DOCSLIB.ORG

ORGANIC AGRICULTURE in UZBEKISTAN: Status, Practices and Prospects

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
ORGANIC AGRICULTURE in UZBEKISTAN: Status, Practices and Prospects ORGANIC AGRICULTURE IN UZBEKISTAN: Status, practices and prospects ISBN 978-92-5-130147-0 ORGANIC AGRICULTURE IN UZBEKISTAN: STATUS, PRACTICES AND PROSPECTS PRACTICES STATUS, IN UZBEKISTAN: AGRICULTURE ORGANIC 9 789251 301470 I8398EN/1/01.18 ORGANIC AGRICULTURE IN UZBEKISTAN: Status, practices and prospects Aziz Nurbekov, Uygun Aksoy, Hafiz Muminjanov and Alisher Shukurov Food and Agriculture Organization of the United Nations Tashkent, 2018 The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO. ISBN: 978-92-5-130147-0 © FAO, 2018 FAO encourages the use, reproduction and dissemination of material in this information product. Except where otherwise indicated, material may be copied, downloaded and printed for private study, research and teaching purposes, or for use in non-commercial products or services, provided that appropriate acknowledgment of FAO as the source and copyright holder is given and that FAO’s endorsement of users’ views, products or services is not implied in any way. All requests for translation and adaptation rights, and for resale and other commercial use rights should be made via www.fao.org/contact-us/licencerequest or addressed to [email protected]. FAO information products are available on the FAO website (www.fao.org/publications) and can be purchased through [email protected]. Photos on the cover: Hotam Muhammadiev, Malokhat Shagaeva Printed in Turkey Contents Preface ....................................................................................................................................................................... ix Acknowledgements ............................................................................................................................................. xi Abbreviations .......................................................................................................................................................xiii Introduction ...........................................................................................................................................................xv Overview: Crop production ....................................................................................................... xix Overview: Livestock production ............................................................................................xxiii Chapter 1. General overview of world and Uzbekistan organic agriculture ........................................ 1 Definitions, principles and basic concepts of organic agriculture ................................. 3 Overview of world organic agriculture...................................................................................10 Organic agriculture in Uzbekistan ............................................................................................14 Chapter 2. Organic production methods and technologies ................................................................19 Site selection ....................................................................................................................................21 Organic farming demonstration site .......................................................................................26 Soil fertility management ............................................................................................................32 Crop rotation, cover crops and intercropping .....................................................................33 Pest, disease and weed management methods .................................................................37 Post-harvest handling and quality ..........................................................................................42 Animal husbandry ..........................................................................................................................52 Chapter 3. Marketing ..........................................................................................................................................59 Current situation on world markets for organic products ...............................................61 Supply chain in Uzbekistan ........................................................................................................63 Chapter 4. Regulatory framework on organic food and farming ......................................................69 International and national legislation on implementing rules, labelling and use of the logo .....................................................................................................71 Draft law on organic agriculture in Uzbekistan ..................................................................78 Private standards on or accompanying organic products ..............................................82 Related Uzbekistan legislation ..................................................................................................84 Chapter 5. Organic agriculture development conference ....................................................................87 Chapter 6. Conclusion ........................................................................................................................................91 Chapter 7. References .........................................................................................................................................95 Chapter 8. Annexes .......................................................................................................................................... 