Restaurant Management 101 {Managing Cost & People}

Home , Restaurant management, Restaurateur

Fall 2010

Serving Restaurants Everywhere Restaurant Management 101 {managing cost & people}

Thru December 31, 2010

5 Ways To Make Your How To Grow Your Business Restaurant More Profitable Without Going Broke! 8 30

No Training Budget? Keep It Simple Spend Nothing But Time Anthony’s Pizza Philosophy 20 4

888.594.4183 About This Issue

Tundra’s customers are good business people.

The universal law “survival of the fittest” indicates this is true because the restaurant business is

so competitive and fast-moving. This was a tough business before the economic trials of the

past two years. That’s why I continue to be amazed by the brilliance and determination of the

food service professionals we have the pleasure of doing business with every day.

As any good business person knows, controlling costs is almost as important as growing revenue.

Keeping overhead low has been an important value to Tundra since the beginning because

it allows us to share more of our gains with our customers, our people, and our community. For

our customers, keeping overhead low can mean the difference between sinking or swimming.

Tundra has always tried to help in the expense department by focusing on value. Additionally,

we carry many products that help you manage costs, like portion scales, walk-in strip curtains,

and fryer oil filter systems. Food service is a tough business, and anything that helps your restau-

rant gain an edge can be worth its weight in gold.

In this edition of The Front Burner you’ll find more deals on all the products you need to run your

restaurant. That said, we realize there are many aspects of managing your business that go

beyond the equipment, supplies, and parts that are our specialty. That’s why you’ll also find

articles dealing with important overhead issues like inventory control and labor management.

Effective management requires a lot of knowledge about many things. Tundra knows how edu-

cated our customers are because we see how successful they are even in tough times. We’re

proud to have the opportunity to provide some of the tools and a bit of the knowledge that

contribute to your success. And we enjoy watching professionals like you in action.

Michael Lewis Tundra Founder

2 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | C Table of ontents

5 Ways To Make Your Restuarant More Profitable 8-9

Why Buying Scales Will No Training Budget? Save You Money Spend nothing but time 22 & succeed! 20

Managing Rising How To Grow Business Food Costs Without Going Broke 42 30

Why Your Restaurant Should Start Why Oil Filtration Will Save Catering...... 11 You Money...... 35 Portion Control. Are you losing 5 Strategies for Better Refrigeration money to waste?...... 25 Efficiency...... 37 How Anthony’s Pizza 4 Factors for Calculating Total Tundra Culture. Little Things That “keeps it simple” Cost of Equipment Ownership.... 33 make Big Differences...... 49 4 SALE Supplies Equipment Parts 5-23 24-41 43-51

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 3 “keep it simple”

If there is one thing that sums up the success An- thony’s Pizza has had over the past 26 years, “keep it simple” is it. It all started in 1984 with one location near Denver’s 16th Street Mall and some quality New York style pizza by the slice. Anthony’s has since expanded to 28 locations along Colorado’s Front Range – a purposefully slow pace that ensures each pizzeria lives In the beginning, Anthony’s, like most Anthony’s has worked out equipment up to the high standards set by the original. other restaurants, was at the mercy of and supplies packages with Tundra’s store That’s because keeping it simple doesn’t the price fluctuations of food distributors. opening team, allowing new franchises to mean Anthony’s skimps on the details. When you buy as much cheese as Antho- get everything they need in stages, com- Each ingredient, including the dough, is ny’s does in a year, even small variations plete with an itemized checklist. “You can prepared the old-fashioned way: fresh can mean big money. So they started price check every spatula and ladle, or each day right there behind the counter. their own distribution company called you can focus on what’s really important And every pizza is cooked in a stone oven LMT Group, Inc. Now he uses the buying – getting your restaurant open for busi- instead of an industrial conveyor oven. It’s power he’s accumulated as a distributor ness,” says Le Bel. “Running around trying a simple combination that makes for some to pass savings along to the individually to save five cents isn’t going to get you outstanding pizza, and their classic over- owned and operated franchises bearing anywhere.” Anthony’s name. sized thin crust slices are definitely a local In a crowded fast casual market, serving favorite. “I worked hard at understanding the one of America’s most popular dishes, An- Anthony’s Vice President John Le Bel takes food business and food costs,” he says. thony’s has excelled by sticking to what’s the same practical, down- “You’ve got to watch that stuff like a most important: giving the customer the hawk.” best possible experience. With a lot of to-earth approach he uses “When it comes to business savvy and a simple approach, to make pizza and applies maximizing Helping new owners gives it to the other aspects of the franchisor the chance Anthony’s has made New York style pizza the business. “It’s easy to efficiency, you’ve to impart more cost-saving in Colorado their own, and that makes be penny-wise and pound got to consolidate wisdom on Anthony’s grow- Anthony’s Pizza a simple choice. foolish in the food service buying power.” ing family of restaurants. In the Denver Area? business,” he says. “When Those hectic days leading Find an Anthony’s Pizza near you! it comes to maximizing efficiency, you’ve up to a new location opening is where ILoveAnthonys.com got to consolidate buying power.” keeping it simple is particularly important. Let Tundra’s Store Opening Team Help YOU! Easy 3-Step Process Get Up to $500 OFF 1 Design Your Complete Opening Package. 2 Package Contact Us for Details! Mention Code OPEN5 Cannot be combined with other offers. 3 Install CONTACT US TODAY! 800.447.4941 x 3 [email protected] Experience • Inventory • Customer service Opening a restaurant has never been so easy!

4 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | DOMINION WINDSOR

• 18/0 stainless steel • 18/0 stainless steel

Model Utensil Sale/Per Model Utensil Sale/Per SUPPLIES 7401 Teaspoon $ 4.28/3dz 7201 Teaspoon $ 4.20/3dz 7405 Dinner Fork $ 4.73/2dz 7205 Dinner Fork $ 4.91/2dz 7406 Salad Fork $ 4.73/2dz 7206 Salad Fork $ 4.91/2dz 7412 Bouillon Spoon $ 4.73/2dz 7212 Bouillon Spoon $ 4.91/2dz 7443 Dinner Knife $ 5.19/1dz 7220 Dinner Knife $ 5.19/1dz 5 Piece Place Setting 5 Piece Place Setting 74B05 5 Piece $ 3.05/set 72B05 5 Piece $ 3.10/set

MORE Patterns Online! Visit etundra.com MODERNAIRE IRONSTONE

• 18/10 stainless steel • 18/10 stainless steel

Model Utensil Sale/Pk. Model Utensil Sale/Pk. 2005 Dinner Fork $ 44.36/1dz 6305 Dinner Fork $ 35.59/1dz 2006 Salad Fork $ 38.45/1dz 6306 Salad Fork $ 28.48/1dz 2015 Cocktail Fork $ 21.97/1dz 6315 Cocktail Fork $ 24.41/1dz 2045 Dinner Knife $ 46.14/1dz 6345 Dinner Knife $ 42.70/1dz 2011 Butter Knife $ 32.95/1dz 6311 Butter Knife $ 28.48/1dz 2001 Teaspoon $ 29.22/1dz 6301 Teaspoon $ 21.35/1dz 2012 Bouillon Spoon $ 30.76/1dz 6312 Bouillon Spoon $ 29.50/1dz 2004 Iced Tea Spoon $ 41.76/1dz 6304 Iced Tea Spoon $ 24.91/1dz 2007 Dessert Spoon $ 38.45/1dz 6307 Dessert Spoon $ 35.08/1dz

20B05 5 Piece Setting $ 21.43/set 63B05 5 Piece Setting $ 17.72/set

COOKS KNIVES COLOR CODED COOKS KNIVES

• High carbon - no stain blade • High carbon - no stain blade 1 • 10” long blade 2 • 2 / ” wide blade at handle 1 • 2 /2” wide blade at handle • Polypropylene handle with • Polypropylene handle with anti-microbial protection anti-microbial protection

No. 97-608 8” Blade $ 14.80 No. 97-650 Red $ 17.80 No. 97-609 10” Blade $ 17.99 No. 97-651 Yellow $ 17.80 No. 97-610 12” Blade $ 20.80 No. 97-652 Green $ 17.80 No. 97-653 Blue $ 17.80 MORE Knives Online! Visit etundra.com No. 97-607 Paring Knife Pack SLICER KNIVES Sale Price $ 9.99/3 pk

• High carbon - no stain blade No. 97-621 8” Blade $ 9.80 • High carbon - no stain blade • 4” long blade • Serrated edge 1 No. 97-622 10” Blade $ 10.80 1 • 1 /8” wide blade • 1 /8” wide blade No. 97-623 12” Blade $ 11.80 • Polypropylene handle with • Polypropylene handle with anti-microbial protection anti-microbial protection • 3 per pack

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 5 SUPPLIES Chef’sChoice® Diamond Hone® Features Diamond Hone® Diamonds used as an abrasive for sharpening are the best option because they never detemper or damage the Sharpening! knife’s edge like other abrasives have the potential to do.

ELECTRIC KNIFE SHARPENERS Model 325 Two Stage Electric Sharpener Model 2000 Model 2100 Sale Price $ 129.95

1 year warranty Assembled in the USA 2 year warranty

Model 2000 Two Stage Sharpener $329.90 Assembled in the USA • Heavy duty Model 2050 Replacement module $ 94.90 • Sharpens and hones • For Model 2000 • Heavy duty • Guides align blade at proper angle • Two stage - sharpens and hones • For straight and serrated knives Model 2100 Three Stage Sharpener $ 429.90 • Guides align blade at proper angle • Replacement module is dishwasher safe Model 2150 Replacement module $ 119.90 • For Model M2100 • Built-in cleaning mechanism • For straight and serrated blades

MANUAL KNIFE SHARPENERS Model 460 Dual Blade Sharpener Model 450 Straight Blade Sharpener Model 430 Serrated Blade Sharpener Sale Price $ 24.90 Sale Price $ 19.49 Sale Price $ 16.49

Made in the USA Made in the USA Made in the USA

• Two stage - sharpens and hones • Two stage - sharpens and hones • Sharpens and realigns blades • Guides align blade at proper angle • Guides align blade at proper angle • For serrated blades • For straight or serrated blades • For straight blades • Dust cover included See MORE Chef’s Choice at etundra.com/Chefs_Choice MANUAL KNIFE SHARPENERS

Model 470 Steel Pro® Sharpener Model 480KE Compact Sharpener Sale Price $ 35.90 Sale Price $ 9.49 • Heavy duty • Two stage - sharpens and hones • Sharpens and realigns blades • Guides align blade at proper angle • For straight blades • Replaces hard to use “traditional steel” Limited 1 year warranty

Made in the USA

Made in the USA Keeping a razor edge on your cutlery helps keep your kitchen running smoothly and efficiently.

6 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | WHITE SAF-T-GRIP® NON-SLIP CUTTING BOARDS COLOR CODED • Features“Food Safety Hook” that promotes CUTTING BOARDS sanitary transport preventing contact • Features“Food Safety Hook” with skin or apparel that promotes sanitary transport • May be hung in a variety of

preventing contact with skin or apparel SUPPLIES ways including on wire shelving • May be hung in a variety of for sanitary air drying versus ways including on wire shelving unsanitary wet stacking for sanitary air drying versus Model 325 Two Stage Electric • Non-slip pad on each unsanitary wet stacking 1 Sharpener corner prevents slipping • 15” x 20” x /2” thick 1 • /2” thick Sale Price $ 129.95 No. 86-082 Green $ 21.96 No. 86-147 12” x 18” $ 16.13 No. 86-083 Red $ 21.96 No. 86-149 15” x 20” $ 21.96 No. 86-084 White $ 21.96 No. 86-148 18” x 24” $ 31.57 No. 86-085 Yellow $ 21.96

No. 86-098 Allergen See MORE San Jamar at etundra.com/San_Jamar Saf-T-Zone™ Cutting Board No. 83-233 Kleen-Pail® Kleen-Pail® FOR CLEANING SOLUTIONS Sale Price $ 19.06 Caddy System Sale Price $ 11.10 Red Pail for Sanitizer 83-214* 3 Quart $ 2.45 83-215 6 Quart $ 3.21 83-216 8 Quart $ 5.49 83-217 10 Quart $ 5.96 with pouring spout Green Pail for Soapy Water • Unique, easily discernible color allows 83-203* 3 Quart $ 2.45 board to become integral part of a kit and process. Specifically designated 83-212 6 Quart $ 3.90 for food prep for allergen sensitive and 83-213 8 Quart $ 5.49 special order customers • 4 quart pail for 83-204 10 Quart $ 5.96 • Prep singular order on board then cleaning solution with pouring spout immediately take to ware-washing • 24 oz. spray bottle *shown • Safety hook and non-slip pads for sanitizer 1 • 12” x 18” x /2” thick

Chop-N-Slice boards R-Series Cutting boards

Model Size Sale Model Size Sale 1” Thick 1 1 /2” Thick 211-6 10” x 5” $ 83.00/6 pk. 215-6 10” x 10” $ 113.00/6 pk. R01-6 18” x 12” $ 311.00/6 pk. 212-6 16” x 10” $ 155.00/6 pk. R03-6 20” x 15” $ 401.00/6 pk. R02-3 24” x 18” $ 257.00/3 pk. 209-6 12” x 8” $ 125.00 /6 pk. 1 • With groove • Solid hard rock maple 2 /4” Thick • Solid hard rock maple 1 • Radius corners 1 /4” Thick RA01-3 18” x 12” $ 185.00/3 pk. • With hand grips • Reversible RA02-3 20” x 15” $ 257.00/3 pk. • Reversible 213-6 18” x 12” $ 215.00/6 pk. • Edge grain construction • Edge grain construction • Finished with penetrating oil RA03-2 24” x 18” $ 213.00/2 pk. 214-6 20” x 15” $ 269.00/6 pk. • Finished with penetrating oil

Stainless steel tables BBQ/Au Jus boards

• 16 gauge top • Juice groove • Galvanized steel legs and • Solid hard rock maple undershelf • With hand grips 3 • 30” W x 35 /4” H • Reversible • Adjustable bullet feet • Edge grain construction • Ships unassembled • Finished with penetrating oil

Model Length Sale BBQBD-6 BBQ Board $ 359.00/6 pk. 1 ST6-3036GSK 36” $ 497.50 • 12” x 18” x 1 /2” ST6-3048GSK 48” $ 565.50 Model BWC $ 7.91 AUJUS-2 AuJus Board $ 215.00/2 pk. 5 oz. Boos Board Cream 60” 1 ST6-3060GSK $ 660.50 • 18” x 24” x 1 /2” ST6-3072GSK 72” $ 765.50

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 7 5 Ways to Make Your Restaurant MORE Profitable

1. Reduce Food Costs With A Descending Dollar Report A Descending Dollar Report is a fancy way of saying “Find the 10 food items you spend the most money on every month.” Once you know what those 10 items are, start looking for ways to cut your costs on each one. Talk to your distributors and see if you can find a similar or even better product that’s less expensive. Also don’t be afraid to pursue other distributors to find ones that are willing to bring you quality product at Top 5 a better price. Reduce Food Costs If you have the capacity to store items in bulk, do so 1. at every opportunity. If you don’t, seriously consider 2. Leverage Technology investing in bulk storage so you can take advantage Learn from “Regulars” of available discounts. 3. More than likely your res- Promote Your Menu Employ a detailed inventory system so you can make taurant already uses a POS 4. as many bulk purchases as possible while avoiding system to manage inventory 5. Diversify You Revenue spoilage. No matter what, use your buying power to and sales. However, it’s also find the best deal possible. More than likely, food is likely that you are not get- one of your business’ biggest expenses, and saving ting the most out of that technology. Most vendors have training guides de- even a few cents per pound you buy can translate signed to educate you on system features, so take the time and become an into significant savings. expert. Utilize your POS vendor’s website and customer support to get new 2. Leverage Technology updates for your POS system. Often vendors will also provide free training and to Minimize Waste and tips for their software that will help you get the most out of your investment. Mistakes Also don’t skimp on the hardware that goes with a POS system. Of course, POS (Point of Sale) and inventory software have be- a lot depends on the size of your business, but in general, buying one touch come powerful management tools for your business screen terminal for your whole wait staff doesn’t increase their efficiency in recent years. With a POS system, you can: since they stand around waiting to enter orders. • Track inventory and set reordering schedules If you’re about to buy a new POS system, shop around. There are a multitude of vendors out there, and many specialize in different segments of the food • Manage employee hours and manage service industry, like quick service, pizza, small independent, etc. Make sure payroll the vendor you choose offers a free downloadable trial version of their soft- • Track sales and identify trends, like best ware so you can check out the interface before you buy. Also look for ven- selling items, high margin items, and dors that offer updates and good customer support for their software. underperformers 3. Learn From “Regulars” and • Reduce waste from spoilage and ordering Incentivize Them To Come Back mistakes Perhaps your best resource for improving operations in your restaurant are • Eliminate unauthorized complimentary your regular customers. You have spent a lot of time building loyalty with this meals group and they have spent a lot of money patronizing your business. So take • Increase table turnover rates the time to survey and incentivize your regular crowd. • Increase staff efficiency Building an effective customer loyalty program is the best way to achieve this.

8 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | Airlines have been using loyalty programs For one thing, these items are already a best seller, so why promote them? Another for years, but the food service industry has consideration, and a much more important factor, is that there are probably other only recently gotten into the game. Some items on your menu that have a much higher profit margin and aren’t selling. effective ways to implement a loyalty pro- A high profit margin menu item is one where a high percentage of the price of the gram: item is net profit. These items are often made from inexpensive seasonal ingredients • A loyalty card that gives rewards for combined with easy prep methods. frequent visits (such as eat ten Utilize multiple marketing strategies to promote high margin menu items. On menus, meals get one free) highlight them with a box or other attention grabbing graphic. Use email marketing • A regular-only e-newsletter for promotion, especially if they are a seasonal item. And train servers to sell high mar- with special promos, prizes, gin items whenever possible. and giveaways in exchange Every restaurant has bread and butter best sellers that form their reputation. But often for surveys and feedback the secret to higher profits lies in the high margin sleepers. Properly promoted, these • Bring-a-friend campaigns menu items can provide a real boost to your bottom line. Don’t be afraid to experi- that give away a free meal ment with different high margin items until you find a winning lineup that can be regu- to a regular who brings a larly rotated in and out of your menu for a year-round bump in profits. friend to eat who has never 5. Diversify Your Revenue Stream patronized your restaurant before. Running a successful, profitable restaurant is just like being a stock broker: you must diversify to minimize risk. This lesson is even more relevant today considering the current • Special buy-in clubs that economic climate. So, you have a great concept, some popular menu items, and a target specific segments of decent dinner rush. Good. But your profit margins could be better, and your business your customer base. For more resilient, if you took the time to diversify. example, Hard Rock Café has a Pin Club for fans of the Some ideas: special collectible pins sold at Add retail items. Loyal customers love creative apparel the chain’s locations referring to your restaurant. Think of all the money the Hard Rock Café has made just from selling T-shirts and Focus on promoting your brand when im- hats alone. Plus you’ll get some great free advertis- plementing a customer loyalty program, ing for your business. and be willing to commit the necessary resources to fund an ongoing program. The Make your food more accessible. Customers love your cost can eat up a large part of your mar- menu, but they may not have the time or the inclination to keting budget, but the reward in brand sit in your dining room and eat. Consider carry-out for popular recognition, customer loyalty, and regular items, large party catering services, and even food delivery to feedback and customer information are make sure your customer can have your food whenever they vital to creating a stable base for your busi- want. ness. Host special events. Weddings, corporate functions, and large 4. Promote the Most parties often require specialized menus and pricing, but mak- Profitable Items ing your restaurant available for larger functions is a great way to sell out the place on on Your Menu slow days and to take advantage of high seasons, like corporate Christmas parties. Plus many of the guests at a large event have probably never been to your restaurant When it comes to analyz- before, so impress them so much they come back for more. ing which items to promote on your menu, Create profitable partnerships. Chances are there are several other local businesses it’s important to that would like to reach your customer base. Come up with creative ways to give recognize two such partners advertising access to your customers…for a fee. This could include main catego- advertising in menu inserts, banner ads on the emails you send out, or product ries: best sell- giveaways at promotional events in your restaurant. Of course, there is a fine line ers and best here between annoying and pleasing your customer, but use constant feedback money makers. and modify your strategies until you get the formula just right. The result will be a That’s because the great revenue stream that is almost all profit. best selling items on your menu, while important, may not be the ones you Learn More Ways to Help your Profitablity want to spend the time http://blog.etundra.com and money promoting.

