March 2016 the Korean Wave

Total Page:16

File Type:pdf, Size:1020Kb

March 2016 the Korean Wave 2 3 EVERYWHERE YOU GO Director XUAN TRAN Managing Director JIMMY VAN DER KLOET [email protected] Managing Editor CHRISTINE VAN [email protected] Deputy Editor PATRICK CARPENTER This Month’s Cover [email protected] Photographer: Patrick Carpenter Online Editor JAMES PHAM Model: Vietnamese-Korean singer Hari Won [email protected] Location: Le Méridien Saigon (3C Ton Duc Thang, D1; Associate Publisher KHANH NGUYEN www.starwoodhotels.com/lemeridien) [email protected] Graphic Artist KEVIN NGUYEN [email protected] For advertising please contact: NGAN NGUYEN [email protected] 090 279 7951 HUY NGUYEN [email protected] 0164 356 3709 THANH (TIM) TA [email protected] 0169 249 4901 ƠI VIỆT NAM HANH (JESSIE) LE [email protected] NHÀ XUẤT BẢN THANH NIÊN 098 747 4183 Chịu trách nhiệm xuất bản: Giám đốc, Tổng biên tập CHAU NGUYEN Nguyễn Xuân Trường [email protected] 091 440 0302 Biên tập: Tạ Quang Huy Thực hiện liên kết xuất bản: Metro Advertising Co.,Ltd 48 Hoàng Diệu, Phường 12, Quận 4 In lần thứ ba mươi lăm, số lượng 6000 cuốn, khổ 21cm x 29,7cm Đăng ký KHXB: 87-2016/CXBIPH/26-01/TN QĐXB số: 452/QĐ-TN General [email protected] Chế bản và in tại Công ty Cổ Phần In Gia Định Nộp lưu chiểu tháng 3/2016 Inquiries [email protected] Website: www.oivietnam.com 4 5 Contents WINE & DINE RESTAURANT REVIEWS From the decadent Liquid Sky Bar to the humble Pach Café, with a Korean barbecue in between, this month’s culinary journey is as eclectic as it is delicious NEIL FEATHERSTONE 56 BY IMAGE FEATURES P10 DATEBOOK P22 STOCKING COFFEE P36 REBEL, REBEL With these events, you’ll never have to be A half-century-year-old tradition of Meet Ngo Thanh Van: singer, actress, model bored again brewing coffee through pantyhose and producer P16 TROI OI P24 DRAW OUT YOUR STRESS P38 THE VANISHING Find out why Vietnamese banks, speed Find inner peace through painting An Australian backpacker’s life changes limit and cows made it into our list and drawing when his friends in Sapa go missing P18 YEAH BOI! P26 ART LIVES HERE P41 NOT FOR SALE Vietnamese female rapper Suboi talks Enter a village designed to An NGO’s mission to stop about her career and upbringing inspire creativity human trafficking P29 EAT, DRINK, GIVE The New Zealand Wine & Food Festival returns at RMIT in District 7 6 7 THE KOREAN WAVE From K-pop to K-food, discover Korean culture without the expensive airfare NEIL FEATHERSTONE 43 BY IMAGE COLUMNS P76 IN DEEP WATERS P21 LEGAL EASE P84 LIFE’S A TRIP Capturing Myanmar’s beautiful Seeking compensation for a cosmetic Tips to getting the best airfare possible manta rays surgery gone wrong P94 TELL TAIL SIGNS P90 CHILDREN OF DIVORCE P35 MONEY TALK Curtailing the overpopulation of cats A teenager’s class project on the emotional Become your own financial advisor in Vietnam stress of divorce on kids P60 CHUC AN NGON! P95 HIGHER LEARNING P92 BRAVING A NEW WORLD Make cod Basquaise at home, it’s easy How playing is important in educating A Vietnamese man recalls the time when he your kids first discovered the internet as a teenager P61 CHEERS! The lesser-known wine areas of Spain 8 OPEN DAY KINDERGARTEN TO YEAR 13 AUSTRALIAN Saturday, 19 March 2016 INTERNATIONAL 9am – 11am | Available on all campuses SCHOOL § Meet our passionate and experienced teachers “Leading to a Bright Future” § Explore our interactive and stimulating classrooms § Find out about Academic Scholarships for students aged 12+ Experience an IB World School at its best SCAN THE CODE TO GET www.aisvietnam.com/openday MORE INFORMATION 9 Datebook What's on this month... MARCH 4-26 What: Tho Cam II Exhibition Where: VinGallery (6 Le Van Mien, D2) About: Doan Xuan Tang’s paintings distill the romance and mystery of Vietnam’s mountainous region and its people. The streaked lines look like veils through which eyes peer dispassionately, recalling his rain-lashed first visit. “I particularly love to paint the eyes because they reflect the soul inside – happy, sad or suffering,” Tang explained. He refuses to romanticize a region whose beauty belies hardships; the lines remind us that cultures can’t be consumed, and inevitably elude our true understanding. Physical appearance is just one facet of the complexity of the human condition. “Beauty fades, but its impression is permanent.” Contact: Visit www.vingallery.com MAR4- for more info APR 15 What: The Second Culin’Art Exhibition Where: InterContinental Nha Trang About: For its return, the InterContinental Nha Trang commissioned Hoi An-based acclaimed photographer Rehahn to collaborate with their culinary team. Together, they will marry images and flavors to create an artistic dining innovation. Over 24 images personally selected and printed by Rehahn will be exhibited across a series of