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COOKER English E (FOR HOUSEHOLD USE)

INSTRUCTION MANUAL Table of Contents Page RECIPES z Inner Pot ································· 2 z Safety Precautions ····················· 3 MODEL (1.0 L Type) z Names and Functions of Parts ········ 6 NJ-EE107H Before Use (1.8 L Type) z Points for Cooking by Rice Type ····· 8 NJ-EE187H z How to Cook Tasty Rice ················ 8 z How to Adjust the Current Time ······ 9 z If Power Cut Occurs ···················· 9 z Preparation ····························· 10 z Cooking /Japanese White Rice (QUICK) ·· 12 z Cooking Japanese ······ 14 z Cooking Various Kinds of Rice ······ 16 t)06;:6/ t464)* t45*$,:3*$& t.*9&% t$0/(&& How to Cook Rice t$0/(&&(1:7 ratio of rice to water) z Keeping Rice Warm ···················19 Made in z Set the Finish Time ···················20 5*.&35*.&3 z Set the Finish Time in 2–12 Hours from Now ··21 &BTZSFTFSWBUJPO This appliance is designed for use in Hong Kong and Macau only and please do not use in any other countries. z Cleaning ································ 22 z When You Cannot Cook Rice Well ·· 25

z Before use, please read this Instruction Manual z Troubleshooting ······················· 28 Tips carefully to ensure proper and safety use. z Please make sure the date of purchase, retail z Specifications ·························· 34 store name and other items are correctly filled in the Warranty Card. z Please keep the Instruction Manual and Warranty z Recipes ································· 30 Card in a safe place. Recipes #FGPSF6TF Features

1 Cooking Tasty Rice with Charcoal-coated Thick Pot and Continuous Boiling z A highly thermal effi cient charcoal-coated thick pot effi ciently transfers heat to the rice to cook fl uffy rice. z $POUJOVPVTCPJMJOHUIBUDPOUJOVFTUPDPPLBUTUSPOHQPXFSXJUIPVUSFEVDJOHIFBUBGUFS SFBDIJOHUIFCPJMJOHQPJOUNBYJNJ[FTUIFnBWPSBOETXFFUOFTTPGSJDF 2 HOUZYUN Cooking P.16 z 4QFOEJOHNPSFUJNFPOQSFQBSBUJPOUIBOOPSNBMSJDFDPPLJOH +"1"/8)*5&t3&(6-"3  JODSFBTFTUIFXBUFSBCTPSQUJPOFGGFDUUPDPPLnVGmFSBOETXFFUFSSJDF

Inner Pot Wash the pot with dishwashing liquid and a soft sponge, and then rinse it thoroughly. The coating on the bottom surface of the pot may be peeled off depending on conditions of use, but this does not affect its performance.

z The pot surface is coated with fl uorine. z 8IFOXBTIJOHSJDF MBZBDMPUIVOEFSUIFJOOFSQPUUP %BNBHFUPUIFnVPSJOFDPBUJOHXJMMJODSFBTFUIFMJLFMJIPPEPG QSFWFOUEBNBHFUPUIFCPUUPN %BNBHFUPUIFCPUUPN QFFMJOHPGG1FOFUSBUJPOPGTBMUBOEWJOFHBSUISPVHIUIFnVPSJOF will not affect the performance and hygiene.) coating will increase the likelihood of erosion and rust. z Please purchase a new inner pot if any of the following &WFOJGUIFnVPSJOFSFTJOBOECBTFNBUFSJBMQFFMPGG applies. UIFQPU UIFSFXJMMCFOPFGGFDUPOQFSGPSNBODFBOE t3JDFTUJDLTPOUIFJOOFSQPU no harm to human health. t5IFJOOFSQPUIBTCFDPNFEFGPSNFE t5IFnVPSJOFDPBUJOHIBTCFFOEBNBHFE

Please pay attention to the following points:

z %POPUXBTISJDFPSESBJOUIF z %POPUVTFIBSEPCKFDUT FHBNFUBM water with a colander. SJDFTDPPQ XIJTL PSDSPDLFSZ  z 8IFOQVUUJOHSJDFJOUIFJOOFS z %POPUXBTIEJTIFT TQPPOTPS QPU CFDBSFGVMUIBUBDPMBOEFSPS utensils inside the inner pot. the like does not come in contact z Fluorine Fluorine coating on %POPUVTFBEJTIXBTIFSPSEJTI coating may with the inner pot. dryer to clean the inner pot. UIFFEHFNBZCF CFEBNBHFE z %POPUUSZUPSFNPWFSJDF damaged z 8IFOTFBTPOJOHTBSFVTFE SJOTF grains stuck on the rice scoop immediately after use. CZQSFTTJOHUIFSJDFTDPPQBHBJOTUUIFFEHFPG $PPLJOHSJDFXJUIWJOFHBSPSTBMUPSNJYJOHSJDFXJUI the inner pot. WJOFHBSJOUIFJOOFSQPUNBZEBNBHFUIFnVPSJOFDPBUJOHPS ( cause corrosion and rust. ) z %POPUXBTIUIFJOOFSQPUXJUIBDMFBOTFS TDSVCCJOH CSVTI OZMPOTVSGBDFPGBDMFBOJOHTQPOHF PS cleaning sponge with nylon net. /ZMPOTVSGBDF

2 #FGPSF6TF Safety Precautions „ 5PQSFWFOUJOKVSZUPUIFVTFSBOEPUIFSQFSTPOTBOEEBNBHFUPQSPQFSUZ GPMMPXJOHQSFDBVUJPOTBSFEFTDSJCFE „ 5IFGPMMPXJOHDBUFHPSJFTEFTDSJCFIB[BSETDBVTFECZ NJTIBOEMJOHBOEUIFJSMFWFMT „ 5IFNFBOJOHTPGUIFHSBQIJDTZNCPMTBSFBTGPMMPXT

*OEJDBUFTBIB[BSEDBVTFECZNJTIBOEMJOHUIBUNBZ /P /PXBUFS 1SPIJCJUFE WARNING SFTVMUJOEFBUIPSTFSJPVTJOKVSZ EJTBTTFNCMZ FYQPTVSF E *OEJDBUFTBIB[BSEDBVTFECZNJTIBOEMJOHUIBUNBZSFTVMUJOB /PXFU %POPU 0CTFSWF CAUTION NJOPSJOKVSZPSEBNBHFUPUIFIPNFBOEJUTDPOUFOUT hands touch instructions WARNING Do not disassemble, repair, Never open the lid or carry the or modify the appliance. appliance during rice cooking. %PJOHTPNBZDBVTFFMFDUSJDTIPDL mSF  %PJOHTPNBZDBVTFBCVSOPSJOKVSZ JOKVSZ PSNBMGVODUJPO Before Use * Please consult with Mitsubishi Electric Do not use a damaged power Service Center regarding repairs. cord and plug or an outlet in This appliance is not intended for use by which the plug fits loosely. persons (including children) with reduced Do not allow a pin or dirt to physical, sensory or mental capabilities, adhere to the power plug or or lack of experience and knowledge, main unit plug. unless they have been given supervision or %PJOHTPNBZDBVTFFMFDUSJDTIPDL  instruction concerning use of the appliance TIPSUDJSDVJU PSmSF by a person responsible for their safety. Do not damage the power cord. Children should be supervised to ensure 1VUUJOHBIFBWZPCKFDUPOUIFQPXFS that they do not play with the appliance. DPSE CFOEJOHJUXJUIFYDFTTJWFGPSDF  %PJOHTPNBZDBVTFBCVSOGPSJOKVSZ CJOEJOHJUUPHFUIFS PSTUSFUDIJOHJUNBZ DBVTFEBNBHFUPJU SFTVMUJOHJOFMFDUSJD Do not put the appliance in water shock or fire. and do not pour water over it. z *GUIFQPXFSDPSEJTEBNBHFE JUNVTU CFSFQMBDFECZUIFNBOVGBDUVSFS JUT Avoid spillage on the unit connector. TFSWJDFBHFOUPSTJNJMBSMZRVBMJmFE %PJOHTPNBZDBVTFFMFDUSJDTIPDLPSTIPSUDJrcuit. QFSTPOTUPBWPJEIB[BSET Keep your face and hands Do not use anything that may away from the steam vent. block the hole on the heat sink. Do not touch the steam. Do not use the heat sink with *OQBSUJDVMBS LFFQJOGBOUTBXBZGSPNJU foreign objects attached on it. %PJOHTPNBZDBVTFFMFDUSJDTIPDLPSTIPSUDJSDVJU z Do not cook the rice with a plastic bag, wrap, aluminum foil, scum Do not insert or pull out the removing sheet, or drop lid in the pot. z Do not cook the rice with ingredients power plug and main unit that float on water, such as greens, plug with wet hands. in the pot (put them in after the rice %PJOHTPNBZDBVTFFMFDUSJDTIPDL is cooked). Blocking the hole Do not allow a child to use the on the heat sink causes the water and Hole appliance without supervision. DPOUFOUTUPCPJMPWFS  Do not use the appliance in a which may result in a place where an infant can reach it. CVSO FMFDUSJDTIPDL  PSJOKVSZ %PJOHTPNBZDBVTFBCVSO FMFDUSJDTIPDL PSJOKVSZ 3 #FGPSF6TF Safety Precautions (Cont.) WARNING Do not insert foreign objects Insert the power plug and such as a pin, wire, or any other main unit plugs fully. metallic object into the air inlet, Failing to do so may cause electric air outlet, or any other gap. TIPDLPSPWFSIFBUJOg resulting in a fire. %PJOHTPNBZDBVTFFMFDUSJDTIPDLPSJOKVSZ Adjust the amount of water to the Do not use the appliance for water level scale mark suitable purposes other than those for the rice type and menu. described in the instruction TPQSFWFOUCPJMJOHPWFSPSJOKVSZ. manual. Do not use for other types of Close the lid firmly until it clicks. cooking (steaming, etc.). To QSFWFOUBCVSOPSJOKVSZDBVTFECZ z Cooking other than rice steam leaking or the opening of the lid. z Cooking using baking soda * To ensure that the lid can be closed, remove z Cooking using a lot of oil rice grains or any other foreign object on z Cooking beans the top frame, hook, lid packing, and tank, Cooking thick curry or stew sauce z and between the main unit and lid. %PJOHTPNBZDBVTFUIFXBUFSBOE DPOUFOUTUPCPJMPWFS SFTVMUJOHJOB If the appliance is operating CVSO FMFDUSJDTIPDL PSJOKVSZ abnormally or fails, stop Use an independent 220V AC using it immediately. power outlet rated at 10A or more. 'BJMJOHUPEPTPNBZDBVTFTNPLF  ignitio ck. 4IBSJOHBOPVUMFUXJUIPUIFSBQQMJBODFT O PSFMFDUSJDTIP or using an outlet on a desk or any z The power cord and plug are GVSOJUVSFNBZDBVTFPWFSIFBUJOH abnormally hot. resulting in ignition and fire. z It smells like something is burning. * Use an independent extension cord rated at z Touching the appliance causes a 10A or more. sensation like an electric shock. z The cooling fan stops rotating. Remove any dust from the power z There is another abnormality or failure. plug and main unit plug. ŒTo prevent a failure or accident, pull out the power plug and then inform "CVJMEVQPGEVTUNBZDBVTFBmSF Mitsubishi Electric Service Center.

