9 10 OR* Bean, Cheese and Chicken 9 OR* Bean, Cheese and Ground Beef 9 OR* Bean, Cheese and Beef Brisket 10 5.5 Smal

UNHOLY GUACAMOLE 9 Made fresh at your table PACO’S CHILI O no beans cup 3 / bowl 5 COASTAL CALAMARI 10 Crispy calamari served with avocado ranch & guajillo sauce Topped with Texas Longhorn cheddar. This true original gets garnished with sour cream and fresh scallions GRINGO NACHOS - Not your lazy nachos! Individual nachos prepared the traditional Texas way. Served with CHICKEN TORTILLA SOUP cup 3 / bowl 5 lettuce, pico de gallo, sour cream, jalapeños, guacamole and ... Made with poached chicken, carrots, tomato, potatoes and chilies. OR * Bean, Cheese and Chicken 9 Garnished with cilantro, avocado, jalapeno, lime and tortilla strips * OR Bean, Cheese and Ground Beef 9 ROADHOUSE SALAD 12 OR* Bean, Cheese and Beef Brisket 10 Romaine, your choice of buttermilk fried steak or chicken milanesa, corn, poblano peppers, cilantro, black beans and fritos. WHOLE HOG JALAPENOS 5.5 Tossed in creamy lime dressing Bacon wrapped and stuffed with cheese. Garnished with queso fresco and scallions CHOPPED SALAD small 6.5 / large 9.5 Romaine, chopped tomato, jicama, sweet onion, avocado, scallions, CHILI CON QUESO small 6 / large 8 A blend of creamy cheeses melted with tomatoes garbanzo beans, cucumbers, corn, roasted red peppers and and roasted green chiles Cotija cheese tossed in a chipotle ranch dressing ADD GRILLED CHICKEN OR PACO’S GROUND BEEF / $1 PACO’S SALAD small 6 / large 8 TEXAS CAVIAR small 4.5 / large 6 Mixed greens, Romaine, radish, pickled onions, Garbanzo beans, black beans, avocado, jicama, queso fresco, diced poblano peppers, avocado, pico de gallo & bacon. bell peppers, corn, pico de gallo and red salsa Tossed with our honey cilantro lime vinaigrette TOO BIG TACO SALAD 10 Crispy wheat & flour tortilla triangles, black beans and chili con queso. Romaine, corn, tomatoes and mixed cheese tossed in a creamy chili lime dressing. Topped with seasoned ground beef and garnished with sour cream, pico de gallo and guacamole Cooked to order on a wood burning grill. Fajitas are served with onions, HUGO’S $100 SALAD 13 green peppers, charro beans, lettuce, red rice, pico de gallo, sour cream, guacamole, Mixed greens, Romaine, Monterey Jack cheese, caramelized onions, jalapeños, shredded cheese, Mexican butter and warm homemade flour tortillas candied walnuts, bacon crumbles, jicama and seasoned grilled shrimp. Tossed with our ancho chili honey dressing OUTLAW STEAK L 12 / D 16 A giant portion of wood grilled marinated skirt steak Add: Grilled Salmon, Grilled Shrimp or Fajita Steak $5 ALAMO CHICKEN L 11 / D 15 Fajita Chicken $4 or try Seasoned Ground Beef $3 A giant portion of wood grilled marinated chicken breast CRIMINAL COMBO L 12 / D 16 6401 Morrison Blvd • Suite 8A • Charlotte, NC 28211 Pick TWO of your favorites to Duel it out - Steak, Chicken or Vegetable Homemade Dressings: Chipotle Ranch, Honey Cilantro Lime, [email protected] fax: 704.716.8228 Ancho Chili Honey Dressing, Balsamic Vinaigrette, Honey Mustard, VEGETABLE L 8 / D 10 Sauteed spinach, fresh diced tomatoes with mushrooms and corn Avocado Ranch and Creamy Chili Lime All enchiladas are corn tortillas filled with cheese served with red rice Tacos served in 2 or 3 Taco portions and your choice of charro, black or refried beans. Two $10 Three $12 AMBUSHED SHRIMP Bacon wrapped shrimp stuffed with Monterey / Jack cheese and grilled to perfection. Drizzled with roasted jalapeño crema and Choice of our house made flour tortillas, house made wheat tortillas, low carb served with red rice and citrus chipotle slaw SOUR CREAM CHICKEN & AVOCADO L 9 / D 13 L 9 / D 18 Poached chicken & fresh avocado topped with a sour cream sauce tortillas, crispy or soft corn tortillas. Served with red rice and citrus chipotle slaw and your choice of charro, black or refried beans SQUARE KNOT SALMON Sweet chili dusted Atlantic Salmon