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 9 SUPPLIES SYRUP DISPENSERS No. 85-714 Olive Oil Bottle Sale Price $ 5.36

No. 85-630 Dredge/Shaker

Sale Price $ 3.87 • 16 oz. square • Green Tinted glass 1 • 10 oz. • 12 /4” high • Clear lexan • Stainless steel pourer • Snap-tight plastic lids included: Beige - salt & pepper lid No. 86-230* 8 oz. Glass $ 5.64 Rose - medium ground lid No. 86-237 10 oz. Lexan $ 6.65 Yellow - cheese lid No. 86-231* 12 oz. Glass $ 5.87 *shown

No. 86-379 Woven Basket PLASTIC BASKETS Sale Price $ 13.69/dz.

• Polypropylene • Polyethylene • Polypropylene

1 1 3 7 Oval 10 /2” x 7” x 1 /2” Oval 9 /8” x 6” x 1 /8” Rectangular 3 1 1 11 /4” x 8 /2” x 1 /2” 1 • 6” x 9” x 2 /4” 86-395 Red $ 9.77/dz. 86-375 Red $ 6.51/dz. • Woven vinyl coated wire 86-396 Green $ 9.77/dz. 86-376* Green $ 6.51/dz. 86-398* Red $ 15.30/dz. 86-397* Black $ 9.77/dz. 86-378 Black $ 6.51/dz. *shown

Model UPCH800 Heated Ultra CamCart® Sale Price $ 1269.90 Camcarrier® Ultra PanCarriers®

• Front loading • Foam insulation • Polyethylene exterior • Holds (4) 8” deep pans, (6) 6” deep pans, (8) 4” deep pans or 1 (12) 2 /2” deep full size pans • Includes (2) 5” swivel casters and (2) 5” fixed casters • Front loading • Black Insulated • Foam insulation • 110 volt • Polyethylene exterior UPC400 Black (bulit-in gasket) $279.90 • Holds (2) 8” deep pans, UPCS400 Brown (removable gasket) $ 259.90 (3) 6” deep pans, (4) 4” deep pans 1 Insulated & Heated or (6) 2 /2” deep full size pans 1 1 • Interior dims. 13 /8”W x 21”D x 19 /8”H UPCH400 Black $579.90 • Non heated carriers are dishwasher safe See MORE Cambro at etundra.com/Cambro Model UPCS160 Camcarrier® S-Series Dunnage Racks • Heavy duty plastic • 1500 lb. capacity Sale Price $ 129.90 • 1 compartment • 21” deep x 12” high • Top loading • Fully insulated with gasket Tundra No. Width Capacity Sale • Easy open and close latches • Holds (1) 6” deep pan 86-350 30” 1500 lbs. $104.90 1 1 1 • 25 /8”W x 17 /8”D x 10 /4”H 86-351 36” 1500 lbs. $ 114.90 • Beige 86-352 48” 3000 lbs. $139.90 • Stackable 86-353 60” 3000 lbs. $159.90 • Dishwasher safe

10 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | Why Your Restaurant W Should Start Catering 4 Simple Steps In a study by Technomic (www.technomic.com) conducted in 2009, 36% of consumers said they are doing their socializing at 4 Simple Steps home more often than a year ago. In addition, 40% said they’d like to entertain at home more often in the next year. Get equipped. For a restaurant owner, those are some sobering numbers. The Don’t try to translate what you do so well in the kitchen of your corresponding 4% decline in restaurants nationwide over the restaurant into a different venue without the proper tools. Ca- tering requires some specialized equipment that allows you last year tells you just how serious the situation is. If your restau- to be mobile and quick on your feet. Don’t get into the ca- rant has made it this far, then hopefully the worst of it is behind tering game without investing in some good equipment first. you. And now might be the perfect time to turn the crisis into an • Front loading opportunity. • Foam insulation Specialize your menu. • Polyethylene exterior That’s because although consumers are staying home, they’re Stick to the items on your menu that are high margin and • Holds (4) 8” deep pans, not necessarily wanting to cook at home. That means you can require minimal prep work. Whatever your bread and but- (6) 6” deep pans, find customers if you’re willing to ter entrees are, the ones you can whip up in your sleep, slap (8) 4” deep pans or 1 36% of consumers said venture out from the restaurant. them on a special menu for catered events. This keeps things (12) 2 /2” deep full size pans • Includes (2) 5” swivel casters they are doing their In fact, 53% of consumers said nice and simple, especially when you’re starting out. and (2) 5” fixed casters socializing at home more they bought prepared foods for • Black the 4th of July 2009. That reveals Try to reach known customers. • 110 volt often than they did a year ago. a market that’s available for what If you have an email list or other way to market to custom- you do best: prepare great food. ers you know haven’t been in for awhile, use it to advertise directly to the people who are probably staying home but Catering for small and mid-sized parties (10 – 100 people) is on like your restaurant. a steep rise, and some restaurants have already started offer- ing their services as a way to drum up business, even if those Try a few dry runs customers aren’t seated in the dining area. So how can your Before you hit the big time with your new catering operation, restaurant get in the game? maybe try catering your own family function or a similar low- stress event so you can work out the kinks. That will ensure you’re making the best impression possible when you start. If you choose your menu items carefully and back up some effective marketing with a well prepared mobile operation, your restaurant can stand to make some pretty good money in catering, which gives you another stream of revenue and a little more stability in the uncertain world of food service.

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 11 SUPPLIES Double Wall Bowls Model Size Sale T700DW 14 oz. $ 10.44 • Stainless steel T701DW 1 qt. $ 13.65 • No pre-chilling required 1 T702DW 2 /4 qt. $ 21.31 • Will not sweat 1 T703DW 3 /4 qt. $ 27.99 • Hammered exterior design T704DW 5 qt. $ 42.30 T705DW 8 qt. $ 47.10 See MORE Polar Ware at etundra.com/Polar_Ware • Stainless steel DOUBLE Wall Party Tubs • No pre-chilling required Trays • Stays cold for up to 6 hours • Will not sweat • Hammered exterior design • Stainless steel • Hammered design Model Size Sale Model Size Sale T707PT 17 qt. $ 98.90 1 3 T8971A 11 /4 ” sq. $ 22.89 10” deep x 15 /4” dia. T8971B 16” sq. $ 39.60 T706PT 34 qt. $ 172.95 11” deep x 21” dia.

Pitchers Model T720DW Chiller with Cover • 2 qt. Sale Price $ 119.90 • Stainless steel • Will not sweat • Bell shaped with handle • 3 gallon • Hammered exterior design • Stainless steel • Will not sweat T9157 Single Wall $ 20.71 • Hammered exterior design 3 5 T9157DW Double Wall $ 54.70 • 10 /4” dia. x 11 /8” H

® ATC™All TerrAIN ICE CHESTS MAXCOLD ICE CHESTS 5

5 Model Capacity Sale 44366* 70 qt. $ 74.50 Model Capacity Sale 1 1 9 • 16 /2”W x 29 /2”L x 15 /10”H 45491 70 qt. $ 124.50 120 qt. 3 13021 $ 132.50 • 16”W x 29”L x 15 /4”H 2 1 1 • 17 /5”W x 38 /4”L x 18 /10”H 44422* 100 qt. $ 144.00 *shown 2 2 3 Made in the USA • 17 /5”W x 35 /5”L x 16 /4”H Made in the USA • MaxCold™ Ultratherm® insulated body and lid • ATC™ tires traverse most terrains 44423 120 qt. $ 157.00 • Quick-access hatch • Insulated lid for extended cooling 2 3 3 • 17 /5”W x 38 /5”L x 17 /4”H • Snap-lock, child safety latch • Heavy duty flip & tow handle • Reinforced swing-up handles • Threaded drain plug *shown • Threaded drain plug

Industrial beverage coolers Model 45332 Ice Cube Model 25079 MaxCold® MaxCold® Roller Natural Ice® Sheet Sale Price $ 77.00 Sale Price $ 6.50 5

• 70 quart capacity • Two molded drink

Made in the USA holders in lid • Locking telescoping Made in the USA

handle 1 Model Capacity Sale • 2 - 15 /2” x 19” sheets • Recessed drain plug 3 1 1 • Freezes fast and lasts longer than gel 431* 3 gal. $ 36.50 • 18 /5” x 20 /4” x 23 /2” 451 5 gal. $ 42.50 • Sheets remain flexible when frozen 4101* 10 gal. $ 66.00 • Reuasble • Can be cut to size *shown Made in the USA

12 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | No. 86-338 Bussing Cart No. 62-428 Portable Butane Stove Sale Price $ 67.80 Sale Price $ 18.90 SUPPLIES

No. 86-276 Butter Spreader Sale Price $ 31.30

• Stainless steel • Durable plastic shelves • Free turning wheel 1 1 with metal posts • Auto ignition • 8,500 BTU per hour • 6 /2” x 7” x 5 /4” 1 • 16” x 31” x 37” • Adjustable heat settings • 11”W x 13 /2”L • Holds 200 lbs. • Safety shut-off Butane not included

No. 86-300 Metal Tray Stand Wooden Tray Stands Sale Price $ 16.90

• Dark finish

• 31” high • Chrome plated Item No. Height Sale 86-301 31” $ 20.50 86-302 38” $ 26.50

Baguette/french bread pans Model 905755 Mini Loaf Pan Bread pans Sale Price $ 31.62

• Heavy duty • Heavy duty • Aluminized steel • Perforated • Silicone glaze 3003 H14 aluminum with silicone glaze

Dimensions Approx. Sale Loaf Dims. Molds Sale • Heavy duty Model (W x L x D) Loaf Weight Price • 2 rows of 6 Model (W x L) Per Pan Price 1 5 3 3 • Individual loaf dimensions 900405 3 /8” x 5 /8” x 2 /16” /8 lb. $ 4.32 7 1 7 5 1 1 3 904005* 3 /8” x 26” 4 $ 32.28 2 /2” W x 3 /8” L x 1 /16”D 900425* 4 /2” x 8 /2” x 2 /4” 1 lb. $ 6.60 7 1 1 3 905005 3” x 26” 5 $ 38.16 • Overall pan size 9 /8”W x 19 /2”L 900565 4 /2” x 9” x 2 /4” 1 lb. $ 6.30 1 1 3 1 *shown • Aluminized steel 900495 4 /2” x 12 /4” x 2 /4” 1 /2 lb. $ 6.60 • Silicone glaze *shown

Pie Pans Springform Pans Cupcake/muffin pans

• Heavy duty • Aluminized steel • For use with cheesecake or • Heavy duty • Silicone glaze other batter cakes • Aluminized steel • Heavy duty • Natural finish • 3003 H14 Aluminium • Rolled edge • Feathered inside rivets

Cup No. of Sale Top Sale Top Sale Model Dia. Cups Price 1 Model Dia. Depth Price Model Dia. Depth Price 905245* 2 /16” 24 $ 27.24 3 3 977159 9” 1 /16” $ 3.18 900409* 9” 3” $ 10.80 905045 2 /4” 12 $ 16.62 1 3 977110 10” 1 /4” $ 3.54 900410 10” 3” $ 11.34 905525 2 /4” 24 $ 30.48 *shown *shown *shown

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 13 SUPPLIES OptiClean™ Glass racks and height extenders

7 7 • 20 /8” x 20 /8” 7 7 • 20 /8” x 20 /8” • Stackable • Stackable Tundra Inside No. Of Sale No. Height Extenders Price Tundra Inside No. Of Sale No. Height Extenders Price 3 16 Compartments - 4 /16” sq. 1 25 Compartments - 3 /4” sq. 1 3 /5” -- 67-140* $ 19.99 1 4 67-145* 3 /5” -- $ 19.99 4 /5” 1 67-141 $ 25.74 2 2 67-146* 6 /5” 2 $ 31.83 6 /5” 2 67-142* $ 31.83 9 9 67-147 7 /10” 3 $ 37.91 67-143 7 /10” 3 $ 37.91 *shown *shown No. 67-144 Extender Only $ 6.81 No. 67-148 Extender Only $ 6.81 7 7 Made in the USA • 1 /9” Height Made in the USA • 1 /9” Height

No. 67-130 Hold Down Grid BASTING brushes No. 83-103 Offset Brush Sale Price $ 25.59 Sale Price $ 10.13

• For use with dish racks • Ideal for broilers • Keeps small and light • Boar bristles weight items in place • Wooden handle during spray cycles • Epoxy coated wire Made in the USA

Made in the USA Tundra No. Shape Sale • Ideal for broilers 83-100 Round $ 8.59 • Boar bristles 83-102 Flat $ 6.79 • 12” wooden handle

PAStry brushes Silicone brushes No. 62-418 Carving Station Sale Price $ 298.90

1 year limited 1 2 3 warranty

• Plastic handle Made in the USA • Withstands 500°F • Silicone bristles Ref. Tundra No. Width Sale Ref. Tundra No. Width Sale • Plastic handle with hook

Nylon Bristles Boar Bristles • 16” x 24” maple board Tundra No. Width Sale 1 83-112 2” $ 7.79 3 83-114 2” $ 7.10 • Adjustable warmer arm 1 83-113 3” $ 7.85 3 83-115 3” $ 8.89 83-117 2” $ 4.19 • Includes lamp with bulb, wood 2 83-116 4” $ 10.89 83-118 3” $ 4.41 cutting board and drip tray • 120 volt

GripTite™ HEAVY DUTY ROUND TRAYS GripLite™ STANDARD DUTY ROUND TRAYS

• Heavy duty fiberglass • Plastic • Non-skid rubber surface • Non-skid rubber surface 5 year limited warranty

Tundra No. Dia. Sale Tundra No. Dia. Sale Tundra No. Dia. Sale Tundra No. Dia. Sale Brown Black Brown Black 86-362* 14” $ 10.99 86-366 14” $ 10.99 86-359 11” $ 6.99 86-355 11” $ 6.99 86-363 16” $ 15.99 86-367* 16” $ 15.99 86-360* 14” $ 8.99 86-356 14” $ 8.99 86-357* 16” $ 11.99 *shown 86-361 16” $ 11.99 7 86-365 Brown Oval 26 /8” x 22” $ 29.23 *shown

14 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | Clear Polycarbonate Drinkware • Durable, shatterproof, recyclable

Ref. Model Size Sale Stemware

1 PLTHCP007C 7 oz. Flute $ 4.76 SUPPLIES 2 PLTHWG014RC 14 oz. Wine $ 4.79 Starburst Base 3 PLTHPS023C 23 oz. Pilsner $ 5.25 4 PLTHMG016C 16 oz. Mix $ 3.95 4 PLTHMG020C 20 oz. Mix $ 4.20 1 2 3 4 5 6 7 Stackable 5 PLTHRG008C 8.5 oz. Rocks $ 3.13 5 PLTHRG010C 10 oz. Rocks $ 3.19 Ref. Model Size Sale 6 PLTHST012C 12 oz. Tumbler $ 3.34 Heavy Base 6 PLTHST014C 14 oz. Tumbler $ 3.55 9 PLTHSG001CC 1 oz. Shot $ 1.71 Flared 9 PLTHSG015CC 1.5 oz. Shot $ 1.81 9 PLTHSG002CC 2 oz. Shot $ 1.96 7 PLTHCG008C 8 oz. Cocktail $ 3.55 8 9 10 8 PLTHSG002AC 2 oz. Shot $ 2.23 10 PLPCM001 16 oz. Mug $ 4.63

Bar Liners StoreR and pour Complete Units

• White semi-clear container • Includes jar, neck, spout and with color coded spout and lid solid lid

1 Quart 2 Quart • Plastic mesh • 24” wide • Can be cut to size • 40 foot roll PLSNP01R Red $ 2.99 PLSNP02R* Red $ 3.29 PLSNP01W White $ 2.99 PLSNP02W White $ 3.29 Model Color Sale PLSNP01O* Orange $ 2.99 PLSNP02O Orange $ 3.29 PLBL240C* Clear $ 47.99 PLSNP01Y Yellow $ 2.99 PLSNP02Y Yellow $ 3.29 PLBL240G Green $ 47.99 PLSNP01G Green $ 2.99 PLSNP02G Green $ 3.29 PLBL240R Red $ 47.99 PLSNP01B Brown $ 2.99 PLSNP02B Brown $ 3.29 *shown *shown

Mardi Gras™MELAMINE Dinnerware

Ref. Model Size Sale Plates 1 WP-7-MIX 7” $ 193.33/4 dz. 1 WP-9-MIX 9” $ 128.35/2 dz. 1 1 WP-10-MIX 10 /2” $ 89.95/1 dz. Mixed Colors 1 Oval Platter 2 2 OP-120-MIX 12” x 9” $ 72.49/1 dz. 3 Bowl 4 3 3 B-454-MIX 4 /4” dia. $ 136.78/4 dz. 1 • Diamond Mardi Gras™ • 4 /2 oz. • Cases are mixed evenly with all 4 colors Bouillon Cup • Withstands 200°F • Dishwasher safe 4 BC-70-MIX 4” dia. $ 128.96/4 dz. • Not recommended for microwave or oven use • 7 oz.

MELAMINE Ramekins

Ref. Model Capacity Sale Mixed Colors Fluted 1 2 1 RM-387-MIX 2 oz. $ 41.71/4 dz. 1 RM-389-MIX 3 oz. $ 53.20/4 dz. 1 RM-401-MIX 4 oz. $ 56.66/4 dz. • Cases are mixed evenly with all 4 colors • Withstands 200°F Plain • Dishwasher safe 2 RM-400-MIX 4 oz. $ 56.50/4 dz. • Not recommended for microwave or oven use

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 15 ECO SUPPLIES HOW ARE GREEN FOODSERVICE DISPOSABLES DIFFERENT?