CAUTION Do not touch the hot parts during Do not use any inner pot other cooking and immediately after use. than the supplied one. For example, the steam vent, the inner %PJOHTPNBZDBVTFPWFSIFBUJOHPS pot, heat sink, and the cartridge. malfunction. %PJOHTPNBZDBVTFBCVSO Do not use any cord set other than Do not touch the hook button when the supplied one. Also, do not use you carry the appliance around. the cord set for any other appliance. %PJOHTPNBZDBVTFUIFMJEUPPQFO %PJOHTPNBZDBVTFBOJHOJUJPO SFTVMUJOHJOBCVSOPSJOKVSZ 4 CAUTION

Do not use the appliance in Hold the power plug and main the following locations. unit plug when unplugging them. E %JTDPOOFDUJOHUIFQPXFSDPSEXIJMF z In an unstable location or on a non-heat holding the cord may cause electric resistant carpet. %PJOHTPNBZDBVTFBmSF TIPDL TIPSUDJSDVJU PSJHOJUJPO z In a place exposed to water or near an open fire or heating appliance. A medical pacemaker user is %PJOHTPNBZDBVTFFMFDUSJDTIPDL  required to consult with a doctor FMFDUSJDMFBLBHF PSmSF z On an aluminum sheet or electric before using this appliance. carpet. The operation of this appliance may %PJOHTPNBZDBVTFUIFBMVNJOVNTIFFU interfere with the pacemaker. UPPWFSIFBU SFTVMUJOHJOTNPLFBOEmSF z Near a wall or furniture or in small Before Use confined space. When using the Clean the appliance after the appliance in a kitchen storage cabinet, main unit has cooled down. ensure that no steam accumulates 5PQSFWFOUBCVSO inside, which subsequently condensed to become water on the cooker. $POEFOTBUJPONBZDBVTFUIFXBMMPS Disconnect the power cord furniture to discolor or deform. * When you want to use, for example, a kitchen when the appliance is not storage rack, confirm the load capacity of the used. rack before use. 5PQSFWFOUFMFDUSJDTIPDL FMFDUSJD Maximum weight of the appliance including rice and water. MFBLBHF PSmSFDBVTFECZJOTVMBUJPO ( 1.0 L Type: Approx. 8 kg / 1.8 L Type: Approx. 11 kg ) deterioration.

This rice cooker is designed for household use. Please do not use it for ATTENTION commercial use or any purposes other than cooking rice at home. *OOFS1PU 1 Do not use the appliance in a place where Do not use the appliance when there the air inlet and outlet are blocked. are any foreign objects, rice grains, or Within 20 cm from a wall, etc., or on paper, towel, dishcloth, water droplets remaining on it. ( aluminum sheet, carpet, etc. ) %PJOHTPNBZDBVTFEJTDPMPSBUJPO EFGPSNBUJPO PSNBMGVODUJPO

Do not bring an object that is prone to magnetic or Lid Hook electric wave interference close to the appliance. Magnetic cards (cash card, commuter pass, etc.) t Bottom Sensor Bottom tMagnetic tapes (cassette tape, etc.) tWireless devices (TV, radio, phone, etc.) Flange Flange %PJOHTPNBZDBVTFEBUBMPTT OPJTF PSNBMGVODUJPO Contact Part Do not use the inner pot other than the main unit (e.g. gas stove, microwave %PJOHTPNBZDBVTFBGBJMVSF QPPSMZDPPLFESJDF PS oven, or induction cooker). the failure to open or close the lid properly. %PJOHTPNBZDBVTFBGBJMVSF Do not use the appliance in a place Do not put an object on the main unit. exposed to direct sunlight. Do not block the steam vent with a dishcloth, etc. %PJOHTPNBZDBVTFEJTDPMPSBUJPOPSEFGPSNBUJPO %PJOHTPNBZDBVTFEFGPSNBUJPOPSNBMGVODUJPO Keep the main unit and the area around it clean. Do not turn on the appliance without rice and water. The entry of dust or an insect into the air inlet or outlet for ensuring the appliance functions properly may cause a failure. %PJOHTPNBZDBVTFBGBJMVSFPSNBMGVODUJPO 5 #FGPSF6TF Names and Functions of Parts Main Unit Control Panel

RICE button Steam Vent z 4FMFDUUIFSJDFUZQF Steam is discharged t8)*5& during heating. Control Panel t+"1"/8)*5& t+"1"/#308/ MENU button z 4FMFDUUIFUFYUVSFPG Hook Button rice or the cooking Press the button to open Air Inlet (Bottom) method. the lid. Do not put a towel, HOUZYUN button etc. under it. z 4FMFDU)06;:6/DPPLJOH Air Outlet (Bottom) P.16 Do not put a towel, etc. (Press it again to cancel.) Handle under it. (Left and right on the bottom) STOP/KEEP WARM button z 1SFTTUIFCVUUPOUPTUPQ DPPLJOHSJDFPSLFFQJUXBSN PS DBODFMBSFTFSWBUJPO Lid z Press to keep rice warm. Heat Sink Lid Sensor (built-in) Heater Plate Lid Packing Bush Inner Pot Cartridge Cleaning 1 (Fluorine coated) Top Captures the rice essence from the rice during Inner Pot 1 boiling and returns them to the rice during the Frame countdown time. Lid Power Plug „0QFOUIFMJE Power Cord 1SFTTUIFIPPLCVUUPO

Firmly insert the main unit plug all the Hook z %POPUPQFOJUEVSJOH way into the unit connector on left side rice cooking. of the main unit at the back. Bottom Sensor (built-in) „ $MPTFUIFMJE $MPTFUIFMJEmSNMZVOUJM Main unit plug it clicks.

Click

6 LCD Display TIMER Indicator (green) QUICK button z 1SFTTUIFCVUUPOUPDPPLUIF

SJDFRVJDLMZ 1 E (Press it again to cancel.)

TIMER button z 1SFTTUIFCVUUPOUPNBLFBSFTFSWBUJPO t.BLFBSFTFSWBUJPOCZUJNF 1 t.BLFBSFTFSWBUJPOJOIPVS increments. 1 z :PVDBOOPUNBLFBSFTFSWBUJPO in the following cases. Before Use ti26*$,w i.*9&%w EVSJOHDPPLJOH  and during keeping warm. HOUR/MINUTE buttons z PressUIFCVUUPOTUPBEKVTUUIF clock and rFTFSWBUJPOUJNF

START Indicator (red) START button KEEP WARM Indicator (orange) z 1SFTTUIFCVUUPOUPTUBSU cooking rice. z 1SFTTUIFCVUUPOUPDPOmSNB SFTFSWBUJPO If you do not press the “START” ( button, a “blip, blip, blip” sound) will be generated. 1o z i4501,&&18"3.wBOEi45"35wCVUUPOTIBWFBDPOWFYNBSLPO z 5IFTPVOEPGUIFCVUUPOTJTEJGGFSFOUGSPN them. UIPTFBCPWFBOECFMPXUIFNUPDMFBSMZ STOP/KEEP WARM button START button EJTUJOHVJTIUIFCVUUPOT

Accessories z Rice Scoop (×1) z Ladle (×1) z Measuring Cup (×1) z Instruction Manual/ Recipes ×1 How to use the (this document) measuring cup 1 The rice scoop stands One full cup and half cup can be upright. measured. 7 )PXUP$PPL3JDF Points for Cooking by Rice Type

Water level Setting Types of Rice scale Points for Cooking

z Measure the rice with the supplied measuring cup. White rice WHITE WHITE z Rinse the rice sufficiently (to prevent the rice from absorbing the odor of rice ).

JAPAN Japanese white rice z Measure the rice with the supplied measuring cup. WHITE z JAPAN WHITE 3JOTFUIFSJDFTVGmDJFOUMZ UPQSFWFOUUIFSJDFGSPNBCTPSCJOHUIFPEPSPG STICKY SJDFCSBO  Sticky rice RICE z %POPULFFQTUJDLZSJDFXBSN EPJOHTPNBZDBVTFPEPSBOEEJTDPMPSBUJPO 

z Measure the rice with the supplied measuring cup. z JAPAN 3JOTFUIFSJDFHFOUMZ BOESFNPWFUIFEJSUBOEIVTL  Japanese brown rice JAPAN BROWN z BROWN %POPULFFQCSPXOSJDFXBSN EPJOHTPNBZDBVTFPEPSBOEEJTDPMPSBUJPO  z 5IFUBTUFBOEUFYUVSFPGSJDFEJGGFSGSPNUIFSJDFDPPLFEXJUIBQSFTTVSF DPPLFSPSUIFMJLF 5IJTJTCFDBVTFBEJGGFSFOUDPPLJOHNFUIPEJTVTFE

To cook a mixture z $PPLUIFSJDFVTJOHUIFTFUUJOHTGPSUIFUZQFPGSJDFXIPTFQFSDFOUBHFJTUIFMBSHFTUJOUIFNJYUVSF of different types &YBNQMF *GBNJYUVSFPGDVQTPG+BQBOFTFXIJUFSJDFBOEDVQPGCSPXOSJDFJTDPPLFE¨ of rice. $PPLUIFSJDFXJUI+"1"/8)*5& 8IFODPPLJOHBNJYUVSFPGDVQPGFBDI TFMFDUUIFTFUUJOHGPSUIFUZQFPGSJDFUIBUZPVQSFGFS How to Cook Tasty Rice 1 Use good quality rice 4 Adjust the amount of water 6TFZPVSGBWPSJUFCSBOEPGSJDFUIBUIBTCFFO correctly P.11 QPMJTIFEBTSFDFOUMZBTQPTTJCMF 1MBDFUIFJOOFSQPUPOBMFWFMTVSGBDFBOEBEKVTUUIFBNPVOUPG 4JODFUIFRVBMJUZPGSJDFEFUFSJPSBUFTPWFSUJNF TUPSF XBUFSDPSSFDUMZ5IFXBUFSMFWFMTDBMFJTKVTUBHVJEF:PVDBO JUJOBXFMMWFOUJMBUFEDPPMQMBDFBOEVTFJUBTTPPOBT BEKVTUUIFXBUFSMFWFMXJUIJONNBDDPSEJOHUPUIFSJDFUZQFBOE QPTTJCMF your preference. 6TFSJDFXJUIJOPOFNPOUIJOTVNNFSBOEXJUIJOUXP %POPUVTFIPUXBUFSBUBUFNQFSBUVSFPG¡$PSNPSF BMLBMJOF months in a season other than summer. XBUFSXJUIBQ)WBMVFPGPSNPSF PSNJOFSBMXBUFSXJUIBIJHI degree of hardness. 2 Measure the rice correctly %PJOHTPNBZDBVTFBIJHIEFHSFFPGTUJDLJOFTTPSZFMMPXJOH 1 5 Insert the inner pot and start Be sure to use the supplied measuring cup and measure the rice with the cup correctly. cooking the rice 6TJOHBLJUDIFONFBTVSJOHDVQ N- PS 1MBDFUIFNBJOVOJUPOBMFWFMTVSGBDF XJQFXBUFS NFBTVSJOHSJDFCJONBZSFTVMUJOBOFSSPS GSPNUIFPVUFSXBMMPGUIFJOOFSQPU BOEUIFOQVUJUJO the main unit. *GUIFBQQMJBODFJTVTFEPOBOJODMJOFETVSGBDFPSUIF 3 P.11 Rinse rice quickly JOOFSQPUJTEJSUZ UIFTFOTPSXJMMOPUXPSLDPSSFDUMZ 'JSTU QPVSJOQMFOUZPGXBUFS TUJSUIFSJDFRVJDLMZ  BOEZPVXJMMCFVOBCMFUPDPPLUBTUZSJDF BOEUIFOESBJOUIFXBUFSRVJDLMZ5PQSFWFOUUIFSJDF CSBOPEPSGSPNHFUUJOHJOUPUIFSJDF SFQFBUUIFBCPWF 6 When cooking is finished, QSPDFTTRVJDLMZVOUJMUIFXBUFSJTOPMPOHFSNJMLZ :PVDBOTUBSUDPPLJOHSJDFJNNFEJBUFMZXJUIPVU stir the rice soaking it in water. 8IFODPPLJOHJTmOJTIFE TUJSUIFSJDFHFOUMZGSPN 4PBLJOHXJMMNBLFUIFSJDFTPGU UIFCPUUPNXJUIJONJOVUFTJOPSEFSUPSFNPWFBOZ %POPUMFBWFUIFSJDFJOBDPMBOEFS%PJOHTPNBZ FYDFTTXBUFS cause the rice grains to crack and the rice to -FBWJOHUIFSJDFXJUIPVUTUJSSJOHNBZDBVTFJUUP (CFDPNFUPPTUJDLZ ) CFDPNFIBSEPSUPPTUJDLZ 8 How to Adjust the Current Time

z The current time may have deviation due to changes in room temperature or the like. z The time is displayed in a 24-hour format. (“12:00” at noon and “0:00” at midnight) z You cannot adjust the time during cooking, keeping rice warm, or while a reservation is in progress.