contrasting platforms throughout the hotel’s public spaces and will illustrate the extraordinary range of subjects that he has captured throughout his eight-year trip around Vietnam. In conjunction with the photographs, Executive Chef Dennis Barton and his team created 13 signature dishes, including Hotline for Delivery & Atlantic smoked salmon with Gia Lai highland musk white pepper, Table Reservations: 08 38 244 286 Nha Trang calamari fried with doc let salt and Ha Giang wild 1) 86 Le Loi, D1 pepper, roast duck with orange and Lang Son fresh star anise, 2) 82 Le Van Thiem, PMH, D7 among others. The culinary journey will be accompanied by a range 3) 82 Xuan Thuy, D2 of five distinctively different liquors from the makers of Son Tinh. 4) 98J Le Lai, D1 Contact: Email [email protected] for more info www.casaitalia.com.vn [email protected] Enjoy the convivial atmosphere and experience that is ‘Casa’ 2016: A Transition Year Pacic Cross Vietnam (Formerly Blue Cross Vietnam) ANNOUNCEMENT: We are happy to say that we are now operating under our new name PACIFIC CROSS VIETNAM. Thank you for continued support in 2016. All the best in the year of the Monkey! For more information please visit www.bluecross.com.vn 10 What: A Night of MAR German Music Where: Ho Chi Minh 9 City Opera House (7 Lam Son Square, D1); 8pm About: Under conductor Tran Nhat Minh, the Ho Chi Minh City Symphony and Ballet Orchestra presents an evening of classical German music with favorites from Beethoven, Schubert, Strauss and more. Tickets start at VND80,000 for students and VND200,000 for the public. Contact: Booking and delivery, phone 38237419 or 098 987 4517 MARCH 11-13 MARCH 19 What: Vietnam Victory Challenge What: Saigon Cyclo Challenge Where: Ngoc Lan Hotel (42 Nguyen Chi Where: Celadon City, Tan Phu District Thanh, Dalat) About: The Saigon Cyclo Challenge is a charitable corporate teambuilding event in Ho Chi About: The Vietnam Victory Challenge is Minh City, with all funds raised going to help Saigon Children's Charity. Teams compete a three-day, four-leg mountain bike race against each other in a variety of challenges associated with Vietnam’s most famous in Dalat, Vietnam. The race is open to all means of transportation - the cyclo. With a combination of cyclo racing, team games, a levels of participants with excellent prizes cyclo parade and good honest fun, this unique event provides a wonderful afternoon of for all categories, men and women alike. The competition and entertainment for a really good cause: helping disadvantaged children race is fully supported with food and water have the chance to go to school. Since its inception in 2001, the cyclo challenge has raised throughout the race each day and a small over USD720,000 to support disadvantaged children and young adults in Vietnam gain lunch at the finish line. access to education. Over 21,000 participants from a wide range of companies have taken Contact: Visit www.vietnamvictorychallenge. part in the challenge to date. com for more info Contact: Visit www.saigonchildren.com for more info Average delivery time: 40 minutes www.courier4u.vn “Your fastest and most reliable messenger service in HCMC” Tel: 0988 80 30 50 / 1900 64 54 11 MARCH 19 What: Roaring 1920s Where: InterContinental Asiana Saigon; VND2.5 million per ticket About: To mark BBGV’s 20th anniversary, join their Roaring 1920s party which includes a dancing competition and a prize draw to win flights to Europe or accommodation vouchers for hotels and resorts. Dress code is 1920s style. Contact: Email [email protected] for more info MARCH 31 What: Network Girls 10th Anniversary Where: The Society Bar & Grill (99 Nguyen Hue, D1) About: Network Girls turns 10 in 2016. To celebrate, the monthly evening event in March will include cocktails, canapés and a fashion show modeled by some of the Network Girls. The event is open to professional working women in Saigon. Spots are limited, so RSVP by email by March 29. Contact: Email networkgirlshcmc@gmail. com for more info What: The Face Exhibition Where: La Maison (201B UNTIL Nam Ky Khoi Nghia, D3) MAR31 About: Antonius Kho is a painter and sculptor What: Azimute from central Java, MAR Where: The Observatory (5 Nguyen Tat Thanh, D4); 10pm (free before Indonesia. Kho’s work 11pm, VND150,000 after) is a mosaic of beliefs and visual symbols 25 About: Azimute is a new musical project combining the energies of rising that capture the paradox of tradition and techno and house DJ/producer Cesare Marchese and veteran DJ/producer modernity. Torn between the various Philippe Quenum. In its first few months, it has attracted the attention of layers of his identity, Kho shares his time major players on the electronic music scene, kicking off with releases on Crosstown Rebels between Cologne, Germany and Ubud, Bali, and Transmat Records.