WHY THAT MATTERS: WHAT THEY BECOME Conventional plastic products are made from virgin A New Resource:

petroleum - a non-renewable resource that we can If you are lucky enough to live in an area where ECO SUPPLIES not make more of, and that we rely on for more commercial composting is available, then you WHAT THEY’RE MADE OF: essential uses than single use products. have the added benefit of being able to divert our renewable resource products from the landfill. Our products are made from renewable and Compost is a valuable soil additive generated by the recycled resources. By choosing them, you are degredation of organic material such as food waste, helping to support a more responsible use of our yard waste, and plant-based food service products. natural resources, regardless of whether or not you Visit www.findacomposter.com to see if there is a have the ability to compost them. commercial composting facility in your area. Sugarcane Corn Recycled PET Recycled Fiber Compost EVOLUTION WORLD™ WORLD ART™ GREENSTRIPE™ RENEWABLE 50% RECYCLED CONTENT 24% POST CONSUMER RECYCLED RENEWABLE RESOURCE RESOURCE COMPOSTABLE CLEAR PLASTIC FIBER HOT DRINK CUPS COMPOSTABLE HOT DRINK CUPS COLD DRINK CUPS COLD DRINK CUPS • Crystal-clear recycled PET provides • Smooth-rolled rim ensures comfortable • On-product info clearly shows • Crystal-clear PLA is as attractive as the perfect balance of clarity and use and a secure lid fit environmental benefits conventional plastic but breaks down environmental benefit • Interior lining ensures a leak-proof seal • Smooth-rolled rim ensures within ASTM guidelines comfortable use and a secure lid fit • Smooth-rolled rim ensures comfortable • Smooth-rolled rim ensures • On-product info clearly communicates that the comfortable use and secure lid fit cup is made from 24% Post Consumer Recycled • PLA inner lining ensures a leak-proof seal use and a secure lid fit • On-product communication lets customers know that the Fiber – the most in the industry. without the use of conventional plastic • Trademark GreenStripe™ design clearly product is made from 50% recycled PET bottles - the most • BPI certification verifies that environmental claims communicates environmental benefits • Evolution World™ design background color in the industry. indicates size have been validated by an objective third-party • BPI certification verifies that organization environmental claims have been validated by an objective Model Description Qty. Sale Price third-party organization EP-CR12 12 oz. Clear Cup 1000CT $ 83.86 EP-CR16 16 oz. Clear Cup 1000CT $ 88.22 Model Description Qty. Sale Price Model Description Qty. Sale Price Model Description Qty. Sale Price EP-CR20 20 oz. Clear Cup 1000CT $ 109.34 EP-BRHC8-EW 8 oz. Hot Cup 1000CT $ 56.88 EP-BHC8-WA 8 oz. Hot Cup 1000CT $ 69.78 EP-CC12-GS 12 oz. Clear 1000CT $ 88.84 Cold Cup Lids EP-BRHC12-EW 12 oz. Hot Cup 1000CT $ 75.09 EP-BHC12-WA 12 oz. Hot Cup 1000CT $ 88.88 Cup with EP-CRFL 12 - 20 oz. Clear Flat Lid 1000CT $ 33.64 GreenStripe™ EP-BRHC16-EW 16 oz. Hot Cup 1000CT $ 87.32 EP-BHC16-WA 16 oz. Hot Cup 1000CT $103.22 EP-CC16-GS 16 oz. Clear 1000CT $ 105.42 EP-BRHC20-EW 20 oz. Hot Cup 1000CT $105.60 EP-BHC20-WA 20 oz. Hot Cup 1000CT $123.64 Cup with RENEWABLE RESOURCE AND COMPOSTABLE Hot Cup Lids Hot Cup Lids GreenStripe™ SUGARCANE DINNERWEAR EP-HL8-W 8 oz. White 1000CT $ 31.93 EP-HL8-W 8 oz. White 1000CT $ 31.93 EP-CC20-GS 20 oz. Clear 1000CT $ 116.16 • Grease and cut resistant Cup with EP-HL16-W 12 - 20 oz. White 1000CT $ 36.48 EP-HL16-W 12 - 20 oz. White 1000CT $ 36.48 • Microwave and freezer safe EP-ECOLID-W 12 - 24 oz. White 800CT $ 50.82 EP-ECOLID-W 12 - 24 oz. White 800CT $ 50.82 GreenStripe™ Cold Cup Lids • Molded construction designed for strength and upscale Wooden Stir Stick Wooden Stir Stick appearance NT-ST-C10C Stir Stick 10,000CT $ 24.88 NT-ST-C10C Stir Stick 10,000CT $ 24.88 EP-FLCC 12 - 20 oz. 1000CT $ 57.77 • BPI certification verifies that environmental claims have been EcoGrip™ EcoGrip™ Clear Flat Lid validated by an objective third party organization Straws EG-2000 Hot Sleeve 1300CT $ 63.96 EG-2000 Hot Sleeve 1300CT $ 63.96 EP-ST770 Straw, 7.75”, 9600CT $142.55 Clear WORLD ART™ RENEWABLE/COMPOSTABLE 100% RECYCLED CONTENT PREMIUM SOUP CONTAINERS TAKE-OUT CONTAINERS PLANT STARCH CUTLERY • BPI certification verifies that environmental claims have been • Tight closures reduce risk of leaking • Plant Starch material provides strength and heat validated by an objective third-party organization • Clear lid allows food to be on tolerance along with environmental benefits Model Description Qty. Sale Price • Smooth-rolled rim ensures comfortable use and a secure lid fit display • Made with renewable resources and other fillers EP-P016 6” dia. Plate, Natural 1000CT $ 49.04 • PLA inner lining ensures a leak-proof seal without the use of • Use with hot or cold foods • Excellent for hot foods and liquids - heat tolerance White conventional plastic • On-product communication lets up to 200°F EP-P005 10” dia. Plate, Natural 1000CT $ 61.48 • World Art™ design helps to easily customers know that the product is • Full, 7” size and reinforced handles provide extra strength White identify the eco-friendly product, and made from 100% recycled PET bottles EP-HC6 6” x 6” x 3” Clamshell, 500CT $ 64.75 background color indicates size Natural White Model Description Qty. Sale Price EP-HC81 8” x 8” x 3” Clamshell, 200CT $ 43.69 Model Description Qty. Sale Price Model Description Qty. Sale Price EP-S001 Knife, Cream 1000CT $ 45.45 Natural White EP-BSC8-WA 8 oz. Container 1000CT $ 98.88 EP-GR6 6” Octagon 200CT $ 37.60 EP-S002 Fork, Cream 1000CT $ 45.45 EP-HC91 9” x 9” x 3” Clamshell, 200CT $ 60.16 EP-BSC12-WA 12 oz. Container 500CT $ 65.81 EP-GR7 7” Octagon 200CT $ 44.55 EP-S003 Teaspoon, Cream 1000CT $ 45.45 Natural White EP-BSC16-WA 16 oz. Container 500CT $ 75.70 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 17 How To Manage Food Temperature Maintaining proper food temperature is a constant process in your restaurant, from the time it arrives through your back door to the time it arrives on the customer’s plate. Making sure your food product stays out of the temperature danger zone is one of the most important aspects of your food safety program. Here are some tips to make sure you are monitoring temperatures at the right times while using the right techniques: When the delivery truck arrives, immediately check food products for temperature. Reject food that arrives above 41 degrees Fahrenheit. Once you have ensured that the food has arrived in good condition, store it immediately. Use a good thermometer. Make good thermometers available to your staff to help with the temperature monitoring process. Make sure you and your staff are trained in proper thermometer use: 1. Insert the thermometer into the thickest part of what you want to measure, and make sure the tip is in about the center. 2. Wait about five minutes for a proper reading. Newer digital thermometers will beep when they have reached the absolute temperature. 3. Sanitize the thermometer before and after each use. Constantly Monitor Food Temperatures Develop and post a temperature monitoring No. 81-155 Waterproof schedule for all the different food types you are No. 81-314 Waterproof Digital Thermometer currently storing and prepping. Train other em- Digital Timer Sale Price $ 27.84 ployees to help you maintain this schedule. No Sale Price $ 15.61 matter what, you need to stay out of the food temperature danger zone between 41° and • 100 minute 145° Fahrenheit. • 3” x 3” x 1” Guaranteed accurate for life For heated foods, post a safe temperature chart • -40° to 450°F temp range for cooked foods and train your employees No. 81-148 Waterproof to properly use a thermometer to check food No. 81-209 Waterproof Digital Digital Thermometer temps during heating. Thermometer Sale Price $ 18.56 Safe Chilling and Heating Sale Price $ 14.92 Instructions Keeping out of the 41° to 145° danger zone should be the top priority for all foods and ingre- Guaranteed accurate for life dients. The one exception to the danger zone • Field calibratable • -40° to 392°F temp range rule is freshly cooked food, which can be held • -40° to 450°F temp range at 140 degrees before serving, although you should establish a deadline for hot held food No. 81-210 No. 81-214 after which you should either rapidly chill and Infrared Water Resistant Thermometer store the product or dispose of it. Thermocouple with Probe With Probe food More food safety items! Sale Price $ 71.90 Sale Price $ 149.60

safety For our full line of food safety items like ice totes, color coding supplies & gloves • -67° to 482°F infrared temp range • -40° to 500°F temp range Visit etundra.com > Food Safety • -67° to 626°F probe temp range

18 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | FOOD SAFETY Ingredient Bins FOOD SAFETY Ingredient Bins • Includes 32 oz. scoop that stores inside the bin • Includes portioning scoop • 3” casters • FIFO barrier SUPPLIES • Clear sliding cover • Stackable • Fits on wire shelving Tundra No. Size Sale Tundra No. Size Sale 78-547 21 Gallon $ 216.25 3 (2 /4 cu. ft. dry storage) 78-502 40 Cup $ 45.45 1 1 3 1 • 13 /8”W x 28”D x 29 /4”H (11 /4”W x 15”D x 8 /2”H) 78-548 26 Gallon $ 227.50 78-552 100 Cup $ 96.43 1 1 1 3 (3 /2 cu. ft. dry storage) (11 /2”W x 23 /2”D x 16 /4”H) 1 1 • 15 /2”W x 28”D x 29 /4”H 200 Cup 78-554 $ 129.90 Made in the USA 3 1 1 Made in the USA (16 /4”W x 23 /2”D x 19 /8”H)

VENTED TRASH CONTAINERS PORTIONING SCOOPS

• 23 gallon capacity • Design prevents hands • Vented channels inside container from coming relieve strain when removing liners in contact with food • Molded in handles and base grip • Clear polycarbonate for easier handling • Measures in cups, ounces • 11”W x 22”D x 30”H and milliliters

Tundra No. Size Sale No. 36-182 Blue “Recycle” $ 44.29 85-926 2 cup/16 oz. $ 6.75 No. 36-185 Gray $ 44.29 85-927 3 Cup/24 oz. $ 7.92 85-928 4 Cup/32 oz. $ 8.83 85-929 8 Cup/64 oz. $ 12.21 Assembled in the USA See MORE Rubbermaid at etundra.com/Rubbermaid One-Piece Mop Bucket Wavebrake™ Mop Bucket No. 36-164 No. 36-131 Mop HEADS Sale Price $ 50.41 Sale Price $ 68.18

• 31 quart capacity • Tandem™bucket • 35 quart capacity

and wringer combo • Includes bucket and Made in the USA • Integrated bucket wringer and wringer • WaveBrake™ design • Reverse-wringing reduces splashing 24 oz. mechanism • Fits with optional No. 83-220 $ 4.59 • Built-in lift handles dirty water bucket No. 83-219 32 oz. $ 5.19 on bottom of bucket • White • 1” headband Made in the USA • Made of recycled post-industrial cotton Made in the USA No. 83-202 Dirty Water Bucket $ 17.01 No. 83-247 Mop Handle $ 7.99

Model 9VUL12 Ultra Lightweight Vacuum Cleaner No. 83-264 Floor Sweeper Sale Price $ 183.75 Sale Price $ 34.81

• Weighs less than 10 pounds (without cord) • Built-in, center-balanced “easy-carry” handle • Cleans both hard and soft floor surfaces • For use on floors or low pile carpets 1 • Powerful suction • 6 /2” sweep path • 40’ power cord • Easy open debris pan • 12” cleaning path • Galvanized steel and ABS plastic • Easy to replace bag, brush & belt • CRI Green Label certification for improved indoor air quality

No. 38-413 Repl. Bags $ 28.98/10 pack No. 38-414 Repl. Belts $ 16.25/6 pack

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 19 No Training Budget? Spend nothing but TIME & SUCCEED! New employees get some pretty good training for the first 90 days after hire. After that, wait and kitchen staff receive very little or no Okay, you say, I get it, employee training is im- training, while management tends to receive more. No matter portant. But I can’t afford it right now, so what the size of your restaurant, ongoing training should be a corner- should I do? Well, as long as you are willing to stone of your overall strategy. Research shows that employees take the time, staff training doesn’t necessarily who are given regular career training and whose company phi- have to cost a lot of money. Sure, supplemental losophy revolves around a reputation for service are much more training materials and videos are more efficient, likely to stay longer and perform better, which attacks the biggest but when you need to cut back, training materi- monster in restaurant labor: high employee turnover. als aren’t a necessity. Some ideas for training on the cheap: Role play with employees. Start a mentoring program. Cross train employees. Train Don’t take it the wrong way (and at least Assign your top servers and kitchen staff to servers how to be hosts, hosts how to be one person on your staff is going to snicker one new employee each. Have the new servers, line cooks how to expo, etc. The in the back every time you bring this up) employee do nothing more than follow benefits of cross training are twofold: your but role playing customer service situations the more experienced members of your staff will be able to fill gaps on busy nights with your employees is a very effective staff around for a shift a month. Not only or when you have no-shows, and they will way to train. If you hold regular role play- will the new employees learn by example, better understand how the restaurant op- ing sessions, the awkwardness will eventu- they will form relationships with your best erates as a whole, which usually means ally wear off and very positive employee employees, which encourages retention they will work better as a team. interactions will develop. and improves performance.

Simple, effective training techniques usually translate into one simple principle: Take time out and spend it with your employees. It can posiiton you to succeed no matter what the economic climate is like.

Let’s face it: a pizza & pub joint isn’t the most original concept out there. The difference between Nick’s and the next pizza place are the intangibles his customer Why Nick’s {isn’t} perceives as added value. just another pizza joint Nick Sarillo is a restaurateur with blue col- Reward employee development. Nick’s Encourage feedback – and actually listen lar roots based in the Chicago area. Sar- has additional training that is completely to it. Nick’s has a designated area for em- illo’s Nick’s Pizza & Pub is a great example voluntary. Those who choose to take the ployees to give feedback. They can call of how the labor environment in food ser- extra training courses are rewarded with the management, all the way up to Nick vice is changing. Progressive restaurants automatic raises once certain levels are himself, into this “safe” area. In turn, man- are starting to place a high value on em- completed. agement listens carefully and takes a pro- ployee retention in an industry that has active attitude toward resolving the issues Spread responsibility around. In most busi- traditionally had extremely high turnover. that are brought up. nesses responsibility lies on managers. Those that do invest in their employees en- Nick’s approach is to create checklists in Creating a culture that reduces turnover joy a level of customer service that helps different areas of the restaurant for which and encourages excellence in service is them stand out from the competition. all employees are responsible. Once it is the way to make your restaurant stand out What are some of his secrets? completed, it is checked and crossed off from the competition. If your staff wants to by the manager. Spreading the responsi- come into work every day, then you’ve Take the time to hire right. The interview bility around means staff can accomplish found a formula that will help your restau- process at Nick’s involves at least two sep- tasks more efficiently. They can set their rant succeed where others fail. arate interviews. own goals for getting things done.

20 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | FREE SHIPPING* on Select Continental Products

5/8 Cubic yard tilt trucks 1.1 Cubic yard tilt trucks SUPPLIES

• Industrial plastic with steel tubing frame • (2) 12” rubber wheels • (2) 5” rubber swivel casters • Fits through standard office doorways • Industrial plastic • Deluxe roller bearing wheels and heavy duty casters • Fits through standard office doorways 1 1 • 28 /2”W x 63 /4”L x 38”H Model Description Capacity Height Sale 1 5833BK* Standard 800 lbs. 39 /2” $ 488.89 Model Description Capacity Sale 1 1 1 • 33 /2” W x 72 /2” L x 39 /2” H 5839BK Utility 300 lbs. $ 420.90 1 5835BK Heavy 2000 lbs. 38 /2” $ 753.61 5840BK* Standard 750 lbs. $ 519.06 1 1 • 33 /8” W x 72” L x 38 /2” H 5845BK Heavy 1200 lbs. $ 590.90 *shown 5840-1* Recycle (blue) 750 lbs. $ 519.06 *shown 5837BK Cover $ 127.35 5843BK Cover $ 124.09 • For 1.1 cu. yd. tilt trucks • For 5/8 cu. yd. tilt trucks

1.5 Cubic yard tilt trucks cube trucks

• Industrial plastic with heavy gauge enamel coated steel frame • Deluxe roller bearing wheels and heavy duty casters 1 1 • 42 /2”W x 86 /2”L x 50”H

Model Description Capacity Sale • Plastic 5849BK Standard 1200 lbs. $ 1247.54 • 16 cu. ft. 5852BK Heavy 2100 lbs. $ 1387.93 • 400 lb. capacity 5916-1 Blue “Recycle” $ 114.00 5853BK Cover $ 225.90 5916BK Black $ 299.90 • For 1.5 cu. yd. tilt trucks

Platform trucks ConServe™ ICE BINS

• Plastic platform with metal frame • Charcoal grey • Rounded corners • Single handle • Plastic • (2) 5” swivel • Metal-free bin and lid • (2) 5” rigid casters • Built-in front handle • Leak proof drain faucet 1 1 1 • 28 /4”W x 22 /2”D x 33 /2”H Model No. Description Casters Capacity Sale 24” x 48” Deck Size 5860 Utility 5” 700 lbs. $ 258.23 5865 Standard 6” 1200 lbs. $ 302.13 5870 Heavy 8” 2200 lbs. $ 343.70 Model Color Capacity Sale 30” x 60” Deck Size 9725BE Beige 125 lbs. $ 481.76 5875 Utility 5” 700 lbs. $ 342.90 9725BK* Black 125 lbs. $ 481.76 5880 Standard 6” 1200 lbs. $ 364.91 9720BE* Beige 200 lbs. $ 568.31 5885 Heavy 8” 2200 lbs. $ 462.04 9720BK Black 200 lbs. $ 568.31 *shown

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 21 Why Buying Scales Will Save You MONEY!

It’s not headline news to anyone in the food service industry that inventory control is very important in any restaurant. That’s why it’s surprising just how few restaurants view the use of scales as a way to manage shrinkage and really control how food product is used. In fact, scales should be the central tool in any restaurant manager’s quest to make sure everything that comes in the restaurant goes out as a finished product a customer is paying for. The best place to start is with a receiving scale. As product rolls in the back door off the truck, weigh each bulk item and record the weight. That way you know exactly how much of each kind of ingredient you have available. This helps you in two ways: 1. You’ll know exactly when it’s time to order more product 2. If you’re out of product, but you only sold X number of entrees that use that product (i.e. not enough of them to be out), inventory shrink is happening, and it’s time to find the reason. Portion scales are a necessary compliment to your receiving scale. After all, if you’re measuring what’s coming in but not what’s going out, you’ll have a hard time managing your inventory. There are two kinds of portion scales: mechanical scales and digital scales. Scales = Accuracy. accuracy = Less waste. Less waste = $$ Saved! Less cost = more profit.

