EC3046 December 2019 Soil- Water Potential and Soil- Water Content Concepts and Measurement Methods Suat Irmak, Professor, Soil and Water Resources and Irrigation Engineering Soil- water status is a critical and rapidly changing tion management. In addition, it is important for studying variable that determines and impacts numerous important soil- water movement, chemical transport, crop water stress, factors in production fields such as crop emergence and evapotranspiration, hydrologic and crop modeling, soil phys- growth, water management, water and crop yield productiv- ics, water resources management, climate change impacts ity relationships, and within- field hydrologic balances. Thus, on agricultural water management and crop productivity, its accurate determination dictates and impacts the success of meteorological studies, yield forecasting, water run- off and water management and related agricultural operations. This, run- on, infiltration studies, field traffic and within- field work in turn, affects the attainment of potential yield, as well as the ability and soil- compaction studies, aridity indices, and other reduction of water losses and chemical leaching. Maintaining agricultural and ecosystem functions and practices. Effective optimum soil moisture in the crop root zone also strongly in- irrigation management requires the knowledge of “when” fluences optimum nitrogen (N) uptake by plants, which helps and “how much” water to apply to optimize crop production. to reduce N leaching. Numerous soil moisture measurement Some of the most effective irrigation management decisions technologies are available. None of the methods, however, also include “how” to apply the irrigation water for most are perfectly suited to all operational conditions as each has effective productivity under different climate, soil, crop, and drawbacks and advantages, depending on the application management practices to reduce unbeneficial water losses conditions. -
Effects of Wheel Traffic and Farmyard Manure Applications on Soil CO2
Turkish Journal of Agriculture and Forestry Turk J Agric For (2018) 42: 288-297 http://journals.tubitak.gov.tr/agriculture/ © TÜBİTAK Research Article doi:10.3906/tar-1709-79 Effects of wheel traffic and farmyard manure applications on soil CO2 emission and soil oxygen content 1, 1 2 Sefa ALTIKAT *, H. Kaan KÜÇÜKERDEM , Aysun ALTIKAT 1 Department of Biosystem Engineering, Faculty of Agriculture, Iğdır University, Iğdır, Turkey 2 Department of Environmental Engineering, Faculty of Engineering, Iğdır University, Iğdır, Turkey Received: 20.09.2017 Accepted/Published Online: 17.04.2018 Final Version: 07.08.2018 Abstract: This 2-year field study investigated the effects of different wheel traffic passes, manure amounts, and manure application methods on soil temperature, soil moisture, CO2 emission, and soil O2 content. To achieve this purpose, three different wheel traffic applications (no traffic, one pass, and two passes) were used. In the experiments, two different methods of manure applications (surface and subsurface) and three different farmyard manure amounts were used with a control plot (N0), 40 Mg ha–1 (N40), and 80 Mg ha–1 (N80). Manure was applied in both years of the experiment in the first week of April. For the subsurface application, the manure was mixed in at approximately 10 cm of soil depth with a rotary tiller. According to the results, soil temperature, soil moisture, penetration resistance, and bulk density increased with increasing wheel traffic except 2CO emission for 2014 and 2015. CO2 emission values decreased with traffic. Subsurface manure application caused more 2CO emission compared to surface application. The increase in manure amounts led to an increase in CO2 emission and soil moisture content. -
Soil Ecology
LSC 322 Laboratory 10 LAB #10: SOIL ECOLOGY Soil is one of the earth’s most important resources. For a community of plants and animals to become established on land, soil must first be present. Further, soil quality is often a limiting factor for growth many systems. Soil is a complex mixture of inorganic and organic materials, microorganisms, water and air. The weathering of bedrock produces small grains of rock that accumulate as a layer on the surface of the earth. There they are altered by biology, becoming mixed with organic matter, which results from the decomposition of the waste products and dead tissue of living organisms to form humus. The soil formation process is very slow (hundreds to thousands of years), so it can be very detrimental to a community if the soil is lost through erosion or its quality degraded by pollution or misuse. Soil Sampling As a class, we will identify interesting soil