Example: Changing 18:10 (6:10 p.m.) to 19:12 (7:12 p.m.) E 1 Insert the 3 Press HOUR and power plug. Blip Blip MINUTE to adjust the time.

2 Press HOUR or Blip Blip MINUTE twice. Blip Blip z The time display lights up. CMJQ CMJQ z 1SFTTJOHBOEIPMEJOHEPXOUIFCVUUPOGBTU forwards the time. z 3FUVSOJOHUPHFOFSBUFTBiCMJQCMJQwTPVOE 5JNFBEKVTUNFOUXJMMBVUPNBUJDBMMZ complete after the operation is z The time display will flashGPSTFDPOET :PVDBOBEKVTUUIFDMPDLEVSJOHnBTIJOH mOJTIFETFDPOETMBUFS 5JNFBEKVTUNFOUXJMMFOEXIFOOPPQFSBUJPOJTQFSGPSNFEGPSTFDPOETFWFOJGUJNFBEKVTUNFOUJTTUJMMJOQSPHSFTT

The clock continues to be powered by the built-in battery even if the power plug is pulled out.

z The battery life is approx. 4 to 5 years. (Varies depending on the conditions of use.) z If the battery runs out of power.

5IFUJNFEJTQMBZBOETUPSFEEBUBTVDIBTBSFTFSWBUJPOXJMMCFMPTUXIFOUIFQPXFSQMVHJTQVMMFEPVU How to Cook Rice z To replace the battery. 1MFBTFBTL.JUTVCJTIJ&MFDUSJD4FSWJDF$FOUFSUPSFQMBDFUIFCBUUFSZBTJUJTmYFEJOTJEFUIFVOJU 4FSWJDF DIBSHFXJMMCFJODVSSFE

If Power Cut Occurs (or Power Plug is Pulled Out) „ During cooking „ During a reservation „ During keeping warm $PPLJOHXJMMDPOUJOVFBGUFSUIFQPXFS $PPLJOHXJMMmOJTIBTSFTFSWFEBGUFS Keeping warm will continue after the SFDPWFST UIFQPXFSSFDPWFST QPXFSSFDPWFST *GUIFQPXFSDVUUJNFJTMPOH UIFSJDFNBZOPUCFDPPLFEXFMM *GUIFQPXFSDVUUJNFJTMPOHBOEUIFSJDF CFDPNFTDPME LFFQJOHXBSNXJMMCF stopped automatically.

9 )PXUP$PPL3JDF Preparation

8IFOZPVVTFUIFBQQMJBODFGPSUIFmSTUUJNF XBTIUIFJOOFSQPU IFBUTJOL BOEBDDFTTPSJFT 1o z 8JQFPGGBOZXBUFS EJSU BOESJDFHSBJOTPOUIFIFBUTJOL DBSUSJEHF PVUTJEFPG UIFJOOFSQPU UPQGSBNF JOTJEFPGUIFNBJOVOJU BOENBJOVOJUQMVH 5PQSFWFOUBGBJMVSF QPPSDPPLJOH TUFBNMFBL BOECPJMJOHPWFS 1o z $IFDLUIBUUIFDBSUSJEHFQBDLJOH TUFBNWFOUQBDLJOH BOECVTIBSFBUUBDIFE and then lock the cartridge. 1 *GUIFZBSFOPUBUUBDIFE CPJMJOHPWFSNBZPDDVS SFTVMUJOHJOBCVSO z Be sure to attach the heat sink. *GJUJTOPUBUUBDIFE UIFMJEDBOOPUCFDMPTFE

Heat Sink $MFBOJOH 1 „)PXUPSFNPWFUIFIFBUTJOL „How to attach the heat sink. )PMEUIFUBCXJUIPOFIBOEBOEQVTIUIFMFWFSVQXBSE 1*OTFSUUIFDMBXT mark) 2Push in the upper with the other hand. of the heat sink into the two part until it clicks. protruding parts.

$MJDL

Protruding parts -FWFS 5BC

1 Measure the rice. 6TFUIFTVQQMJFENFBTVSJOHDVQ Turn upside down to measure one cup or half cup of rice. For one cup of rice For half cup of rice For one cup of rice Turn upside For half cup down of rice

z 8IJUFSJDF +BQBOFTFXIJUFSJDF +BQBOFTFCSPXOSJDF  z 3JOTFGSFFSJDF etc. z 'PSPOFDVQPGSJDF BQQSPYN-BQQSPYH z 'PSPOFDVQPGSJDF BQQSPYN-BQQSPYH z 'PSIBMGDVQPGSJDF BQQSPYN-BQQSPYH z 'PSIBMGDVQPGSJDF BQQSPYN-BQQSPYH &YBNQMF5PDPPLPOFDVQPGSJDF The cup filled with rice to the brim is approx. 180 mL. Fill up to the line with Right Wrong rinse-free rice

6TJOHBNFBTVSJOHSJDFCJONBZSFTVMUJOBOFSSPS 10 "OPEPSNBZCFQSFTFOUXIFOUIFBQQMJBODFJTVTFEGPSUIFmSTUUJNF CVUJUXJMMEJTTJQBUFEVSJOHVTF 5PSFNPWFPEPSTGSPNUIF.BJO6OJU 1

1PVSJOQMFOUZPGXBUFS TUJSUIFSJDF 3FQFBUUIFiTUJSSJOHBOEESBJOJOHwQSPDFTT 2 Rinse the rice. RVJDLMZ BOEUIFOESBJOUIFXBUFSRVJDLMZ until the water is no longer milky. 6TFUIFinner pot when rinsing the rice. z

8IJUFSJDF E ˆ3JOTFUIFSJDFTVGmDJFOUMZ 5PQSFWFOUPEPS EJTDPMPSBUJPO  ( PSCVSOJOH ) z Brown rice ˆ3JOTFUIFSJDFHFOUMZBOEUIFOSFNPWF %POPUXBTISJDFXJUIBNFUBMDPMBOEFSPWFSUIFJOOFSQPU the dirt and husk. %BNBHFUPUIFnVPSJOFDPBUJOHXJMMJODSFBTFUIFMJLFMJIPPEPGQFFMJOHPGG *OOFS1PU 1

z 8IJUFSJDF 4BNFEJTQMBZPOCPUITJEFT 3 Adjust the amount of water. 'MBUUFOUIFTVSGBDFPGUIFSJDFBOEBEKVTU UIFBNPVOUPGXBUFSUPUIFXBUFSMFWFM scale according to the rice type and menu. :PVDBOTUBSUDPPLJOHSJDFJNNFEJBUFMZ XJUIPVUTPBLJOHJUJOXBUFS4PBLJOHUIFSJDFJO z Japanese rice: 5IFTDBMFTPOCPUITJEFTBSFEJGGFSFOU XBUFSSFTVMUTJOTPGUFSUFYUVSF z "EKVTUUIFBNPVOUPGXBUFSPOBMFWFM surface. z %POPUDPPLUIFSJDFVTJOHIPUXBUFSBUB UFNQFSBUVSFPG¡$PSNPSF BMLBMJOFXBUFS XJUIBQ)WBMVFPGPSNPSF PSNJOFSBM water with a high degree of hardness. %PJOHTPNBZDBVTFBIJHIEFHSFFPG stickiness or yellowing.) * 'PSUIFTDBMF SFGFSUPUIFEFTDSJQUJPOPGUIF-UZQF How to Cook Rice

Insert the inner pot in the main The water level scale is just a guide. 4 unit. Connect the main unit "EKVTUUIFBNPVOUPGXBUFSXJUIJONN according plug into the unit connector and to the rice type and your preference. (VJEFGPSBEKVTUJOH then insert the power plug into 3JDFUZQF amount of water an outlet. /FXSJDF -PXFSUIBOUIFTDBMF 0MESJDF CBSMFZ Higher than the scale 8IFOZPVJOTFSUUIFQPXFSQMVHJOUPBOPVUMFU TQBSLT To cook rice with water whose level is higher than the scale, Note NBZCFHFOFSBUFE5IJTJTUZQJDBMPG*)DPPLJOH press menu to select “SOFT”. heaters and does not indicate anBCOPSNBMJUZ (To prevent water from boiling over)

11 )PXUP$PPL3JDF Cooking White Rice/Japanese White Rice (QUICK)

when selecting

1 23

„ When cooking rice with the initial settings: 3JDF8)*5& and menu  4FUUJOH ˆ4UBSUGSPN4UFQ 3 UPDPPLUIFSJDFRVJDLMZ UIFTFUUJOHTEPOPUOFFEUPCFDIBOHFE  „ When cooking rice with the previous settings: ˆ $POmSNUIFTFUUJOHTPOUIF-$%EJTQMBZBOEUIFOTUBSUGSPN4UFQ 3 to cook the rice.

„ When changing the settings to cook rice: ˆ 'PMMPXUIFQSPDFEVSFCFMPXUPDIBOHFUIFTFUUJOHTBOEDPPLUIFSJDF 1 Press RICE and then select the type of rice. Blip &WFSZUJNFZPVQSFTTUIFCVUUPO UIFEJTQMBZDIBOHFT

z 5PDPPLXIJUFSJDF TFMFDU8)*5&. z 5PDPPL+BQBOFTFXIJUFSJDF  Blip blip select +"1"/8)*5&. When cooking rinse-free rice, rinse it gently to prevent it from burning, and stir gently from the bottom of the inner bowl before you start cooking.

8IFOZPVTFMFDUUIFSJDFUZQF  2 Press MENU and select the texture of rice. ( i3&(6-"3wJTBVUPNBUJDBMMZTFMFDUFE ) Blip &WFSZUJNFUIFCVUUPOJTQSFTTFE  NPWFTCZPOFTUFQ

z 4FMFDUGSPNUIFUZQFT 1o BOE . Blip blip To cook quickly z The residual heat time is reduced to finish the cooking RVJDLFSUIBOVTVBM z 5IFSJDFDPPLJOHDBQBDJUZJTNBYDVQTGPS-UZQFBOE Press Quick. %JTQMBZ ) NBYDVQTGPS-UZQF Press it again to cancel. z 5IFSJDFXJMMCFDPPLFETMJHIUMZGJSN*ODSFBTFUIFBNPVOUPG Blip water according to your preference. z 5IFUJNFSGVODUJPOJTOPUBWBJMBCMF 12 ,FFQZPVSGBDFBOEIBOETBXBZGSPNUIFTUFBNWFOU%POPUUPVDIUIF HOUZYUN P.16 WARNING TUFBN*OQBSUJDVMBS LFFQJOGBOUTBXBZGSPNJU .BZDBVTFBCVSO

Approximate z "UBWPMUBHFPG7 SPPNUFNQFSBUVSFPG¡$ XBUFSUFNQFSBUVSFPG¡$ BOE TUBOEBSEXBUFSMFWFM cooking times. z 5IFDPPLJOHUJNFTTMJHIUMZWBSZEFQFOEJOHPOUIFBNPVOUPGSJDF TFBTPOPGUIF ZFBS SPPNUFNQFSBUVSF XBUFSUFNQFSBUVSF BNPVOUPGXBUFS WPMUBHF BOETPPO E 3&(6-"3 "QQSPYoNJOVUFT 3&(6-"3 "QQSPYoNJOVUFT '*3. "QQSPYoNJOVUFT '*3. "QQSPYoNJOVUFT 40'5 "QQSPYoNJOVUFT 40'5 "QQSPYoNJOVUFT Japanese white rice 8IJUFSJDF 26*$, "QQSPYoNJOVUFT 26*$, "QQSPYoNJOVUFT

