SNACKS BEIGNETS POWDERED SUGAR - 7 HERB FOCACCIA HOUSE-MADE / GREEN GODDESS HUMMUS - 7 *OYSTERS & SHOOTERS THREE & THREE / ON THE HALF SHELL / MINI BLOODY MARYS - 16 CHICKEN WINGS HONEY SRIRACHA GLAZE / SESAME SEEDS / LIME - 13 CALAMARI CAROLINA BBQ GLAZE / LEMON AIOLI / SCALLIONS - 13 SALADS ADDITIONS / CHICKEN - 4 / SALMON - 6 / STEAK - 8 SIMPLE HOUSE MIX / PECORINO / CIABATTA CRUMBS / RADISH / LEMON VINAIGRETTE - 7 COBB TOMATO / POINT REYES BLUE CHEESE / LARDON / AVOCADO / EGG / WALNUTS / GRILLED CHICKEN / AVOCADO RANCH - 14 VILLAGE FARMHOUSE AVOCADO / TOMATO / CURRANTS / ALMONDS / RADISH / GOAT CHEESE/ CHAMPAGNE VIN / CORN - 12 *ATLANTIC SALMON SALAD GREEN GODDESS HUMMUS / HOUSE MIX / CORN / CUCUMBER / TOMATO / PEPPERCORN RANCH - 14 SOUP DU JOUR CHEF’S DAILY SELECTION OF SOUP - 6/8 PIZZA CAULIFLOWER CRUST AVAILABLE UPON REQUEST - 3 OHIO PEPPERONI MOZZARELLA / BASIL / CHILE INFUSED HONEY - 14 MARGHERITA POMODORO / GARLIC OIL / MOZZARELLA / BASIL - 12 SHROOMS PESTO / SHIITAKE / CRIMINI / OYSTER / CARAMELIZED ONIONS / MOZZARELLA / PECORINO - 14 VEGGIE CADILLAC RIC & DOUG SPECIAL / CAULIFLOWER CRUST / POMODORO / VEGETARIAN / CHEF’S WHIM - 15 BURRATA BURRATA / PROSCIUTTO / ARUGULA / BALSAMIC GLAZE - 15

BREAKFAST & LUNCH *STEAK & EGGS CHAR·GRILLED HANGER STEAK / SUNNY SIDE UP / FINGERLING FONDANT / CHIMICHURRI - 15 *CHICKEN & GRITS BUTTERMILK FRIED / GRITS / POACHED / CHARRED SCALLION SALSA VERDE / MAPLE GASTRIQUE - 13 *B.E.L.T DAILY’S BACON / EGG / ARUGULA / TOMATO / LEMON AIOLI / EVERYTHING FOCACCIA - 14 *HOUSE BURGER SHORT RIB GRIND / BACON / WHITE CHEDDAR / LTO / PEPPER JAM / BRIOCHE - 16 *PULLED PORK HASH SUNNY SIDE UP EGGS / PEPPERS & ONIONS / FINGERLING FONDANT / RED EYE GRAVY - 15 PHILLY SPECIAL SLICED RIBEYE / PICKLED JALAPEÑOS / CARAMELIZED ONION / AMOROSO ROLL / HOUSE CHEESE DIP - 15 FRENCH TOAST VANILLA / WHITE CHOCOLATE BREAD PUDDING / BOURBON HONEY / ICE CREAM / BACON - 12 FRIED CHICKEN SANDWICH SWEET PICKLE & JALAPEÑO SLAW / SPICY MAYO / BRIOCHE - 12 REUBEN CORNED BEEF / SWISS / SAUERKRAUT / THOUSAND ISLAND DRESSING / RYE - 15 ENCANTADO TEMPURA BATTERED COD / CABBAGE SLAW / AVOCADO / BEER VINEGAR AIOLI / BRIOCHE - 14 DAILY SPECIALS MONDAY MEATLOAF / MASHED POTATOES / GREEN BEANS / CRISPY ONION STRAWS - 10 TUESDAY STUFFED PEPPERS / POMODORO / MASHED POTATOES - 10 WEDNESDAY STEAK FRITES / HAND CUT FRIES / AIOLI OF THE DAY - 10 THURSDAY LINGUINI / MEATBALL / POMODORO / PECORINO / BASIL - 10 FRIDAY FISH & CHIPS / TEMPURA BATTERED COD / HOUSE CUT FRIES / AIOLI OF THE DAY - 10 SATURDAY & SUNDAY BRUNCH SPECIAL / CHEF’S WHIM - MP

SOUTH VILLAGE GRILLE HAPPY HOUR MON-FRI 3-6 / ½ OFF SELECT SNACKS / ½ OFF GLASS WINE / ½ OFF DRAFT BEER LUNCH & BRUNCH EVERY DAY FROM 11 - 3 / BRUNCH SPECIALS AVAILABLE SATURDAY & SUNDAY ONLY OYSTER MONDAY $1 OYSTERS ON THE HALF SHELL WHILE SUPPLIES LAST / $3 FERNET BRANCA 4-10PM WINE WEDNESDAY ½ OFF BOTTLES OF WINE UNDER $100 $10 LUNCH SPECIALS M-MEATLOAF / T-STUFFED PEPPERS / W-STEAK FRITES / TH-LINGUINI & MEATBALL / F-FISH N’ CHIPS 197 THURMAN AVE / COLUMBUS, OH 43206 / 614.826.0491 / WWW.SOUTHVILLAGEGRILLE.COM GENERAL MANAGER / MATT BRADY / EXECUTIVE CHEF / DAVID TOTH PLEASE INFORM US OF ANY ALLERGIES *CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD, POULTRY, SHELLFISH, OR EGGS MAY INCREASE THE RISK OF FOODBOURNE ILLNESS