101 Annex 1. Vineyard management for organic grape production .............................. 103 Annex 2. Organic wheat crop management .................................................................... 105 Annex 3. Organic chickpea crop management ................................................................ 106 iii © FAO / Muslimbek Tulanov Figures 1. Basic principles of organic agriculture (IFOAM) .................................................................................. 4 2. IFOAM organic guarantee system ............................................................................................................ 8 3. Sustainable food and farming system .................................................................................................... 9 4. Growth of organic agricultural land 1999-2015 ................................................................................11 5. The top ten countries with the largest areas of organic agricultural land 2015, million ha .....................................................................................12 6. World Organic agricultural land (including in-conversion areas) and regions’ shares of the global organic agricultural land in 2015 .........................................12 7. Distribution of all organic areas in 2015 ..............................................................................................13 8. Irrigated, rain-fed, rangeland and hayfields in Uzbekistan ...........................................................16 9. Organic raisin, dried plum and dried apricot production in Uzbekistan (2016) ...................17 10. Organic almond and pistachio produced in Uzbekistan according to the EU logo (leaf on green background) sold in the European market ..............................18 11. Common barberry (Berberis vulgaris) shrub in project demo site in Qamashi district .......22 12. Crataegus (Crataegus rhipidophylla) in Qamashi district ..............................................................23 13. Prepared animal manure ready for application ................................................................................25 14. Bermuda grass field .....................................................................................................................................26 15. Seedlings of wild apple tree Malus sieversii (L, db) ...........................................................................28 16. Seedling section of wild apricot Prunus armeniaca .........................................................................28 17. Organically grown peach in Uzbekistan ..............................................................................................30 18. Organic orchard farm in demo site in Qamashi district .................................................................30 19. Grape produced under organic farming ............................................................................................31 20. Organic raisin in Uzbekistan ....................................................................................................................31 21. Possible crop rotation for organic agriculture in rain-fed conditions of Uzbekistan ..........34 22. Chickpea grown in rain-fed areas ..........................................................................................................34
Load more

Recommended publications
  • Shrub List for Brighton 2010
    Shrub List For Brighton 2010 Large Shrubs 10’ -20’ Tall by 6’ – 25’ wide Acer ginnala Amur Maple Acer tataricum Tatarian Maple (better than Amur Maple) Acer grandidentatum Bigtooth Maple Amelanchier alnifolia Saskatoon Serviceberry Amelanchier canadensis Shadblow Serviceberry Caragana arborescens Siberian Peashrub Cercocarpus ledifolius Mountain Mahogany Cotoneaster lucidus Peking Cotoneaster Cowania mexicana Quince Bush, Cliffrose Crataefus ambigua Russian Hawthorn Forestiera neomexicana New Mexican Privet Hippophae rhamnoides Sea Buckthorn Juniperus species Juniper Kolkwitzia amabilis Beauty Bush Pinus mugo Mugo Pine species Prunus americana American Plum Prunus virginiana ‘Shubert’ Canada Red Chokecherry Ptelea trifoliata Wafer Ash or Hop tree Quercus gambelii Gambel Oak Rhus typhina Staghorn Sumac Robinia neomexicana New Mexico Locust Sambucus species Elders Shepherdia argentea Buffaloberry Syringa vulgaris Common Lilac Viburnum lantana Wayfaring Tree, Viburnum Medium Size Shrubs >10’ high by >8’ wide Amorpha fruticosa False Indigo Atriplex canescens Fourwing Saltbush Buddleia davidii Butterfly Bush Cercocarpus montanus Mountain Mahogany Chamaebatiaria millefolium Fernbush Chrysothamnus nauseosus Rubber Rabbitbrush Cornus sericea Redtwig Dogwood Cotinus coggygria Smoke Tree Cotoneaster species Cotoneaster Cytisus scoparius ‘Moonlight’ Moonlight Broom Euonymus alatus Burning Bush Forsythia x intermedia Forsythia Hibiscus syriacus Rose-of-Sharon Juniperus species Juniper Ligustrum vulgare Privet Lonicera species Honeysuckle Mahonia aquifolium Oregon Grape Holly Philadelphus species Mockorange Pyracantha coccinea Firethorn Physocarpus opulifolius Common Ninebark Prunus besseyi Western Sand Cherry Pyracantha coccinea species Firethorn Rhamnus frangula Glossy Buckthorn Ribes species Currant Sambucus species Elder Spiraea x vanhouttei Vanhouttei Spirea Symphoricarpos albus Snowberry Syringa meyeri „Palibin‟ Dwarf Korean Lilac Syringa patula „Miss Kim‟ Dwarf Lilac Viburnum species (dozens of different types) Small Size Shrubs > 5’ tall by >6.
