Consumption Impacts by Marine Mammals, Fish, and Seabirds on The
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Functional Responses of Fish Communities to Environmental Gradients in the North Sea, Eastern English Channel, and Bay of Somme Matthew Mclean
Functional responses of fish communities to environmental gradients in the North Sea, Eastern English Channel, and Bay of Somme Matthew Mclean To cite this version: Matthew Mclean. Functional responses of fish communities to environmental gradients in the North Sea, Eastern English Channel, and Bay of Somme. Ecology, environment. Université du Littoral Côte d’Opale, 2019. English. NNT : 2019DUNK0532. tel-02384271 HAL Id: tel-02384271 https://tel.archives-ouvertes.fr/tel-02384271 Submitted on 28 Nov 2019 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Thèse de doctorat de L’Université du Littoral Côte d’Opale Ecole doctorale – Sciences de la Matière, du Rayonnement et de l’Environnement Pour obtenir le grade de Docteur en sciences et technologies Spécialité : Géosciences, Écologie, Paléontologie, Océanographie Discipline : BIOLOGIE, MEDECINE ET SANTE – Physiologie, biologie des organismes, populations, interactions Functional responses of fish communities to environmental gradients in the North Sea, Eastern English Channel, and Bay of Somme Réponses fonctionnelles des communautés de poissons aux gradients environnementaux en mer du Nord, Manche orientale, et baie de Somme Présentée et soutenue par Matthew MCLEAN Le 13 septembre 2019 devant le jury composé de : Valeriano PARRAVICINI Maître de Conférences à l’EPHE Président Raul PRIMICERIO Professeur à l’Université de Tromsø Rapporteur Camille ALBOUY Cadre de Recherche à l’IFREMER Examinateur Maud MOUCHET Maître de Conférences au CESCO Examinateur Rita P. -
Mahimahi (Coryphaenamahimahi Hippurus)
mahimahi (CoryphaenaMahimahi hippurus) Mahimahi is the Hawaiian of Hawaii’s commercial landings Quality name that has become the common of mahimahi. Trollers catch nearly market name for this fish. It is also 40% of the landings. Schools of ma- Fresh mahimahi has a shelf life of known as dorado or dolphin (the himahi are common around flotsam 10 days if properly cared for. The fish, not the mammal) in other parts drifting at sea and near fish aggre- fish caught by trolling are only one of the country. When a mahimahi gation buoys. or two days on ice when landed and are typically fresher than the ma- takes the hook, its colors are bril- Although mahimahi have been liant blue and silver dappled with himahi caught by longline boats on raised successfully in tanks from extended trips. yellow. These fade quickly when the eggs to adults, the high cost has fish dies. made commercial aquaculture un- The first external evidence of de- Seasonality & How feasible to date. terioration in a whole mahimahi is They Are Caught softening and fading of bright skin Distribution: colors. In a dressed fish, discolor- Availability and Seasonality: The popularity of fresh mahimahi ation of the flesh exposed around Locally-caught mahimahi is avail- in the tourist industry and with resi- the collar bone would indicate a loss able most of the year, with peak dents has created a steady demand of quality. Mahimahi retains better catches usually March to May and for this fish and consistently good quality if it is not filleted until short- from September to November. -
A Review of Planktivorous Fishes: Their Evolution, Feeding Behaviours, Selectivities, and Impacts
Hydrobiologia 146: 97-167 (1987) 97 0 Dr W. Junk Publishers, Dordrecht - Printed in the Netherlands A review of planktivorous fishes: Their evolution, feeding behaviours, selectivities, and impacts I Xavier Lazzaro ORSTOM (Institut Français de Recherche Scientifique pour le Développement eri Coopération), 213, rue Lu Fayette, 75480 Paris Cedex IO, France Present address: Laboratorio de Limrzologia, Centro de Recursos Hidricob e Ecologia Aplicada, Departamento de Hidraulica e Sarzeamento, Universidade de São Paulo, AV,DI: Carlos Botelho, 1465, São Carlos, Sï? 13560, Brazil t’ Mail address: CI? 337, São Carlos, SI? 13560, Brazil Keywords: planktivorous fish, feeding behaviours, feeding selectivities, electivity indices, fish-plankton interactions, predator-prey models Mots clés: poissons planctophages, comportements alimentaires, sélectivités alimentaires, indices d’électivité, interactions poissons-pltpcton, modèles prédateurs-proies I Résumé La vision classique des limnologistes fut