Recommended publications
  • Qr + Terminal Qr Qr + Terminal Qr Qr +
    Zion Road Food Centre Name: 628 Ang Mo Kio Hawker Centre Name: Maxwell Hawker Centre Address: 70 Zion Road Address: 628 Ang Mo Kio Ave. 4 Address: 1 Kadayanallur Street QR + TERMINAL QR QR + TERMINAL QR QR + TERMINAL QR Trading Name Trading Name Trading Name Trading Name Trading Name Trading Name C.T Hainan Chicken Rice Swee Huat Hoe Ping Cooked Food Cheo Beck Maxwell Mei Shi K3 Cafe Teck Bee Ang Mo Kio Cold Hot 118119 Ah Tan Wings Lao Ban Maxwell Fresh Taste Li Xiang Fish Soup Dian Xian Mian Traditional Coffee Maxwell Chicken Rice Xin Fei Fei Wanton Mee Wah Kee Prawn Noodles Tanglin Hainan Curry Rice The Green Leaf Dubai Shawarma Shuang Yu Mixed Veg Rice Qiong Mei Yuan Qing Ping SMH Hot And Cold Drinks 69 Coffee Stall House Of Soya Beans Curry Mixed Veg Rice Green Supermart Tong Fong Fa Yi Jia Teochew Porridge Soon Lee Pig Organs Soup Konomi Zen DXM Eng Hiang Beverages Teochew Porridge Xiao Long Ban Mian Fish Jin Mao Hainanese DXM Ho Peng Coffee Stall Hajmeer Kwaja Muslim Food Chong Pang Huat Ri Xin Leng Ri Yin Pin DXM Hum Jin Pang Wonderful Hainanese Chicken Rice Black White Carrot Cake Susan Fashion Xing Xing Tapioca Kueh He Ji Wu Xiang Riverside Good Food Heng Huat Soup House Lai Heng Cooked Food Beng Seng Double Happy Bak Kut Teh Zenjie Traditional Khan Meat Supplier Korean Cuisine Quan Yuan 28 Zhu Chao Nasi Lemak 67 Beauty Taylor Hong Xiang Hainanese Teo Chew Fishball Noodle Xing Feng Hot & Cold Delisnacks Hiap Seng Lee Rojak Popiah & Cockle Fresh Fruit Juice Chong Pang Village Foy Yin Vegetarian Food Tiang Huat Peanut Soup Soon
    [Show full text]
  • Retailer Address1 Retailer Address2 Retailer Postal Code Trading Name 1 Ang Mo Kio Electronics #01-10 Stall 5 St Enginee 567710
    RETAILER_ADDRESS1 RETAILER_ADDRESS2 RETAILER_POSTAL_CODE TRADING NAME 1 ANG MO KIO ELECTRONICS #01-10 STALL 5 ST ENGINEE 567710 WBC 1 ANG MO KIO ELECTRONICS #01-10 STALL 2 ST ENGINEE 567710 WBC 1 ANG MO KIO ELECTRONICS #01-10 STALL 6 ST ENGINEE 567710 WBC 1 ANG MO KIO ELECTRONICS #01-10 STALL 1 ST ENGINEE 567710 WBC 1 ANG MO KIO ELECTRONICS #01-10 STALL 3 ST ENGINEE 567710 WBC 1 ANG MO KIO ELECTRONICS #01-10 STALL 4 ST ENGINEE 567710 WBC FISHBALL 1 ANG MO KIO INDUSTRIAL P ST12 AMK TECH I 568049 FROSTY BITEZ 1 ANG MO KIO INDUSTRIAL P ST11 AMK TECH I 568049 JWZ MUSLIM FOOD 1 AYER CHAWAN PLACE 627871 COMPASS GROUP 1 AYER CHAWAN PLACE ST4 627871 TCEPL-PAC 1 AYER CHAWAN PLACE ST1 627871 TCEPL-PACC 1 AYER CHAWAN PLACE ST2 627871 TCEPL-PACM 1 AYER CHAWAN PLACE ST3 627871 TCEPL-PALB 1 BEACH ROAD #01-4757 BEACH ROAD GARDE 190001 MAKAN MATTERS 1 BEACH ROAD ST01 BEACH ROAD GARDENS 190001 ZF 1 BEVERAGES 1 BEDOK ROAD #01-08 469572 ABU MUBARAK MANDI 1 BEDOK ROAD #01-20 469572 ADAM'S INDIAN ROJAK 1 BEDOK ROAD #01-24 469572 AUNTY JENNY SEAFOOD 1 BEDOK ROAD #01-08 469572 AYAM PENYET NO 1 1 BEDOK ROAD #01-13 469572 FRUITZ DESSERT 1 BEDOK ROAD #01-12 469572 GORENG PISANG KING 1 BEDOK ROAD #01-14 469572 GREEN SKY FRIED KWAY 1 BEDOK ROAD #01-28 469572 MALA WOK 1 BEDOK ROAD #01-15 469572 MALEK SATAY 1 BEDOK ROAD #01-27 469572 NOI KASSIM BBQ 1 BEDOK ROAD #01-07 469572 NUR INDAH KITCHEN 1 BEDOK ROAD #01-18 469572 PERSIAN TANDOOR 1 BEDOK ROAD #01-17 469572 PUTERI NASI PADANG 1 BEDOK ROAD #01-02 469572 SOON LEE FRIED 1 BEDOK ROAD #01-26 469572 SUKA RAMAI MAMA 1