ecosystems on campus that we would like to examine further. Your small group will be assigned to collect one of those samples. Using a trowel, you will scoop the top 5 cm (this is where most of the biological “action” happens) into a ziplock bag. Also, take notes to record the environmental surroundings. What is the land usage? What plants are growing here? What is the soil moisture? These environmental characteristics will influence many aspects of the soil. Questions - Describe the environment from which you took your soil sample. Include all of the information from your notes. - How do these conditions relate to the soil characteristics measured during the lab exercise (texture, nutrients, pH, and biota)? After samples are collected, we will return to the lab and measure the following characteristics: Soil Texture Soil texture refers to the proportion of sand, silt, and clay present in a soil, which differ in their particle size. -
Agricultural Soil Compaction: Causes and Management
October 2010 Agdex 510-1 Agricultural Soil Compaction: Causes and Management oil compaction can be a serious and unnecessary soil aggregates, which has a negative affect on soil S form of soil degradation that can result in increased aggregate structure. soil erosion and decreased crop production. Soil compaction can have a number of negative effects on Compaction of soil is the compression of soil particles into soil quality and crop production including the following: a smaller volume, which reduces the size of pore space available for air and water. Most soils are composed of • causes soil pore spaces to become smaller about 50 per cent solids (sand, silt, clay and organic • reduces water infiltration rate into soil matter) and about 50 per cent pore spaces. • decreases the rate that water will penetrate into the soil root zone and subsoil • increases the potential for surface Compaction concerns water ponding, water runoff, surface soil waterlogging and soil erosion Soil compaction can impair water Soil compaction infiltration into soil, crop emergence, • reduces the ability of a soil to hold root penetration and crop nutrient and can be a serious water and air, which are necessary for water uptake, all of which result in form of soil plant root growth and function depressed crop yield. • reduces crop emergence as a result of soil crusting Human-induced compaction of degradation. • impedes root growth and limits the agricultural soil can be the result of using volume of soil explored by roots tillage equipment during soil cultivation or result from the heavy weight of field equipment. • limits soil exploration by roots and Compacted soils can also be the result of natural soil- decreases the ability of crops to take up nutrients and forming processes. -
Soil As a Huge Laboratory for Microorganisms
Research Article Agri Res & Tech: Open Access J Volume 22 Issue 4 - September 2019 Copyright © All rights are reserved by Mishra BB DOI: 10.19080/ARTOAJ.2019.22.556205 Soil as a Huge Laboratory for Microorganisms Sachidanand B1, Mitra NG1, Vinod Kumar1, Richa Roy2 and Mishra BB3* 1Department of Soil Science and Agricultural Chemistry, Jawaharlal Nehru Krishi Vishwa Vidyalaya, India 2Department of Biotechnology, TNB College, India 3Haramaya University, Ethiopia Submission: June 24, 2019; Published: September 17, 2019 *Corresponding author: Mishra BB, Haramaya University, Ethiopia Abstract Biodiversity consisting of living organisms both plants and animals, constitute an important component of soil. Soil organisms are important elements for preserved ecosystem biodiversity and services thus assess functional and structural biodiversity in arable soils is interest. One of the main threats to soil biodiversity occurred by soil environmental impacts and agricultural management. This review focuses on interactions relating how soil ecology (soil physical, chemical and biological properties) and soil management regime affect the microbial diversity in soil. We propose that the fact that in some situations the soil is the key factor determining soil microbial diversity is related to the complexity of the microbial interactions in soil, including interactions between microorganisms (MOs) and soil. A conceptual framework, based on the relative strengths of the shaping forces exerted by soil versus the ecological behavior of MOs, is proposed. Plant-bacterial interactions in the rhizosphere are the determinants of plant health and soil fertility. Symbiotic nitrogen (N2)-fixing bacteria include the cyanobacteria of the genera Rhizobium, Free-livingBradyrhizobium, soil bacteria Azorhizobium, play a vital Allorhizobium, role in plant Sinorhizobium growth, usually and referred Mesorhizobium.