de considérer les interactions cntre les composants des écosystè- mes lacustres comme un flux d’influence unidirectionnel des sels nutritifs vers le phytoplancton, le zoo- plancton, et finalement les poissons, par l’intermédiaire de processus de contrôle successivement physiqucs, chimiques, puis biologiques (StraSkraba, 1967). L‘effet exercé par les poissons plaiictophages sur les commu- nautés zoo- et phytoplanctoniques ne fut reconnu qu’à partir des travaux de HrbáEek et al. (1961), HrbAEek (1962), Brooks & Dodson (1965), et StraSkraba (1965). Ces auteurs montrèrent (1) que dans les étangs et lacs en présence de poissons planctophages prédateurs visuels. les conimuiiautés‘zooplanctoniques étaient com- posées d’espèces de plus petites tailles que celles présentes dans les milieux dépourvus de planctophages et, (2) que les communautés zooplanctoniques résultantes, composées d’espèces de petites tailles, influençaient les communautés phytoplanctoniques. -
Predation of Juvenile Chinook Salmon by Predatory Fishes in Three Areas of the Lake Washington Basin
PREDATION OF JUVENILE CHINOOK SALMON BY PREDATORY FISHES IN THREE AREAS OF THE LAKE WASHINGTON BASIN Roger A. Tabor, Mark T. Celedonia, Francine Mejia1, Rich M. Piaskowski2, David L. Low3, U.S. Fish and Wildlife Service Western Washington Fish and Wildlife Office Fisheries Division 510 Desmond Drive SE, Suite 102 Lacey, Washington 98513 Brian Footen, Muckleshoot Indian Tribe 39015 172nd Avenue SE Auburn, Washington 98092 and Linda Park, NOAA Fisheries Northwest Fisheries Science Center Conservation Biology Molecular Genetics Laboratory 2725 Montlake Blvd. E. Seattle, Washington 98112 February 2004 1Present address: U.S. Geological Survey, 6924 Tremont Road, Dixon, California 95620 2Present address: Bureau of Reclamation, 6600 Washburn Way, Klamath Falls, Oregon 97603 3Present address: Washington Department of Fish and Wildlife, Olympia, Washington 98501 SUMMARY Previous predator sampling of the Lake Washington system focused on predation of sockeye salmon (Oncorhynchus nerka) and little effort was given to quantify predation of Chinook salmon (O. tshawytscha). In 1999 and 2000, we sampled various fish species to better understand the effect that predation has on Chinook salmon populations. Additionally, we reviewed existing data to get a more complete picture of predation. We collected predators in three areas of the Lake Washington basin where juvenile Chinook salmon may be particularly vulnerable to predatory fishes. Two of these areas, the Cedar River and the south end of Lake Washington are important rearing areas. In these areas, Chinook salmon may be vulnerable because they are small and are present for a relatively long period of time. The other study area, Lake Washington Ship Canal (LWSC; includes Portage Bay, Lake Union, Fremont Cut, and Salmon Bay), is a narrow migratory corridor where Chinook salmon smolts are concentrated during their emigration to Puget Sound. -
The Relative Impacts of Native and Introduced Predatory Fish on a Temporary Wetland Tadpole Assemblage
Oecologia (2003) 136:289–295 DOI 10.1007/s00442-003-1251-2 COMMUNITY ECOLOGY Matthew J. Baber · Kimberly J. Babbitt The relative impacts of native and introduced predatory fish on a temporary wetland tadpole assemblage Received: 18 October 2002 / Accepted: 7 March 2003 / Published online: 24 April 2003 Springer-Verlag 2003 Abstract Understanding the relative impacts of predators tor-prey encounter rates, and thus predation rate. In on prey may improve the ability to predict the effects of combination with a related field study, our results suggest predator composition changes on prey assemblages. We that native predatory fish play a stronger role than C. experimentally examined the relative impact of native and batrachus in influencing the spatial distribution and introduced predatory fish on a temporary wetland am- abundance of temporary wetland amphibians in the phibian assemblage to determine whether these predators landscape. exert distinct (unique or non-substitutable) or equivalent (similar) impacts on prey. Predatory fish included the Keywords Fish assemblages · Functional relationships · eastern mosquitofish (Gambusia holbrooki), golden top- Larval anurans · Predation · Temporary wetlands minnow (Fundulus chrysotus), flagfish (Jordanella flori- dae), and the introduced walking catfish (Clarias batrachus). The tadpole assemblage included four com- Introduction mon species known to co-occur in temporary wetlands in south-central Florida, USA: the oak toad (Bufo querci- Predators that occupy similar trophic positions may have cus), pinewoods treefrog (Hyla femoralis), squirrel distinct or equivalent effects on prey community dynam- treefrog (Hyla squirella), and eastern narrowmouth toad ics (Lawton and Brown 1993; Morin 1995; Kurzava and (Gastrophryne carolinensis). Tadpoles were exposed to Morin 1998). -
