Glycation of Paraoxonase 1 by High Glucose Instigates Endoplasmic
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Glycation Marker Glucosepane Increases with the Progression Of
Legrand et al. Arthritis Research & Therapy (2018) 20:131 https://doi.org/10.1186/s13075-018-1636-6 RESEARCHARTICLE Open Access Glycation marker glucosepane increases with the progression of osteoarthritis and correlates with morphological and functional changes of cartilage in vivo Catherine Legrand1†, Usman Ahmed2,3†, Attia Anwar2, Kashif Rajpoot4, Sabah Pasha2, Cécile Lambert1, Rose K. Davidson5, Ian M. Clark5, Paul J. Thornalley2,3, Yves Henrotin1,6 and Naila Rabbani2,3* Abstract Background: Changes of serum concentrations of glycated, oxidized, and nitrated amino acids and hydroxyproline and anticyclic citrullinated peptide antibody status combined by machine learning techniques in algorithms have recently been found to provide improved diagnosis and typing of early-stage arthritis of the knee, including osteoarthritis (OA), in patients. The association of glycated, oxidized, and nitrated amino acids released from the joint with development and progression of knee OA is unknown. We studied this in an OA animal model as well as interleukin-1β-activated human chondrocytes in vitro and translated key findings to patients with OA. Methods: Sixty male 3-week-old Dunkin-Hartley guinea pigs werestudied.Separategroupsof12animalswerekilledat age 4, 12, 20, 28 and 36 weeks, and histological severity of knee OA was evaluated, and cartilage rheological properties were assessed. Human chondrocytes cultured in multilayers were treated for 10 days with interleukin-1β. Human patients with early and advanced OA and healthy controls were recruited, blood samples were collected, and serum or plasma was prepared. Serum, plasma, and culture medium were analyzed for glycated, oxidized, and nitrated amino acids. Results: Severity of OA increased progressively in guinea pigs with age. -
Association of Paraoxonase-2 Genetic Variation with Serum
ASSOCIATION OF PARAOXONASE-2 GENETIC VARIATION WITH SERUM PARAOXONASE ACTIVITY AND SYSTEMIC LUPUS ERYTHEMATOSUS by Sudeshna Dasgupta B.S., University of Calcutta, India, 2001 M.S., University of Calcutta, India, 2003 Submitted to the Graduate Faculty of Graduate School of Public Health in partial fulfillment of the requirements for the degree of Doctor of Philosophy University of Pittsburgh 2008 UNIVERSITY OF PITTSBURGH Graduate School of Public Health This dissertation was presented by Sudeshna Dasgupta It was defended on November 3rd, 2008 and approved by F. Yesim Demirci M.D., Research Assistant Professor, Department of Human Genetics, Graduate School of Public Health, University of Pittsburgh Susan M. Manzi, MD, MPH, Associate Professor, Department of Medicine, School of Medicine and Department of Epidemiology, Graduate School of Public Health, University of Pittsburgh Candace M. Kammerer, Ph.D. Associate Professor, Department of Human Genetics Graduate School of Public Health, University of Pittsburgh Committee Chair Person Robert E. Ferrell, Ph.D. Professor, Department of Human Genetics, Graduate School of Public Health, University of Pittsburgh Dissertation Advisor, M. Ilyas Kamboh, Ph.D. Professor and Chair, Department of Human Genetics, Graduate School of Public Health, University of Pittsburgh ii Dedicated to my mother Mrs. Susmita Dasgupta and my father Dr. Gautam Dasgupta iii Copyright © by Sudeshna Dasgupta 2008 iv M. Ilyas Kamboh PhD ASSOCIATION OF PARAOXONASE-2 GENETIC VARIATION WITH SERUM PARAOXONASE ACTIVITY AND SYSTEMIC LUPUS ERYTHEMATOSUS Sudeshna Dasgupta, PhD University of Pittsburgh, 2008 SLE, a severe autoimmune disease is of major public health relevance since it predominantly affects women at child bearing age and even though immunosuppressives have increased the life span of SLE patients, lack of absolute cure is still troubling. -