    [Show full text]
  • DELI NOORD Vegetarisch € 8,40 Dranken Frisdrank Petfles 0,5 Ltr
    19 Kuay Tiew € 5,80 32 Kaeng Pa € 12,85 Kruidige noedelsoep, naar keuze met Pittige rode, heldere curry met groenten Voorgerechten Kai (kip), Neua (rund) of Moo (varken) naar keuze met Kai (kip) of Neua (rund) 01 Poh Piah Kai € 5,50 Tahoe (vegetarisch) € 11,35 Kip loempia’s met chilisaus (4 stuks) 33 Choo Chi Pla € 14,25 02 Poh Piah Jee € 5,30 Salades Vis in rode kokoscurry met citroenblad Vegetarische loempia’s met chilisaus (4 stuks) 20 Yam € 9,30 34 Panaeng € 12,50 03 Koong Hom Pa € 5,30 Pittige groentesalade met pinda, Rode kokoscurry met citroenblad Gemarineerde garnalen in loempiablad (4 stuks) naar keuze met Kai (kip) of Neua (rund) naar keuze met Kai (kip) of Neua (rund) of Moo (varken) Koong (garnalen) + € 1,00 Koong (garnalen) + € 1,00 04 Thung Thong € 5,30 Thalé (zeevruchten) + € 1,50 Gefrituurd hapje met kippengehakt en crabstick (4 stuks) Pla Muek (inktvis) + € 1,00 35 Kaeng Som € 11,85 Pittige zuurziltige heldere curry met groenten (vegetarisch) 05 Kai Ho Baitoey € 5,50 21 Yam Kai Yaang € 9,75 Pla (vis) + € 2,00 Gemarineerde kipstukjes in pandanblad (4 stuks) Kipsalade met groenten en geroosterde kokos Koong (garnalen) + € 1,00 06 Thod Man Pla € 5,50 22 Yam Khai Dao € 8,50 36 Massaman € 11,85 Viskoekjes met chilisaus (4 stuks) Salade met groenten en gebakken eieren (vegetarisch) Zoetzure kokoscurry met aardappel, uitjes en pinda’s 07 Thod Man Khao Pod € 4,80 23 Som Tam € 8,80 naar keuze met Kai (kip) of Neua (rund) Vegetarische maiskoekjes met chilisaus (4 stuks) Pittige groene papayasalade (vegetarisch) Tahoe (vegetarisch)
    [Show full text]
  • Inlagd Gurka 1 Achat 1 อาจาด
    Inlagd Gurka 1 Achat 1 อาจาด 4 Portioner 3 msk Risättika 1 msk Socker 1 medellång Gurka, skalad ½ tsk Salt ½ kopp Rödlök, tunt skivad 1 lite Svartpeppar 2 msk Korianderblad, hackade 1 små färska Röda eller Gröna Chili Prik Kee Noo 1. Fyll i ättika, socker, salt och peppar i en mellanstor skål och rör om tills socker och salt är upplöst. 2. Dela upp gurkan på längden. Ta bort alla frön. Dela den i fjärdedelar och skär upp i 3 mm tjocka skivor. Lägg gurka, lök, korianderblad och chili i vinägerdressingen och blanda allt tillsammans. Sätt in Achat i kylskåpet för att marinera i 3 timmar, rör om då och då. Inlagd Gurka 2 Achat 2 อาจาด 4 msk Risättika 2 Schalottenlökar Hom Daeng, hackade 1 tsk Socker 3-4 Röda och Gröna Prik Kee Noo i tunna 2-3 msk Gurka, mycket grovmalen, hackad skivor eller skivad Blanda ingredienserna och låt dem stå över natten. Var och en bör ha en liten skål av Nam Jin samt en skål av inlagd gurka A Jad Inlagd Gurka 3 Achat 3 อาจาด Den här ättikslagen förväxlas ofta med ett liknande recept som är helt annorlunda, Taang-Gwa Priao Wan är kokt med en sötsur smak. Rätten förväxlas ofta med ett liknande recept ”Sur Gurka” som är söt och syrlig, och är helt annorlunda. ½ kopp Risättika 1 msk Vattenkastanjer Haeo, fint skivade 5 msk Gurka Thang Kwa 1 msk Röd Jalapeños Prik Chi Fa Daeng, 2 msk Schalottenlök Hom Daeng fint skivad skivad 1 msk Palmsocker Nam Som Paep 1. Dela gurkan i fyra delar på längden, och skär bitarna ca 2 mm tjocka.