3 Press START to cook the rice. Blip z 5IFi45"35wJOEJDBUPSUVSOTPOBOESJDFDPPLJOHTUBSUT z 5IFBQQSPYJNBUFDPPLJOHUJNFJTEJTQMBZFE The display time is approximate. The cooking time varies depending on the amount of rice, season of the year, room temperature, water temperature, amount of water, voltage, and so on, and it may take ( about 10 to 15 minutes longer. )

Buzzer indicates rice cooking is finished. To prevent the rice from becoming too 4 When cooking is finished, stir the rice. sticky, stir the rice from the bottom. Keep-warm indication 4UJSUIFSJDFXJUIJONJOVUFTJOPSEFSUP SFNPWFBOZFYDFTTXBUFS %JWJEFUIFSJDFJOUPRVBSUFSTBOE VOGPMECZHPJOHBMPOHUIFFEHFPGUIF

QPU4MPXMZMPPTFOUIFSJDFGSPNUIF How to Cook Rice CPUUPN Bleep bleep bleep bleep bleep

z 5IFi45"35wJOEJDBUPSUVSOTPGG The keep-warm time is displayed z 5IFSJDFXJMMCFBVUPNBUJDBMMZLFQU JOIPVSJODSFNFOUTVQUP warm. 5IFi,&&18"3.wJOEJDBUPS hours. turns on.) i)3wJTEJTQMBZFEGPSMFTTUIBO one hour.) z The keep-warm elapsed time is 8IFOIPVSTIBWFFMBQTFE UIF displayed. 4UJSUIFSJDF DVSSFOUUJNFXJMMCFEJTQMBZFE gently from %POPULFFQUIFSJDFXBSNGPS 8IFOIPVSTIBWFFMBQTFE  UIFCPUUPN NPSFUIBOIPVST the keep-warm mode turns off automatically. (Keep-warm lamp Keeping Rice Warm 1 goes out.) Wipe off condensation from the top frame and lid packing, if necessary.

z 4BWFTFUUJOHTTVDIBTUIFTFMFDUFErice type and 3&(6-"3 '*3. PS40'5 of .&/6. z :PVXJMMIFBSBCV[[JOHOPJTFBGUFSSJDFDPPLJOHTUBSUT5IFOPJTFDPNFTGSPNBGBOUIBUBMMPXTUIFIFBUJOTJEFUP escape to the outside and does not indicate a failure. z 5IFCV[[JOHBOEDMJOLJOHOPJTFTZPVXJMMIFBSXIJMFUIFSJDFJTCFJOHDPPLFEPSLFQUXBSNBSFUZQJDBMPG*)DPPLJOH NOTES heaters and do not indicate a failure. z $POEFOTBUJPONBZGPSNPOUIFIFBUTJOLEVSJOHVTF

13 )PXUP$PPL3JDF Cooking Japanese Brown Rice

when selecting

1 234

„ When cooking rice with the previous settings: ˆ $POmSNUIFTFUUJOHTPOUIF-$%EJTQMBZBOEUIFOTUBSUGSPN4UFQ 3 to cook the rice.

„ When changing the settings to cook rice: ˆ 'PMMPXUIFQSPDFEVSFCFMPXUPDIBOHFUIFTFUUJOHTBOEDPPLUIFSJDF

1 Press RICE and select JAPAN BROWN. Blip &WFSZUJNFZPVQSFTTUIFCVUUPO UIFEJTQMBZDIBOHFT

Blip blip

When you select the rice type, 2 Press MENU and select REGULAR.( “REGULAR” is automatically selected. ) Blip &WFSZUJNFUIFCVUUPOJTQSFTTFE  NPWFTCZPOFTUFQ

Blip blip 1o

You cannot select a rice texture other than “REGULAR”.

14 ,FFQZPVSGBDFBOEIBOETBXBZGSPNUIFTUFBNWFOU%POPUUPVDIUIF WARNING TUFBN*OQBSUJDVMBS LFFQJOGBOUTBXBZGSPNJU .BZDBVTFBCVSO

Approximate z "UBWPMUBHFPG7 SPPNUFNQFSBUVSFPG¡$ XBUFSUFNQFSBUVSFPG¡$ BOE TUBOEBSEXBUFSMFWFM cooking times. z 5IFDPPLJOHUJNFTTMJHIUMZWBSZEFQFOEJOHPOUIFBNPVOUPGSJDF TFBTPOPGUIF ZFBS SPPNUFNQFSBUVSF XBUFSUFNQFSBUVSF BNPVOUPGXBUFS WPMUBHF BOETPPO E Brown rice "QQSPYoNJOVUFT

3 Press START to cook the rice. Blip

z 5IFi45"35wJOEJDBUPSUVSOTPO and rice cooking starts. The approximate cooking time is not ( displayed. )

z 8IFOUIFDPVOUEPXOTUBSUT UIF BQQSPYJNBUFmOJTIJOHUJNFJTEJTQMBZFEJO To prevent the rice from becoming too 1-minute decrement. sticky, stir the rice from the bottom. 4UJSUIFSJDFXJUIJONJOVUFTJOPSEFSUP Buzzer indicates rice cooking is finished. SFNPWFBOZFYDFTTXBUFS %JWJEFUIFSJDFJOUPRVBSUFSTBOE 4 Press STOP/KEEP WARM to stop VOGPMECZHPJOHBMPOHUIFFEHFPGUIF QPU4MPXMZMPPTFOUIFSJDFGSPNUIF keeping the rice warm and then CPUUPN How to Cook Rice Bleep disconnect the power cord. z 5IFi,&&18"3.wJOEJDBUPSUVSOTPGG

%POPULFFQUIFSJDFXBSN %PJOHTPNBZDBVTFPEPSPSEJTDPMPSBUJPO 4UJSUIFSJDF gently from UIFCPUUPN

Wipe off condensation from the top frame and lid packing, if necessary.

z 4BWFUIFTFUUJOHPGUIFTFMFDUFErice type. z :PVXJMMIFBSBCV[[JOHOPJTFBGUFSSJDFDPPLJOHTUBSUT5IFOPJTFDPNFTGSPNBGBOUIBUBMMPXTUIFIFBU inside to escape to the outside and does not indicate a failure. z 5IFCV[[JOHBOEDMJOLJOHOPJTFTZPVXJMMIFBSXIJMFUIFSJDFJTCFJOHDPPLFEPSLFQUXBSNBSFUZQJDBMPG*) NOTES cooking heaters and do not indicate a failure. z i26*$,wJTOPUBWBJMBCMF

15 )PXUP$PPL3JDF Cooking Various Kinds of Rice

Approximate cooking times 1 )06;:6/ 464)* 45*$,:3*$& HOUZYUN z 8BUFSMFWFMTDBMFi+"1"/8)*5&w +"1"/ "QQSPYo "QQSPYo "QQSPYo 8)*5& NJOVUFT NJOVUFT NJOVUFT z 6TF+BQBOFTFSJDF z $BOCFTFMFDUFEPOMZGPS+"1"/8)*5&. z .*9&% $0/(&& 5IFUFYUVSFPGSJDFDBOOPUCFTFMFDUFE z i26*$,wJTOPUBWBJMBCMF 8)*5& "QQSPYoNJOVUFT "QQSPYoNJOVUFT z 5PDBODFM QSFTTi)06;:6/wDPPLJOHPOFNPSF time. +"1"/ "QQSPYoNJOVUFT "QQSPYoNJOVUFT 8)*5& +"1"/ Press RICE and select JAPAN "QQSPYoNJOVUFT "QQSPYoNJOVUFT 1 #308/ Blip WHITE. z "UBWPMUBHFPG7 SPPNUFNQFSBUVSFPG¡$ XBUFS UFNQFSBUVSFPG¡$ BOETUBOEBSEXBUFSMFWFM z 5IFDPPLJOHUJNFTTMJHIUMZWBSZEFQFOEJOHPOUIFBNPVOU PGSJDF TFBTPOPGUIFZFBS SPPNUFNQFSBUVSF XBUFS UFNQFSBUVSF BNPVOUPGXBUFS WPMUBHF BOETPPO

5IFTFUUJOHTGPS)06;:6/DPPLJOHBSFTBWFEPODFUIFSJDF 2 Press HOUZYUN. is cooked. Blip

3 Press START to start cooking.

Blip z 5IFi45"35wJOEJDBUPSUVSOTPOBOEDPPLJOH starts.

4 Buzzer indicates cooking is finished. When cooking is finished, stir the rice. 1

SUSHI 4FMFDU JAPAN WHITE with the CVUUPOBOE select with the CVUUPO 1o

z 8BUFSMFWFMTDBMFi+"1"/464)*w z 6TF+BQBOFTFSJDF z %POPUVTFi26*$,w 16 STICKY RICE MIXED z $PPLJOHDBQBDJUZ 8IJUFSJDF +BQBOFTFXIJUFSJDF NBYDVQTGPS-UZQF z $PPLJOHDBQBDJUZ

NBYDVQTGPS-UZQF NBYDVQTGPS-UZQF E z 8BUFSMFWFMTDBMFi45*$,:3*$&w NBYDVQTGPS-UZQF z 6TF+BQBOFTFTUJDLZSJDF z 8BUFSMFWFMTDBMF z $PPLUIFSJDFXJUIUIFJOHSFEJFOUTFWFOMZQMBDFE i.*9&%w PWFSJU i+"1"/.*9&%w *GZPVTUJSUIFSJDFBOEJOHSFEJFOUTPSUIFSFBSFBMPUPG +BQBOFTFCSPXOSJDF ( JOHSFEJFOUT UIFSJDFNBZOPUCFDPPLFEXFMM ) z $PPLJOHDBQBDJUZ z %POPUVTFi26*$,w NBYDVQTGPS-UZQF z %POPUNBLFBSFTFSWBUJPO NBYDVQTGPS-UZQF z 8BUFSMFWFMTDBMFi+"1"/#308/w 1 Press RICE and select JAPAN z $PPLUIFSJDFXJUIUIFJOHSFEJFOUTQMBDFEPWFSJU Blip WHITE. *GZPVTUJSUIFSJDFBOEJOHSFEJFOUTPSUIFSFBSFBMPU ( PGJOHSFEJFOUT UIFSJDFNBZOPUCFDPPLFEXFMM ) z %POPUVTFi26*$,w z %POPUNBLFBSFTFSWBUJPO z :PVDBOOPUTFMFDUUIFUFYUVSFPGSJDF

1 Press RICE and then select the 2 Press MENU and select . Blip type of rice. 1 Blip

2 Press MENU and select . Blip 3 Press START to start cooking. How to Cook Rice Blip 3 Press START to cook the rice. z 5IFi45"35wJOEJDBUPSUVSOTPOBOEDPPLJOH Blip starts. z 5IFi45"35wJOEJDBUPSUVSOTPOBOEDPPLJOH starts.

Buzzer indicates cooking is finished. 4 Buzzer indicates cooking is finished. Stop keeping the rice warm and then 4 Stop keeping the rice warm and then disconnect the power cord. 1 disconnect the power cord. 1 z 5IFi,&&18"3.wJOEJDBUPSUVSOTPGG z 4UJSUIFSJDFXJUIJONJOVUFT z 5IFi,&&18"3.wJOEJDBUPSUVSOTPGG z 4UJSUIFSJDFXJUIJONJOVUFT

%POPULFFQUIFSJDFXBSN %POPULFFQUIFSJDFXBSN %PJOHTPNBZDBVTFPEPSPSEJTDPMPSBUJPO %PJOHTPNBZDBVTFPEPSPSEJTDPMPSBUJPO

17 )PXUP$PPL3JDF Cooking Various Kinds of Rice (Cont.)