    [Show full text]
  • A History of Ottoman Poetry
    351 went and told his story to Mu'eyycd-zadc the Anatolian Qazi'^Asker, who was the very antithesis of the Rumclian, being, as we have more than once seen, the ever-ready friend and patron of talent and ability. This good and learned man bade the would-be principal go and formally accept the cadiship proposed by his colleague, and leave the rest to him. Kemal-Pasha-zade did as he was told. And so on the morrow Hajji-Hasan-zade presented to Sultan Bayezid the young man's request and suggested that it should be granted. But Mu^eyyed-zade, who was present, interposed, saying that the applicant was one of the most gifted and promising young men of the day, and that it would be a grievous misfortune if he were lost in a cadiship, the more especially as the Tashliq principalship, which would give him an excellent opening, was just then vacant; and he prayed the Sultan to confer this on him. Hajji-Hasan-zade had not the effrontery to oppose his colleague's request, which was accordingly granted. Mu'eyyed-zade's kindly offices by no means ended here; he frequently brought his protege under the notice of the Sultan, and succeeded in obtaining for him grants of money as well as other favours. It was he too who proposed to Bayezid that Kemal-Pasha-zade should be commissioned to write the history of the Ottoman power in Turkish, as it was desirable to have the story in the national language, Monla Idris's work on the subject being in Persian.
    [Show full text]
  • Garden Mastery Tips March 2006 from Clark County Master Gardeners
    Garden Mastery Tips March 2006 from Clark County Master Gardeners Flowering Quince Flowering quince is a group of three hardy, deciduous shrubs: Chaenomeles cathayensis, Chaenomeles japonica, and Chaenomeles speciosa. Native to eastern Asia, flowering quince is related to the orchard quince (Cydonia oblonga), which is grown for its edible fruit, and the Chinese quince (Pseudocydonia sinensis). Flowering quince is often referred to as Japanese quince (this name correctly refers only to C. japonica). Japonica is often used regardless of species, and flowering quince is still called Japonica by gardeners all over the world. The most commonly cultivated are the hybrid C. superba and C. speciosa, not C. japonica. Popular cultivars include ‘Texas Scarlet,’ a 3-foot-tall plant with red blooms; ‘Cameo,’ a double, pinkish shrub to five feet tall; and ‘Jet Trail,’ a white shrub to 3 feet tall. Flowering quince is hardy to USDA Zone 4 and is a popular ornamental shrub in both Europe and North America. It is grown primarily for its bright flowers, which may be red, pink, orange, or white. The flowers are 1 to 2 inches in diameter, with five petals, and bloom in late winter or early spring. The glossy dark green leaves appear soon after flowering and turn yellow or red in autumn. The edible quince fruit is yellowish-green with reddish blush and speckled with small dots. The fruit is 2 to 4 inches in diameter, fragrant, and ripens in fall. The Good The beautiful blossoms of flowering quince Flowering quince is an easy-to-grow, drought-tolerant shrub that does well in shady spots as well as sun (although more sunlight will produce better flowers).
    [Show full text]
  • Scientific Update on the Iodine Content of Portuguese Foods Scientific Update on the Iodine Content of Portuguese Foods Abstract
    Scientific update on the iodine content of Portuguese foods Scientific update on the iodine content of Portuguese foods Abstract Iodine is an essential trace element in human and animal diets. However, mild to moderate iodine deficiency has been reported in several countries. Food is the natural source of iodine. Detectable analytical values, expressed in SI units (μg/kg), are required to guarantee reliable measurement results used to estimate iodine intake over time at national and international level. The aim of this work, conducted as an activity of the WHO Collaborating Centre for Nutrition and Childhood Obesity, was to develop a database of the iodine content of foods in order to predict nutritional adequacy of dietary intake. This database may be used as a tool to promote iodine intake through consumption of foods rich in iodine. Keywords IODINE DIET FOOD FOOD ANALYSIS NUTRITIONAL STATUS PORTUGAL Address requests about publications of the WHO Regional Office for Europe to: Publications WHO Regional Office for Europe UN City, Marmorvej 51 DK-2100 Copenhagen Ø, Denmark Alternatively, complete an online request form for documentation, health information, or for permission to quote or translate, on the Regional Office website (http://www.euro.who.int/pubrequest). © World Health Organization 2018 All rights reserved. The Regional Office for Europe of the World Health Organization welcomes requests for permission to reproduce or translate its publications, in part or in full. The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the World Health Organization concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.