    [Show full text]
  • Business Name Business Category Outlet Address State 2M Automotive
    Business Name Business Category Outlet Address State 2M Automotive Automotive 22 GROUND FLOOR JALAN DATO SHEIKH AHMAD SEREMBAN NEGERI SEMBILAN70000 Negeri Sembilan Abul Kalam enterprise Automotive Abul Kalam enterprise no 25 Jalan 3/1 Nilai3 Negeri Sembilan Aby Tyre Centre Automotive LOT 687 KG SASAPAN BATU REMBAU BERANANG Negeri Sembilan ADIB SUCCESS GARAGE Automotive TANJONG IPOH NO 32 Tanjung Ipoh Negeri Sembilan Malaysia Negeri Sembilan Ah Keong Motor Service Automotive 138139 jalan tampin 4 1/2 miles senawang light industrial area 70450 seremban Negeri sembilan Jalan Tampin Seremban Negeri Sembilan Malaysia Negeri Sembilan Ah Keong Motor Svc Automotive LOT 138 & 139, SENAWANG LIGHT IND AREA, BT 4 1/2, JALAN TAMPIN 70450, SEREMBAN NEGERI SEMBILAN70450 Negeri Sembilan AJ AVENUE CAR WASH Automotive NO 21 JALAN HARTAMAS 2 Jalan Seremban Taman Port Dickson Port Dickson Negeri Sembilan Malaysia Negeri Sembilan alat alat ganti kenderaan Automotive Jalan Selandar Gemencheh Gemencheh Negeri Sembilan Malaysia Negeri Sembilan AMIR IMRAN ENTERPRISE Automotive Imran Carpets205 JALAN 3/6 NILAI 3 Lot 205 Jalan Nilai 3/6 Kawasan Perindustrian Nilai 3 Nilai Negeri Sembilan Malaysia Negeri Sembilan ARH Auto Care Seremban Automotive No.93 Jalan MSJ 4,Medan Perniagaan SenawangNegeri Sembilan Negeri Sembilan Arh Auto Care Sg Gadut Automotive No 41G, Jalan TJ 1/4A,Kawasan Perindustrian Tuanku Jaafar, Sungai Gadut,Negeri Sembilan Negeri Sembilan Asia Access Parking Automotive C/O Asia Access Parkig No10 Jalan Wolff Seremban Negeri Sembilan Malaysia Negeri
    [Show full text]
  • Hawker Centres
    HAWKER CENTRE NO. OF DEPLOYED LOCATION NAME QR/TERMINAL TRADING NAME ADDRESS POINTS 112 BUKIT MERAH MARKET & FOOD CENTRE QR + TERMINAL KIM KEE VEGETARIAN FOOD BLK 112 JALAN BUKIT MERAH, SINGAPORE 160112 112 BUKIT MERAH MARKET & FOOD CENTRE QR + TERMINAL LAO DING MEI SHI BLK 112 JALAN BUKIT MERAH, SINGAPORE 160112 112 BUKIT MERAH MARKET & FOOD CENTRE QR + TERMINAL GUANG FA MIXED VEG RICE BLK 112 JALAN BUKIT MERAH, SINGAPORE 160112 112 BUKIT MERAH MARKET & FOOD CENTRE QR + TERMINAL AH BAO MEI SHI BLK 112 JALAN BUKIT MERAH, SINGAPORE 160112 112 BUKIT MERAH MARKET & FOOD CENTRE QR + TERMINAL LU JIANG BLK 112 JALAN BUKIT MERAH, SINGAPORE 160112 112 BUKIT MERAH MARKET & FOOD CENTRE QR + TERMINAL 112 COFFEE STALL BLK 112 JALAN BUKIT MERAH, SINGAPORE 160112 112 BUKIT MERAH MARKET & FOOD CENTRE QR + TERMINAL WARONG AZIZAH MALAY FOOD BLK 112 JALAN BUKIT MERAH, SINGAPORE 160112 112 BUKIT MERAH MARKET & FOOD CENTRE QR + TERMINAL JIT MAN PRAWN NOODLE BLK 112 JALAN BUKIT MERAH, SINGAPORE 160112 112 BUKIT MERAH MARKET & FOOD CENTRE QR + TERMINAL RAHUMATH FOOD BLK 112 JALAN BUKIT MERAH, SINGAPORE 160112 112 BUKIT MERAH MARKET & FOOD CENTRE QR + TERMINAL LIN JI TRADITIONAL BLK 112 JALAN BUKIT MERAH, SINGAPORE 160112 112 BUKIT MERAH MARKET & FOOD CENTRE QR + TERMINAL KOH FISH STALL (WM) BLK 112 JALAN BUKIT MERAH, SINGAPORE 160112 112 BUKIT MERAH MARKET & FOOD CENTRE QR + TERMINAL B FISH STALL (WM) BLK 112 JALAN BUKIT MERAH, SINGAPORE 160112 112 BUKIT MERAH MARKET & FOOD CENTRE QR + TERMINAL C FISH STALL (WM) BLK 112 JALAN BUKIT MERAH, SINGAPORE 160112 112
    [Show full text]
  • Basic Thai Cooking Course