CONGEE (1:7 ratio of rice to water) 8IJUFSJDF +BQBOFTFXIJUFSJDF +BQBOFTFCSPXOSJDF z $PPLJOHDBQBDJUZ z $PPLJOHDBQBDJUZ NBYDVQGPS-UZQF NBYDVQGPS-UZQF NBYDVQGPS-UZQF NBYDVQGPS-UZQF z 8BUFSMFWFMTDBMF8IJUFSJDFi$0/(&&w z 8BUFSMFWFMTDBMF+BQBOFTFSJDFi+"1"/ z *GUIFSFDJQFJODMVEFTJOHSFEJFOUT $0/(&&w r$PPLUIFSJDFXJUIUIFJOHSFEJFOUTQMBDFEPWFSJU z *GUIFSFDJQFJODMVEFTJOHSFEJFOUT *GZPVTUJSUIFSJDFBOEJOHSFEJFOUTPSUIFSFBSFB r$PPLUIFSJDFXJUIUIFJOHSFEJFOUTQMBDFEPWFSJU ( MPUPGJOHSFEJFOUT UIFSJDFNBZOPUCFDPPLFEXFMM ) *GZPVTUJSUIFSJDFBOEJOHSFEJFOUTPSUIFSFBSFB r %POPUNBLFBSFTFSWBUJPO ( MPUPGJOHSFEJFOUT UIFSJDFNBZOPUCFDPPLFEXFMM ) z %POPUDPPLXJUIBOZNFOVPUIFSUIBO r %POPUNBLFBSFTFSWBUJPO i$0/(&&w z %POPUDPPLXJUIBOZNFOVPUIFSUIBO %PJOHTPNBZDBVTFCPJMJOHPWFS i$0/(&&w z i26*$,wJTOPUBWBJMBCMF %PJOHTPNBZDBVTFCPJMJOHPWFS z i26*$,wJTOPUBWBJMBCMF 1 Press RICE and select WHITE. Press RICE and then select Blip 1 Blip JAPAN WHITE or JAPAN BROWN.

2 Press MENU and select Press MENU and select Blip . 2 Blip .

3 Press START to cook the rice. 3 Press START to cook the rice. Blip z 5IFi45"35wJOEJDBUPSUVSOTPOBOE cooking starts. Blip z 5IFi45"35wJOEJDBUPSUVSOTPOBOE cooking starts.

4 Buzzer indicates cooking is finished. Stop keeping the rice warm and then 4 Buzzer indicates cooking is finished. disconnect the power cord. 1 Stop keeping the rice warm and then disconnect the power cord. 1 z 5IFi,&&18"3.wJOEJDBUPSUVSOTPGG z 5IFi,&&18"3.wJOEJDBUPSUVSOTPGG

%POPULFFQUIFSJDFXBSN %PJOHTPXJMMDBVTFUIFDPOHFFUPCFDPNFNVTIZ %POPULFFQUIFSJDFXBSN %PJOHTPXJMMDBVTFUIFDPOHFFUPCFDPNFNVTIZ

18 Keeping Rice Warm When rice cooking is finished, keep-warm mode turns on automatically.

z 5IFi,&&18"3.wJOEJDBUPSUVSOTPO Turn off the keep-warm z The elapsed keep-warm time is displayed in IPVSJODSFNFOUTVQUPIPVST mode, pull out the power i)3wJTEJTQMBZFEGPSMFTTUIBOPOFIPVS plug, and then remove the E z 8IFOIPVSTIBWFFMBQTFE UIFDVSSFOU main unit plug. UJNFXJMMCFEJTQMBZFE ,FFQXBSNNPEFXJMMCFDPOUJOVFE z 8IFOIPVSTIBWFFMBQTFE UIFLFFQ warm mode turns off automatically. (Keep-warm lamp goes out.) Blip 5PEJTQMBZUIFDVSSFOUUJNF Press or . (The elapsed keep-warm time is not displayed.) z 5IFi,&&18"3.wJOEJDBUPSUVSOTPGG

z If the rice that is being kept warm has odor. z $POEFOTBUJPONBZESPQPOUPUIFUPQGSBNFBOESJDF t 3FNPWFUIFPEPSGSPNUIFNBJOVOJUPG EFQFOEJOHPOUIFUZQFPGSJDF NFOV BNPVOUPGSJDFDPPLFE  the cooker. 1 and room temperature. z Do not keep the rice warm for more than Also stir the rice occasionally while keeping it warm. 24 hours. z %POPUVTFLFFQXBSNNPEFXJUIUIFSJDFTDPPQPSMBEMF %PJOHTPNBZDBVTFEJTDPMPSBUJPO PEPS  inside. or drying out.) %PJOHTPNBZDBVTFPEPS EJTDPMPSBUJPO PSDSBDLJOHPGUIF z Do not keep the following things warm. rice scoop or ladle.) r 3JDFPUIFSUIBOUIFXIJUFSJDF z %POPULFFQUIFSJDFJOTJEFBGUFSUVSOJOHPGGUIFLFFQXBSN FHNJYFESJDF DPOHFF TUJDLZSJDF mode. r $PMESJDFPSNJYUVSFPGDPMEBOEXBSNSJDF %PJOHTPDBVTFTUIFUFNQFSBUVSFUPEFDSFBTF SFTVMUJOHJO r 3JDFUIBUXBTDPPLFEXJUIPVUCFJOHXFMM DPOEFOTBUJPO TUJDLJOFTT PSPEPS rinsed. $MFBOUIFMJEQBDLJOHPGUIFIFBUTJOLBGUFSFWFSZVTF r 4PVQTTVDIBTNJTPTPVQBOEDVSSZTPVQ CFDBVTFJUUFOETUPBCTPSCPEPST 1 How to Cook Rice

19 )PXUP$PPL3JDF Using Timer to Cook Rice

Set the finish time (TIMER1/TIMER2) Rice is automatically cooked and finishes at the set time. Two reservation times can be saved so you can, for example, use one of them in the morning and the other one in the evening. tPDMPDLOPPO ¨ Setting reservation time z5IFUJNFDBOCF EJTQMBZFEGPSIPVST tPDMPDLNJEOJHIU ¨ „ $POmSNUIBUUIFDVSSFOUUJNFJTDPSSFDU If the time is not correct 1 1 Press TIMER to select TIMER1 or TIMER2. When setting TIMER1 Blip blip 1SFTTJOHUIFCVUUPOTXJUDIFTCFUXFFO Flashing z 5IFi5*.&3wJOEJDBUPS HSFFO UVSOTPO z 5IFi45"35wJOEJDBUPS SFE nBTIFT Blip blip

*OJUJBMTFUUJOHT 2 Press HOUR and MINUTE to set the cooking When cooking is to be finished finish time. at 7:30 a.m. Blip Blip Flashing z &WFSZUJNFUIFCVUUPOJT z &WFSZUJNFUIFCVUUPOJT QSFTTFE UIFUJNFBEWBODFT QSFTTFE UIFUJNFBEWBODFTJO in 1-hour increments. NJOVUFJODSFNFOUT UISPVHIIPVST3FUVSOJOHUP 3FUVSOJOHUPHFOFSBUFTB ( HFOFSBUFTBiCMJQCMJQwTPVOE ) ( iCMJQCMJQwTPVOE ) z Pressing and holding down the z Pressing and holding down the CVUUPOGBTUGPSXBSETUIFUJNF CVUUPOGBTUGPSXBSETUIFUJNF When cooking is to be finished *GZPVEPOPUQSFTTUIF45"35CVUUPO B at 7:30 a.m. 3 Press START ¨ iCMJQ CMJQ CMJQwTPVOEXJMMCFHFOFSBUFE On Reservation is completed. ( BGUFSTFDPOETIBWFFMBQTFE 1 ) Blip z 5IFi45"35wJOEJDBUPS SFE UVSOTPGGBOEUIFSFTFSWBUJPOJT completed. 5IFi5*.&3wJOEJDBUPS HSFFO SFNBJOTPO z 5IFSFTFSWBUJPOUJNFJTTBWFE

Cooking at a reservation time set previously

Recall the set reservation time and make a reservation. 1 Press TIMER to select TIMER1 or TIMER2. The time set for TIMER1 is z Blip 5IFi5*.&3wJOEJDBUPS HSFFO UVSOTPO displayed. z 5IFi45"35wJOEJDBUPS SFE nBTIFT z 5IFQSFWJPVTMZSFTFSWFEUJNFJTEJTQMBZFE Flashing

*GZPVEPOPUQSFTTUIF45"35CVUUPO B 2 Press START ¨ iCMJQ CMJQ CMJQwTPVOEXJMMCFHFOFSBUFE Reservation is completed. ( BGUFSTFDPOETIBWFFMBQTFE 1 ) Blip z 5IFi45"35wJOEJDBUPS SFE UVSOTPGGBOEUIFSFTFSWBUJPOJT completed. 5IFi5*.&3wJOEJDBUPS HSFFO SFNBJOTPO 20 Set the finish time in 2–12 hours from now (Easy reservation) You can make a reservation in 1-hour increments.

Press TIMER three times to select TIMER AFTER. E 1 Flashing

Blip blip z 5IFi5*.&3wJOEJDBUPS HSFFO UVSOTPO blip z 5IFi45"35wJOEJDBUPS SFE nBTIFT blip

Press HOUR to set the cooking finish time. 2 When cooking is to be Blip z &WFSZUJNFUIFCVUUPOJTQSFTTFE  finished in 3 hours from now. UIFUJNFDIBOHFTGSPNUPIPVSTJOIPVSJODSFNFOUT Flashing 3FUVSOJOHUPIPVSTHFOFSBUFTBi#MJQCMJQwTPVOE

*GZPVEPOPUQSFTTUIF45"35CVUUPO B 3 Press START ¨ iCMJQ CMJQ CMJQwTPVOEXJMMCFHFOFSBUFE Reservation is completed.( BGUFSTFDPOETIBWFFMBQTFE 1 ) The finish time is displayed. Blip z 5IFi45"35wJOEJDBUPS SFE UVSOTPGGBOEUIFSFTFSWBUJPOJT On completed. 5IFi5*.&3wJOEJDBUPS HSFFO SFNBJOTPO z The finish time is displayed.

z $POmSNUIBUUIFDVSSFOUUJNFJTDPSSFDUCFGPSF To change the rice type and menu NBLJOHBSFTFSWBUJPO How to Cook Rice .BLFBTFMFDUJPOCFGPSFQSFTTJOH . *GUIFUJNFJTOPUDPSSFDU UIFDPPLJOHXJMMOPUCF ( mOJTIFEBUUIFSFTFSWBUJPOUJNF ) z 4FUUIFSFTFSWBUJPOUJNFXJUIJOIPVSTJO To change the reservation time summer. 1 Press  5IFi5*.&3wJOEJDBUPS HSFFO UVSOTPGG 4PBLJOHSJDFJOXBUFSGPSBMPOHUJNFNBZDBVTF ( the water to deteriorate and produce odor. ) z 2 4FUUIFSFTFSWBUJPOUJNFBHBJO 1 :PVDBOOPUNBLFBSFTFSWBUJPOJOUIFGPMMPXJOH cases. t i26*$,w i.*9&%w PSXIJMFSJDFJTCFJOH To cancel the reservation cooked or kept warm. Press  5IFi5*.&3wJOEJDBUPS HSFFO UVSOTPGG z The current time is not displayed when the SFTFSWBUJPOUJNFJTTFU z 8IFOUIFSFTFSWBUJPOUJNFJTMFTTUIBOo When “U1” appears IPVST DPPLJOHXJMMTUBSUJNNFEJBUFMZ *GZPVEPOPUQSFTT UIFSFTFSWBUJPOJTOPU 5IFUJNFUIBUDBOCFSFTFSWFEWBSJFTEFQFOEJOH ( on the menu. ) confirmed and “ wBQQFBSTBGUFSBOBMBSNTPVOE 1 z %POPUVTFUIFSFTFSWBUJPOGVODUJPOGPSDPPLJOH SJDFJODMVEJOHJOHSFEJFOUTBOETFBTPOJOHT  1 Press so that “ wEJTBQQFBST such as sticky rice. 3JDFNBZOPUCFDPPLFEXFMMBTUIFTFBTPOJOHTXJMM 2 Make the setting again. ( TJOLUPUIFCPUUPNBOEUIFJOHSFEJFOUTNBZTQPJM )

21 Tips

Cleaning Before cleaning, pull out the power plug, remove the main unit plug, and then wait until the main unit cools. Clean the Parts after Use Every Time „ Heater Plate 8JQFJUXJUIBXFMMXSVOHPVUDMPUI *GUIFIFBUFSQMBUFJTMFGUVODMFBO SVTUBOECVSOJOH may occur.