1 Stomach Content Analysis of the Invasive Mayan Cichlid
Stomach Content Analysis of the Invasive Mayan Cichlid (Cichlasoma urophthalmus) in the Tampa Bay Watershed Ryan M. Tharp1* 1Department of Biology, The University of Tampa, 401 W. Kennedy Blvd. Tampa, FL 33606. *Corresponding Author – [email protected] Abstract - Throughout their native range in Mexico, Mayan Cichlids (Cichlasoma urophthalmus) have been documented to have a generalist diet consisting of fishes, invertebrates, and mainly plant material. In the Everglades ecosystem, invasive populations of Mayan Cichlids displayed an omnivorous diet dominated by fish and snails. Little is known about the ecology of invasive Mayan Cichlids in the fresh and brackish water habitats in the Tampa Bay watershed. During the summer and fall of 2018 and summer of 2019, adult and juvenile Mayan Cichlids were collected via hook-and-line with artificial lures or with cast nets in seven sites across the Tampa Bay watershed. Fish were fixed in 10% formalin, dissected, and stomach contents were sorted and preserved in 70% ethanol. After sorting, stomach contents were identified to the lowest taxonomic level possible and an Index of Relative Importance (IRI) was calculated for each taxon. The highest IRI values calculated for stomach contents of Mayan Cichlids collected in the Tampa Bay watershed were associated with gastropod mollusks in adults and ctenoid scales in juveniles. The data suggest that Mayan Cichlids in Tampa Bay were generalist carnivores. Introduction The Mayan Cichlid (Cichlasoma urophthalmus) was first described by Günther (1862) as a part of his Catalog of the Fishes in the British Museum. They are a tropical freshwater fish native to the Atlantic coast of Central America and can be found in habitats such as river drainages, lagoonal systems, and offshore cays (Paperno et al. -
Little Fish, Big Impact: Managing a Crucial Link in Ocean Food Webs
little fish BIG IMPACT Managing a crucial link in ocean food webs A report from the Lenfest Forage Fish Task Force The Lenfest Ocean Program invests in scientific research on the environmental, economic, and social impacts of fishing, fisheries management, and aquaculture. Supported research projects result in peer-reviewed publications in leading scientific journals. The Program works with the scientists to ensure that research results are delivered effectively to decision makers and the public, who can take action based on the findings. The program was established in 2004 by the Lenfest Foundation and is managed by the Pew Charitable Trusts (www.lenfestocean.org, Twitter handle: @LenfestOcean). The Institute for Ocean Conservation Science (IOCS) is part of the Stony Brook University School of Marine and Atmospheric Sciences. It is dedicated to advancing ocean conservation through science. IOCS conducts world-class scientific research that increases knowledge about critical threats to oceans and their inhabitants, provides the foundation for smarter ocean policy, and establishes new frameworks for improved ocean conservation. Suggested citation: Pikitch, E., Boersma, P.D., Boyd, I.L., Conover, D.O., Cury, P., Essington, T., Heppell, S.S., Houde, E.D., Mangel, M., Pauly, D., Plagányi, É., Sainsbury, K., and Steneck, R.S. 2012. Little Fish, Big Impact: Managing a Crucial Link in Ocean Food Webs. Lenfest Ocean Program. Washington, DC. 108 pp. Cover photo illustration: shoal of forage fish (center), surrounded by (clockwise from top), humpback whale, Cape gannet, Steller sea lions, Atlantic puffins, sardines and black-legged kittiwake. Credits Cover (center) and title page: © Jason Pickering/SeaPics.com Banner, pages ii–1: © Brandon Cole Design: Janin/Cliff Design Inc. -
Fish Assemblages of Caribbean Coral Reefs: Effects of Overfishing on Coral Communities Under Climate Change