    BASIC THAI COOKING COURSE 4 WEEKS (20 Days) Week 1 MONDAY (1) Red curry paste (prepare) (Nam Prik Gaeng Phet) Red curry with chicken (Gaeng Phet Gai) Chinese kale with prawn salad (Yum Kankanha) Chicken in coconut milk soup (Tom Kha Gai) Stir fried black pepper beef (Nua Pad Pik Thai) Mango with coconut sticky rice (Khao Neaw Moon) TUESDAY (2) Panang curry paste (prepare) (Nam Prik Gaeng Panang) Panang curry with chicken (Gaeng Panang Gai) Pomelo salad (Yam Som-O) Crispy fried mussel pancakes (Hoy Tord) Stir fried chicken with cashews (Gai Pad Med Ma-Muang) Pumpkin in sweet coconut (Buad Fak Thong) WEDNESDAY (3) Massaman curry paste (prepare) (Nam Prik Gaeng Masaman) Massaman curry with chicken (Gaeng Masaman Gai) Steamed pork with lime sauce (Prepare) (Moo Noung Ma–Now) Stir fried chicken with basil (Gai Pad Kra Pao) Deep fried shrimp in tamarind sauce (Prepare) (Goong Thord Lad Sood Makham) Fried sweet noodles with pork (Pad See Eeaw) THURSDAY (4) Yellow curry paste (prepare) (Nam Prik Gaeng Ka Ri) Yellow curry with chicken (Gaeng Ka Ri Gai) Papaya salad (Som Tam) Grilled marinated beef with spicy dipping sauce (Prepare) (Seur-Rong-Hai) Spicy salad with fried egg (Yam Khai Dao) Hot & sour prawn soup (Tom Yum Goong) FRIDAY (5) Green curry paste (prepare) (Nam Prik Gaeng Kheao Wan) Green curry with chicken (Gaeng Kheao Wan Gai) Egg tofu & seaweed clear soup (Tom Juid Tao Hu Khai) Thai style fried rice noodles (Pad Thai) Sweet & sour vegetables with chicken (Pad Preaw Wan Gai) Stir fried chicken with ginger
    [Show full text]
  • 04-5579778 / Cafeisan.Co @Cafeisan Waterfront, Cluster B (Under Lake View Tower), JLT
    04-5579778 / cafeisan.co @cafeisan Waterfront, Cluster B (under Lake View Tower), JLT. FREE Parking - Sun - Thurs 11.30am - 10.00pm, Fri & Sat Midday - 11pm *Cats & Dogs Welcome in the Outdoor Area* Chill & enjoy the flavours and distinct character of north eastern Thailand (Isan) it's food, people and culture You can expect a warm welcome without the 'sir / mam' pretense. Sit wherever you fancy. If you can't see the staff at first - be patient as they're either in the powder room doing their makeup; watching a badly acted Thai drama or cooking someone elses food Just shout [nicely] or ring the bell on the counter! ..... "Chef New" is the co-owner and runs the kitchen. A self-taught home cook, her multiple award-winning streetfood menu has three categories: Traditional Isan food (from northeast Thailand); Thai classics and some playful Thai fast food ..... If you need any help navigating the menu just ask ..... Thank you for coming! As an independent restaurant your support means a lot. Please let your friends know about us and share your thoughts on Google, Tripadvisor, etc) Sign up on our website cafeisan.co to get invites to our annual Songkran celebration, pop-ups, cooking classes... P.S If something seems wrong with your food let us know ASAP and we'll investigate right away 04-5579778 Traditional food from the northeastern region of Thailand (Isan). Our love. Our difference. Typically found in markets, roadside carts and restaurant-cum-shop-cum-homes, which are at the heart of Isan communities Classic Thai dishes - this is where you’ll find the Pad Thai, Khao Pad, Pad Kra Pao and more familiar Thai food from all over the country - roadside kiosks, carts, backstreet cafés and markets Our “Farang” menu - Thai-inspired fast food.