„ Steam Vent 3FNPWFUIFIFBUTJOLBOEXJQFJUXJUIBXFMM wrung-out cloth.

„ Top Frame 8JQFJUXJUIBXFMMXSVOHPVUDMPUI

„ Bottom Sensor 8JQFJUXJUIBXFMMXSVOHPVUDMPUI „ Hook *GSJDFHSBJOTBSFTUVDL SFNPWFUIFN XJUIBCBNCPPTLFXFSPSUPPUIQJDL

„ Inner Pot Inner Pot 1 „ Rice Scoop and Ladle $MFBOUIFJOOFSQPUBGUFSJUIBTDPPMFEEPXO 8BTIUIFNXJUIEJTIXBTIJOHMJRVJEBOEBDMFBOJOH 8BTIUIFJOOFSQPUXJUIEJTIXBTIJOHMJRVJE TQPOHF BOEUIFOSJOTFUIFNUIPSPVHIMZ BOEBDMFBOJOHTQPOHF BOEUIFOSJOTFJU %POPUXBTIJUXJUIBOZMPOTVSGBDF thoroughly. %POPUXBTIJUXJUIBOZMPOTVSGBDF

22 z %POPUVTFUIF z %FUFSHFOUPUIFSUIBOEJTIXBTIJOHMJRVJE OFVUSBM following things. z #FO[FOF CMFBDI UIJOOFS BMDPIPM DMFBOTFS Doing so may cause z 4UFFMTDSVCCJOHCSVTIPSPUIFSTDSVCCJOHCSVTI OZMPOTVSGBDFPGB scratches, corrosion, DMFBOJOHTQPOHF PSDMFBOJOHTQPOHFXJUIOZMPOOFU ( discoloration, and cracks. ) z %JTIXBTIFSPSEJTIESZFS ATTENTION z %POPUXBTIUIFNBJOVOJU EPJOHTPNBZDBVTFBGBJMVSF 

„ Heat Sink (cartridge) How to remove and attach the heat sink 1 E 8BTIUIFIFBUTJOLXJUIEJTIXBTIJOHMJRVJEBOEBTPGUTQPOHF „ How to attach the cartridge *GUIFIFBUTJOLJTMFGUVODMFBO SVTU NPME BOECVSOJOH 1$heck that the cartridge packing is attached and then may occur in addition to odor and decay. lock the cartridge until it clicks. 'SPOU 3FWFSTF $MJDL

-PDL „ )PXUPSFNPWFUIFIFBUTJOL $BSUSJEHFQBDLJOH 13FNPWFUIFIFBUTJOLGSPNUIFNBJOVOJU *GSJDFJTDPPLFEXJUIUIFQBDLJOHOPUBUUBDIFEUPUIFDBSUSJEHF  CPJMJOHPWFSNBZPDDVS

*GUIFDBSUSJEHFQBDLJOHDPNFT $BSUSJEHF MPPTF QVTIJUJOUPUIFHSPPWFXJUI packing -JEQBDLJOH the round surface of the packing $SPTT (cannot be removed.) facing toward you. TFDUJPOWJFX 8BTIJUBGUFSVTFBTJU BCTPSCTPEPSTFBTJMZ 2$IFDLUIBUUIFTUFBNWFOUQBDLJOHJTBUUBDIFE

26nlock and open the cartridge.

$BSUSJEHF 4UFBNWFOUQBDLJOH (cannot be removed.) *GSJDFJTDPPLFEXJUIUIFQBDLJOH OPUBUUBDIFEUPUIFTUFBNWFOU  TUFBNMFBLPSCPJMJOHPWFSNBZPDDVS *GUIFTUFBNWFOUQBDLJOHDPNFTMPPTF QVTIJUJO

3$IFDLUIBUUIFCVTIJTBUUBDIFE -PDL

33inse the cartridge with running water and then wipe Bush off the water. (cannot be removed) *GSJDFJTDPPLFEXJUIUIF (also rinse the inside of the cartridge.) CVTIOPUBUUBDIFE CPJMJOH PWFSNBZPDDVS *GUIFCVTIDPNFTMPPTF QVTIJUJO Tips Bush packing (cannot be removed) *GSJDFJTDPPLFEXJUIUIF packing not attached to the CVTI CPJMJOHPWFSNBZPDDVS

23 Tips Cleaning (cont.) To Remove Stubborn Dirt

„ Bottom Sensor 3FNPWFBOZTUVCCPSOEJSUCZQPMJTIJOHXJUImOFTBOEQBQFS BQQSPY BOEUIFOXJQFXJUIBXFMMXSVOHPVUDMPUI

„ Main Unit 8JQFJUXJUIBXFMMXSVOHPVUDMPUI

„ Measuring Cup 8BTIJUXJUIEJTIXBTIJOHMJRVJEBOEBDMFBOJOHTQPOHF BOE then rinse it thoroughly. %POPUXBTIJUXJUIBOZMPOTVSGBDF

To Remove Odors from the Main Unit 8IFOPEPSDBOOPUCFSFNPWFEDPNQMFUFMZ

1 Pour in water 24FUi3JDF+"1"/ 3 Boiling. 44UPQCPJMJOH 5 After the main unit using the scale 8)*5& BOE DPPMTEPXO SFNPWF i+"1"/8)*5&w 26*$, #PJMGPSBCPVU the inner pot and on the inner pot. 1 NJOVUFT heat sink and rinse 1PVSVQUPiw Blip them. GPS-BOEiw Bleep (also rinse the inside Press. Press. GPS- of the cartridge.)

24 When You Cannot Cook Rice Well

Category Trouble Causes and Solutions 4FF1BHF

Rice is too soft. z Are the cartridge packing, steam vent packing, and bush attached? 1

Rice is too firm. z Did you measure the rice correctly with the supplied measuring cup? 1 E Rice cannot be ˆ Using a kitchen measuring cup or measuring rice bin may result in an error. cooked well. z Did you place the inner pot on a level surface and adjust the amount of water? Rice is different than ˆ If you adjust the amount of water on an inclined surface, the amount of water usual. will increase or decrease and the texture of rice will vary. z Is the amount of water and the menu correct? 1 ˆ The texture of rice varies depending on the rice type, brand, and storage period. New rice contains more water so it tends to be cooked softer. Rice before new rice comes to the market contains less water so it tends to be cooked firmer. And rice that is stored for a long time after purchase is dried so it tends to be cooked firmer. Adjust the amount of water according to your preference or try another menu. z Does the rice exceed the maximum cooking capacity? 1 z “QUICK” will cook rice comparatively hard. ˆ Adjust the amount of water to match with your preference. z Soaking the rice in water for a long time or setting a long-time reservation results in rice that is soft. z If foreign objects such as rice grains or grime stick to the lid packing, edge of the inner pot, or the top of the bottom sensor, cooked rice will be firm. ˆ Wipe any foreign objects such as rice grains or grime off the surface. Cooking Rice Boiling over. z Did the cartridge packing, steam vent packing, and bush loosen? 1 z Did the amount of rice you cooked exceed the maximum amount of rice that can be cooked? 1 z Is the amount of water appropriate? 1r ˆ If the water level is 2 mm or more than the scale mark on the inner pot, the water may boil over. When you cook with more water than the scale mark, select “SOFT” in Menu. z Did you select the right menu? 1 ˆ If you cook a congee with any menu other than “CONGEE”, the water may boil over. z Are foreign objects such as rice grains stuck on the area between the edge of the inner pot and the lid packing? ˆ Remove them. z Are foreign objects or fine grains stuck on the heat sink and cartridge? ˆ Remove them. 1 z If the rice is not sufficiently washed, the water may boil over. Tips

25 Tips When You Cannot Cook Rice Well (cont.)

Category Trouble Causes and Solutions 4FF1BHF

Rice is too sticky. z Did you stir the rice within 15 minutes after cooking is finished? Rice becomes hard. ˆ Failing to do so will result in excess water remaining and the cooked rice becoming too sticky or hard.

The center of the z This is typical when cooking with an IH heater and does not indicate an abnormality. cooked rice looks like ˆ The inner pot itself generates heat and cooks rice in a manner in which the a crater. rice along the wall of the inner pot becomes elevated to form a crater. A thin film forms on z The thin film is produced as a result of the savory elements (starch) of the rice the rice and inner pot. melting and drying, and does not indicate an abnormality. Rice burns. t Rice is not rinsed sufficiently. (The rice bran residue remains and is burnt.) t Rice other than brown rice is cooked with “JAPAN BROWN”. t Rice is soaked in water for a long time or a long-time reservation is set. t Rice using seasonings, such as mixed rice, is cooked. t Foreign objects such as rice grains stick to the bottom of the inner pot or the top of the bottom sensor. z A brownish black color may be left on the bottom depending on the amount of cooked rice (small or large amount).

Mixed or sticky rice z Did you cook the rice with the “Mixed” menu?

Cooking Rice cannot be cooked ˆ If you cook mixed rice or sticky rice with a menu other than “MIXED”, the rice well. cannot be cooked well. z Did you stir in the seasonings sufficiently after you added them? ˆ If you do not sufficiently stir in the seasonings, they will sink to the bottom and the rice will not be able to be cooked well. z If you stir the ingredients and rice, the rice may not be cooked well. ˆ Cook the rice with the ingredients evenly placed over it. z Did you add a lot of ingredients or large ingredients? ˆ Keep the ingredients below 75 g per cup of rice. z Is the amount of water appropriate? ˆ Before adding the ingredients, adjust the amount of water to the water level scale mark. z Did the amount of rice you cooked exceed the maximum amount of rice that can be cooked? 1 ˆ When you add ingredients, the maximum amount of rice that can be cooked is less than that when cooking white rice.

26 Category Trouble Causes and Solutions 4FF1BHF

Rice has odor. z Did you keep the rice warm with the rice scoop inside? z Did you add cold rice to the rice that is being kept warm?

Rice becomes E yellow. ˆ The rice may be contaminated by various bacteria, resulting in odor. Rice dries up. z Did you stir the rice thoroughly after cooking is finished? ˆ Stir the rice within 15 minutes thoroughly from the bottom and let any excess water evaporate. z Did you rinse the rice sufficiently? P.11 ˆ If the rice bran remains, the rice will absorb the odor. z Did you keep the rice warm for more than 24 hours? ˆ Doing so may cause discoloration, odor, or drying out. It is recommended to turn off the keep-warm mode within a short period of time, freeze and store the rice, and reheat it in a microwave oven before you eat it. z Did you make a reservation of more than 12 hours in summer? ˆ Soaking the rice in water for a long time may cause the water to deteriorate, resulting in odor. z Did you cook the rice after cooking mixed rice or the like? Keeping Warm ˆ If you use seasonings, the odor remains. Wash the inner pot, heat sink, and cartridge carefully. 1o z Are the heat sink, cartridge, bush, and other parts free from dirt, or did you forget to attach them? 1o z Are foreign objects such as rice grains stuck on the area between the edge of the inner pot and the lid packing? ˆ Remove them. z Cooked rice may appear yellow depending on the type of rice and water. ˆ If you cook the rice in alkaline water with a pH value of 9 or more, or mineral water with a high degree of hardness, the cooked rice appears yellow. z When rice has odor. 1 Tips

27 Tips Troubleshooting Before requesting repairs, please read the instruction manual carefully and check the following points.