Mechanical portion scales indicate and measure additional weight from zero. In other words, the mixing bowl you put on weights on a large, easy-to-read dial. the scale will weigh zero once you press the tare button and the scale will only register These scales are ideal for measuring bulky the weight of the ingredients you add to it. items that you’re cooking in large quan- You can measure ingredient proportions on a digital scale easily and much more ac- tities, like french fries or chicken wings. curately than with measuring cups because different ingredients compact differently in You’ll sacrifice a little bit of accuracy for a measuring cup. Flour is the best example. A cup of flour can weigh between 4 and 6 speed and convenience, which makes ounces, depending on how compacted it is in the cup. If you extrapolate that out to 4 sense if quantity is more important. cups of flour, you’ve got up to a 50% difference in the weight of the flour. Digital portion scales are much more ac- You can also calculate proportions more easily with a portion scale because you know curate and allow you to measure ingre- how much ingredients that are hard to measure with a cup weigh, like eggs. A recipe dients with precision. Use these scales for pasta might call for three parts flour to two parts egg. If two eggs weigh four ounces, for measuring out the ingredients to your then you know you need six ounces of flour. restaurant’s world famous secret sauce, anything that needs to be baked, and Finally, scales can help you manage another extremely important inventory item in other multi-ingredient recipes. The nice your restaurant: alcohol. Use a liquor scale to measure the remaining amount of alcohol thing about digital scales is that you can in each bottle at the end of the day and record the amount. You depend on alcohol reset the tare and calculate ingredient sales to contribute to your bottom line entirely too much for an inaccurate evaluation proportions very easily. of inventory. A liquor scale takes the guesswork out of the equation and allows you to compare hard numbers with your sales so that you can spot shrinkage and put a stop For those of you who don’t know, the tare to it quickly. on a scale is a feature that tells the scale For More Money Saving Tips to ignore the current weight on the scale Visit our Resource Center at http://rc.etundra.com

22 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | Model RM-2 Portion Scale Steel Heavy Duty Scales Sale Price $ 152.56 3 • 6” x 6 /4” platform • 6” rotating dial • All stainless steel Fully Submersible! • Can be calibrated in the SUPPLIES field to ensure accuracy 1 year limited warranty

1 • 32 oz x /8 oz 3 • 7” x 8 /4” platform Model Description Sale Price • 7” rotating dial 1 SR-2* 32 oz. x /4 oz. $ 93.00 • All stainless steel SR-5 5 lb. x 1 oz. $ 93.00 • Can be calibrated in the SR-25 25 lb. x 4 oz. $ 99.27 field to ensure accuracy *shown

1 year limited warranty Made in the USA See MORE Edlund at etundra.com/Edlund

Model HD-100 Receiving Scale Model DR-2 Portion Scale With Air Dashpot Sale Price $ 246.61 Sale Price $ 136.89

1 • 32 oz x /4 oz 3 • 6” x 6 /4” platform • 100 lbs. x 4 oz • 6” rotating dial • 12” x 12” stainless steel platform 1 • Quick stop scale with air dashpot • 11 /2” diameter dial • All stainless steel • Enamel housing • Can be calibrated in the field 1 year limited warranty to ensure accuracy 1 year limited warranty

Quick Stop Air Dashpot Save time by allowing pointer to go directly Made in the USA to proper weight with reduced bouncing

Model PS-7 Portion Scale Model 1001TB Dough Scale List Price $ 372.00 List Price $ 692.00 Sale Price $ 164.10 Sale Price $ 317.93

• 7 lb. x .1oz • 16 lb. capacity 1 • 3000 gm x 1 gm • 16 oz x /4 oz beam grads • 8.03” x 7.87” stainless platform • 9” diameter plates • Water resistant enclosure • Baked enamel finish • Battery and AC power • Includes white plastic scoop • 9V battery not included and weights • AC adapter included

Made in the USA

Model DS-30 Price Computing Scale Model PC-30 Price Computing Scale List Price $ 450.00 List Price $ 767.00 Sale Price $ 243.00 Sale Price $ 358.96

• 30 lb. x .01 lb. • 30 lb. x .01 lb. 1 3 • 15 kg x .005 kg • 13 /2” x 8 /4” stainless platform 3 1 • 11 /8” x 8 /4” stainless platform • Front and back LCD displays • Front and back LCD displays weight, unit price and total price weight, unit price and total price • Legal for trade • Legal for trade • 38 preset prices (expandable to 99) Made in the USA • Battery and AC power • AC power Customer View Customer View • Built-in rechargeable battery and AC adapter included

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 23 EQUIPMENT FREE SHIPPING* on Select Robot Coupe Learn About How To Buy A Perfect Food Processor Go to etundra.com/LearnMore

Bowl List Sale Model Material Price Price Lease/Mo.* R2 Models Cutter Bowl and Continuous Feed Units BEST VALUE! (includes s-blade, 2 mm grating disc, & 4mm slicing disc) • 850 servings/3 hours R2N* Gray Plastic $ 1125.00 $ 789.90 N/A • Bowls have a 3 qt. capacity • 1 speed: 1725 rpm and pulse R2NCLR Clear Plastic $ 1125.00 $ 798.00 N/A • 1 HP R2NUltra Stainless Steel $ 1395.00 $ 1029.00 $ 27.26 • 120 volt Cutter Bowl Units 1 year parts and labor warranty (includes s-blade) 3 year motor warranty R2B Gray Plastic $ 951.20 $ 694.97 N/A Bowls Left to Right: Gray plastic, stainless steel, clear plastic R2BCLR Clear Plastic $ 951.00 $ 698.00 N/A R2UltraB Stainless Steel $ 1167.00 $ 857.00 N/A Continuous Feed Unit (includes 2 mm grating disc, & 4mm slicing disc) R2C ------$ 974.78 $ 720.42 N/A

*shown See MORE Robot Coupe at etundra.com/Robot_Coupe R100 Cutter Bowl Models R2Dice Models

• 850 servings/3 hours • 3 qt. bowl • Continuous feed • 400 servings/3 hours • Vegetable prep attachment 1 • 2 /2 qt. bowl • S-blade, 4 mm slicing disc, 2 mm • S-blade included grating and dicing kit included 3 • /4 HP • 2 HP • 120 volt • 120 volt 1 year parts and labor warranty 1 year parts and labor warranty 3 year motor warranty

Bowl List Sale Bowl List Sale Model Material Price Price Model Material Price Price Lease/Mo.* R100* Gray Plastic $ 587.00 $ 427.00 R2Dice* Gray Plastic $ 1565.18 $ 1145.90 $ 30.36 R100CLR Clear Plastic $ 587.00 $ 429.90 R2CLRDice Clear Plastic $ 1565.00 $ 1169.00 $ 30.97 R100Plus Clear Plastic $ 748.00 $ 549.90 R2DiceUltra Stainless Steel $ 1744.00 $ 1275.90 $ 33.80 *shown *shown

Model CL50E Continuous Feed Vegetable Prep Model R301Ultra B Cutter Bowl List Price $ 1841.93 List Price $ 1608.00 Sale Price $ 1289.40 Sale Price $ 1180.00 Lease/Mo.* $ 34.15 Lease/Mo.* $ 31.26

• 1200 servings/3 hours • 600-800 servings/2.5 hours 1 • For slicing, dicing, shredding, • 3 /2 qt. stainless steel bowl with clear lid grating, french fry and julienne • 1 speed: 1725 rpm and pulse • 1 speed: 425 rpm • S-blade included 1 • 3 mm slicing disc and • 1 /2 HP 3 mm grating disc included • 120 volt 1 • 1 /2 HP 1 year parts and labor warranty • 120 volt 1 year parts and labor warranty

24 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | Food Processor Buying Guide Food processors and mixers have evolved Know What To Buy. considerably in the past decade to become more versatile and more powerful, What to Look For When small size processing tasks. Variable speed meaning they can satisfy a growing num- Purchasing a Food Processor: units are more versatile and can handle ber of food preparation tasks in greater Be sure to size your new food processor to foods of different densities. capacities. the task. If you overwork the processor by Look for units that come with multiple at- A food processor has a central motor, constantly pushing its capacity, you could tachments. The more attachments a unit usually self contained, that drives a shaft shorten its lifespan and effectiveness. has, the more food preparation tasks it to which a blade or other cutting imple- Manufacturers usually list this information can perform in your commercial kitchen ment is affixed. Food is either processed for each model. or restaurant. in a bowl for sauces, soups, or finely diced Some units have more than one bowl size, Safety features that prevent kitchen staff vegetables, or through a continuous feed allowing you to change the capacity ac- injury, especially with new or untrained chute that allows sliced or shredded veg- cording to what you are processing. This is help. The most common is an automatic etables to be ejected quickly into bins. especially useful if you have medium and shut-off feature.

Types of Food Processors: The most important factor in choosing the correct food processor is to select a machine that is right for the type and quantity of food you want to process. Blixers Combos Bowls Bowls Veg Preps

Maximum versatility. Ideal for Has continuous feed chute to Chops and grinds small Has many cutting blades to blending sauces and soups. chop, dice, shred, grate, etc. amounts of ingredients slice, shred, chop, grind, etc. Also chops and grinds. large amounts of veggies PORTION CONTROL {are you losing money to waste?}

Controlling the portion sizes you serve your customers is an easily overlooked but extremely important dishers that measure a specific amount to allow the quick and way to cut costs and preserve your restaurant’s margin. In the effective measurement of portion sizes. high-pressure atmosphere of a commercial kitchen during the Portion control is important because it is the basis for calculating dinner rush, you need simple but highly effective methods for your restaurant’s profitability. Especially in an era of deep dis- keeping portions exactly the same. counting and razor thin margins, being able to control portions is The first place to address portions is with proteins. A an incredibly important element when you decide how to price good portion scale can weigh out protein portions quickly and your menu. That’s because you’re making assumptions about simply, giving you an extra measure of control over what is prob- how much each entrée served will cost you. Those assumptions ably the most expensive item on any entrée plate. go out the window if the actual quantity served is incorrect. Secondly, your starches, veggies, soups, etc. Effective portion control allows you to dial up an aggressive need to be portioned out as exactly as possible. Even price at a decent margin that beats the competition but keeps a half ounce over the serving size called for in each entrée can you profitable. Any restaurant manager knows what a tightrope translate into thousands of dollars in lost revenue over the course those margins can be. Without portion controls, you’re far more of the year. The easiest way to control these portion sizes is with likely to fall off than to make it to the other side. kitchen utensils that measure portions accurately. Use ladles and

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 25 EQUIPMENT Model MX91 Master Mixer Hand Held Stick Mixer List Price $ 1010.00 Sale Price $ 553.90 Model MD95 Mitey Handy Mixer

List Price $ 490.00 Single Single Sale Price $ 272.60 Speed Speed • Single speed • Single speed • 7” long permanent shaft • 16” long permanent shaft • For up to 3 gallon capacity • For up to 25 gallon capacity cooking pots cooking pots • 180 watt • 460 watt • 115 volt • 115 volt 1 year limited warranty 1 year limited warranty

See MORE Dynamic at etundra.com/Dynamic Model MDH2000 Master Mixer Hand Held Stick Mixer Model MX070.1 Mini-Pro Mixer List Price $ 1195.00 List Price $ 389.00 Sale Price $ 663.90 Sale Price $ 179.00

Single Variable Speed Speed

• Single speed • Lightweight • 16” long removable shaft • Variable speed 1 • For up to 25 gallon capacity • 6 /2” long removable shaft cooking pots • 200 watt • 460 watt • 120 volt • 115 volt 1 year limited warranty 1 year limited warranty

Model 38 Citrus Juicer List Price $ 765.00 Sale Price $ 447.53 Model 58 Centrifugal Juice Extractor Great for bars, cafes, juice bars, health List Price $ 3995.00 food stores, hotels & restaurants Sale Price $ 2337.08 Lease/Mo.* $ 61.91 • Aluminum body • Polycarbonate bowl • Heavy duty • Easy to clean • Automatic pulp ejection • 8" W x 14" H x 12" D • Removable Stainless steel bowl • Includes (1) lemon/orange • Aluminum top cover sqeezer, (1) grapefruit squeezer • Stainless and aluminum body and removable drip tray • 18”W x 20”H x 13”D • 1 HP 1 year limited warranty 1 year limited warranty

Model 2 Electric Cheese Grater Model 52 Citrus Juicer with 3 Squeezers List Price $ 1325.00 List Price $ 855.00 Sale Price $ 775.13 Sale Price $ 500.18 • Heavy duty • Quiet • Aluminum casting • Stainless steel construction, bowl and filter grid • Aluminum construction • Easy to clean • 10”W x 14”H x 17”D 3 • 8" W x 14" H x 12" D • /4 HP • Includes (1) lemon/orange • Includes (1) disc sqeezer, (1) grapefruit squeezer 1 year limited warranty and (1) lime squeezer 1 year limited warranty

26 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | Electric Burners Model WDF1000 Countertop Fryer • Heavy duty List Price $ 618.89 • Cast iron burner plate(s) Sale Price $ 312.70 • Adjustable thermostats • Brushed stainless steel housing • Non-slip rubber feet EQUIPMENT • 120 volt • Heavy duty • 10 lb. capacity 1 year limited warranty • 30 minute timer • Removable stainless steel tank Model Burner List Price Sale Price • Includes (2) twin baskets and (1) large single basket with cover WEB300* Single $ 185.00 $ 81.42 1 1 • 13”W x 17”D x 12”H • 11”W x 12 /4”D x 3 /4”H • 120 volt WDB600 Double $ 250.00 $ 116.82 1 year limited warranty 3 1 1 • 19 /4”W x 12 /4”D x 3 /4”H *shown See MORE Waring at etundra.com/Waring Model WSG30 Spice Grinder COUNTERTOP FRYERS List Price $ 250.00 Sale Price $ 129.90 1 • 8 /2 lb. capacity • Stainless steel • High performance • Twin wire baskets included commercial grade motor • 30 minute timer 1 1 • Heavy duty brushed • 16 /2”W x 12 /4”D x 11”H stainless steel housing 1 year limited warranty • Includes (3) stainless steel grinding bowls • 120 volt Model WDF75RC 120 volt $ 471.74 $ 222.35 1 year limited warranty Model WDF75B 208 volt $ 471.74 $ 222.35

Powdered Drink Dispensers

SmartWAVE™LOW PROFILE AIRPOT BREWERS • 7” cup clearance • 4.2 gallon hot water tank • Variable speed hopper motor • Brews 3.9 to 6.4 gallons of coffee per hour • Lighted front display • Adjustable legs accommodate 3.0 liter 9 • 7 /10”W x 21”D x 30”H lever action or 2.5 liter push button airpots • Cord included (not included) • 120 volts • Hot water faucet 7 1 9 • 8 /10”W x 17 /10”D x 16 /10”H 2 year parts warranty • Cord included 1 year labor warranty • 120 volts airpot not included 2 year parts warranty 1 year labor warranty FMD-1-0196* (1) 8 lb. Hopper $ 1514.00 $ 799.90 FMD-2-0200 (2) 4 lb. Hoppers $ 2100.00 $ 1119.90

*shown WAVE-15-0000 Digital Readout $ 912.00 $ 489.90 MORE Coffee Equipment Online! Visit etundra.com WAVE-S-15-0001* Analog Readout $ 822.00 $ 449.90 infusion® series Iced tea brewers *shown

• Digital temperature control Model TDO-N-3.5-0001 Narrow Iced Tea Dispenser • 3 or 5 gallon batches List Price $ 160.00 • 3 recipe buttons with full and half options Sale Price $ 89.90 • 3.5 gallon narrow dispensers sold separately 1 3 • For use with TB3, TB-3Q and ITB Series • 12 /5”W x 22 /5”D x 34”H brewers with 29” tank height • Cord included • 3.5 gallon capacity • 120 volts • 8” cup clearance 1 1 3 2 year parts warranty • 6 /5”W x 13 /2”D x 21 /5”H 1 year labor warranty • Stainless steel 2 year parts warranty ITB-DD-0002 Iced Tea Model $ 1158.00 $ 679.90 1 year labor warranty ITB-DD-0003 Sweetener Model $ 1346.00 $ 779.90

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 27 EQUIPMENT ROTARY TOASTERS • Quartz elements 1 • 1 /2” product clearance Great for bread, buns, 1 year labor warranty rolls, bagels and more! 2 year parts warranty Model Slicer/Hr Belt Volt List Price Sale Price

PIZZA CONVEYOR OVENS 1 JT-1 350 10 /2” 120 $ 950.00 $ 499.90 3 1 1 • 14 /8”W x 16 /4”D x 14 /8”H

1 JT-2 800 10 /2” 208** $ 1550.00 $ 817.90 1 1 7 • 14 /8”W x 18 /4”D x 13 /8”H 1 JT-3* 1000 14 /2” 208** $ 1700.00 $ 889.90 1 1 7 Made in the USA • 18 /8”W x 18 /4”D x 13 /8”H *shown **220 and 240 volt available See MORE Belleco at etundra.com/Belleco • Cal-rod radiant elements Made in the USA 1 • 1 /2” to 4” product clearance • Stainless steel construction CONVEYOR OVENS Great for sandwiches, meatball subs, Please specify voltage and conveyor english muffins, garlic bread and more! belt direction of travel when ordering • Quartz infrared elements 1 1 year labor warranty • 1 /2” to 3” product clearance 2 year parts warranty • Independent top & bottom heat controls • Forced convection finishing/baking Conveyor • Stainless steel construction 3 1 Model Width List Price Sale Price Lease/Mo* • 18”W x 40 /4”D x 12 /2”H Please specify voltage when ordering JPO-14 14” $ 4800.00 $ 2468.90 $ 65.40 Made in the USA 1 7 16 /4”W x 60”D x 19 /8”H 1 year labor warranty 2 year parts warranty JPO-18 18” $ 5800.00 $ 2898.90 $ 76.79 1 7 23 /2”W x 60”D x 19 /8”H Conveyor Pizza Capacity Model Width List Price Sale Price Lease/Mo* 1 JPO-14: (14-16) 12” pizzas/hr JPO-18: (10-12) 16” pizzas/hr JB2-H 10 /2” $ 2650.00 $ 1349.90 $ 35.76 (50-60) 5” pizzas/hr (14-16) 12” pizzas/hr 1 (90-110) 5” pizzas/hr JB3-H 14 /2” $ 2850.00 $ 1459.90 $ 38.68

R21 Series Models 7 5 1 • Medium duty • 13 /8”W x 14 /8”D x 8 /8”H cavity • 1000 watts • 120 volt • Stainless steel interior 1 year parts and labor warranty List Sale Model Description Price Price R-21LCF Dial Timer $ 500.00 $ 229.50 R-21LVF Programmable $ 740.00 $ 319.90

Model R8000-G Convection/Microwave Programmable Microwaves List Price $ 3400.00 • Heavy duty Sale Price $ 1583.55 • 10 power levels • Memory or manual operation Lease/Mo.* $ 41.96 • Heavy duty • 60 pre-programmed settings • Stainless steel interior 1 • 8 SelectaProgram™ levels • 13”W x 13”D x 7 /8”H cavity • 2700 watts 3 year parts & labor warranty • All stainless steel 5 1 1 • 21 /8”W x 25 /4”D x 16 /2”H cavity List Sale • 208 volt Model Watts Volt Price Price 1 year parts and labor warranty R-22GTF 1200 120 $ 1800.00 $ 810.00 R-23GTF 1600 208/230 $ 2100.00 $ 972.00 MORE Sharp Microwaves Online! Visit etundra.com TwinTouch™ Models • Heavy duty • All stainless steel 1 • 11 power levels • 14”W x 13”D x 7 /8”H cavity • Dual control panel • 230 volt • 4 stage programming 3 year parts & labor warranty List Sale Lease/ Model Watts Price Price Mo.* R-CD1200M 1200 $ 1920.00 $ 864.00 N/A R-CD1800M 1800 $ 2230.00 $ 1003.50 $ 26.60 R-CD2200M 2200 $ 2305.00 $ 1037.26 $ 27.47 28 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | Model 2018 Pro-Style Model 1104210 Theater Pop Model 1104710 Warmer With Pump List Price $ 382.00 Professional Series List Price $ 199.00 Sale Price $ 341.71 List Price $ 497.00 Sale Price $ 149.00 Sale Price $ 375.73 EQUIPMENT

• 4 oz. kettle • Heat lamp with warming deck • Stainless steel construction • Tempered glass panels • 4 oz. kettle • 120 volt • 32 oz. container • Heavy duty • Stainless steel body and heat well • Heat lamp with warming deck 3 year warranty • Adjustable thermostat • Red powder-coat finish 3 • 7” x 7” x 12 /4” • Tempered glass panels • 120 volt • 120 volt 3 year warranty 3 year warranty Model 6133310 Sno-Cone Machine Model 1104220 Contempo Popper List Price $ 695.00 List Price $ 425.00 Sale Price $ 521.00 Sale Price $ 341.71 • 500 lbs./hour • Stainless steel and aluminum • 4 oz. kettle construction • Heat lamp with warming deck • Clear front access door • Black powder-coat finish • Blue tinted polycarbonate panels • Chrome labeling • 36” drain tube • Smoked glass panels • 1/3 HP motor • 120 volt • 120 volt 3 year warranty 3 year warranty

Model 6000A-2B Two Bulb Heat Lamp Model 55300A EasyCheeser™ List Price $ 250.00 List Price $ 223.00 Sale Price $ 132.35 Sale Price $ 115.44

• Black finish • Freestanding with 6” adjustment • Cut cheese cubes or sticks 3 • Includes (2) white 250 watt • /4” thick cut infrared bulbs • Aluminum construction 1 • 14”W x 19 /2”D x 24”H • Stainless steel wires • 120 volt 2 year warranty Made in the USA 1 year warranty

Made in the USA

See MORE Nemco at etundra.com/Nemco Countertop Ovens Model 6600 Super Shot Steamer

1 5 List Price $ 1650.00 • 13 /2” W x 13 /8” deep rack 1 • 2 /2” high opening Sale Price $ 849.00 • Independent on/off switches for upper and lower heating elements 1 • 60 minute manual timer • /2 size pan • Stainless steel exterior • Push-button operation • Incudes crumb tray • Self-contained water reservoir • 120 volt • 30 minute preheat • Cast aluminum well 1 year warranty Made in the USA • Stainless steel exterior 1 1 1 List Sale • 16 /2”W x 17 /4”D x 8 /4”H Model Description Price Price • 120 volt 6210 Adjustable thermostat to 700°F $ 686.00 $ 355.11 1 year limited warranty 1 1 7 • 21 /4”W x 21 /2”D x 8 /8”H

6215 Preset Thermostat to 450°F $385.00 $ 183.90 Made in the USA 1 1 7 • 19 /8”W x 20 /2”D x 7 /8”H

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 29 EQUIPMENT How to grow business {without going broke}

Growing a business is never easy, and trying to grow that business in the current economic climate is even harder, which is why a few key prin- ciples for small business ring more true today than ever:

{Maintain your focus} Someone is always going to be trying to sell you something or help you out with another thing. Buying their product or partnering with their firm is your key to success. More businesses have failed because they invested in things that didn’t help their bottom line than just about any other reason. You must maintain a laser-like focus on what your restaurant really needs and what might be nice, but isn’t absolutely vital to day-to-day operations.