Protein Carbamylation Is a Hallmark of Aging SEE COMMENTARY
Protein carbamylation is a hallmark of aging SEE COMMENTARY Laëtitia Gorissea,b, Christine Pietrementa,c, Vincent Vuibleta,d,e, Christian E. H. Schmelzerf, Martin Köhlerf, Laurent Ducaa, Laurent Debellea, Paul Fornèsg, Stéphane Jaissona,b,h, and Philippe Gillerya,b,h,1 aUniversity of Reims Champagne-Ardenne, Extracellular Matrix and Cell Dynamics Unit CNRS UMR 7369, Reims 51100, France; bFaculty of Medicine, Laboratory of Medical Biochemistry and Molecular Biology, Reims 51100, France; cDepartment of Pediatrics (Nephrology Unit), American Memorial Hospital, University Hospital, Reims 51100, France; dDepartment of Nephrology and Transplantation, University Hospital, Reims 51100, France; eLaboratory of Biopathology, University Hospital, Reims 51100, France; fInstitute of Pharmacy, Faculty of Natural Sciences I, Martin Luther University Halle-Wittenberg, Halle 24819, Germany; gDepartment of Pathology (Forensic Institute), University Hospital, Reims 51100, France; and hLaboratory of Pediatric Biology and Research, Maison Blanche Hospital, University Hospital, Reims 51100, France Edited by Bruce S. McEwen, The Rockefeller University, New York, NY, and approved November 23, 2015 (received for review August 31, 2015) Aging is a progressive process determined by genetic and acquired cartilage, arterial wall, or brain, and shown to be correlated to the factors. Among the latter are the chemical reactions referred to as risk of adverse aging-related outcomes (5–10). Because AGE nonenzymatic posttranslational modifications (NEPTMs), such as formation -
Ameliorating Oxidative Stress and Inflammation by Hesperidin And
Turk J Biochem 2019; 44(2): 207–217 Research Article Thoria Donia*, Samar Eldaly and Ehab M.M. Ali Ameliorating oxidative stress and inflammation by Hesperidin and vitamin E in doxorubicin induced cardiomyopathy Doxorubicin ile İndüklenmiş Kardiyomiyopatide Hesperidin ve E Vitamini ile Oksidatif Stres ve İnflamasyonun İyileştirilmesi https://doi.org/10.1515/tjb-2018-0156 Conclusion: HSP and VIT.E possess a protective effect Received May 7, 2018; accepted July 3, 2018; previously published against DOX-induced cardiomyopathy via inhibiting oxi- online September 5, 2018 dative stress, inflammation, and apoptosis. Abstract Keywords: Cardiomyopathy; Doxorubicin; Hesperidin; Vitamin E; Oxidative stress. Background: Doxorubicin (DOX) is a common chemother- apeutic drug. However, it causes cardiomyopathy which reduces its clinical use in human cancer therapy. Öz Objective: The purpose of our study was to assess the cardioprotective effect of hesperidin (HSP) and vitamin E Giriş: Doksorubisin (DOX) yaygın bir kemoterapötik ilaçtır. (VIT.E) against DOX-induced cardiomyopathy. Bununla birlikte, kardiyomiyopatiye neden olduğu için bu Material and methods: Seventy rats were allocated into durum ilaçın insan kanser tedavisinde klinik kullanımını seven groups: control, HSP (50 mg/kg, orally), VIT.E azaltır. (100 mg/kg orally), DOX [4 mg/kg, intraperitoneally (i.p.)], Amaç: Çalışmamızın amacı, DOX ile indüklenen kardiyo- DOX + HSP, DOX + VIT.E and DOX + HSP + VIT.E. miyopatiye karşı hesperidin (HSP) ve vitamin E’nin (VIT.E) Results: Our findings showed that serum lactate dehy- kardiyoprotektif etkisini değerlendirmektir. drogenase (LDH), creatine kinase (CK), myeloperoxidase Gereç ve Yöntemler: Yetmiş sıçan yedi gruba ayrıldı: (MPO), cardiac catalase and caspase activities as well kontrol, HSP (50 mg/kg, oral), VIT.E (100 mg/kg oral), DOX as cardiac malondialdehyde (MDA) and serum nitric [4 mg/kg, intraperitoneal (ip)], DOX + HSP, DOX + VIT.E ve oxide (NO) concentrations were reduced DOX + HSP or DOX + HSP + VIT.E. -