Trouble Causes and Solutions 4FF1BHF

Cooking time is too z Did the amount of rice you cooked exceed the maximum amount of rice that can be cooked? long. 1 z Is the menu appropriate? ˆ The cooking time may be longer depending on the rice type and menu. 1rr

Pressing generates z Did you select a menu for which a reservation cannot be made? a “blip blip blip” sound. ˆ You cannot make a reservation for “QUICK” and “MIXED”.

Cooking is not finished z Is the current time display correct? at the reserved time. ˆ The time is displayed in a 24-hour format. Check it again. 1 z Did a power cut occur during cooking? 1 Reservation start time z The rice cooking time tends to be shorter for reservation, as the rice is soaked in water, is late. so the reservation start time does not agree with the cooking time described in the instructions. Cooking starts z When the reservation time is less than 1–2 hours, cooking will start immediately. immediately after (The time that can be reserved varies depending on the menu.) making a reservation. Steam leaks from z Are foreign objects stuck on the heat sink, lid packing, cartridge packing, or steam vent anywhere other than the packing? steam vent. ˆ Remove them. 1 z Is the heat sink, lid packing, or inner pot deformed? ˆ Replace the part. (Service charge will be incurred.) z Is the cartridge packing or steam vent packing attached? 1 z Did you wipe off the water outside the inner pot? Condensation drips on z Condensation may drip depending on the rice type, menu, amount of rice cooked, and room the top frame and rice. temperature. This is for preventing the rice from drying and does not indicate a failure. ˆ Also stir the rice occasionally when keeping it warm. Lid cannot be closed. z Are foreign objects such as rice grains stuck on the top frame, hook, or bottom of the inner pot? Lid is difficult to close. ˆ Remove them. 1 z Is the heat sink attached correctly? 1

Sound can be heard z A buzzing sound is produced by the fan that allows the heat inside to escape to the outside. during cooking or z Buzzing and clinking sounds are typical of IH cooking heaters. keeping warm. z Simmering and hissing sounds are produced by boiling water at a high heat.

A “blip blip blip blip” sound occurs z The inner pot is not in the main unit. shortly after pressing . ˆ Put the inner pot into the main unit.

“QUICK” can be selected in “REGULAR”, “FIRM”, or “SOFT” in “WHITE” or “JAPAN WHITE”. Pressing the “QUICK” z button generates z “QUICK” cannot be selected in “HOUZYUN”, “MIXED”, and “CONGEE”. a “blip blip blip” “HOUZYUN” z “HOUZYUN” can be selected only in “JAPAN WHITE.” sound and the button cannot be You cannot make a reservation for “MIXED” and “QUICK”. “TIMER” z operated. z The “MINUTE” button cannot be operated during easy reservation. 28 Trouble Causes and Solutions 4FF1BHF

Button operation cannot z Are the main unit and power plug disconnected? z Any button other than the cannot be operated during cooking, keeping warm, and

be performed. E reservation.

Remaining time display z This is because the cooking time is adjusted to cook a tasty rice in response to changes advances all of a sudden in the amount of rice, season of the year, room temperature, water temperature, amount or stops. of water, voltage, and so on. The time may become longer by approx. 10 to 15 minutes. Remaining time is not z The remaining time (approx.) is displayed from the start of cooking only when displayed. “REGULAR”, “FIRM”, “SOFT”, “QUICK” is selected for “WHITE” and “JAPAN WHITE”, or “HOUZYUN” is selected for “JAPAN WHITE”. The remaining time is displayed in countdown mode for other rice types and menu. LCD display turns off. z The built-in battery is exhausted. Even if the battery is exhausted, the appliance can be used by inserting the power plug. Correct the current time display every time when you make a reservation. 1 ˆ Contact Mitsubishi Electric Service Center with regards to replacing the battery. (Service charge will be incurred.) The keep-warm mode z When 72 hours have elapsed, the keep-warm mode turns off automatically. 1 turned off automatically. Sparks are generated when z This is because electric current flows to the electric parts in the main unit to recharge the battery. the power plug is inserted. This does not indicate a failure. There are plastic or z An odor may be present when the appliance is used for the first time. other odors present. This does not indicate a failure. It will dissipate during use. When an odor is present in the main unit 1

“ ” appears on the z If a towel or other item is laid under the main unit, the air inlet at the bottom of the unit LCD display. will be blocked, which may cause “ ” to appear and cooking to stop prematurely. ˆ Remove the towel or other item that is laid and unplug the power plug from the outlet and then plug it back in. “ ” will disappear and you will be able to use the appliance. If “ ” appears again, unplug the power plug and contact Mitsubishi Electric Service Center.

A “blip, blip, blip” z If you do not press at the end of the reservation operation, the reservation is not sound is generated confirmed and an alarm sound is generated. Press to compete the reservation. during a reservation and 1 “ ” is displayed in the If a non-operation state continues after the alarm sound, “ ” appears. display area. ˆ Press so that “ ” disappears and then continue to use. Set the reservation again from the beginning. 1 Tips

*GZPVBDDJEFOUBMMZESPQUIFNBJOVOJUBOEDBVTFTQBSUPGUIFNBJOVOJUJTCSPLFO MPPTF PSSBUUMJOH JGZPVBDDJEFOUBMMZQVU XBUFSPSSJDFEJSFDUMZJOUIFNBJOVOJU PSJGBMPUPGXBUFSCPJMTPWFS TUPQVTJOHUIFBQQMJBODFBOEDPOUBDU.JUTVCJTIJ&MFDUSJD 4FSWJDF$FOUFSGPSBOZJOTQFDUJPOPSSFQBJSJOH *GZPVBSFVOBCMFUPSFTPMWFUIFQSPCMFNEFTQJUFQFSGPSNJOHUIFBCPWFDIFDLT TUPQVTJOHUIFBQQMJBODFBOECFTVSFUP EJTDPOOFDUUIFQPXFSQMVH/PUJGZ.JUTVCJTIJ&MFDUSJD4FSWJDF$FOUFSPGUIFDJSDVNTUBODFTPGUIFQSPCMFNBOEUIFBMQIBOVNFSJD characters (               JOEJDBUFEPOUIF-$%EJTQMBZ 29 Recipes Q 6TFTVQQMJFENFBTVSJOHDVQ DVQBQQSPYN- DVQBQQSPYN-  Q UBCMFTQPPON- UFBTQPPON- N-DD  Mixed Rice Tips for Making Cooking Capacity for Mixed Rice .BYDVQT DVQTGPSCSPXOSJDF GPS-UZQF Mixed Rice .BYDVQT DVQTGPSCSPXOSJDF GPS-UZQF Follow the tips below for the best results.

Have water ready in bowl Add ingredients quickly 1. and add all at once 4. when steaming z 3JDFJOJUJBMMZBCTPSCTXBUFSFBTJMZ.BLFTVSFUPDIBOHF z 'PSJOHSFEJFOUTUIBUOFFEUPQSFTFSWFDPMPSPSBSF XBUFSRVJDLMZUPQSFWFOUSJDFGSPNBCTPSCJOHUIFTNFMM CPJMFECFGPSFIBOE NBLFTVSFUPBEEBGUFSUIFCV[[FS PGCSBO goes off. )BWFXBUFSSFBEZJOTFQBSBUFCPXMBOEQPVSJOUPSJDFBU 4QSFBEFWFOMZPWFSSJDFBTRVJDLMZBTQPTTJCMF  PODF4XJGUMZTUJSSJDFBOERVJDLMZQPVSPVUXBUFS JNNFEJBUFMZDMPTFMJE BOEMFUTUFBNGPSBOPUIFS Be quick when washing minutes. 2. rice 5. Stir rice after it is done z 8IFOXBTIJOH MJHIUMZSVCSJDFHSBJOTBOEUIFOSJOTF z 8IFOUIFSJDFJTEPOF UVSOPGGLFFQXBSNNPEF4UJS 3FQFBUVOUJMXBUFSSVOTDMFBS*EFBMMZ UIFFOUJSFQSPDFTT UIFSJDFXJUIPVUNJOVUFTBOEMFUBOZFYDFTTXBUFS TIPVMEUBLFMFTTUIBONJOVUFT FWBQPSBUF8IFOTUJSSJOH TXFFQUIFTDPPQBMPOHUIF 3. Cook with ingredients on TJEFTPGUIFQPUBOENJYUIPSPVHIMZ top of rice 8IBUUPEPXJUI-FGUPWFS.JYFE3JDF z 4UJSXFMMBGUFSBEEJOHTFBTPOJOHUPXBUFS z 4QSFBEJOHSFEJFOUTFWFOMZPWFSSJDFBOEDPPL.JYJOH 4FQBSBUFJOUPTNBMMTFSWJOHQPSUJPOT JOEJWJEVBMMZ the ingredients with the rice may sometimes make XSBQXJUIQMBTUJDXSBQ BOETUPSFJOGSFF[FS QPPSSFTVMUT6TJOHNPSFJOHSFEJFOUTUIBOMJTUFEPOUIF 3FIFBUXJUINJDSPXBWFPSNBLFSJDFQPSSJEHFCZ recipe may also make poor results. adding water. ,FFQUIFJOHSFEJFOUTCFMPXHQFSDVQPGSJDF z %POPUMFUSJDFNJYXJUIUIFTFBTPOJOHBOEJOHSFEJFOUT for a prolonged period of time.

Rice Mixed with Vegetables/Meat .&/6‹.*9&% 1 Peel carrots and boil deep-fried to remove excess oil. Soak dried Ingredients (4 servings) mushrooms in approx. 500 mL of water DVQTXIJUFSJDF and cut away stems. Cut deep-fried HDIJDLFOCSFBTU tofu, shiitake mushrooms, chicken and NFEJVNTJ[FEDBSSPU BQQSPY bamboo shoots into thin strips. g) 1 deep-fried tofu 2 Wash rice until water runs clear. HCPJMFECBNCPPTIPPUT 3 Place rice in inner pot and add water ESJFETIJJUBLFNVTISPPNT to the line marked “3” for “MIXED” or   UCTQMJHIUTPZTBVDF “JAPAN MIXED”. Pour in flavored water   UCTQNJSJO used to soak shiitake mushrooms, add A, A UCTQTBLF and stir. 1 tsp salt 4 Spread filling from 1 evenly over rice, Pinch of soup powder () select MENU MIXED and cook. 'MBWPSFEXBUFSVTFEUPTPBLESJFE shiitake mushrooms 5 When rice is done, stir and serve.

30 1 Sticky RicewithSalmon Red BeanRice Sticky Rice 2 .&/6 .&/6 Ingredients (4servings) Pinch ofsalt 1JODIPGSPBTUFECMBDLTFTBNFTFFET "QQSPYHTBTBHFCFBOT DVQTTUJDLZSJDF +BQBOFTFSJDF Ingredients (4servings) UCTQTBLF   A UCTQTPZTBVDF   seeds Pinch ofwhiteroastedsesame CVODIPGIPOFZXPSU TMJDFTGSFTITBMNPO DVQTTUJDLZSJDF +BQBOFTFSJDF 1 Wash thestickyriceuntilwaterrunsclear Cuteachsliceofsalmoninto4or5 and soakinplentyofwaterforanhour. pieces. UCTQNJSJO  ‹ ‹ .*9&% .*9&% 6TJOH+BQBOFTFSJDF .BYDVQTGPS-UZQF .BYDVQTGPS-UZQF Cooking CapacityforStickyRice 6 5 4 3 2 1 6 Sticky RicewithWildVegetables 7 5 4 3 .&/6 Pinchofsouppowder(dashi) UCTQTBLF   A UCTQTPZTBVDF   HCPJMFEXJMEWFHFUBCMFT DVQTTUJDLZSJDF +BQBOFTFSJDF Ingredients (4servings) water tothelinemarked“3”for“STICKYRICE”. Take outsalmonandletbrothcool. PlaceAinpotwith300mLofwater. When Lightlyboilhoneywort,removeexcesswater Placesasagebeansinpotwithplentyof

Whenriceisdone,mixwithsalmonfrom Spreadsasagebeansfrom Wash thestickyriceuntilwaterrunsclear.