{Don’t forget who you are} insurance companies, and anyone else who provides you a service. Controlling overhead is the key to success, and if you lay the Small independents do well because they have a local appeal groundwork now, it is going to translate into better profits down and feel like they’re part of the community. A common mistake the line. as a small restaurant tries to grow is to start trying to appeal to larger audiences by expanding menus, changing décor, and {Sell the &*!# out of your product} moving into larger locations. It may seem counterintuitive at In the end, restaurants are about making a product (your deli- first, but a crowded little local place with a hole-in-the-wall feel cious entrees) and selling them to customers. The first four tips in is much more attractive, and in the end more profitable, than this list are all about making production as efficient and as af- a little-known name that just moved into a large, mostly empty fordable for you as possible. Unfortunately, none of that matters if space. You’ve been successful up to this point precisely because you’re not selling meals. Make getting as many customers in the you are a small independent restaurant, not in spite of it. door who also leave happy the top priority of your business. Re- {Be a tightwad} ally, this should be first on the list, not last. Don’t let focusing on the other tips cause customer service and sales to fall by the wayside! Another trap small businesses fall into, especially successful ones, is to start splurging on products and services. If you’re lucky {Success for your restaurant boils enough to be making money, count your blessings and then down to this: if more money is com- continue to be a miser with the bank account. If you do spend ing in the door than going out, money on something for your business, make sure it complies with Rule #1 above. You’ve gotten this far with a lot of hard work and you’ll live to fight another day} a lot of doing things yourself. Don’t let those good habits go by Ironically, most small business owners find that controlling the the wayside just yet. Keep your nose to the grindstone and keep amount of money going out is a lot harder than growing the building up the treasury. amount of money coming in. That’s why four out of five tips on this list deal with overhead and expenses. Striking the right bal- {Be a cutthroat shopper} ance between growing sales and controlling costs is the key to Relentlessly search for discounts on everything you buy. Search growth in your restaurant. out rebates from credit card companies, utilities companies,

Convection Ovens • Fits half-size sheet pans Model 40702 Proton Convection Oven • Temperature range 150°-570°F List Price $ 3506.00 • Broil function Sale Price $ 1753.00 • Dual fans that automatically reverse direction to ensure an • 120 min. bake timer with auto-off Lease/Mo.* $ 46.44 even more uniform air flow 1 year limited warranty • Fits full-size sheet pans • 4 shelves List Sale • Temperature range 150°-570°F Model Shelves Volt Price Price • Steam injection system for 40703 3 120 $ 1564.00 $ 782.00 manual humidity control 7 1 1 • 120 min. bake timer with auto-off 8 2 16 • 23 / ”W x 24 / ”D x 18 / ”H 15 3 3 • 32 /16”W x 29 /4”D x 26 /16”H 40701* 4 230 $ 2168.00 $ 1084.00 • 230 volt 7 1 1 • 23 /8”W x 24 /2”D x 23 /4”H 1 year limited warranty *shown

30 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | Mixers • Heavy duty • Includes stainless bowl with • Safety shut-off safety guard, dough hook, • Digital timer whisk and spatula 2 years parts warranty • 3 speed gear driven motor

1 year labor warranty EQUIPMENT • #12 hub hole for most choppers and shredders

Motor List Sale Model Capacity HP Voltage Price Price Lease/Mo* Countertop Model - 5 Speed 1 40756* 10 qt ⁄3 HP 110 $ 2050.00 $ 1025.00 $ 27.15 Floor Models - 3 Speed 1 40757* 20 qt ⁄2 HP 110 $ 3770.00 $ 1885.00 $ 49.93 40758 30 qt 1 HP 110 $ 6400.00 $ 3200.00 $ 84.77 1 40759 40 qt 1 ⁄2 HP 220 $ 10300.00 $ 5150.00 $ 136.42 40760** 60 qt 2 HP 220 $ 14600.00 $ 7300.00 $ 193.38

*shown **Includes bowl truck for convenient bowl transportation

Model 40785 Vegetable Slicer Attachment Head Model 40786 Meat Grinder Attachment Head List Price $ 888.00 List Price $ 515.00 Sale Price $ 471.53 Sale Price $ 273.47

• #12 hub • #12 hub 1 5 • Includes feed pan, /8” • Includes /16” shredder plate 1 3 and /4” blade, knife and and /16” slicing plate feed stomper 1 year warranty 1 year warranty

See MORE Vollrath at etundra.com/Vollrath light & medium duty SLICERS Heavy Duty Slicers

• Ideal for high usage • Built-in sharpener List Sale • Thermal overload protection Model Knife HP Price Price • 12” dia. non-stick teflon knife 1 • /2 HP Light Duty • 110 volt 1 40802 9” Dia. /4 $ 1110.00 $ 555.00 1 year warranty • 16”W x 18”D x 15”H 5 year belt warranty 1 40803 10” Dia. /3 $ 1265.00 $ 632.50 • Ideal for casual slicing needs 10 year gear warranty • 17”W x 21”D x 15”H • Built-in sharpener • Thermal overload protection Medium Duty List Sale Lease/ • Non-stick teflon knife Model Description Price Price Mo.* 1 40804* 12” Dia. /3 $ 1775.00 $ 887.50 • Small footprint • 18”W x 22”D x 16”H • Belt driven 40799 Gear Driven $ 3950.00 $ 1975.00 $ 52.32 *shown • 120 volt 40849 Belt Driven $ 2320.00 $ 1160.00 $ 30.73 40801* Belt Driven $ 4650.00 $ 2325.00 $ 61.59 1 year warranty 5 year belt warranty * Safe blade removal system with extended slice thickness Model 4084910 Heavy Duty Slicer Model 40800 Automatic Slicer List Price $ 2220.00 List Price $ 7200.00 Sale Price $ 1119.90 Sale Price $ 3600.00 Lease/Mo.* $ 29.67 Lease/Mo.* $ 95.36 • Ideal for high usage • Ideal for high usage • Variable speed • Built-in sharpener • Built-in sharpener • Thermal overload protection • Thermal overload protection • 12” dia. knife • 12” dia. knife non-stick teflon knife • Belt driven • Belt driven • Gravity feed • 21” W x 27” L x 23” H 1 • /2 HP 3 • /4 HP • 110 volt • 110 volt 1 year warranty 1 year warranty 5 year belt warranty 5 year belt warranty Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 31 EQUIPMENT • Side-by-side steamer/bun warmer Hot Dog steamers • Bun warmer • Adjustable temperature controls • Large water pan capacity • Stainless steel with glass windows • 120 volt 1 year parts & labor warranty Ref. Model Capacity List Price Sale Price 1 35SSC 130 Dogs/30-40 Buns $ 846.00 $ 423.00 5 (18”W x 15”D x 15 /8”H) 2 35SSA 170 Dogs/12-18 Buns $ 846.00 $ 423.00 3 1 5 1 2 (14 /4”W x 16 /2”D x 15 /8”H) See MORE Star at etundra.com/Star_Manufacturing Grill Express™ Sandwich grills

1 2 2 1 • Two-sided electric grill • Fixed lower and hinged upper plate • Two-sided electric grill • Includes splash guard • 20” model has two upper plates • Fixed lower and hinged and grease trough 1 year parts & 3 7 7 • Adjustable thermostat range 175° to 450°F labor warranty upper plate • 19 /4”W x 19 /8”D x 10 /8”H • Includes splash guard and grease trough • Adjustable thermostat • 120 volt range 175° to 450°F 1 year parts & labor warranty Ref. Model Plates Width Volt List Price Sale Price Ref. Model Plates List Price Sale Price 1 GX10IS Smooth 10” 120 $ 934.00 $ 467.00 3 7 7 • 15 /4”W x 19 /8”D x 10 /8”H 1 GX14IG Grooved $1080.00 $ 540.00 2 GX20IG Grooved 20” 208/240 $ 2154.00 $ 1077.00 2 GX14IS Smooth $ 1080.00 $ 540.00 3 7 7 • 28 /4”W x 19 /8”D x 12 /8”H

Model HV-100E-Double Electric Oven Pizza Deck Ovens List Price $ 39890.00 • Large capacity Sale Price $ 21939.50 • Stainless steel front, top, sides and back Lease/Mo.* $ 461.18 • 85,000BTU • Double deck • Ultra Rokite deck • MenuSelect™ control with 99 programs • 32” stainless steel legs and 6 cooking stages • Temperature range 300° to 650°F • Hydrovection cook mode with 1 1 adjustable humidity control • Overall 46 /3”D x 56 /4”H • Stainless steel front, top, sides and back 2 year parts warranty • 316 stainless steel coved corner liner 1 year labor warranty • Standard depth • Holds (10) 18” x 26” pans Interior Overall 14”/10" Pizza List Sale Lease/ • Includes (10) stainless steel racks 1 Model Width Width Capacity Price Price Mo.* • 8 /2” stainless steel legs with casters 1 3 1 1048* 47 /4” 60 /16” 6/12 $ 13920.00 $ 7656.00 $ 202.81 • 38 /8”W x 40”D x 60”H 1 1060 60” 78 /4” 8/18 $ 16220.00 $ 8921.00 $ 236.32 • 208 volt *shown 1 year parts & labor warranty Model DFG-100 Convection Oven Zephaire Model Convection Ovens List Price $ 12805.00 • Two-speed 1/3 HP motor • Solid state manual controls Sale Price $ 7042.75 • Two speed fan motor Lease/Mo.* $ 186.57 • Dual flow gas system • Stainless steel front, top and sides • Two-speed 1/3 HP motor • Porcelain interior • 55,000 BTU • Standard depth • Solid state manual controls • Holds (5) 18” x 26” pans • Stainless steel front, top and sides • Includes (5) stainless steel racks 1 7 shown with • 38 /4”W x 36 /8”D x 57”H • Standard depth optional casters • Holds (5) 18” x 26” pans 1 year warranty • Includes (5) stainless steel racks 1 7 1 • 38 /4”W x 36 /8”D x 57 /16”H Model Description List Price Sale Price Lease/Mo.* 2 year parts warranty 240G Plus Gas-50,000 BTU $ 10920.00 $ 6006.00 $ 159.10 1 year labor warranty 240E Plus* Electric-240 Volt $ 5808.00 $ 5808.00 $ 153.85 5 year door parts warranty *Other voltages are available

32 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | Factors for Calculating Total Cost of Ownership EQUIPMENT There’s always a significant amount of cost involved whenever you buy a new piece of restaurant equipment.

Those costs only continue as that equipment ages in your restaurant – from energy use to repairs, the consequences of new equipment will be around for a long time after you’ve written the check to purchase. By and large, most independent operators do not undertake the complicated task of calculating total cost – usually because the information or the know-how necessary to make an accurate calculation isn’t available. That’s unfortunate, because a single faulty or inefficient piece of equipment can mean thousands of dollars in extra expenses for a restaurant over the lifespan of the piece. Here’s a quick guide to help you get started on your own cost analysis before you buy your next piece of equipment:

Capacity. The larger the piece of Energy efficiency. Often more efficient units have a higher purchase price be- equipment, the more volume it can han- cause more efficient components are also more expensive. However, paying 10% – 20% dle. The trade-off here is that larger equip- more for a unit that’s 30% more efficient means you’ll still be saving thousands of dollars ment also uses more energy. That’s fine over the entire lifespan of the unit. if you’re using that It’s common practice in the food service industry to shop aggres- capacity to generate Cost of Ownership sively for the lowest price point. While there’s absolutely nothing revenue, but one of Considerations wrong with bargain hunting, an unintended consequence of this the biggest traps small- is that many new units use old component technology that keeps er operations fall into is • Determine capacity the price low even though those components are much less ef- buying too much ca- including growing your ficient. Sometimes, spending a little more up front can actually pacity or not enough business over the next save you a lot of money down the road. capacity. 10 years. In general, you want Service & parts availability. Every food service to size new equip- • Energy Efficiency could operator loathes equipment downtime. If your equipment isn’t ment capacity based save you 10-20% in the working, you’re losing money. Do some research on the avail- upon your best esti- long run. ability of equipment services and parts in your area before you mate of growth over • Availability of buy. Also, get an idea of how easy it is to make do-it-yourself the course of the unit’s do-it-yourself parts repairs on a unit that will save an expensive service call. life. A good piece of restaurant equipment • Ease of Use. Ease of use. Energy efficiency is important, but so is labor should last about 10 efficiency. A piece of equipment that’s difficult or dangerous to years. That means you operate means more training and a higher incidence of work-related injuries. In a high need to buy more capacity initially to ac- turnover industry like food service, equipment that requires a lot of training to operate commodate future growth. You’ll have doesn’t make any sense. Easy-to-use equipment that promotes employee efficiency is more energy expenses at first as you ramp an important factor. up to full capacity, but down the road, one piece of equipment is more efficient In many cases, the initial price tag has little to do with how much equipment will actually than two. cost you over its entire lifespan. The purpose of a total cost analysis is to help you make a more informed decision before you make the investment.

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 33 EQUIPMENT FREE SHIPPING* & $100 Rebate on Select Southbend Products 36” S-SERIES

1 • Clog-free 28,000 BTU burners • All units are 34”D x 59 /2”H • (1) 35,000 BTU oven • Adjustable 6” legs • Cast iron standard tops 1 year parts and labor warranty • Snap-action thermostats, 175° to 550°F with low setting

Griddle Overall Model Burners Width Width List Price Sale Price Lease/Mo.* Range Only

1 S36D* 6 -- 36 /2” $ 2440.00 $ 1297.00 $ 34.36 Range With Left Side Griddle

1 S36D-1G 4 12” 36 /2” $ 4991.00 $ 2413.00 $ 63.92 1 S36D-2G* 2 24” 36 /2” $ 5289.00 $ 2557.00 $ 67.73 Griddle Only

1 S36D-3G N/A 36” 36 /2” $ 5390.00 $ 2607.00 $ 69.06

*shown No. 35-815 5” Caster Set $ 99.90/set No. 41-192 Gas Hose Kit $137.99 3 • 2 w/brake, 2 without brake • /4” x 48”

Learn About Troubleshooting Your Range & Oven 60” S-SERIES Go to etundra.com/LearnMore

1 • Clog-free 28,000 BTU burners • All units are 34”D x 59 /2”H • (2) 35,000 BTU oven • Adjustable 6” legs • Cast iron standard tops 1 year parts and labor warranty • Snap-action thermostats, 175° to 550°F with low setting

Griddle Overall Model Burners Width Width List Price Sale Price Lease/Mo.* Range Only

3 S60DD* 10 -- 60 /4” $ 5084.00 $ 2704.00 $ 71.63 Range With Griddle (Please specify left or right side)

3 S60DD-2G 6 24” 60 /4” $ 6494.00 $ 3140.00 $ 83.18 3 S60DD-3G 4 36” 60 /4” $ 6785.00 $ 3290.00 $ 87.15 Range With Raised Right Side Griddle

3 S60DD-2RR* 6 24” 60 /4” $ 8565.00 $ 4141.00 $ 109.70

*shown No. 35-815 5” Caster Set $99.90/set No. 41-192 Gas Hose Kit $137.99 3 • 2 w/brake, 2 without brake • /4” x 48” See MORE Southbend at etundra.com/Southbend

GAS CHARBROILERS $100 Instant GAS GRIDDLES Rebate on Select Southbend Enter code 99SOU + $100 Instant Rebate at checkout +$100 Instant Rebate • Countertop • Countertop • Cast iron radiants • Steel griddle plate • Stainless steel front and sides • Stainless steel front and sides • 4” wide grease trough • 4” wide grease trough 3 1 1 • 33 /4”D x 16 /8”H • 39”D x 16 /8”H No. 41-192 $ 137.99 1 year parts and labor warranty Gas Hose Kit 1 year parts and labor warranty 3 • /4” x 48”

Model Width BTUs List Price Sale Price Lease/Mo.* Model Width BTUs List Price Sale Price Lease/Mo.* HDG-24 24” 60,000 $ 3689.00 $ 2028.95 $ 53.75 HDC-24* 24” 80,000 $ 3767.00 $ 2071.85 $ 54.89 HDG-36* 36” 90,000 $ 5078.00 $ 2792.90 $ 73.99 HDC-36 36” 120,000 $ 4911.00 $ 2701.05 $ 71.55 HDG-48 48” 120,000 $ 5322.00 $ 2927.10 $ 77.54 HDC-48 48” 160,000 $ 6278.00 $ 3452.90 $ 91.47 HDG-60 60” 150,000 $ 8433.00 $ 4638.15 $ 122.86 HDC-60 60” 200,000 $ 8211.00 $ 4516.05 $ 119.63 HDG-72 72” 180,000 $ 10556.00 $ 5805.80 $ 153.80 *shown *shown

34 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | FREE SHIPPING* & $100 Rebate on Select Southbend Products Why An Oil Filtration System Will Save you Money. EQUIPMENT Maintaining high quality fryer oil is key to ensuring your customer gets a great tasting product every time. Griddle Overall Model Burners Width Width List Price Sale Price Lease/Mo.* Range Only $If your restaurant uses fryers with any regular- A fryer oil filtration system removes food bits, which 1 S36D* 6 -- 36 /2” $ 2440.00 $ 1297.00 $ 34.36 ity then you already know how important it is to become carbonized if left in the oil and cause it to Range With Left Side Griddle change fryer oil regularly and to keep the vat on break down more quickly. Filtering also removes

1 S36D-1G 4 12” 36 /2” $ 4991.00 $ 2413.00 $ 63.92 your commercial fryers clean. Changing fryer oil the harmful byproducts created when heated oil 1 S36D-2G* 2 24” 36 /2” $ 5289.00 $ 2557.00 $ 67.73 is a necessary expense in your operating budget, breaks down during the cooking process. Both of Griddle Only but that doesn’t mean it has to be a large one. If these elements reduce the effective life of fryer

1 S36D-3G N/A 36” 36 /2” $ 5390.00 $ 2607.00 $ 69.06 you take the time to filter cooking oil once each cooking oil and negatively affect taste and per- day with a simple filtration system, you’ll improve formance. its lifespan and quality significantly. The simple process of filtering fryer oil once each How does an oil filter system work? Simply drain day means you don’t have to change cooking oil the oil from the fryer vat into the filter basin. Once as often, and that means you spend less buying all the oil is drained, replace the plug in the fryer new oil. Investing in a fryer oil filtration machine and use either the hand crank or electric pump can reduce fryer oil expenses by 25% - 40%. That to push the fryer oil through a filter and up a hose means an oil filtration system will pay for itself very back into the fryer vat. quickly.