wood TRADITIONAL CHEESE L 9 / D 13 fired & topped with Texas caviar, served with black beans D 17 Topped with our signature chili & chopped raw onions O PACO’S TACO – a Beef Brisket Taco slightly spicy add $.50/taco BURRITO a flour tortilla stuffed with caramelized onions, bell peppers and ENCHILADAS DE DENNIS L 9 .5 / D 13.5 A 6 hour slow roasted chili rubbed beef brisket with caramelized onions and Roasted chicken, fresh spinach & mixed Mexican cheese enchiladas. red rice • Grilled Chicken - smothered with red & green enchilada sauce and melted chipotle bbq sauce. Available with cabbage and cilantro or plain Topped with Chile con queso, finished with avocado & red pepper crema mixed cheeses • Grilled Steak - smothered with sour cream sauce L 10 / D 12.5 WOOD GRILLED CHICKEN Onions and bell peppers, lettuce, BEEF ENCHILADAS L 9 / D 13 pico de gallo, guacamole and mixed cheeses CHIMICHANGA A crispy burrito filled with your choice of grilled chicken Packed with Paco’s seasoned ground beef and topped with chili gravy or seasoned ground beef, refried beans, pico de gallo, red rice and mixed cheeses. DE CALAMAR Crispy calamari, shredded cabbage, pico de gallo, Topped with habanero salsa and chili con queso. Served with sour cream, guaca- SAMPLER 14 cilantro and creamy chili lime mole, lettuce, pico de gallo & rice 12 Don’t know what to pick? This has one of each so you can decide which is your favorite CHICKEN FRIED STEAK Buttermilk fried steak, shredded iceberg, pico de gallo & cheese gravy PORK CARNITAS Braised pork served with guacamole, queso fresco, lettuce, cheese mix, Johnny pico, flour tortillas, charro beans and rice 12 WOOD GRILLED SKIRT STEAK Onions & bell peppers, lettuce, pico de gallo, guacamole and mixed cheeses POTATO, MUSHROOM & CHEESE FLAUTAS Crispy flour tortillas stuffed with a potato, mushroom & cheese filling. Garnished with crema TURKEY CLUB CARNITAS slow cooked shredded turkey, and served with a small chopped salad and black beans L 8 / D 11 sliced avocado, shredded iceberg, jalapeno bacon, tomato and avocado ranch on a wheat tortilla SHRIMP DIABLO Grilled spicy tail on shrimp, drizzled with olive oil and All quesadillas are served with pico de gallo, guacamole and sour cream served with red rice and your choice of charro, black or refried beans L 12 / D 21 CHICKEN 10 Add a stuffed jalapeno to your Taco for 1.50 With bell peppers, onions, wood grilled marinated TUNA CARNITAS Crispy ancho crusted tuna, avocado slices, chicken breast and mixed cheese TANKED UP Masa & beer battered white fish, shredded cabbage, pico de gallo, chopped tomato, cilantro and tomatillo avocado salsa on wheat tortillas or let- chipotle crema, Cholula. Also available grilled STEAK 10 tuce wraps. Served with red rice and your choice of charro, With bell peppers, onions, wood grilled marinated SHAKE DOWN SHRIMP Crispy shrimp with shredded cabbage, black or refried beans L 13 / D 17 skirt steak and mixed cheese pico de gallo, chipotle ranch, cilantro & Cholula CHICKEN PICADILLA STACKED ENCHILADA VEGETARIAN 9 GRINGO BEEF Ground all natural chicken layered with almonds, olives, corn tortillas, mixed Sautéed spinach, diced tomatoes, green chiles, mixed cheese drizzled with chipotle ranch Seasoned ground beef, lettuce, pico de gallo, guacamole and mixed cheeses cheeses with a touch of spice 13 CHICKEN MILANESA Crispy chicken, shredded cabbage, avocado, pickled onion, pico de gallo, cilantro and chipotle ranch served on soft corn tortillas REFRIED BEANS k RED RICE k BLACK BEANS k CITRUS CHIPOTLE SLAW k CHARRO BEANS - $2 BBQ BUTTERED CORN k FIRE ROASTED VEGETABLES k SEASONED FRIES k BROCCOLI WITH QUESO - $3 TEXAS CAVIAR $3 k ONE TACO - $4 * Menu is subject to change - March 2012. A $2 split fee is assessed for all shared entrées. An 18% gratuity on all parties of eight or more will be added to your bill. Gift Certificates are available.

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