FISH ASSEMBLAGES OF CARIBBEAN CORAL REEFS: EFFECTS OF OVERFISHING ON CORAL COMMUNITIES UNDER CLIMATE CHANGE Abel Valdivia-Acosta A Dissertation Submitted to the Faculty of University of North Carolina at Chapel Hill In Partial Fulfillment of the Requirements for the Degree of Doctor of Philosophy in Biological Sciences in the Department of Biology, College of Art and Sciences. Chapel Hill 2014 Approved by: John Bruno Charles Peterson Allen Hurlbert Julia Baum Craig Layman © 2014 Abel Valdivia-Acosta ALL RIGHTS RESERVED ii ABSTRACT Abel Valdivia-Acosta: Fish assemblages of Caribbean coral reefs: Effects of overfishing on coral communities under climate change (Under the direction of John Bruno) Coral reefs are threatened worldwide due to local stressors such as overfishing, pollution, and diseases outbreaks, as well as global impacts such as ocean warming. The persistence of this ecosystem will depend, in part, on addressing local impacts since humanity is failing to control climate change. However, we need a better understanding of how protection from local stressors decreases the susceptibility of reef corals to the effects of climate change across large-spatial scales. My dissertation research evaluates the effects of overfishing on coral reefs under local and global impacts to determine changes in ecological processes across geographical scales. First, as large predatory reef fishes have drastically declined due to fishing, I reconstructed natural baselines of predatory reef fish biomass in the absence of human activities accounting for environmental variability across Caribbean reefs. I found that baselines were variable and site specific; but that contemporary predatory fish biomass was 80-95% lower than the potential carrying capacity of most reef areas, even within marine reserves. -
Orange Roughy New Zealand
Orange Roughy Hoplostethus atlanticus Image ©Monterey Bay Aquarium New Zealand Bottom Trawl July 21, 2014 Andy Woolmer and Jess Woo, Consulting Researcher 2 About Seafood Watch® The Monterey Bay Aquarium Seafood Watch® program evaluates the ecological sustainability of wild- caught and farmed seafood commonly found in the North American marketplace. Seafood Watch defines sustainable seafood as originating from sources, whether wild-caught or farmed, which can maintain or increase production in the long-term without jeopardizing the structure or function of affected ecosystems. The program’s mission is to engage and empower consumers and businesses to purchase environmentally responsible seafood fished or farmed in ways that minimize their impact on the environment or are in a credible improvement project with the same goal. Each sustainability recommendation is supported by a seafood report. Each report synthesizes and analyzes the most current ecological, fisheries and ecosystem science on a species, then evaluates this information against the program’s Sustainability Criteria to arrive at a recommendation of “Best Choice,” “Good Alternative,” or “Avoid.” In producing the seafood reports, Seafood Watch utilizes research published in academic, peer-reviewed journals whenever possible. Other sources of information include government technical publications, fishery management plans and supporting documents, and other scientific reviews of ecological sustainability. Seafood Watch research analysts also communicate with ecologists, fisheries and aquaculture scientists, and members of industry and conservation organizations when evaluating fisheries and aquaculture practices. Capture fisheries and aquaculture practices are highly dynamic; as the scientific information on each species changes, Seafood Watch’s sustainability recommendations and the underlying seafood reports will be updated to reflect these changes. -
DNA‐Based Assessment of Their Role in Food Webs
Received: 27 November 2019 Accepted: 20 May 2020 DOI: 10.1111/jfb.14400 SYMPOSIUM SPECIAL ISSUE REVIEW PAPER FISH Fish as predators and prey: DNA-based assessment of their role in food webs Michael Traugott1 | Bettina Thalinger1,2 | Corinna Wallinger3 | Daniela Sint1 1Applied Animal Ecology, Department of Zoology, University of Innsbruck, Innsbruck, Abstract Austria Fish are both consumers and prey, and as such part of a dynamic trophic network. 