Model HF FOG065 Fryer Filter/ Mobile Fryer FilteRs Disposal Caddy List Price $ 3047.00 • For fryers with drains • One-way pump and hose Sale Price $ 1683.47 • All metal parts Lease/Mo.* $ 44.58 • Includes 50 filter paper envelopes, 5 lb. filtrator compound and • 65 lb. capacity stainless steel container cover • Self-contained • 120 volt • Easily movable • Reversible motor • Battery and electrically operated motor Model Capacity List Price Sale Price Lease/Mo.* • 18”W x 20”D x 42”H ECCO ONE 65 lb. $ 3017.00 $ 1666.89 $ 44.16 3 1 • 17 /4”W x 22”D x 22 /8”H HF 80 80 lb. $ 3257.00 $ 1799.49 $ 47.66 3 2 2 • 16 /4”W x 26 /5”D x 24 /5”H

Fryer filter paper Model FP22 Fryer Filter Powder List Price $ 126.00 Sale Price $ 80.33

• Used as an aid in filtration of frying oil • Can be used with cloth Model Size List Price Sale Price and paper filters • 22 lb. box 1 1 FE02 14 /2” x 18 /2” $ 126.00 $ 80.33/100 pk. 1 1 FE09 17 /2” x 18 /2” $ 162.00 $ 103.28/100 pk.

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 35 EQUIPMENT

® C5™3 Series HEATED HOLDING CABINETS

• Red Insulation Armour™ • Includes 5” casters 5 1 • Field reversible clear polycarbonate doors • 27 /8” W x 31 /2”D • Fixed wire slides • 120 volt • Temperature range 80° to 200°F 1 year full warranty • Digital thermometer

Model Size List Price Sale Price Lease/Mo.* C535-HFC-4 Half Height - 44” $ 3543.00 $ 1881.33 $ 49.83 1 1 • Holds (8) 18” x 26” x 2 /2” or (16) 12” x 20” x 2 /2” pans C539-HFC-4 Full Height - 71” $ 4025.00 $ 2137.28 $ 56.61 1 1 • Holds (18) 18” x 26” x 2 /2” or (34) 12” x 20” x 2 /2” pans Made in the USA

C5™1 Series HEATED HOLDING & PROOFING CABINETS

• Non-Insulated aluminum construction • Includes 5” casters 1 1 • Field reversible clear polycarbonate door • 25 /8” W x 30 /4”D • Fixed wire slides • 120 volt • Temperature range 80° to 190°F 1 year full warranty • Digital thermometer

Model Size List Price Sale Price Lease/Mo.* 3 C515-CFC-4 Half Height - 42 /4” $ 3051.00 $ 1620.08 $ 42.91 1 1 • Holds (8) 18” x 26” x 2 /2” or (16) 12” x 20” x 2 /2” pans

3 C519-CFC-4 Full Height - 69 /4” $ 3466.00 $ 1840.45 $ 48.74 Made in the USA 1 1 • Holds (18) 18” x 26” x 2 /2” or (34) 12” x 20” x 2 /2” pans

FREE SHIPPING* on Select In-Sink-Erator Disposers

Model LC-50 Light Duty Disposer List Price $ 968.00 Sale Price $ 529.90 HEAVY DUTY DISPOSERS

• Heavy duty • Includes mounting gasket • For light duty use • Basic unit only 1 1 year full warranty • Fits standard 3 /2” - 4” • Stainless steel construction sink opening Model HP List Price Sale Price Lease/Mo.* • No welding required • Uses standard wall switch 1 SS-50* /2 $ 1278.00 $ 705.87 N/A • Automatic reversing motor 3 SS-75 /4 $ 1750.00 $ 966.57 N/A • Includes mounting hardware SS-100 1 $ 1842.00 $ 1009.90 $ 26.75 •1725 RPM 1 SS-150 1 /2 $ 2602.00 $ 1429.90 $ 37.88 • 1/2 HP SS-200 2 $ 2776.00 $ 1533.26 $ 40.61 • 120 volt SS-300 3 $ 3680.00 $ 2032.56 $ 53.85 Made in the USA 1 year full warranty *shown Made in the USA Please Specify Voltage and Phase

Model C1300 Instant Hot Water Dispenser Model W154 Compact Water Heater List Price $ 648.00 List Price $ 448.00 Eliminates the wait and Sale Price $ 356.40 waste for hot water Sale Price $ 247.44 Eliminates the wait and • Provides 100 cups of near waste for hot water boiling water per hour 2 • Includes /3 gallon insulated • Adjustable temperature stainless steel tank (100° - 170°F) • Easy to adjust temperature • 4 gallon capacity control 7 2 1 • 10 /10”W x 10 /5”D x 20 /2”H • Mounts in standard sink 1 • 1500 watt opening or 1 /4” drilled hole • 120 volt • Swivel gooseneck • 120 volt 1 year full warranty 1 year full warranty

36 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | The cost of refrigeration can be a 5 Strategies For B ETTER hefty one for any restaurant. Refrigeration Efficiency Unfortunately, refrigeration is a necessary expense so that you can keep your inventory fresh and ready to serve. Luckily, there are some simple strategies you can employ to 1 EQUIPMENT help maximize the efficiency of your restaurant’s refrigeration systems and therefore keep costs to a minimum. 2 Here are the main areas you should focus on: 1 Clean those coils! The con- 4 Turn off door heaters. If you denser and evaporator coils take the heat have a problem with frost buildup or have inside your refrigerator and disperse it out- water pooling in front of the unit, then you side the unit, and if air can’t pass over the must have the door heater on. Otherwise, coils, then they radiate heat much more turn it off to save energy. slowly. That makes your unit consume more 3 electricity. 5 Be sure the door latch is working properly. A worn or bro- 4 2 Replace worn or torn door ken latch means the door gasket isn’t fully gaskets. The door gasket forms a seal sealed, and you’re losing cold air. Also use a when the unit’s door is closed, preventing door closer to automatically pull the walk-in 5 cold air from seeping out. door shut quickly after it’s opened. 3 Use a curtain in your For all your refrigeration needs walk-in. Strip curtains drastically reduce visit etundra.com the loss of cold air when the door to your When buying a new unit, Energy Star rated models are a smart choice. walk-in is open, and when it’s closed, the If you can’t find an Energy Star unit that works for you, upgrading to a new curtain adds an extra layer of insulation. unit will mean better efficiency simply because it’s newer.

Walk-In Coolers

• Kold Locker™ • Deadbolt handle • Indoor +35° F cooler • Ceiling mounted Capsule Pak™ • Coated steel interior and exterior finish refrigeration system • 26” x 78” self-closing door

Model Floor Size HP Volt List Price Sale Price Lease/Mo.* 5 KLB7466-C -- 6’ x 6’ x 7’4” /8 120 $ 9501.00 $ 4508.46 $ 119.42 1 KLB7766-C yes 6’ x 6’ x 7’7” /2 120 $ 10161.00 $ 4821.65 $ 127.73 3 KLB7468-C -- 6’ x 8’ x 7’4” /4 208 $ 10708.00 $ 5081.21 $ 134.60 5 KLB7768-C yes 6’ x 8’ x 7’7” /8 120 $ 11153.00 $ 5292.38 $ 140.19 7 KLB74810-C -- 8’ x 10’ x 7’4” /8 208 $ 12253.00 $ 5814.36 $ 154.01 3 KLB77810-C yes 8’ x 10’ x 7’7” /4 208 $ 13868.00 $ 6580.71 $ 174.33 KLB74812-C -- 8’ x 12’ x 7’4” 1 208 $ 14180.00 $ 7082.91 $ 187.63 KLB77812-C yes 8’ x 12’ x 7’7” 1 208 $ 16101.00 $ 7640.33 $ 202.38

Walk-In Freezers

• Kold Locker™ • Deadbolt handle • Indoor -10° F freezer with floor • Ceiling mounted Capsule Pak™ • Coated steel interior and exterior finish refrigeration system • 26” x 78” self-closing door 15 year original equipment panel warranty Model Size HP Volt List Price Sale Price Lease/Mo.* Optional 5 year compressor warranty 18 month parts warranty KLF7766-C 6’ x 6’ x 7’7” 1 208 $ 11089.00 $ 5262.01 $ 139.39 KLF7768-C 6’ x 8’ x 7’7” 1 208 $ 12093.00 $ 5738.43 $ 152.00 1 KLF77810-C 8’ x 10’ x 7’7” 1 /2 208 $ 15545.00 $ 7376.49 $ 195.39 1 KLF77812-C 8’ x 12’ x 7’7” 1 /2 208 $ 16670.00 $ 7910.34 $ 209.54

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 37 EQUIPMENT FREE SHIPPING* & $25 Rebate on Select Turbo Air Refrigeration

• 400 series stainless steel front and sides • Top mount compressor • Coated aluminum and 300 series stainless • Recessed handles steel floor and ceiling • 4” casters M3 Series • Digital temperature control 1 year parts and labor warranty +$25 Instant Rebate • PVC coated shelves 5 year compressor warranty REFRIGERATORS Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo*

1 3 1 M3R24-1* 1 24 3 /4 5.5 28 /4” x 28 /3” x 83” $ 3861.00 $ 1528.96 $ 40.50 1 3 1 M3R47-2* 2 47 6 /3 9.2 51 /4” x 28 /3” x 83” $ 5672.00 $ 2246.11 $ 59.50 1 4 1 M3R72-3 3 72 9 /2 11.3 77 /5” x 28 /3” x 83” $ 7896.00 $ 3126.82 $ 82.83 *shown FREEZERS Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo*

1 3 1 M3F24-1 1 24 3 /2 7.8 28 /4” x 28 /3” x 83” $ 5007.00 $ 1982.77 $ 52.53 3 3 1 M3F47-2 2 47 6 /4 10.5 51 /4” x 28 /3” x 83” $ 7160.00 $ 2835.36 $ 75.10 1 4 1 M3F72-3 3 72 9 1 /4 10.4 77 /5” x 28 /3” x 83” $ 10040.00 $ 3975.84 $ 105.32 **Casters included in height See MORE Turbo Air at etundra.com/Turbo_Air Super Deluxe Performance Series

• High quality stainless steel interior and exterior • Recessed handles Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo* • Digitally controlled uniform temperature • 4” casters +$25 Instant Rebate • Stainless steel shelves 2 year parts and labor warranty Solid Doors • Bottom mount compressor 5 year compressor warranty 1 1 TBB-2SB 2 19 6 /4 7 59” x 27 /2”x 37” $ 4445.00 $ 1760.22 $ 46.62 REFRIGERATORS 1 1 TBB-3SB* 2 23 6 /4 7 69” x 27 /2”x 37” $ 4659.00 $ 1844.96 $ 48.87 Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo* Triple Pane Glass Doors 1 1 1 23 3 /4 5.5 27” x 30 /3” x 83” $ 48.08 TSR-23SD* $ 4583.00 $ 1814.87 1 1 1 2 1 TBB-2SG* 2 19 6 /4 7 59” x 27 /2”x 37” $ 4857.00 $ 1923.37 $ 50.94 2 49 6 /3 9.2 54 /5” x 30 /3” x 83” $ 70.65 TSR-49SD* $ 6734.00 $ 2666.66 1 1 1 6 1 TBB-3SG 2 23 6 /4 7 69” x 27 /2”x 37” $ 5104.00 $ 2021.18 $ 53.54 TSR-72SD 3 72 9 /2 11.3 81 /7” x 30 /3” x 83” $ 9373.00 $ 3711.71 $ 98.33 *shown FREEZERS Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo*

1 1 TSF-23SD 1 23 3 /2 7.8 27” x 30 /3” x 83” $ 5943.00 $ 2353.43 $ 62.33 3 2 1 TSF-49SD 2 49 6 /4 10.5 54 /5” x 30 /3” x 83” $ 8500.00 $ 3366.00 $ 89.17 1 6 1 TSF-72SD 3 72 9 1 /4 10.4 81 /7” x 30 /3” x 83” $ 11918.00 $ 4719.53 $ 125.03 **Casters included in height Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo* Learn About Troubleshooting Your Refrigeration Black Vinyl Exterior

Go to etundra.com/LearnMore 1 1 1 TBC-50SB* 2 15 3 /3 6.5 50” x 26 /2”x 33 /3” $ 3379.00 $ 1338.08 $ 35.44 1 1 1 TBC-95SB 3 32 6 /2 9.5 95” x 26 /2”x 33 /3” $ 5319.00 $ 2106.32 $ 55.79 Super Deluxe Undercounter Series + $25 Instant Rebate Stainless Steel Exterior • High quality stainless steel interior and exterior 2 year parts and labor warranty 1 1 1 • Unique energy saving design 5 year compressor warranty TBC-50SD 2 15 3 /3 6.5 50” x 26 /2”x 33 /3” $ 3673.00 $ 1454.51 $ 38.54 1 1 1 • Stainless steel shelves TBC-95SD* 3 32 6 /2 9.5 95” x 26 /2”x 33 /3” $ 5568.00 $ 2204.93 $ 58.41 • 5” casters REFRIGERATORS Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo*

1 1 1 TUR-28SD* 1 7 1 /3 6.6 27 /2” x 30” x 36 /3” $ 2847.00 $ 1127.41 $ 29.85 1 2 1 TUR-48SD 2 12 2 /3 6.5 48 /9” x 30” x 36 /3” $ 4315.00 $ 1708.74 $ 45.27 1 1 1 TUR-60SD* 2 16 2 /3 8.9 60 /4” x 30” x 36 /3” $ 4766.00 $ 1887.34 $ 49.99 1 2 1 TUR-72SD* 3 19 3 /2 9.9 72 /3” x 30” x 36 /3” $ 5101.00 $ 2020.00 $ 53.51 *shown

FREEZERS Model Doors Cu. Ft. Shelves HP Amps W x D x H List Price Sale Price Lease/Mo* Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo* 1 3 4 5 TGM-11RV 1 11 4 /4 5.4 23 /5” x 24 /5”x 63 /7” $ 2482.00 $ 982.87 N/A 1 1 1 1 3 1 3 TUF-28SD 1 7 1 /3 5.3 27 /2” x 30” x 36 /3” $ 3369.00 $ 1334.12 $ 35.34 TGM-14RV* 1 14 4 /4 6.3 23 /5” x 26 /9”x 73 /5” $ 2737.00 $ 1083.85 $ 28.72 1 2 1 1 2 1 5 TUF-48SD 2 12 2 /2 8.3 48 /9” x 30” x 36 /3” $ 4827.00 $ 1911.49 $ 50.62 TGM-22RV* 1 22 4 /4 7.6 28 /3” x 30 /5”x 79 /7” $ 3366.00 $ 1332.94 $ 35.31 1 1 1 TUF-60SD 2 16 2 /2 9.0 60 /4” x 30” x 36 /3” $ 6007.00 $ 2378.77 $ 63.02 **Casters included in height

38 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | FREE SHIPPING* & $25 Rebate on Select Turbo Air Refrigeration FREE SHIPPING* & $25 Rebate on Select Turbo Air Refrigeration Super deluxe pizza prep units

• Insulated pan cover • 5” casters

• Adjustable temperature control • Stainless steel interior and exterior EQUIPMENT • Stainless steel shelves (except door liners) • Includes food pans 2 year parts and labor warranty +$25 Instant Rebate • Removable cutting board 3 year compressor warranty

Model Doors Cu./Ft. Shelves Pans HP Amps W x D x H** List Price Sale Price Lease/Mo* 1 1 TPR-44SD 1 14 2 6 /3 6.6 44” x 32 /4”x 36” $ 5456.00 $ 2160.58 $ 57.24 2 1 TPR-67SD* 2 20 2 9 /3 10.4 67” x 32 /2”x 36” $ 8340.00 $ 3302.64 $ 87.50 2 3 1 TPR-93SD* 3 31 2 12 /3 11 93 /8” x 32 /2”x 36” $ 10843.00 $ 4293.83 $ 113.75 *shown Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo* ** Casters included in height

1 3 1 M3F24-1 1 24 3 /2 7.8 28 /4” x 28 /3” x 83” $ 5007.00 $ 1982.77 $ 52.53 $25 Instant Rebate on Select TURBO AIR 3 3 1 M3F47-2 2 47 6 /4 10.5 51 /4” x 28 /3” x 83” $ 7160.00 $ 2835.36 $ 75.10 1 4 1 M3F72-3 3 72 9 1 /4 10.4 77 /5” x 28 /3” x 83” $ 10040.00 $ 3975.84 $ 105.32 Enter code 99TUR at checkout Back bar units +$25 Instant Rebate

• High quality stainless steel interior • Epoxy coated shelves and countertop 12 month parts and labor warranty • Black exterior 5 year compressor warranty • Fluorescent interior lighting

Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo* Solid Doors

1 1 TBB-2SB 2 19 6 /4 7 59” x 27 /2”x 37” $ 4445.00 $ 1760.22 $ 46.62 1 1 TBB-3SB* 2 23 6 /4 7 69” x 27 /2”x 37” $ 4659.00 $ 1844.96 $ 48.87 Triple Pane Glass Doors

1 1 TBB-2SG* 2 19 6 /4 7 59” x 27 /2”x 37” $ 4857.00 $ 1923.37 $ 50.94 1 1 TBB-3SG 2 23 6 /4 7 69” x 27 /2”x 37” $ 5104.00 $ 2021.18 $ 53.54 *shown

Bottle coolers Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo* +$25 Instant Rebate • High quality stainless steel interior • Includes bottle opener and top catcher 1 1 TSF-23SD 1 23 3 /2 7.8 27” x 30 /3” x 83” $ 5943.00 $ 2353.43 $ 62.33 and countertop (SB Models) 3 2 1 12 month parts and labor warranty TSF-49SD 2 49 6 /4 10.5 54 /5” x 30 /3” x 83” $ 8500.00 $ 3366.00 $ 89.17 • Vinyl coated adjustable dividers 18 month parts and labor warranty (SD Models) 1 6 1 TSF-72SD 3 72 9 1 /4 10.4 81 /7” x 30 /3” x 83” $ 11918.00 $ 4719.53 $ 125.03 • Sliding doors 5 year compressor warranty

Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo* Black Vinyl Exterior

1 1 1 TBC-50SB* 2 15 3 /3 6.5 50” x 26 /2”x 33 /3” $ 3379.00 $ 1338.08 $ 35.44 1 1 1 TBC-95SB 3 32 6 /2 9.5 95” x 26 /2”x 33 /3” $ 5319.00 $ 2106.32 $ 55.79 Stainless Steel Exterior

1 1 1 TBC-50SD 2 15 3 /3 6.5 50” x 26 /2”x 33 /3” $ 3673.00 $ 1454.51 $ 38.54 1 1 1 TBC-95SD* 3 32 6 /2 9.5 95” x 26 /2”x 33 /3” $ 5568.00 $ 2204.93 $ 58.41 *shown See MORE Turbo Air at etundra.com/Turbo_Air Swing Door glass front merchandisers Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo*