    [Show full text]
  • Andy Ricker Pok Pok - Gelebte Thai-Küche Leseprobe Pok Pok - Gelebte Thai-Küche Von Andy Ricker Herausgeber: Unimedica Im Narayana Verlag
    Andy Ricker Pok Pok - Gelebte Thai-Küche Leseprobe Pok Pok - Gelebte Thai-Küche von Andy Ricker Herausgeber: Unimedica im Narayana Verlag https://www.narayana-verlag.de/b24019 Im Narayana Webshop finden Sie alle deutschen und englischen Bücher zu Homöopathie, Alternativmedizin und gesunder Lebensweise. Copyright: Narayana Verlag GmbH, Blumenplatz 2, D-79400 Kandern Tel. +49 7626 9749 700 Email [email protected] https://www.narayana-verlag.de Narayana Verlag ist ein Verlag für Bücher zu Homöopathie, Alternativmedizin und gesunder Lebensweise. Wir publizieren Werke von hochkarätigen innovativen Autoren wie Rosina Sonnenschmidt, Rajan Sankaran, George Vithoulkas, Douglas M. Borland, Jan Scholten, Frans Kusse, Massimo Mangialavori, Kate Birch, Vaikunthanath Das Kaviraj, Sandra Perko, Ulrich Welte, Patricia Le Roux, Samuel Hahnemann, Mohinder Singh Jus, Dinesh Chauhan. Narayana Verlag veranstaltet Homöopathie Seminare. Weltweit bekannte Referenten wie Rosina Sonnenschmidt, Massimo Mangialavori, Jan Scholten, Rajan Sankaran & Louis Klein begeistern bis zu 300 Teilnehmer Inhalt IMPRESSUM / IV VORWORT VON DAVID THOMPSON / 1 EINLEITUNG / 3 WIE SIE DIESES BUCH VERWENDEN / 7 ZUTATEN / 13 ONLINE-SHOPS / 23 EIN ÜBERBLICK ÜBER DIE REGIONEN THAILANDS / 24 MÖRSER UND STÖSSEL / 29 KAPITEL 1 Khao (Reis) / 31 DIE ABSURDITÄT DER AUTHENTIZITÄT / 32 Khao Hom Mali (Jasminreis) / 33 Khao Niaw (Klebreis) / 35 SUNNY / 64 Yam Samun Phrai (Kräutersalat nach nordthailändischer Art) / 67 KAPITEL 2 Neua Naam Tok (Steak-Salat Som Tam (Papaya-Salat und nach Isaan-Art)
    [Show full text]
  • Introduction Thai Food
    English for Food and Catering Chutima Intarapanich M.Ed. (Curriculum and Instruction) B.A. (English) Udon Thani Rajabhat University 2018 Preface This book has been designed as a learning resource for skillful culinary students in food industry majors. The purpose of this book is to provide the students with skills to read and write recipes in Thai cuisine written in English language. Articles and recipes of famous Thai dishes are written in ways to make them easy to understand and use as models where they can learn how to write a recipe in English. In the book, activities are designed to infuse the learning of English for Thai cuisine and self-regulated thinking. Relevant information is involved as well as knowledge of cooking. It is suitable for learners who already have experience in cooking Thai food and want to construct their own recipes in English. The book contains an introduction to Thai food, ten units for different types of food involving six sections: introduction, reading 1, reading 2, vocabulary, grammar and writing; appendices and index. This book presents subject matter and terminologies that are probably difficult to understand without clarification by instructors. Therefore, in conceptualizing and then writing this book, the author has employed a top-down approach to Whole Language Approach that emphasizes literature and text comprehension where students are encouraged to use critical thinking strategies and use context to guess words that they do not recognize. They should be able to construct a personal meaning for a text based on using their prior knowledge to interpret the meaning of what they are reading.