Advanced Glycation End Products
ition & F tr oo u d N f S o c l i e a n n c r e u s o J Journal of Nutrition & Food Sciences Abate G, et al., J Nutr Food Sci 2015, 5:6 ISSN: 2155-9600 DOI: 10.4172/2155-9600.1000440 Review Artice Open Access Advanced Glycation End Products (AGEs) in Food: Focusing on Mediterranean Pasta Abate G1, Delbarba A2, Marziano M1, Memo M1 and Uberti D1,2* 1Department of Molecular and Translational Medicine, University of Brescia, Brescia, Italy. 2Diadem Ltd, Spin Off of Brescia University, Brescia, Italy. *Corresponding author: Uberti D, Department of Molecular and Translational Medicine, University of Brescia, 25123 Brescia, Italy, Tel: +39-0303717509; E-mail: [email protected] Rec Date: Nov 16, 2015; Acc Date: Nov 26, 2015; Pub Date: Nov 30, 2015 Copyright: © 2015 Abate G, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Abstract Advanced glycation end products, also known as glycotoxins, are a diverse group of highly oxidant compounds with pathogenic significance in aged-chronic disease, including diabetes, cardiovascular disease and neurodegenerative disease. They are produced physiologically in the body when reducing sugar binds to a free amino acid group of macromolecules. Thus conditions such as hyperglycemia and/or oxidative stress can favor AGE product formation, contributing to ageing processes and the exacerbation of pathological states. Beside endogenous AGEs, dietary AGE intake contributes significantly to the body AGE pool. -
Paraoxonase 2 Is Critical for Non-Small Cell Lung Carcinoma Proliferation
University of Louisville ThinkIR: The University of Louisville's Institutional Repository Electronic Theses and Dissertations 5-2019 Paraoxonase 2 is critical for non-small cell lung carcinoma proliferation. Aaron Whitt University of Louisville Follow this and additional works at: https://ir.library.louisville.edu/etd Part of the Cancer Biology Commons, Molecular Biology Commons, and the Pharmacology Commons Recommended Citation Whitt, Aaron, "Paraoxonase 2 is critical for non-small cell lung carcinoma proliferation." (2019). Electronic Theses and Dissertations. Paper 3236. https://doi.org/10.18297/etd/3236 This Master's Thesis is brought to you for free and open access by ThinkIR: The nivU ersity of Louisville's Institutional Repository. It has been accepted for inclusion in Electronic Theses and Dissertations by an authorized administrator of ThinkIR: The nivU ersity of Louisville's Institutional Repository. This title appears here courtesy of the author, who has retained all other copyrights. For more information, please contact [email protected]. PARAOXONASE 2 IS CRITICAL FOR NON-SMALL CELL LUNG CARCINOMA PROLIFERATION By Aaron Whitt B.S., Morehead State University, 2010 A Thesis Submitted to the Faculty of the School of Medicine of the University of Louisville in Partial Fulfillment of the Requirements for the Degree of Master of Science in Pharmacology and Toxicology Department of Pharmacology and Toxicology University of Louisville Louisville, Kentucky May, 2019 PARAOXONASE 2 IS CRITICAL FOR NON-SMALL CELL LUNG CARCINOMA PROLIFERATION By Aaron Gregory Whitt B.S., Morehead State University, 2010 A Thesis Approved on December 13, 2018 By the following Thesis Committee _______________________________ Chi Li, Ph. D. -
Methodological Aspects and Relevance of the Study of Vegetable Oil, Fat and Lipoprotein Oxidation Using Pancreatic Lipase and Arylesterase