1 1 1 • Double pane glass doors TUR-28SD* 1 7 1 /3 6.6 27 /2” x 30” x 36 /3” $ 2847.00 $ 1127.41 $ 29.85 1 2 1 • Oversized and balanced refrigeration systems TUR-48SD 2 12 2 /3 6.5 48 /9” x 30” x 36 /3” $ 4315.00 $ 1708.74 $ 45.27 +$25 Instant Rebate 1 1 1 • Easy grip handles and self-closing doors TUR-60SD* 2 16 2 /3 8.9 60 /4” x 30” x 36 /3” $ 4766.00 $ 1887.34 $ 49.99 • Foamed polyurethane high density cell insulation 1 2 1 1 year parts and labor warranty TUR-72SD* 3 19 3 /2 9.9 72 /3” x 30” x 36 /3” $ 5101.00 $ 2020.00 $ 53.51 • Holds temperatures from 33° to 38°F 5 year compressor warranty

Model Doors Cu. Ft. Shelves HP Amps W x D x H List Price Sale Price Lease/Mo* Model Doors Cu. Ft. Shelves HP Amps W x D x H** List Price Sale Price Lease/Mo* 1 3 4 5 TGM-11RV 1 11 4 /4 5.4 23 /5” x 24 /5”x 63 /7” $ 2482.00 $ 982.87 N/A 1 1 1 1 3 1 3 TUF-28SD 1 7 1 /3 5.3 27 /2” x 30” x 36 /3” $ 3369.00 $ 1334.12 $ 35.34 TGM-14RV* 1 14 4 /4 6.3 23 /5” x 26 /9”x 73 /5” $ 2737.00 $ 1083.85 $ 28.72 1 2 1 1 2 1 5 TUF-48SD 2 12 2 /2 8.3 48 /9” x 30” x 36 /3” $ 4827.00 $ 1911.49 $ 50.62 TGM-22RV* 1 22 4 /4 7.6 28 /3” x 30 /5”x 79 /7” $ 3366.00 $ 1332.94 $ 35.31 1 1 1 TUF-60SD 2 16 2 /2 9.0 60 /4” x 30” x 36 /3” $ 6007.00 $ 2378.77 $ 63.02 *shown Note: $25 instant rebate does not apply to model TGM-11RV

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 39 EQUIPMENT Deluxe LED Dipping cabinets

Solid Flip Top Storage freezers • LED light from canopy highlight product • Anti-fog tempered glass sliding lids • Includes ice cream tubholder, skirts and casters • Solid foam insulated flip-up lids • Manual defrost • Manual defrost • Temperature range 0° to 32°F 4 1 • Temperature range -18° to 0°F • 25 /5”D x 52 /2”H 1 1 • 25 /2”D x 35 /2”H • 120 volt • 120 volt 18 months parts and labor warranty 18 months parts and labor warranty 5 year compressor warranty 5 year compressor warranty Cu. List Sale Cu. Display/ List Sale Lease Model Ft. Width Price Price Model Ft. Storage Width Price Price Mo.* 1 1 SFT-30 6.7 29 /2” $ 1455.00 $ 574.41 DDC-30LED 6.7 4/2 29 /2” $ 4059.00 $ 1602.29 $ 42.44 SFT-41 10.4 41” $ 1560.00 $ 615.86 DDC-41LED* 10.4 6/4 41” $ 4411.00 $ 1741.25 $ 46.12 1 1 SFT-52 13.7 51 /2” $ 1915.00 $ 756.00 DDC-52LED 13.7 8/6 51 /2” $ 5024.00 $ 1983.38 $ 52.53 1 1 SFT-61 16.6 60 /2” $ 2130.00 $ 840.89 DDC-61LED 16.6 10/8 60 /2” $ 5659.00 $ 2233.94 $ 59.18 4 4 SFT-70* 19.5 69 /5” $ 2280.00 $ 900.10 DDC-70LED 19.5 12/10 69 /5” $ 6176.00 $ 2438.18 $ 64.58 *shown *shown

Model MT-84 Countertop Cooler Model BCC-61 Electric Barrel Cooler List Price $ 960.00 List Price $ 665.00 Sale Price $ 389.29 Sale Price $ 269.90

• Holds up to (84) 12 oz. cans or (45) 20 oz. bottles • Holds up to (72) 12 oz. cans • Lightbar for displaying brand • Alleviates using ice • Grey metal exterior • White metal exterior • 2 adjustable shelves • Clear plastic lid • Self-closing right hinged • Temperature range 35° to 50°F 4 4 door with magnetic seal • 17 /5”W x 17 /5”D x 37”H • Temperature range 34° to 41°F • 120 volt 1 • 19”W x 19 /2”D x 32”H 18 months parts and labor warranty • 120 volt 5 year compressor warranty 18 months parts and labor warranty 5 year compressor warranty KNOWLEDGE IS {FREE}

Learn Renew Manage Market Protect Follow

Go to http://rc.etundra.com Learn about… Buying Restaurant Equipment Marketing Your Restaurant Improving Energy Efficiency Food Safety Processes Managing Your Employees The HOT Trends in Food Service Learning is {forever}

40 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | FREE SHIPPING* on Select Dishwashers Model FI-120W High Temp Door Type Dishwasher List Price $ 8927.00 Model FI-72W High Temp Dishwasher Sale Price $ 6605.98 List Price $ 4574.00 Lease/Mo.* $ 174.99 Sale Price $ 3384.76 Lease/Mo.* $ 89.67

• Built-in 12 kw booster heater • Built-in 6 kw booster heater • Stainless steel • Stainless steel • Detergent and rinse pump included • 35 racks per hour • 60 racks per hour • Includes (1) all purpose rack, 9 1 11 • 26 /16” W x 27 /8” D x 56 /16” H (1) peg rack and (1) tray rack 1 1 1 • Includes (1) 20” x 20” flat rack and • 23 /4” W x 23 /2” D x 46 /2” H (1) 20” x 20” peg rack • 208 volt (other voltages available) • 208 volt (other voltages available) 1 year parts and labor warranty 1 year parts and labor warranty See MORE Fagor at etundra.com/Fagor High Temp Undercounter Dishwashers Model LVC-21W High Temp Undercounter Glasswasher List Price $ 3615.00 • FI-48W has 2.8 kw booster heater Sale Price $ 2675.10 FI-64W has 6 kw booster heater Lease/Mo.* $ 70.86 • Stainless steel sides and top 1 1 1 • 23 /2” W x 23 /4” D x 32 /4” H • Built-in 2.8 kw booster heater • Includes (1) 20” x 20” flat rack and • Detergent, rinse and drain pump (1) 20” x 20” peg rack included • 208 volt (other voltages available) • Stainless steel sides and top • 22 racks per hour 1 1 1 1 year parts and labor warranty • 18 /2” W x 20 /2” D x 28 /3” H Model Racks/Hr List Price Sale Price Lease/Mo.* • Includes (2) 16” x 16” flat rack and (1) cutlery container FI-48W 22 $ 4050.00 $ 2997.00 $ 79.39 • 208 volt (other voltages available) FI-64W 35 $ 4354.00 $ 3221.96 $ 85.35 1 year parts and labor warranty

Model E-AH Chemical Sanitizing Door Type Model B Chemical List Price $ 5300.00 Sanitizing Door Type Sale Price $ 2822.12 List Price $ 8198.00 Lease/Mo.* $ 74.75 Sale Price $ 4352.18 • Low temp Lease/Mo.* $ 115.28 • .93 gallons of water per cycle • Low temp • Stainless steel construction • .96 gal. of water per rack • Double rack • Stainless steel construction • Top mounted controls • Double rack • Built-in chemical pumps • Top mounted controls • Includes (1) open rack • Built-in chemical pump and (1) peg rack • Includes (2) dish racks • 40 racks/hr. • Straight thru design • Straight thru model • Up to 80 racks/hr. 3 3 1 1 1 • 25 /4”W x 25 /4” D x 57”H • 44 /4”W x 25 /4” D x 56 /2”H • 120 volt • 115 volt Made in the USA Made in the USA 1 year parts and labor warranty 1 year parts and labor warranty See MORE CMA at etundra.com/CMA Model GW-100 Chemical Sanitizing Model L-1X Chemical Sanitizing Undercounter Glasswasher Undercounter Dishwasher Go to http://rc.etundra.com List Price $ 8780.00 List Price $ 5720.00 Sale Price $ 4661.15 Lease/Mo.* $ 123.47 Sale Price $ 3036.65 1 Lease/Mo.* $ 80.45 • Up to 1000 (2 /2”) glasses/hr. • Hands-free glass activated • Low temp on/off stop • 1.7 gallons of water per cycle • Recirculated wash water • Heavy duty stainless steel construction maintained to 140ºF • Built-in chemical pump wash temperature • 30 racks/hr. • Stainless steel double wall • Includes (1) open and construction (1) peg rack 1 1 1 1 • 24”W x 23 /2” D x 30”H • 25 /4”W x 25 /8” D x 40 /2”H • 120 volt • 115 volt Learning is {forever} Made in the USA 1 year parts and labor warranty 1 year parts and labor warranty Made in the USA

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 41 Managing Rising Food Costs

s anyone who shops in the grocery Astore knows, the cost of food has been steadily rising for a few years now. The recent economic downturn has slowed that trend somewhat, but the reality is that everyone in the food service industry is dealing with rising food costs, and they will be for the foreseeable future. So what should you do to manage these rising food costs in a time when customers expect high quality and low prices when they go out to eat? Here are some strategies to help you cope: Leverage your buying power. Be sure to take Your restaurant goes through a lot of food and ingredients. And every month a large advantage of seasonal chunk of your budget goes to suppliers who keep your walk-ins stocked. That chunk of deals. money is the core expense in your business, and the most important one besides payroll. Many ingredients can be purchased in bulk The upside to this is because you spend so much with food suppliers, that makes you an during seasonal peaks in production at a important customer to them, and important customers should be able to get deals and discount. Once you buy a seasonal prod- other perks from their suppliers. uct in bulk, get creative with different ways to work it into your menu. No matter what, The best place to start is to consolidate your food suppliers whenever possible. The more your menu should never be a sacred cow. you spend each month with a single company, the more leverage you will have in Constant tweaking and experimenting is negotiating discounts. If you can get a comparable product from a single company vital to helping you find the perfect com- without sacrificing quality, then by all means go with as few suppliers as possible. bination. Next, buy products in bulk whenever possible. Hopefully you have already invested in adequate walk-in freezer space. Buying core products and ingredients in bulk gives you access to deeper discounts, but this is only possible with plenty of walk-in space. Even if Finally, Manage

you are short on storage space, seriously consider investing as soon as possible. Over the portions. long term this investment will pay off handsomely in savings when you buy bulk product. Every recipe calls for specific amounts of multiple ingredients. In a bustling kitchen, those portion amounts often get more and Work over your menu. more generous. This is costing you money. As food prices for some products rise, others fall or stay the same. At the same time, Take the time to train kitchen staff on cor- some items on your menu sell well while others decline. Constant evaluation will reveal rect portions and enable them to take the which menu items are making you money and which are not. Of course, you will always time to measure portions correctly every have core items that define your restaurant, but many fringe items can be changed time. A portion scale is also a vital piece and chopped as needed until you find a combination that works. of equipment to help you control portions. The cost to produce a menu item should be a major factor in this decision. High dol- Taking the time to train and enforce qual- lar entrees may bolster your servers’ check averages, but if the margin in that entrée ity control on portioning can translate into is small because of expensive ingredients, then you’re not doing yourself much good. significant savings over time. It may make sense to focus on less expensive items (especially when customers are In fact, all of these strategies have a cumu- looking for values!) that have a higher profit margin for you. Alternatively, you can take lative effect, and if implemented properly, existing menu items and interchange ingredients that don’t compromise quality but do can really benefit your restaurant's bottom make the entrée more affordable for you and your customer. line over time.

42 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | GAS HOSES For Movable Cooking Equipment

Item No. Pipe Size Length Sale PARTS • Patented Stressguard® Technology 1 41-106 /2” 36” $ 71.78 reduces stress at both ends of the connector 1 41-108 /2” 48” $ 81.75 • Stainless steel corrugated hose

3 encased in a stainless steel braid /4” 36” 41-116 $ 96.50 for superior strength 3 41-118 /4” 48” $ 101.85 • Anti-microbial PVC coating is heat, 3 41-119 /4” 72” $ 153.53 chemical and wrinkle resistant • Meets ANSI Z21.69 standard 41-126 1” 36” $ 109.02 • CSA certified 41-128 1” 48” $ 130.78

1 41-148 1 /4” 48” $ 209.45 Made in the USA COMPONENT

GAS HOSE KITS For Movable Cooking Equipment

• Contains all the parts for a complete installation • Kit contains: anti-microbial PVC coated gas hose, one-handed quick disconnect fitting,restraining cable, mounting hardware

Item No. Pipe Size Length Sale

1 41-190 /2” 48” $ 105.32

3 41-191 /4” 36” $ 135.99 3 41-192 /4” 48” $ 137.99

Made in the USA 41-193 1” 48” $ 158.65 COMPONENT

MORE Dormont Products Online! Visit etundra.com OneFlow® Anti-Scale System OneFlow® Anti-Scale System For Cold Water For Hot Water

• Provides protection from scale formation and Model DOR-OF817-8H-B reduces chlorine and other contaminants Sale Price $1054.70 • Used on steamers, combi ovens, coffee makers, ice machines and beverage dispensers • Ideal for applications like • Dual canister includes a carbon filter dishwashing machines where the inlet water temperature is 100°-150°F Connection Max. Flow • Chemical-free scale prevention Model Size Rate Sale • 1” connection size • 8 gpm maximum flow rate 1 DOR-OF210-1 /2” 1.5 gpm $ 426.59 • Media replacement recommended 1 DOR-OF220-2 /2” 3.0 gpm $ 619.93 every 3 years 3 DOR-OF240-4 /4” 4.0 gpm $ 1204.27 COMPONENT Replacement Cartridges Are Available Call or visit etundra.com Model PS Safety-Set™ Equipment Placement System Sale Price $ 37.90

• Satisfies NFPA 17A (5.6.4) and 96 (12.1.2.3) code requirements for equipment placement • Can be used with all caster-mounted equipment • Compatible with 4”, 5” and 6” casters • Can withstand 1,000 lbs. of crush force • Includes (2) Safety-Set units with adhesive foam tape, (2) alcohol wipes, hardware, warning sticker and instruction booklet

Made in the USA

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 43 REPLACEMENT CASTERS REPLACEMENT CASTERS Replacement Casters PARTS For Utility Carts and Trolley For Bussing Carts For High Chair

Fits Rubbermaid model nos. • 5” wheel diameter 335588, 342488, 3457, 4091, 4092, • Non-marking 4093, 4094, 4095, and 4401-20 • 3” wheel diameter • 4” wheel diameter • Set of 4 • Non-marking No. 35-114 Rigid $ 14.99 No. 35-115 Swivel $ 19.39 No. 69-224 Caster Set $ 18.89/Set No. 35-112 Caster with Insert $ 13.99 No. 35-118 Insert Only $ 2.25 Fits Rubbermaid model nos. Fits Rubbermaid model no. 450088, 4505, 452088 and 4525 780508, 781408 and 780608

MORE Rubbermaid Parts Online! Visit etundra.com No. 35-135 Caster No. 35-127 Caster Set Replacement Strap For Mop Bucket For Mop Bucket For High Chair Sale Price $ 6.09 Sale Price $ 22.99/Set

• 3” wheel diameter • Swivel caster with plastic stem • Non-marking • 3” wheel diameter • Set of 4 • Non-marking No. 69-223 Strap $ 7.53

Fits most Rubbermaid Fits Rubbermaid model no. Fits Rubbermaid model no. mop buckets 7380 780508, 780608 and 781408

How {Low Flow} { C

Can IMPROVE Your ash Flow}

Your restaurant uses a lot of water. You don’t need to be told how much that water costs you - you’re reminded every time you look at your monthly utilities bill. Even a small adjustment in daily water usage can make a huge difference in how much money you spend, and sometimes those adjust- ments can be astoundingly easy. Take, for example, the spray valve on your pre-rinse assembly. You want a strong flow of water so that dishes can be quickly rinsed before they go into the dishwasher. The problem with a strong flow is that a lot of water gets used very quickly, and that costs money.

Low flow spray valves have become popular because they use a fraction of the water per minute as an older spray valve. Over the course of a year, a low flow spray valve can save you thousands of gallons in water usage and therefore hundreds of dollars on utilities. But will a low flow spray valve clean dishes? It took a company with a reputation like T&S to engineer a low flow spray valve that didn’t sacrifice any of the performance anyone would expect out of their pre-rinse. Their new low flow spray valves clean dishes just as quickly or even faster than any other manufacturer but they use half the water. That means as much as 100,000 gallons of water savings a year. SAVE 100,000 gallons of water a year!

44 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | HEAVY DUTY Wall MOUNT Pre-Rinses HEAVY DUTY Deck MOUNT Pre-Rinses PARTS

• 18” long flexible inlet hose connectors • 8” center • 1.42 gpm flow rate 1 • /2” pipe size • 1.42 gpm flow rate

Made in the USA

No. 15-151 Pre-Rinse Only $ 226.80 Made in the USA No. 15-152 Pre-Rinse With $ 318.53 Add-On Faucet No. 15-150 Pre-Rinse Only $ 239.90 No. 15-153 Pre-Rinse With $ 333.51 Add-On Faucet & Wall Bracket

No. 15-105 Add-on Faucet Mini Deck mount Pre-rinses Sale Price $ 69.55 • Compact spring and flex hose • 12” spout • Single hole deck mount • Includes 3" nipple • Dual temperature • 1.24 gpm flow rate

MPY-2DLN-06* Pre-Rinse With $ 314.90

Made in the USA 6” Add-On Faucet & 6”Wall Bracket MPY-2DLN-08 Pre-Rinse With $ 314.90 8” Add-On Faucet & 6”Wall Bracket * shown Made in the USA

See MORE T&S at etundra.com/TS_brass No. 15-825 Spray Valve No. 15-806 Water Saver No. 15-809 Spray Valve Sale Price $ 79.90 Spray Valve Sale Price $ 55.90 Sale Price $ 51.44 • Ergonomic grip • 1.48 gpm flow rate • Gray handle • Gray handle • One hand trigger • .62 gpm flow rate • 1.42 gpm flow rate lock

Made in the USA Made in the USA Made in the USA

HEAVY DUTY DECK MOUNT Faucets HEAVY DUTY WALL MOUNT Faucets • 8” center inlets 1 • /2” pipe size • Inlet couplings adjust for • 4” center inlets minor pipe center variations 1 • /2” pipe size Tundra Sale No. Length Price 15-139* 6” Spout $ 89.46 Tundra Sale 15-140 8” Spout $ 103.38 No. Length Price 15-142 12” Spout $ 105.90 15-160* 6” Spout $ 79.30 15-143 14” Spout $ 106.92 15-161 8” Spout $ 80.60 15-144 18” Spout $ 111.51 15-162 12” Spout $ 82.88 15-145 18” Double Jointed $ 132.53 15-163 Swivel Gooseneck $ 86.13 15-146 Swivel Gooseneck $ 90.55 Made in the USA * shown * shown

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 45 PARTS “ROBERTSHAW” INFINITE CONTROLS “EGO” INFINITE CONTROLS

Mounts with Two Screws Mounts with Nut Mounts with Two Screws Mounts with Nut

Tundra No. Volt Price Tundra No. Volt Price Tundra No. Volt Price Tundra No. Volt Price 42-100 120 $ 22.04 42-105 120 $ 26.24 42-198 120 $ 24.10 42-108 120 $ 31.40 42-101 208/240 $ 22.04 42-106 208/240 $ 26.24 42-199 208/240 $ 24.10 42-109 208/240 $ 31.40

No. 42-104 Screw $ .62 No. 42-107 Nut $ 1.67 No. 42-104 Screw $ .62 No. 42-107 Nut $ 1.67

• 15 amp rated, 5 tabs • 13 amp rated

COMMERCIAL INFINITE CONTROL KITS No. 23-390 Replacement Fan Motor Kit

Price $ 26.20 • 3000 RPM • Heavy duty control • Single speed • Includes dial and hardware • Reversible rotation 1 to replace most controls • 4” and 5 ⁄2” blades • 15 amp rating • Mounting brackets 3 1 5 • ⁄16” dia, shaft with ⁄4”, ⁄16” No. 42-102 120 Volt $ 27.20 and hub type shaft adapters No. 42-103 240 Volt $ 27.20 • 120 volt

BURNER VALVES A No. 41-304 Heavy Duty Burner Valve Price $ 19.94 B 2” • Used on 90% of gas equipment • Adjustable gas flow 3 3 /16” 1 • /8” pipe size

Tundra No. Dim “A” Dim “B” Price • Heavy duty 3 • One piece stem and valve 41-300* 2” 3 /16” $ 12.95 1 • Used on 90% of gas equipment 41-301 2 /2” 4” $ 17.83 • Adjustable gas flow *shown 1 • /8” pipe size

UNIVERSAL BURNER KNOBS No. 61-124 Infinite Control Dial Price $ 8.39

• Locking screw prevents No. 61-100 Chrome Plated $ 2.39 knobs from falling off • Lo, 1-7, High range No. 61-101 Black Plastic $ 2.09 • Fits most gas equipment No. 61-104 Red Metal $ 3.14 • Fits “D” shaft

No. 61-115 Chrome Knob (No. 61-100) $ 12.86/6pk.