    [Show full text]
  • Chaenomeles Speciosa) in the Naxi and Tibetan Highlands of NW Yunnan, China
    Cultural and Ecosystem Services of Flowering Quince (Chaenomeles speciosa) in the Naxi and Tibetan Highlands of NW Yunnan, China. Authors: Lixin Yang, Selena Ahmed, John Richard Stepp, Yanqinag Zhao, Ma Jun Zeng, Shengji Pei, Dayuan Xue, and Gang Xu The final publication is available at Springer via https://dx.doi.org/10.1007/s12231-015-9318-7. Yang, Lixin, Selena Ahmed, John Richard Stepp, Yanqinag Zhao, Ma Jun Zeng, Shengji Pei, Dayuan Xue, and Gang Xu. “Cultural Uses, Ecosystem Services, and Nutrient Profile of Flowering Quince (Chaenomeles Speciosa) in the Highlands of Western Yunnan, China.” Economic Botany 69, no. 3 (September 2015): 273–283. doi:10.1007/s12231-015-9318-7. Made available through Montana State University’s ScholarWorks scholarworks.montana.edu Cultural Uses, Ecosystem Services, and Nutrient Profile Chaenomeles speciosa of Flowering Quince ( ) in the Highlands 1 of Western Yunnan, China 2,3 3,4 ,3,5 6 LIXIN YANG ,SELENA AHMED ,JOHN RICHARD STEPP* ,YANQINAG ZHAO , 7 2 ,3 2 MA JUN ZENG ,SHENGJI PEI ,DAYUAN XUE* , AND GANG XU 2State Key Laboratory of Phytochemistry and Plant Resources in West China, Kunming Institutes of Botany, Chinese Academy of Sciences, Kunming, China 3College of Life and Environmental Science, Minzu University of China, Beijing, China 4Department of Health and Human Development, Montana State University, Bozeman, MT, USA 5Department of Anthropology, University of Florida, Gainesville, FL, USA 6College of Forestry and Vocational Technology in Yunnan, Kunming, China 7Southwest Forestry University, Bailongshi, Kunming, China *Corresponding author; e-mail: [email protected]; [email protected] Introduction ample light but is tolerant of partial shade.
    [Show full text]
  • Original Research Article
    1 Original Research Article 2 3 THE MALOIDEAE (ROSACEAE) STRUCTURAL AND FUNCTIONAL FEATURES 4 DETERMINING PASSIVE IMMUNITY TO MYCOSIS 5 6 7 With the help of microscopic methods the leaves and fruits surface tissues of plants of four 8 genera of the Maloideae subfamily were screened: Malus Mill., Pyrus L., Cydonia Mill., 9 Mespilus L., as model objects, and attempts were made to explain the dependence of mycosis 10 damage on microstructural features. The species composition of fungi that cause damage to the 11 Maloideae leaves and fruits in the Russia southern regions is analyzed. It is established that 12 among pathogens with different types of parasitism there are common excitants, as well as 13 highly specialized, more represented on Mespilus germanica. Higher resistance to the complex 14 of fungal diseases, in comparison with apple and pear, was found in quince and medlar. This 15 stability at the initial stage of the pathological process is associated with structural features such 16 as micromorphology of the fruits and stomata cuticle in the abaxial leaves epidermis. The leaves 17 stomatal cracks of the medlar are narrow with raised outgrowths, on the surface of the fruit – the 18 layered structure of the cuticular layer. Quince has a powerful continuous cuticular cover. 19 Compared with Malus and Pyrus, Cydonia and Mespilus also have a large (30 % or more) 20 polyphenol content in the pericarp outer layer cells. In addition to the gender-specific differences 21 in the microstructure of the integumentary tissues and the content of polyphenols affecting the 22 resistance to pathogens at the stage of their penetration, general patterns of leaf surface 23 formation, such as hypostomacy, anomocytic stomata, folded microrelief of the cuticular surface, 24 and the presence of single and multicellular trichomes are noted.