M. NUS et al.: Study of Fat with Pancreatic Lipase and Arylesterase, Food Technol. Biotechnol. 44 (1) 1–15 (2006) 1 ISSN 1330-9862 review (FTB-1467) Methodological Aspects and Relevance of the Study of Vegetable Oil, Fat and Lipoprotein Oxidation Using Pancreatic Lipase and Arylesterase Meritxell Nus2, Francisco J. Sánchez-Muniz2 and José M. Sánchez-Montero1* 1Biotransformations Group, Organic and Pharmaceutical Chemistry Department, Faculty of Pharmacy, Complutense University, E-28040 Madrid, Spain 2Nutrition and Bromatology I (Nutrition) Department, Faculty of Pharmacy, Complutense University, E-28040 Madrid, Spain Received: July 4, 2005 Revised version: November 23, 2005 Accepted: November 29, 2005 Summary Fats and oils as major dietary components are involved in the development of chronic diseases. In this paper the physiological relevance and some methodological aspects re- lated to the determination of two enzymes enrolled in metabolism of fat – pancreatic li- pase and arylesterase – are discussed. Pancreatic lipase has been extensively used to study the triacylglycerol fatty acid composition and the in vitro digestion of oils and fats. The ac- tion of this enzyme may be coupled to analytical methods as GC, HPLC, HPSEC, TLC- -FID, etc. as a useful tool for understanding the composition and digestion of thermal oxi- dized oils. Pancreatic lipase hydrolysis occurs in the water/oil interface, and it presents a behaviour that seems to be Michaelian, in which the apparent Km and the apparent Vmax of the enzymatic process depend more on the type of oil tested than on the degree of alter- ation. The kinetic behaviour of pancreatic lipase towards thermally oxidized oils also de- pends on the presence of natural tensioactive compounds present in the oil and surfac- tants formed during the frying. -
Paraoxonase Role in Human Neurodegenerative Diseases
antioxidants Review Paraoxonase Role in Human Neurodegenerative Diseases Cadiele Oliana Reichert 1, Debora Levy 1 and Sergio P. Bydlowski 1,2,* 1 Lipids, Oxidation, and Cell Biology Group, Laboratory of Immunology (LIM19), Heart Institute (InCor), Hospital das Clínicas HCFMUSP, Faculdade de Medicina, Universidade de São Paulo, São Paulo 05403-900, Brazil; [email protected] (C.O.R.); [email protected] (D.L.) 2 Instituto Nacional de Ciencia e Tecnologia em Medicina Regenerativa (INCT-Regenera), CNPq, Rio de Janeiro 21941-902, Brazil * Correspondence: [email protected] Abstract: The human body has biological redox systems capable of preventing or mitigating the damage caused by increased oxidative stress throughout life. One of them are the paraoxonase (PON) enzymes. The PONs genetic cluster is made up of three members (PON1, PON2, PON3) that share a structural homology, located adjacent to chromosome seven. The most studied enzyme is PON1, which is associated with high density lipoprotein (HDL), having paraoxonase, arylesterase and lactonase activities. Due to these characteristics, the enzyme PON1 has been associated with the development of neurodegenerative diseases. Here we update the knowledge about the association of PON enzymes and their polymorphisms and the development of multiple sclerosis (MS), amyotrophic lateral sclerosis (ALS), Alzheimer’s disease (AD) and Parkinson’s disease (PD). Keywords: paraoxonases; oxidative stress; multiple sclerosis; amyotrophic lateral sclerosis; Alzhei- mer’s disease; Parkinson’s disease 1. Introduction Over the years, biotechnological changes and advances have guaranteed the popula- tion a significant increase in life expectancy that does not necessarily involve an increase in quality of life and/or having a healthy old age. -
Functional Analyses of Human Serum Paraoxonase1 (Hupon1) Mutants Using