UNIVERSAL BURNER KNOBS UNIVERSAL BURNER KNOBS

• Locking screw prevents • Fits most gas equipment knobs from falling off • Fits “D” shaft • Fits most gas equipment • Fits “D” shaft

No. 61-105 Red Plastic $ 5.24 No. 61-183 Red Plastic $ 6.79 No. 61-106 Black Plastic $ 5.24 No. 61-128 Black Plastic $ 6.79

46 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | thermocouples thermopiles PARTS Commonly Used On Fryers

No. 41-273 $ 38.84 No. 41-274 $ 39.89 Two Lead Type Screw-In Type

3 • ⁄16” diameter flame sensor

No. 41-277 24” Long $ 9.44 No. 41-278 36” Long $ 10.49 No. 41-279 60” Long $ 16.79 No. 41-280 High Temp $ 54.00 For Pizza Ovens 3 • ⁄8” diameter flame sensor

EQUIPMENT PRESSURE REGULATORS “TS” TYPE SAFETY REPLACEMENT HEADS & Bodies Allows Replacement With Only a Screwdriver

5 • ⁄8” dia. red button • 3000 RPM For Natural Gas • Single speed 1 • Reversible rotation No. 41-451 ⁄2” Pipe Size $ 23.99 No. 41-420 Pilot Tubing $ 94.40 3 1 4 Inlet and Outlet • 4” and 5 ⁄2” blades No. 41-452 ⁄ ” Pipe Size $ 23.99 • Mounting brackets No. 41-421 Pilot Tubing $ 94.48 3 1 5 For LP Gas • ⁄16” dia, shaft with ⁄4”, ⁄16” Outlet Only 1 and hub type shaft adapters No. 41-456 ⁄2” Pipe Size $ 23.99 3 • 120 volt No. 41-457 ⁄4” Pipe Size $ 23.99

3 No. 41-430 /8” Pipe Size $ 25.15 1 No. 41-406 /2” Pipe Size $ 36.65

ALTO SHAAM COMSTOCK CASTLE HICKORY MERCO Star AmericIafn Per mayournent CRESCORkitchenHOBART has equipment…MONTAGUE STERO Ware CURTIS HOSHIZAKI NATIONAL BAND SAW T&S AMERICAN RANGE DEAN IMPERIAL NEMCO TAYLOR FREEZER ANETS We’ve gotDELFIELD the partsINSINGER toNEWCO fix it!TEC BAKERS PRIDE Electrolux-Dito IN-SINK-ERATOR NIECO TOASTMASTER BERKEL DUKE INTERMETRO NU-VU TRAULSEN BEVERAGE AIR oVEDynamicR C ookin3000g JACKSON equipmPITCO ent TRI-STAR BEVLES Systems JADE RANGE PRINCE CASTLE TRUE BLAKESLEE FOOD WARMING EQUIP- MENT JET SPRAY RANDELL UNIVEX BLODGETT FRANKLINParts CHEF KASONonlinRANKINe! DELUX VICTORY BLOOMFIELD FRYMASTER KEATING ROUNDUP VOLLRATH BREWMATIC GARLAND KITCHEN AID ROYAL RANGE VULCAN HART BUNN GLOBE KOLPAK SAVORY Waring CADCO just added GRINDMASTER LANG SCOTSMAN WELLS CARTER HOFFMANN GROEN LINCOLN SECO WINSTON PRODUCTS CECI&LWA REOVER 90 MANUFACTURERS! HAMILTON BEACH Magikitch'n SERVER PRODUCTS WITTCO CHAMPION HATCO MANITOWOC SILVER KING CHROMALOX HENNY PENNY MARKET FORGE SOUTHBEND CLEVELAND

Transform Sheet Pans • Frees up valuable counter space Into Versatile Racks! • Creates new storage and prep possibilities • Cleans easily in dishwasher • One-piece aluminum design • Use 4 Sklips per tier or 6 Sklips per tier when stacking 3 or more • 24 per box

No. 23-230* 2” Height $ 35.90/Box No. 23-231 4” Height $ 39.90/Box

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 47 Maintaining and replacing the hood filter in your commercial ventilation system is more important than you might think The hood filter is a metal square or rectangle that fits into the opening on your hood ventilation system. Its purpose is to filter out grease from the smoke rising off your cooking equipment. If this smoke were left unfiltered, it would build up over time in the ventilation system and become a major fire risk. Therefore the type of hood filter you choose is an important decision.

Evaluated By Name Name Types of Hood Filters Evaluated By Subject Grade Comments Subject Grade Comments Galvanized filters score well in the Durability practicality department. They leave Durability Evaluated By Price Name a little to be desired when it comes Price to cleaning and appearance, but Cleaning Subject Grade Comments all in all this is a dependable and Cleaning Appearance Durability very affordable hood filter. Appearance Corrosion Resistance

Aluminum filters are a solid all- Corrosion Resistance Grading Price A = Excellent around option, with strong marks in Grading B = Above Average Cleaning = Excellent almost every category. Take extra A C = Average care to avoid chlorine or bleach B = Above Average Appearance C = Average when cleaning them and you should Corrosion Resistance be good to go. Grading A = Excellent Stainless Steel filters are the “head of the class” in the hood filter world. They are by far the most B = Above Average durable, are appealing to look at and can be used in an open kitchen. They are less prone to C = Average corrosion than aluminum and score much higher than galvanized in an appearances.

See MORE at etundra.com/Hood_Filters

HEAVY DUTY HOOD FILTERS By CHG

• One-piece baffle type • “Can rolled” edge for extra durability • NFPA approved 3 • 1 /4” thick

Tundra Height x Tundra Height x Tundra Height x No. Width Price No. Width Price No. Width Price Height Galvanized Steel Stainless Steel Aluminum 31-110 10” x 20” $ 17.49 31-266 16” x 16” $ 35.90 31-174 16” x 16” $ 21.90 31-166 16” x 16” $ 17.49 31-260 16” x 20” $ 38.90 31-173 16” x 20” $ 23.50 31-160* 16” x 20” $ 18.49 31-265* 16” x 25” $ 43.90 31-171* 20” x 16” $ 23.50 31-165 16” x 25” $ 21.49 31-206 20” x 16” $ 38.90 31-170 20” x 20” $ 24.49 31-106 20” x 16” $ 18.49 31-200 20” x 20” $ 39.90 31-176 20” x 25” $ 25.90 Width 31-100 20” x 20” $ 19.95 31-205 20” x 25” $ 59.79 31-175 25” x 20” $ 25.90 31-105 20” x 25” $ 23.95 31-250 25” x 20” $ 48.90 31-150 25” x 20” $ 23.95

1 Note: Actual height and width are /2” smaller than listed size

48 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | Hood Accessories No. 31-910 Wire Guard No. 42-350 Vapor Proof Light Fixture No. 31-904 Globe For Hood Light Price $ 7.99 Price $ 32.99 Price $ 19.99

• Ideal for canopy hoods • Tempered and coated glass globe • Tempered and coated glass 1 • For bulbs up to 100 watts • 3 /4” diameter 1 1 • 5 /2” diameter • 6 /2” high • Can be used with No. 31-910 guard • NFPA 96 approved • NFPA 96 approved • 120 volt

1 No. 31-906 Replacement Gasket $ 4.51 • Fits 3 /4” wide globes

canopy hood lights REMOVABLE GREASE TRAYS FOR HOODS

• Lift off type • Tray lifts off from hood • Mounts with key hole slots 5 • 4” W x 6 /8” L Evaluated By • Stainless steel Name • NFPA 96 approved

1 No. 31-917 2 /2” Deep $ 12.99 Subject Grade Comments No. 31-916 4” Deep $ 19.93

• Recessed fluorescent fixture • Tempered, prismatic glass diffuser • Satin finished stainless steel frame FOOD GRADE SILICONE • 10.3 oz tube • Meets NFPA and NEC 410 requirements • Fits standard caulking guns 1 • 4 /2” high • FDA approved • UL recognized • 120 volt No. 36-506 Metallic $ 4.99 • 400°F temp rating L82-1020 2 Feet Long $ 159.90 Grading L82-1030 3 Feet Long $ 214.90 No. 36-507 Red High Temp $ 9.99 A = Excellent • 500°F temp rating B = Above Average L82-1040 4 Feet Long $ 249.90 C = Average See MORE at etundra.com/Hood_Filters CULTURE Little Things That Make Big Differences. Sales rep Paul LeCompte showed all of us Now, Tundra sells more than a few filtered glass here at Tundra how simple solutions can fillers – the perfect tool for turning tap water into make a big difference. Paul is the kind of really good drinking water. guy who embodies the traits we value most So Paul grabbed a glass filler and filter and con- - like paying attention to detail nected it to a tap line in the showroom. Then he and knowing our product inside and stocked his new drinking fountain with some fully out. But it was how he solved a problem we compostable corn cups from our friends over didn’t even know we had that really im- at Eco-Products. And that’s how Tundra com- pressed everyone at Tundra. pletely ditched bottled water for something that Tundra used to offer bottled water to our tastes better, creates less waste, and costs next showroom customers and other visitors as a to nothing to boot. common courtesy. On a daily basis it wasn’t We’d like to thank Paul for having a big deal, but over time all those bottled the imagination to see a solution waters add up. It wasn’t so much about the where no one even recognized a expense, or that most of the plastic bottles problem. Nice work! were going to a landfill. It was more about the fact that Tundra’s new home in down- town Boulder has running water. Lots of it. ON SALE NOW! See Pages 16 - 17

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 49 PARTS Mixer Attachments for Hobart and Kitchen Aid Mixers

MIXING BOWLS MIXING BOWLS For Most Hobart and Kitchen Aid Mixers For Hobart Legacy and HL Series Mixers

Tundra No. Size Price For Hobart (non legacy or HL) 65-505 12 Quart $ 149.60 • Heavy duty 65-500* 20 Quart $ 129.90 • 14 gauge stainless steel 65-503 30 Quart $ 239.55 • Will not fit Legacy or 65-506 60 Quart $ 339.90 HL series mixers • For 20 quart mixers 65-508 80 Quart $ 499.00 • Only for use with Legacy or HL series mixers For Kitchen Aid Tundra No. Description Price 65-502* 5 Quart $ 44.90 65-584 Stainless Steel $ 386.00 * Shown 65-509 Plastic $ 79.99 See MORE at etundra.com/Hobart_Mixer_Attachments FLAT BEATERS No. 65-581 Flat Beater For Most Hobart and Kitchen Aid Mixers For Hobart Legacy and HL Series Mixers Price $ 119.90 Tundra No. Size Price For Hobart (non legacy or HL) 65-535 12 Quart $ 47.95 65-530* 20 Quart $ 29.90 • For 20 quart mixers • Cast aluminum 65-533 30 Quart $ 57.90 • Cast aluminum • Will not fit Legacy or 65-536 60 Quart $ 69.90 • Only for use with Legacy or HL series mixers with 65-538 80 Quart $ 109.00 HL series mixers with a pin a pin For Kitchen Aid

1 65-531 4 /2 Quart $ 13.99 65-532* 5 Quart $ 13.99

* Shown

DOUGH HOOKS No. 65-582 Dough Hook For Hobart Legacy and HL Series Mixers For Most Hobart and Kitchen Aid Mixers Price $ 144.99 Tundra No. Size Price For Hobart (non legacy or HL)

65-525 12 Quart $ 49.50 • For 20 quart mixers 65-520* 20 Quart $ 34.90 • Cast aluminum • With locking pin 65-523 30 Quart $ 61.00 • Will not fit Legacy or • Only for use with Legacy or 65-526 60 Quart $ 99.90 HL series mixers with HL series mixers with a pin 65-528 80 Quart $ 299.95 a pin For Kitchen Aid 65-522* 5 Quart $ 13.99 * Shown

WIRE WHIPS No. 65-583 Wire Whip For Hobart Legacy and HL Series Mixers For Most Hobart and Kitchen Aid Mixers Tundra No. Size Price Price $ 199.90 For Hobart (non legacy or HL) 65-515 12 Quart $ 69.90 65-510* 20 Quart $ 49.90 • For 20 quart mixers • Will not fit Legacy or 65-513 30 Quart $ 54.90 • With locking pin HL series mixers with 65-516 60 Quart $ 99.00 • Only for use with Legacy or a pin 65-518 80 Quart $ 119.00 HL series mixers with a pin For Kitchen Aid

1 65-511 4 /2 Quart $ 16.99 65-512* 5 Quart $ 16.99

* Shown

50 Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | Shredder/Grater Parts PARTS All Parts Fit Hobart and Alfa Discs Fit Hobart, Alfa, Univex and Others

4 3 2 10 6 1 5

7 8

PARTS AND DISCS FOR No.12 and No. 22 SHREDDER/GRATER ASSEMBLIES No.12 Fits Most 20, 30, 40 and 60 Quart Mixers and Power Units No. 22 Fits Most 80 Quart Mixers and Power Units

Shredder Grater Parts Cutting Discs Extra Heavy Duty Aluminum Door and Pusher Heavy Duty Discs are Built From Top Quality German Steel To Cut Sharper and Last Longer

Ref Tundra No. No. Description No. 12* No. 22** Price Ref Item No. No. Description Price _ 1 65-551 Housing with Latch x $ 299.90 Standard Duty 2 65-552 Door x x $ 144.90 3 65-553 Push Plate x x $ 84.40 10 65-594 Grater* $ 33.99 3 4 65-554 Disc Holder with Studs x _ $ 139.90 10 65-595 ⁄32” Cut $ 33.99 3 4 65-590 Disc Holder with Studs _ x $ 209.90 10 65-596 ⁄16” Cut $ 30.99 1 5 65-555 Replacement Studs x x $ 3.89 10 65-597 ⁄4” Cut $ 30.99 5 6 65-557 Adjustable Knife Unit x _ $ 254.90 10 65-598 ⁄16” Cut $ 29.99 1 6 65-591 Adjustable Knife Unit _ x $ 299.90 10 65-599 ⁄2” Cut $ 29.99 7 65-559 Replacement Latch x x $ 20.95 8 65-549 Latch Screw x x $ 5.95 9 65-548 Replacement Bushing x _ $ 28.95 Ref Item No. No. Description Price *Fits most 20, 30, 40 and 60 qt mixers Note: Ref. No. 1 includes Ref. No. 7 and No. 8 Heavy Duty - German Steel **Fits most 80 qt and larger mixers Ref. No. 4 includes Ref. No. 5 and No. 9 Ref. No. 4 and 6 have special hardened shaft 10 65-546 Grater* $ 46.99 3 10 65-545 ⁄32” Cut $ 46.99 HOW TO MEASURE No. 12 or No. 22 3 10 65-541 ⁄16” Cut $ 40.99 1 Square Drive (“A”) 10 65-542 ⁄4” Cut $ 40.99 5 16 9 10 65-543 ⁄ ” Cut $ 41.99 No. 12 “A” is ⁄16” 1 10 65-544 ⁄2” Cut $ 40.99 A A Fits Most 20, 30, 40 and 60 Quart Mixers

3 No. 22 “A” is ⁄4” *Grater discs are for hard cheese Fits Most 80 Quart and Larger Mixers

COMPLETE SHREDDER / GRATER ASSEMBLIES No. 12 Fits Most 20, 30, 40 and 60 Quart Mixers and Power Units

Item No. Description Price 65-550 Complete Shredder Assy. $ 479.90 Ref. 1, 2, 3, 4, and 6* 65-556 Complete Knife Assy. $ 599.90 Ref. 1, 2, 3, and 7 65-558 Complete Combination Assy. $ 639.90 Ref. 1 to 7*

*Note: No. 65-550 and No. 65-558 come with your choice of 1 disc Complete No. 22 shredder/grater assemblies are available No. 65-580 Hobart Mixer Screw $ 16.95 • For 20, 30, 40 and 60 qt. mixers

Tundra Specialties | Boulder, Colorado | P. 888.594.4183 | F. 800.447.4881 | 51 Tundra Specialties PRSRT STD U.S. POSTAGE 3825 Walnut St PAID Unit E DENVER, CO Boulder, CO 80301 PERMIT NO. 5377

Serving Restaurants Everywhere GREAT GIFT IDEA! Bron Mandoline Set No. 51-303 Only $128.00

Take our 3 question survey & GET $20 OFF! get FREE SHIPPING! your next WEB order over $250 Go to: etundra.com/survey Use code fruitcake at checkout * Cannot be combined with other offers Offer valid thru 12.31.10

Tundra Specialties • Boulder, Colorado P. 888.594.4183 • F. 800.447.4881

No Minimum Order! • Same Day Shipping on Most Items! • Thousands of Items in Stock! Payment: We accept Visa, Master Card, Discover and American Express. Open Shortage/Damage: Please call us immediately. For damages, it is important to account or prepayment options can also be arranged. Competitive lease to save the shipping carton. own options are also available. Please contact us for details! Returns: Stock items in new, resalable condition are returnable within 6 months of Shipping: Our relationships with both freight and ground carriers allows Tundra to the purchase date without a restocking fee. Non-stock items are subject to the offer you some of the fastest and lowest-cost shipping methods available. If you manufacturer’s return policy (restocking fees, limited grace periods and limited would like actual freight charges quoted, you may contact us at 888.594.4183. warranties may apply.) We also quote shipping charges at etundra.com. Printing Errors: Although we make every effort to verify the accuracy of the Tax: Sales tax is charged orders delivered within Colorado, Nevada, Illinois and information in this publication, we appreciate your understanding if a mistake Connecticut. Resellers and tax exempt institutions are not subject to sales tax. happens to appear!

Leasing Details Monthly lease payments pending credit approval, are based on one Free shipping applies specifically to commercial ground shipments. Residential payment in advance and 10% buyout at the end of a 60 month term. delivery, expedited shipping & lift gate may incur an additional charge if necessary.