    [Show full text]
  • Abschlusspublikation Zum Herunterladen
    SONDERPROGRAMM ZENTRALASIEN ABSCHLUSSPUBLIKATION SPECIAL PROGRAMME CENTRAL ASIA FINAL PUBLICATION DIE GERDA HENKEL STIFTUNG BOT IN DEN JAHREN 2004 BIS 2013 EIN PROGRAMM ZUR FÖRDERUNG VON HERAUSRAGENDEN WISSENSCHAFTLERN AN, DIE SICH AUF DIE REGION ZENTRALASIEN KONZENTRIEREN. ZIEL DES PROGRAMMS WAR ES, FORSCHUNGSARBEITEN INSBESONDERE IM BEREICH DER ARCHÄOLOGIE UND DER KUNSTGESCHICHTE, ABER AUCH IN DEN DISZIPLINEN GESCHICHTE, HISTORISCHE ISLAMWISSENSCHAFT, ARCHITEKTUR UND KUNSTWISSENSCHAFT ANZUREGEN. BESONDERS BERÜCKSICHTIGT WURDEN WISSENSCHAFTLER AUS DER REGION ZENTRALASIEN. EBENFALLS GEFÖRDERT WURDEN KOOPERATIONSPROJEKTE ZWISCHEN WISSENSCHAFTLERN AUS DEN ZIELLÄNDERN UND EUROPÄISCHEN ZENTRALASIEN-FORSCHERN. DIE FÖRDERUNG DES WISSENSCHAFTLICHEN NACHWUCHSES WAR DABEI EIN BESONDERES ANLIEGEN DER STIFTUNG. FROM 2004 TO 2013, THE GERDA HENKEL FOUNDATION OFFERED A PROGRAMME TO SUPPORT OUTSTANDING SCHOLARS, WHOSE RESEARCH IS FOCUSED ON CENTRAL ASIA. THE PROGRAMME AIMED TO STIMULATE ACADEMIC RESEARCH PROJECTS IN THE AREAS OF ARCHAEOLOGY AND ART HISTORY AS WELL AS PROJECTS IN THE FIELDS OF HISTORY, HISTORIC ISLAMIC STUDIES, ARCHITECTURE, AND THE FINE ARTS. SCIENTISTS FROM CENTRAL ASIAN COUNTRIES WERE INVITED TO APPLY FOR THIS PROGRAMME. MOREOVER, IT SUPPORTED PROJECTS THAT IDEALLY WERE BASED ON COOPERATION BETWEEN SCHOLARS FROM THE TARGETED REGION AND EUROPEAN EXPERTS SPECIALIZED IN CENTRAL ASIA. A SPECIAL CONCERN OF THE FOUNDATION WAS THE ADVANCEMENT OF POSTGRADUATES. VORWORT FOREWORD Seit ihrer Gründung im Jahr 1976 unterstützt die Gerda Henkel
    [Show full text]
  • May Hawthorn Plant Fact Sheet
    Plant Fact Sheet white flowers, attractive foliage and ability to adapt to a MAY HAWTHORN variety of sites. Crataegus aestivalis Walt. Plant Symbol = CRAE Status Please consult the PLANTS Web site and your State Department of Natural Resources for this plant’s current status (e.g., threatened or endangered species, state noxious status, and wetland indicator values). Description and Adaptation Description: A member of the Rosaceae family, the May Hawthorn is a deciduous, small, round- topped tree growing to 30 feet in height. Leaves are dark green, simple, and are alternately arranged.. Flowers are white and produced either singly or in clusters of 2 or 3.The fruit is a fleshy, red pome borne in May, contributing to the common name “Mayhaw”. Twigs are brown to gray Contributed by: East Texas Plant Materials Center and spiny. Alternative Names Eastern May Hawthorn, Apple May Hawthorn, Summer Haw and Mayhaw Uses Food: The fruit is frequently used for preserves and jellies and can also be dried for later use. Erosion control: Can be used in shelter belts and stream- bank stabilization. Wildlife: Provides nesting sites and cover for small birds. Birds and small mammals eat the fruit. Whitetail deer browse the leaves and young stems. May Hawthorn distribution from USDA-NRCS PLANTS Database. Timber: Adaptation: While preferring full sun, Eastern May The wood is heavy and strong but is too small for Hawthorn will tolerate partial shade. Once established it commercial use. Eastern May Hawthorn wood is used will also tolerate wet soils and drought conditions. It will locally for tool handles and mallets.