2 Centre for Biodiversity Genomics, University Measuring how they are trophically linked, both directly and indirectly, to other spe- of Guelph, Guelph, Canada 3Institute of Interdisciplinary Mountain cies is vital to comprehend the mechanisms driving alterations in fish communities in Research, Austrian Academy of Science, space and time. Moreover, this knowledge also helps to understand how fish commu- Innsbruck, Austria nities respond to environmental change and delivers important information for Correspondence implementing management of fish stocks. DNA-based methods have significantly Michael Traugott, Department of Zoology, University of Innsbruck, Technikerstrasse 25, widened our ability to assess trophic interactions in both marine and freshwater sys- 6020 Innsbruck, Austria, tems and they possess a range of advantages over other approaches in diet analysis. Email: [email protected] In this review we provide an overview of different DNA-based methods that have Funding information been used to assess trophic interactions of fish as consumers and prey. We consider C.W., B.T. and D.S. were supported by Austrian Science Fund grants P 28578, P 24059, and P the practicalities and limitations, and emphasize critical aspects when analysing 26144, respectively. molecular derived trophic data. -
Wasted Catch: Unsolved Problems in U.S. Fisheries
© Brian Skerry WASTED CATCH: UNSOLVED PROBLEMS IN U.S. FISHERIES Authors: Amanda Keledjian, Gib Brogan, Beth Lowell, Jon Warrenchuk, Ben Enticknap, Geoff Shester, Michael Hirshfield and Dominique Cano-Stocco CORRECTION: This report referenced a bycatch rate of 40% as determined by Davies et al. 2009, however that calculation used a broader definition of bycatch than is standard. According to bycatch as defined in this report and elsewhere, the most recent analyses show a rate of approximately 10% (Zeller et al. 2017; FAO 2018). © Brian Skerry ACCORDING TO SOME ESTIMATES, GLOBAL BYCATCH MAY AMOUNT TO 40 PERCENT OF THE WORLD’S CATCH, TOTALING 63 BILLION POUNDS PER YEAR CORRECTION: This report referenced a bycatch rate of 40% as determined by Davies et al. 2009, however that calculation used a broader definition of bycatch than is standard. According to bycatch as defined in this report and elsewhere, the most recent analyses show a rate of approximately 10% (Zeller et al. 2017; FAO 2018). CONTENTS 05 Executive Summary 06 Quick Facts 06 What Is Bycatch? 08 Bycatch Is An Undocumented Problem 10 Bycatch Occurs Every Day In The U.S. 15 Notable Progress, But No Solution 26 Nine Dirty Fisheries 37 National Policies To Minimize Bycatch 39 Recommendations 39 Conclusion 40 Oceana Reducing Bycatch: A Timeline 42 References ACKNOWLEDGEMENTS The authors would like to thank Jennifer Hueting and In-House Creative for graphic design and the following individuals for their contributions during the development and review of this report: Eric Bilsky, Dustin Cranor, Mike LeVine, Susan Murray, Jackie Savitz, Amelia Vorpahl, Sara Young and Beckie Zisser. -
Unrevealing Parasitic Trophic Interactions—A Molecular Approach for Fluid-Feeding Fishes
ORIGINAL RESEARCH published: 15 March 2018 doi: 10.3389/fevo.2018.00022 Unrevealing Parasitic Trophic Interactions—A Molecular Approach for Fluid-Feeding Fishes Karine O. Bonato, Priscilla C. Silva and Luiz R. Malabarba* Laboratório de Ictiologia, Programa de Pós-Graduação em Biologia Animal, Departamento de Zoologia, Instituto de Biociências, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil Fish diets have been traditionally studied through the direct visual identification of food items found in their stomachs. Stomach contents of Vandeliinae and Stegophilinae (family Trichomycteridae) parasite catfishes, however, cannot be identified by usual optical methods due to their mucophagic, lepidophagic, or hematophagic diets, in such a way that the trophic interactions and the dynamics of food webs in aquatic systems involving these catfishes are mostly unknown. The knowledge about trophic interactions, including difficult relation between parasites and hosts, are crucial to understand the whole working of food webs. In this way, molecular markers can be useful to determine the truly hosts of these catfishes, proving a preference in their feeding behavior for specific organisms and not a generalist. Sequences of cytochrome oxidase subunit 1 (COI) were successfully extracted and amplified from mucus or scales found in the stomach contents of two Edited by: Roberto Ferreira Artoni, species of stegophilines, Homodiaetus anisitsi, and Pseudostegophilus maculatus, to Ponta Grossa State University, Brazil identify the host species. The two species were found to be obligatory mucus-feeders Reviewed by: and occasionally lepidophagic. Selection of host species is associated to host behavior, Gonzalo Gajardo, University of Los Lagos, Chile being constituted mainly by substrate-sifting benthivores.