RICE”, select Add watertothelinemarked“3”for“STICKY tear intosmallpieces. Remove skinandbonesfromsalmon 3 minutes. water boils,addsalmonandsimmerfor2to and cutinto2cmpieces. water Place riceandbrothfrom When riceisdone,stirandputinbowl.Sprinkleroastedblacksesameseedssaltasdesired. Place riceandbrothfrom sasage beansfrombrothandletbothcool. low heatuntilsasagebeansarefirm.Separate Boil againwithplentyofwater. Simmerby and roastedwhitesesameseedsoverrice. 5 JAPAN WHITE MENU 1 tspsalt , stirandputinbowl.Sprinklehoneywort . Discardwaterafteritboils. ‹ .*9&%

MIXED RICE , MENU andcook.

JAPAN WHITE 2

5 MIXED 2 ininnerpot.Add ininnerpot. evenlyontopandsoakforanhour. Select andcook. , 5 4 3 2 1 6 Place AddAinto Wash wildvegetablesand cut intothin Placericeininnerpot,addwatertothe Wash thestickyriceuntilwaterrunsclear. Whenriceisdone,stirandserve. strips. soak foranhour. line marked“3”for“STICKYRICE”,and cook. JAPAN WHITE 3 ontopofrice,select 2 andmix. , MENU

RICE MIXED

RICE

and 31

Recipes E

‹Tips for Making z Vinegar ...... Use high-quality for the best results. z Soup stock (dashi) ...... Cook with soup stock made from dried kelp, or water and a dash of 4VTIJ3JDF . 6TJOH+BQBOFTF z Vinegar mix ...... When serving with such as tuna, reduce sweetness by rice) cutting down on the amount of sugar in the sushi rice recipe below. z When stirring in vinegar mix tStir while rice is still hot to allow vinegar to soak into rice more easily. tFan to quickly lower temperature and make rice shiny. tHold rice scoop upright and mix with cutting motion to prevent rice from becoming sticky. Hand-Roll Sushi .&/6‹'*3. 1 Wash the rice until water runs clear. 2 Place rice and sake in inner pot. Add water to Ingredients (4 servings) the line marked “3” for “JAPAN SUSHI”, stir, DVQT+BQBOFTFSJDF select RICE JAPAN WHITE , MENU UCTQTBLF FIRM and cook. 7JOFHBSNJY 3 Wipe sushi bowl with cloth moistened with  UCTQSJDFWJOFHBS vinegar. Place cooked rice in moistened bowl.  UCTQTVHBS 1 tsp salt 4 While cooling rice with fan, quickly stir in Pinch of dried seaweed vinegar mix with cutting motion to prevent 1JODIPGTBTIJNJ +BQBOFTFPNFMFU  rice from becoming sticky. GFSNFOUFETPZCFBOT /BUUP FUD 5 Cut dried seaweed into suitable size. Place 1JODIPGHSFFOQFSJMMBBOEXBTBCJ sushi rice from 4 on seaweed, spread the filling of your choice onto rice, and roll. Sushi for Girls’ Day .&/6‹'*3. 1 Make sushi rice. ¨See “Hand-Roll Sushi” above. Ingredients (4 servings) 2 Soak dried shiitake mushrooms in warm DVQTPGTVTIJSJDF water and cut into thin slices. Place in pot %SJFETIJJUBLFNVTISPPNTCPJMFEJO and cover slices with flavored water used to sugar soak shiitake. Add A and slowly simmer until ESJFETIJJUBLFNVTISPPNT water is gone.  UCTQTVHBS A UCTQTPZTBVDF 3 Wet dried gourd strips, rub with salt, then (PVSETUSJQTCPJMFEJOTVHBS rinse. Place in pot with B and add water to HESJFEHPVSE just cover strips. Simmer until water is gone. Pinch of salt Once strips are boiled, chop into chunks.  UCTQTVHBS 4 Boil rape blossoms with salt. Squeeze to B UCTQTPZTBVDF #PJMFESBQFCMPTTPNT remove excess water and cut into 1.5 cm HSBQFCMPTTPNT pieces. Soak in C for about 5 minutes and  UCTQTPVQTUPDL EBTIJ drain with strainer to dry. $ 1 tsp 5 Wrap salted salmon in aluminum foil and grill. Remove skin and bones from salmon and TMJDFTTBMUFETBMNPO tear into small pieces. Cut skin into thin slices. 4ISFEEFEFHHDSFQFT  FHHT 6 Mix eggs with salt and starch mixed with water. Pour thin layer of vegetable oil onto frying  UTQTBMU pan and cook 2 to 3 thin crepe-like omelets. Once cooled, make shredded egg crepes by  UCTQQPUBUPTUBSDI cutting eggs into thin 4 to 5 cm strips.  UCTQXBUFS 7 Mix white sesame seeds and 23 with sushi rice, mound in bowl, and decorate with  -JUUMFWFHFUBCMFPJM 456 and salmon roe. UCTQXIJUFTFTBNFTFFET UCTQTBMNPOSPF

32 Congee Brown Rice Brown Rice Seven-Herb Congee White RiceCongee .&/6 .&/6 .&/6 1PUIFSCNVTUBSE FUD BMMBTOFFEFE  %BJLPOMFBWFT  Japanese parsley (SFFOT Pinch ofsalt DVQSJDF Ingredients (4servings) DVQSJDF Ingredients (4servings) DVQTCSPXOSJDF +BQBOFTFSJDF Ingredients (4servings)

8IJUFUVSOJQMFBWFT  Japanese mustardspinach ‹ ‹ ‹ $0/(&& $0/(&& 3&(6-"3 ZF 8IJUFSJDF.BYDVQ DVQXIFOBEEJOHJOHSFEJ -UZQF 8IJUFSJDF.BYDVQ -UZQF Cooking CapacityforCongee 6TJOH+BQBOFTFSJDF .BYDVQT DVQTGPSNJYFESJDF GPS-UZQF .BYDVQT DVQTGPSNJYFESJDF GPS-UZQF Cooking CapacityforBrownRice adding ingredients) 8IJUFSJDF +BQBOFTFSJDF BOECSPXOSJDF +BQBOFTFSJDF .BY adding ingredients) 8IJUFSJDF +BQBOFTFSJDF BOECSPXOSJDF +BQBOFTFSJDF .BY 3 2 1 4 Select Place Lightlywashbrownricetoremovedustand Whenriceisdone,stirandserve. husk. marked “3”for“JAPAN BROWN”. REGULAR 3 2 1 4 3 2 1 henbit, turnipleaves,anddaikonleaves. The sevenherbsareJapaneseparsley, shepherd’s purse,Jerseycudweed,chickweed, 4FWFO)FSCT When Boilgreensinhotwaterandplacebowlofcoldwater. Squeezeout excesswaterand Follow steps Whenriceisdone,putinwarmbowl. Select Placericeininnerpotandaddwatertothelinemarked“0.5”forWhite Wash riceuntilwaterrunsclear. coarsely cut. “CONGEE” orJapaneserice“JAPAN CONGEE”. 1

RICE ininnerpotandaddwatertotheline

and cook. 1 MENU isdone,add

JAPAN BROWN 1

through CONGEE 2 3 andsalt,letsteamforapprox.5minutes.

and cook. , of“WhiteRiceCongee”above. MENU

FOUT

DVQT DVQXIFO DVQ DVQXIFO 33

Recipes E Tips Specifications

Model /+&&) Power supply 7~)[ Power consumption $PPLJOH8 ,FFQJOHXBSN8 8IJUFSJDF Japanese rice 8IJUFSJDF o- oDVQT o- oDVQT Brown rice ——— o- oDVQT .JYFESJDF XIJUFSJDF o- oDVQT o- oDVQT .JYFESJDF CSPXOSJDF ——— o- oDVQT $POHFF - DVQT o- oDVQT 4UJDLZSJDF ——— o- oDVQT 4VTIJ XIJUFSJDF ——— o- oDVQT $PPLJOHDBQBDJUZ NJOoNBY Quick (white rice) o- oDVQT o- oDVQT Power cord length N %JNFOTJPOT 8¨%¨) ¨¨NN 8FJHIU "QQSPYLH

Model /+&&) Power supply 7~)[ Power consumption $PPLJOH8 ,FFQJOHXBSN8 8IJUFSJDF Japanese rice 8IJUFSJDF o- oDVQT o- oDVQT Brown rice ——— o- oDVQT .JYFESJDF XIJUFSJDF o- oDVQT o- oDVQT .JYFESJDF CSPXOSJDF ——— o- oDVQT $POHFF o- oDVQT o- oDVQT 4UJDLZSJDF ——— o- oDVQT 4VTIJ XIJUFSJDF ——— o- oDVQT $PPLJOHDBQBDJUZ NJOoNBY Quick (white rice) o- oDVQT o- oDVQT Power cord length N %JNFOTJPOT 8¨%¨) ¨¨NN 8FJHIU "QQSPYLH

z 5IFQPXFSDPOTVNQUJPOSFGFSTUPUIFNBYJNVNFMFDUSJDQPXFSDPOTVNFEJOTUBOUBOFPVTMZXIFODPPLJOHPSLFFQJOHSJDF warm. z 5IFBQQFBSBODFBOETQFDJmDBUJPOTBSFTVCKFDUUPDIBOHFXJUIPVUBEWBODFOPUJDF z RICE WHITE and MENU REGULARBSFTFUCZGBDUPSZEFGBVMU BUUIFUJNFPGQVSDIBTF  * *ODMVEJOHUIFQPXFSDPSE

34 Menu Summary /PSNBMSJDFDPPLJOH *1: { ,FFQTXBSNBVUPNBUJDBMMZCVUOPUSFDPNNFOEFECFDBVTFXJMMD ,FFQTXBSNBVUPNBUJDBMMZCVUOPUSFDPNNFOEFECFDBVTFXJMMD )06;:6/DPPLJOH 5IJTGVODUJPODBOCFVTFE ,FFQTXBSNBVUPNBUJDBMMZCVUOPUSFDPNNFOEFECFDBVTFXJMMDBVTF .JYFESJDF UDZSD 45*$,:3*$& 4UJDLZSJDF $POHFF FJF BFFF 3JDF 8BUFSMFWFM 3FDJQFT 4VTIJ $0/(&& $0/(&& $0/(&& #308/ #308/ .*9&% *& 8)*5& .*9&% 8)*5& 8)*5& 8)*5& +"1"/ +"1"/ +"1"/ +"1"/ +"1"/ +"1"/ +"1"/ +"1"/ +"1"/ 26*$, 464)* 26*$, × ITGOUPTOUSDNFEE‰5IJTGVODUJPOJTOPUBWB 5IJTGVODUJPOJTOPUSFDPNNFOEFE #308/ #308/ #308/ 8)*5& 8)*5& 8)*5& 8)*5& 8)*5& 8)*5& 8)*5& 8)*5& +"1"/ +"1"/ +"1"/ +"1"/ +"1"/ +"1"/ +"1"/ +"1"/ +"1"/ 3&(6-"3'*3.40'5 3&(6-"3'*3.40'5 )06;:6/ 3&(6-"3 $0/(&& $0/(&& $0/(&& .*9&% .*9&% .*9&% .*9&% 26*$, 26*$, Menu '*3. BVTFPEPSBOEESZJOHPVU BVTFNVTIJOFTT PEPSBOEEJTDPMPSBUJPO time (min.) cooking o o o o o o o o o o o o o o "QQSPY Timer — — — — — — { {{{ {{{ {{{ {{{ ×*2 ×*2 ×*2 . JMBCMF warm Keep *1 *1 *1 *3 *1 { { memory Menu — — — — — — — — — { 35

Tips E 4PMF"HFOUJO)POH,POH .JUTVCJTIJ&MFDUSJD )POH,POH -UE )FBE0GmDF5FM 4FSWJDF$FOUFS5FM

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IH RICE COOKER 36 /+&&) /+&&) ZT933Z988H01