    [Show full text]
  • Molecular Characterization of Leishmania RNA Virus 2 in Leishmania Major from Uzbekistan
    G C A T T A C G G C A T genes Article Molecular Characterization of Leishmania RNA virus 2 in Leishmania major from Uzbekistan 1, 2,3, 1,4 2 Yuliya Kleschenko y, Danyil Grybchuk y, Nadezhda S. Matveeva , Diego H. Macedo , Evgeny N. Ponirovsky 1, Alexander N. Lukashev 1 and Vyacheslav Yurchenko 1,2,* 1 Martsinovsky Institute of Medical Parasitology, Tropical and Vector Borne Diseases, Sechenov University, 119435 Moscow, Russia; [email protected] (Y.K.); [email protected] (N.S.M.); [email protected] (E.N.P.); [email protected] (A.N.L.) 2 Life Sciences Research Centre, Faculty of Science, University of Ostrava, 71000 Ostrava, Czech Republic; [email protected] (D.G.); [email protected] (D.H.M.) 3 CEITEC—Central European Institute of Technology, Masaryk University, 62500 Brno, Czech Republic 4 Department of Molecular Biology, Faculty of Biology, Moscow State University, 119991 Moscow, Russia * Correspondence: [email protected]; Tel.: +420-597092326 These authors contributed equally to this work. y Received: 19 September 2019; Accepted: 18 October 2019; Published: 21 October 2019 Abstract: Here we report sequence and phylogenetic analysis of two new isolates of Leishmania RNA virus 2 (LRV2) found in Leishmania major isolated from human patients with cutaneous leishmaniasis in south Uzbekistan. These new virus-infected flagellates were isolated in the same region of Uzbekistan and the viral sequences differed by only nineteen SNPs, all except one being silent mutations. Therefore, we concluded that they belong to a single LRV2 species. New viruses are closely related to the LRV2-Lmj-ASKH documented in Turkmenistan in 1995, which is congruent with their shared host (L.
    [Show full text]
  • UZBEKISTAN JUNIOR and CADET NATIONAL CHAMPIONSHIPS Cadets Male a -49
    UZBEKISTAN JUNIOR and CADET NATIONAL CHAMPIONSHIPS Cadets Male A -49 (B-20) KARIMOV, MUHAMMADDIYOR Competitors: 29 (B-756) TOSHTONOV, BOTIR UZB - ANDIJAN REGION B-356 (3-23 PTF) B-756 (28-23 PTF) UZB - SIRDARYO REGION 301 UZB - KALIKNAZA UZB - TOSHTONOV 308 (R-356) KALIKNAZAROV, ASADBEK B-356 (42-7 PTG) B-756 (24-20 PTF) (R-156) VALIJONOV, ELYOR UZB - KARAKALPAKSTAN 328 UZB - KALIKNAZA UZB - TOSHTONOV 332 UZB - DJIZAK REGION (B-157) MAJIDOV, OZODBEK (B-253) QOBILJONOV, ZIYOXIDDIN UZB - DJIZAK REGION UZB - FERGANA REGION 302 309 R-499 (17-22 PTF) R-357 (6-16 PTF) (R-499) ISOMOV, BOBUR UZB - ISOMOV B-356 (28-13 PTF) Universal sport saroii B-838 (6-26 PTG) UZB - FAYZULLAE (R-357) FAYZULLAEV, SHAHRUZ UZB - NAVOIY REGION UZB - KALIKNAZA UZB - SARDOR UZB - KARAKALPAKSTAN 344 Tashkent 346 (B-1077) XAYITBOYEV, AKMALBEK UZB - XORAZM REGION B-961 (19-23 PUN) Friday 18 December 2020 303 UZB - TUYCHIBOY (B-158) MARQABOYEV, SARDOR UZB - DJIZAK REGION (R-961) TUYCHIBOYEV, OZODBEK UZB - TASHKENT REGION 329 333 (B-636) OCHILDIEV, OYBEKJON R-839 (5-35 PTG) R-838 (1-8 RSC) (B-838) SARDOR, INOMOV UZB - SURXONDARYO TEAM UZB - SARDOR UZB - SARDOR UZB - TASHKENT CITY 304 310 R-839 (2-30 PTG) R-838 (28-1 PTG) (R-839) SARDOR, SOLIJANOV UZB - SARDOR FINAL UZB - SARDOR (R-635) TASHBAYEV, KAMOLLIDDIN UZB - TASHKENT CITY 352 B-356 (16-10 PTF) 356 R-1028 (4-12 PTF) 353 UZB - SURXONDARYO TEAM (B-1029) AKHMADJON, SOLIKHOV UZB - KALIKNAZA UZB - NURLAN (B-18) BAHRAMOV, ABUBAKIR UZB - UZBEKISTAN JUNIOR TEAM B-1029 (22-2 PTF) 1028 (12-21 PTF) B-566 (4-6 PTF) UZB - ANDIJAN
    [Show full text]
  • In Uzbekistan