Functional Analyses of Human Serum Paraoxonase1 (HuPON1) Mutants Using Drop Coating Deposition Raman Difference Spectroscopy THESIS Presented in Partial Fulfillment of the Requirements for the Degree Master of Science in the Graduate School of The Ohio State University By Hua Ying Graduate Program in Chemistry The Ohio State University 2010 Master's Examination Committee: Professor Terry L. Gustafson, Advisor Professor Thomas J. Magliery Copyright by Hua Ying 2010 Abstract We present work on the structural implications of specific mutants of Paraoxonase1 (PON1) G2E6, and the turnover rate upon bonding of the enzymes with paraoxon when compared to the wild-type enzyme by using vibrational spectroscopy. A new Raman spectroscopy called Drop Coating Deposition Raman (DCDR) is utilized in our work. The Raman band changes in the paraoxon/H115W system are in good agreement with computational calculations and are strong evidence of the formation of the paraoxon hydrolysis product, p-nitrophenol in the reaction system. The corresponsive turnover rates of G2E6 wild-type and its two mutants, H115W and H115T, are also observed in DCDR spectra. ii Dedication This document is dedicated to my friends and family. iii Acknowledgments I would like to thank my advisor, Prof. Terry Gustafson for his encouragement, support, guidance, and motivation. I also wish to thank our collaborators Prof. Thomas Magliery, Prof. Christopher Hadad and the members of their groups for assistance on the U54 project. I would like to thank Rachel Baldauff for going through all the U54 program meetings with me. I also want to thank Lynetta Mier for helping me with editing my thesis in every detail. -
Skin Advanced Glycation Endproducts (Ages) Glucosepane And
Page 1 of 47 Diabetes Skin Advanced Glycation Endproducts (AGEs) Glucosepane and Methylglyoxal Hydroimidazolone are Independently Associated with Long- term Microvascular Complication Progression of Type I diabetes Saul Genuth1*, Wanjie Sun2, Patricia Cleary2, Xiaoyu Gao2, David R Sell3, John Lachin2, the DCCT/EDIC Research Group, Vincent M. Monnier3,4* Short Title: Collagen AGEs and Microvascular Complications Departments: From the 1Department of Medicine, Case Western Reserve University School of Medicine, Cleveland, Ohio; the 2Biostatistics Center, George Washington University, Rockville, Maryland; the 3Departments of Pathology and 4Biochemistry, and Case Western Reserve University School of Medicine, Cleveland, Ohio. *Co-corresponding authors: Vincent Monnier MD, 216-368-6613 [phone]; 216-368-1357[fax], email: [email protected], and Saul Genuth MD, email: [email protected]; 216-368-5032[phone]; 216-844-8900[fax] 1 Diabetes Publish Ahead of Print, published online September 3, 2014 Diabetes Page 2 of 47 Abbreviations: AER, albumin excretion rate; AGE, advanced glycation end product; CML, Nε- (carboxymethyl)-lysine; DCCT, Diabetes Control and Complications Trial; EDIC, Epidemiology of Diabetes Interventions and Complications; GSPNE, glucosepane; CEL, carboxyethyl-lysine; G-H1, glyoxal hydroimidazolone; MG-H1, methylglyoxal hydroimidazolone. EDTRS, Early Treatment of Diabetic Retinopathy Scale; LRT, likelihood ratio test. 2 Page 3 of 47 Diabetes ABSTRACT Six skin collagen AGEs originally measured near Diabetes Control and Complications Trial (DCCT) closeout in 1993 may contribute to the “metabolic memory” phenomenon reported in the follow-up EDIC complications study. We now investigated whether addition of 4 originally unavailable AGEs, i.e. glucosepane (GSPNE), hydroimidazolones of methylglyoxal (MG-H1) and glyoxal (G-H1), and carboxyethyl-lysine (CEL), improves associations with incident retinopathy , nephropathy , and neuropathy events during 13-17 years post DCCT. -
Calcineurin/Nfat Signaling Is Required for Perinatal Lung Maturation and Function
