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Cocktail Recipe Guide

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Cocktail Recipe Guide Cocktails The perfect partner to your pizza VISIT WWW.OETKER.CO.UK FOR MORE INSPIRATION ON YOUR PERFECT PIZZA EXPERIENCE Drink responsibly. For the facts VISIT www.drinkaware.co.uk Stimulate your appetite with an aperitif, quench If your mouth isn’t already watering, try If you’re looking for a tasty treat to finish your thirst with a refreshing infusion or finish a experimenting with one of the dishes from our the meal perfectly, our dessert guide has feast with a light, fruity and fizzy cocktail. sides guide – created to perfectly complement scrumptious recipes for all to enjoy - all guides our menu of pizza flavours, and add a little can be viewed and downloaded by clicking here Our guide shows you how to release your variety to meal times. Or follow our top tips from or by clicking on our recipes tab on our website inner mixologist and make drinks to pair with our wine guide, pairing great wines to match www.oetker.co.uk our pizzas. each individual flavour of the delicious Ristorante range. APEROL ITALIAN JOB Spritz Start your meal off with the ultimate traditional Italian aperitivo. The exact recipe of Aperol remains a mystery, but hints of rhubarb and bitter orange make it as popular as ever. Spritz it up by lengthening Aperol with Prosecco and soda for the classic Aperol Spritz. Serve in: Large Wine Glass Ingredients 3 shots (4.5floz/130ml) Prosecco 2 shots (3floz/85ml) Aperol Soda Method Splash all ingredients together into an ice filled glass and serve with a slice of orange. ITALIAN JOB tart your at-home pizzeria experience with this Italian Sclassically inspired cocktail. Embrace the crisp cranberry juice, fruity shiraz and sweet notes of amaretto. Serve in: Long, short stem tumbler Ingredients 1 shot (1.5floz/45ml) Tuaca liqueur 1 shot (1.5 floz/45ml) Amaretto 1 shot (1.5 floz/45ml) Cranberry juice Top up with Shiraz or your favourite red wine Method 1. Shake the Tuaca, Amaretto & cranberry juice with ice, strain and pour into a glass filled with crushed ice. 2. Top up with the red wine, garnish with a slice of orange and serve. dd a palate cleansing scoop of lemon sorbet Aand lemon zest twist to the fizz of Prosecco for the ultimate fresh cocktail. Serve in - Champagne flute Ingredients ½ shot ( 0.75 floz/20ml) vodka 1 ½ shots (2.25floz/65ml) Prosecco 1 scoop Lemon sorbet Method Pour the vodka and Prosecco into a chilled glass. Carefully stir, top with a scoop of lemon sorbet and garnish with a lemon zest twist. SgroppinO ombine the full bodied taste sensation from CDr. Oetker Ristorante Speciale with this classic cocktail, which mixes the sweetness of amaretto with the more robust flavours of scotch. Serve in: Cut glass tumbler Ingredients 2 shots (3floz/85ml) Scotch Whiskey 1 shot (1.5 floz/45ml) Amaretto Method Pour all ingredients into an ice-filled glass and stir. This classic cocktail doesn’t need a garnish - it is just beautiful served on the GODFATHER rocks. Sicilian Lemonade If dining al fresco during the summer months, this Sicilian lemonade is ideal. Devour the aroma and taste the freshly squeezed lemons, which is sure to be a hit with friends and family of all ages. Serve in: Small tumbler Ingredients 100g (4oz) Caster sugar 4 Sicilian lemons – juice only Ice 1lt (15 fl oz) San Pellegrino sparkling water Method 1. Put the caster sugar and lemon juice in a pan and simmer until the sugar has dissolved. 2. Leave to cool, then pour into a jug of ice and top up with the sparkling water and sliced lemons. 3. Pour the lemonade into a glass. DEVOUR THE AROMA AND TASTE ake a standard peach Bellini and give it a fruity Ttwist. Sweet, fresh peach juice and the classy fizz of Prosecco are combined with a dash of tart raspberry liqueur for the perfect refresher. Serve in: Champagne flute Ingredients 3floz/85ml Peach purée 1 shot (1.5 floz/45ml) Raspberry liqueur Top up with Prosecco and stir gently. Method Pour the peach puree and raspberry liqueur into a chilled glass and stir. Add Prosecco and stir gently. BELLINI MELBA A bitter shot of Campari, swirled with sweet vermouth and club soda makes for a bitter sweet battle for the taste buds. Serve in: Collins glass/long tall tumbler Ingredients 2 shots (3floz/85ml) Campari 2 shots (3floz/85ml) Martini Rosso Club soda Method 1. Pour Campari and Martini into an ice filled glass, top up with club soda. 2. Stir and serve with a lemon twist and shaving of orange zest. BELLINI MELBA AMERICANO RASPBERRY RUBY SORBET BELLINI BELLISSIMO A cool hit from the raspberry sorbet Bright blood orange and a dash of Angostura combines in perfect matrimony with the bitters, topped with fresh San Pellegrino floral undertone of the countryside from sparkling water for a mocktail drink that is the fizz of sparkling elderflower. Serve in a simply bellissimo – what more can we say! Champagne coupe to let the colours and fizz catch the eye of your guests. Serve in: Modern tumbler Serve in: Champagne coupe Ingredients 2 shots (3 fl oz/85ml) Blood orange juice Ingredients Dash of Angostura bitters 1 scoop Raspberry sorbet San Pellegrino sparkling water 1 shot (1.5 fl oz/45ml) Peach purée Sparkling elderflower water Method 1. Pour the blood orange juice into a glass Method filled with ice cubes. 1. Pour the peach puree into the chilled 2. Add a dash of Angostura bitters, top up glass and top up with sparkling with the sparkling water and stir. elderflower water. 3. Garnish with an orange zest twist. 2. Stir carefully and finish with a scoop of raspberry sorbet. 3. Garnish with a peach slice. Limoncello Martini omplete your at-home pizzeria experience with Ca Limoncello refresher - shaken but not stirred and topped with the punch of fresh lemon juice. Serve in: Martini glass Ingredients 1 shot (1.5 floz/45ml) vodka 1 shot (1.5floz/45ml) Limoncello 1 shot (1.5floz/45ml) Freshly squeezed lemon juice Caster sugar Method 1. Shake all ingredients with ice and strain. 2. Dip rim of your chilled glass in lemon juice and then dip in caster sugar. 3. Pour the cocktail into the glass and garnish with a lemon zest twist. Email: [email protected] | www.oetker.co.uk | Dr. Oetker Pizza UK Dr Oetker UK Limited | 4600 Park Approach | Thorpe Park | Leeds | LS15 8GB For media enquiries, please contact [email protected] VERSION 01/2015.
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