    International Journal of Zoology Studies International Journal of Zoology Studies ISSN: 2455-7269; Impact Factor: RJIF 5.14 www.zoologyjournals.com Volume 2; Issue 1; January 2017; Page No. 96-101 Turkestan white stork Ciconia ciconia asiatica (Aves: Ciconiiformes) in Uzbekistan: current size and condition of population 1 Roman Kashkarov, 2 Alisher Atakhodjaev, 3 Yuliya Mitropolskaya 1 Uzbekistan Society for the Protection of Birds Tashkent, Republic of Uzbekistan 2 Department of Zoology, Faculty of Biology, National University of Uzbekistan Tashkent, Republic of Uzbekistan 3Institute of Gene Pool of plants and animals of Academy of Sciences Tashkent, Republic of Uzbekistan Abstract In 2014-2015, Uzbekistan Society for the Protection of Birds has for the first time carried out the census of white stork. This research covered 8 of the country's regions. 1459 adult white storks and 721 nests with progeny were registered. The average fledged brood size constituted 1.9. The overall white stork population was assessed in 2500-2700 individuals. Based on the gathered data, territorial and quantitative dynamics of the population in different regions of the country is analyzed together with reaction of the species on various anthropogenic influences. This research was realized in the framework of VII International White Stork Census with technical support from the side of Nature and Biodiversity Conservation Union of Germany. Keywords: turkestan white stork, distribution, number, constructions of anthropogenic origins, negative influence 1. Introduction in the framework of IWSC 2014-2015 was to cover known This research was realized in 2014-2015 by Republican NGO habitats of the white stork in the country to the maximal extent, "Uzbekistan Society for the Protection of Birds" in the to receive objective data and assessment of the species' current framework of VII International White Stork Census (IWSC) number.
    [Show full text]
  • EN Health Kurbanov
    RESPONSE TO THE COVID-19 PANDEMIC IN THE REPUBLIC OF UZBEKISTAN Kazakhstan Uzbekistan The Caspian Kyrgyzstan Sea Turkmenistan Tajikistan B.Zh. KURBANOV, DEPUTY DIRECTOR, SANITARY AND EPIDEMIOLOGIC WELLBEING AND PUBLIC HEALTH SERVICE THE GLOBAL CHALLENGE On the eve of the year 2020, the humankind faced the global challenge posed by COVID-19 which revealed the economic and political realities of the countries, their preparedness to prevent and act in response to global challenges. The coronavirus infection pandemic has shown that infectious diseases pose a grave threat to the present- day world. All national governments have been trying to strike a balance between saving human lives and saving their economies. In this most challenging period of the COVID-19 pandemic, a continuous sharing of international experience is the most effective way to join efforts in response to this new challenge to the entire humanity. THE REPUBLIC OF UZBEKISTAN Population: 34,190,000 people Area: 448,924 km² Average age: 28,6 years THE EPIDEMIC SITUATION AND COVID-19 SPREAD IN UZBEKISTAN AS OF OCTOBER 17, 2020 ******* confirmed cases **** under treatment **** (0.8%) deaths ***** (95%) recovered Republic of Karakalpakstan **** Samarqand Region *** Uzbekistan Andijon Region**** Sirdaryo Region *** ***** Buxsoro Region **** Surxondaryo Region *** Jizzax Region *** Farg’ona Region *** Qashqadaryo Region *** Xorazm Region *** Navoiy Region *** Toshkent Region *** Namangan Region *** Toshkent City *** Out of ***** patients, *** are critical cases. *** are severe cases,
    [Show full text]