    [Show full text]
  • Comments and Suggestions in Italics AAHAAN JAAN DIAW One Plate Meals
    Comments and suggestions in italics AAHAAN PHISEHT Specialties of the house Kai Yaang Half Bird 12 Whole Bird 20 Yam Kop SHELLFISH Charcoal rotisserie roasted La Belle Rouge hen stuffed with Spicy Northern Thai pork bone soup with smoked frog legs, lemongrass, garlic, pepper and cilantro served with spicy sweet aromatics, herbs, shallots and laap spice. Country-style Chiang Mai and sour and tamarind dipping sauces. Needs Sticky Rice! cookin’, slightly bitter, goes great with grilled meat and laap. Papaya Pok Pok SHELLFISH, PEANUTS Kaeng Hung Leh SHELLFISH Add salted black crab, Isaan style (with plaa raak and dry chilies. Hot!) +3 Northern Thai sweet pork belly and pork shoulder curry with Spicy green papaya salad with tomatoes, long beans, Thai ginger, palm sugar, turmeric, tamarind, Burmese curry powder chili, lime juice, tamarind, fish sauce, garlic, palm sugar, dried and pickled garlic. Rich and exotically spiced, a Chiang Mai classic shrimp and peanuts made to order in the pok pok (mortar and with Burmese origins. pestle). Our namesake. Needs Sticky Rice!! Phak Kad Jaw SHELLFISH Ike’s Vietnamese Fish Sauce Wings GLUTEN Stewed mustard greens with pork ribs, smoky dried chilies, Fresh Amish natural chicken wings marinated in fish sauce tamarind, kapi and tua nao khaep (toasted Northern Thai soy and palm sugar, deep fried, tossed in caramelized Phu Quoc bean cake). Northern Thai comfort food, goes great with any of the other fish sauce and garlic and served with Vietnamese table salad. Northern Thai dishes on the menu. Based on Pok Pok PDX cook Ike’s recipe from his home in Vietnam.
    [Show full text]
  • Nestlé Professional Ole Bola Senarai Kedai Yang Mengambil Bahagian
    NESTLÉ PROFESSIONAL OLE BOLA SENARAI KEDAI YANG MENGAMBIL BAHAGIAN NAMA KEDAI NEGERI ALAMAT JOHOR NO.1,JALAN MUTIARA MAS 1/7, TAMAN MUTIARA MAS, 126 FOOD CENTRE JOHOR SKUDAI, JOHOR BAHRU,JOHOR. 3A MUAR FOOD COURT JOHOR LOT 2678 ,JALAN SULAIMAN ,84000 MUAR ,JOHOR., NO. 33 JALAN MOLEK 2/1 ,TAMAN MOLEK ,JOHOR BAHRU 66 COFFEE & FOOD CENTER JOHOR JOHOR GERAI NO. 11 ,PERHENTIAN BAS & TAXI ,84900 TANGKAK ABU BAKAR ASAM PEDAS JOHOR JOHOR.,TEL : 06-9787063, 139,JALAN ADDA 3/1, TAMAN ADDA HEIGHTS, JOHOR ADDA KOPITIAM JOHOR BAHRU, JOHOR. AH FOOK STREET OLD KOPITIAM SDN. JOHOR 13 JALAN TRUS ,JOHOR BAHRU, BHD. AH KUANG CHICKEN RICE JOHOR NO. 145 ,JLN SEROM 3 ,84410 SEROM ,TANGKAK,JOHOR. ABDUL SATHAR,NO.16 JALAN CENDERAI 1/1,TAMAN KOTA ALAMEEN EATING HOUSE JOHOR PUTERI,MASAI, NO.63 JALAN GEMILANG ,TAMAN BANANG ,83000 BATU ALEEYA QALISYA CAFE JOHOR PAHAT JOHOR,, NO.27 JALAN CENDANA 5/1 ,TAMAN CENDANA ,81700 ALKHAIR IMAN GROUP SDN BHD JOHOR PASIR GUDANG ,JOHOR., NO.23, JALAN SERIGALA, CENTURY GARDEN, JOHOR BAHRU, ALLISAN RESTAURANT JOHOR JOHOR. NO. 4 ,JALAN PERDAGANGAN 4 ,PUSAT PERDAGANGAN ALONG BEST FOOD JOHOR BUKIT GAMBIR ,TANGKAK ,JOHOR. (GROUND FLOOR),KOMPLEK PASAR TANI KEKAL ,BUKIT AM NUR LISSA ENTERPRISE JOHOR GAMBIR ,84800 LEDANG ,JOHOR. ANI NASI AYAM JOHOR NO. 4,MEDAN SELERA BUKIT GAMBIR,TANGKAK,JOHOR, NO. 8-4 ,JALAN SAKEH ,BAKRI BATU 1 1/4 ,84000 MUAR ASHRAF PESTA BARU ENTERPRISE JOHOR ,JOHOR. LOT. 13 & 14, SOUTHKEY CITY HYPERMARKET, TAMAN AYAM SEDAP FAST FOOD JOHOR PUTRA, JOHOR BAHRU,JOHOR LOT M26 KIPMART TAMPOI, JLN TITIWANGSA 2, TAMAN AYAM SEDAP FAST FOOD JOHOR TAMPOI INDAH, JOHOR BAHRU,JOHOR.
    [Show full text]