Calcineurin/Nfat signaling is required for perinatal lung maturation and function Vrushank Davé, … , Gerald R. Crabtree, Jeffrey A. Whitsett J Clin Invest. 2006;116(10):2597-2609. https://doi.org/10.1172/JCI27331. Research Article Pulmonology Pulmonary surfactant proteins and lipids are required for lung function after birth. Lung immaturity and resultant surfactant deficiency cause respiratory distress syndrome, a common disorder contributing to morbidity and mortality in preterm infants. Surfactant synthesis increases prior to birth in association with formation of the alveoli that mediate efficient gas exchange. To identify mechanisms controlling perinatal lung maturation, the Calcineurin b1 (Cnb1) gene was deleted in the respiratory epithelium of the fetal mouse. Deletion of Cnb1 caused respiratory failure after birth and inhibited the structural maturation of the peripheral lung. Synthesis of surfactant and a lamellar body–associated protein, ABC transporter A3 (ABCA3), was decreased prior to birth. Nuclear factor of activated T cells (Nfat) calcineurin-dependent 3 (Nfatc3), a transcription factor modulated by calcineurin, was identified as a direct activator of Sftpa, Sftpb, Sftpc, Abca3, Foxa1, and Foxa2 genes. The calcineurin/Nfat pathway controls the morphologic maturation of lungs prior to birth and regulates expression of genes involved in surfactant homeostasis that are critical for adaptation to air breathing. Find the latest version: https://jci.me/27331/pdf Research article Calcineurin/Nfat signaling is required for perinatal lung maturation and function Vrushank Davé,1 Tawanna Childs,1 Yan Xu,1 Machiko Ikegami,1 Valérie Besnard,1 Yutaka Maeda,1 Susan E. Wert,1 Joel R. Neilson,2 Gerald R. Crabtree,2 and Jeffrey A. -
Attenuation of Glucose-Induced Myoglobin Glycation and the Formation of Advanced Glycation End Products (Ages) by (R)-Α-Lipoic Acid in Vitro
biomolecules Article Attenuation of Glucose-Induced Myoglobin Glycation and the Formation of Advanced Glycation End Products (AGEs) by (R)-α-Lipoic Acid In Vitro Hardik Ghelani 1,2, Valentina Razmovski-Naumovski 1,2,3, Rajeswara Rao Pragada 4 and Srinivas Nammi 1,2,* ID 1 School of Science and Health, Western Sydney University, Sydney, NSW 2751, Australia; [email protected] (H.G.); [email protected] (V.R.-N.) 2 National Institute of Complementary Medicine (NICM), Western Sydney University, Sydney, NSW 2751, Australia 3 South Western Sydney Clinical School, School of Medicine, University of New South Wales, Sydney, NSW 2052, Australia 4 Department of Pharmacology, College of Pharmaceutical Sciences, Andhra University, Visakhapatnam 530003, Andhra Pradesh, India; [email protected] * Correspondence: [email protected]; Tel.: +61-2-4620-3038; Fax: +61-2-4620-3025 Received: 1 December 2017; Accepted: 1 February 2018; Published: 8 February 2018 Abstract: High-carbohydrate containing diets have become a precursor to glucose-mediated protein glycation which has been linked to an increase in diabetic and cardiovascular complications. The aim of the present study was to evaluate the protective effect of (R)-α-lipoic acid (ALA) against glucose-induced myoglobin glycation and the formation of advanced glycation end products (AGEs) in vitro. Methods: The effect of ALA on myoglobin glycation was determined via the formation of AGEs fluorescence intensity, iron released from the heme moiety of myoglobin and the level of fructosamine. The extent of glycation-induced myoglobin oxidation was measured via the levels of protein carbonyl and thiol. Results: The results showed that the co-incubation of ALA (1, 2 and 4 mM) with myoglobin (1 mg/mL) and glucose (1 M) significantly decreased the levels of fructosamine, which is directly associated with the decrease in the formation of AGEs.