STEAMED & FRIED SALMON 25 CHICKEN KARA AGE [GF] 10 CHICKEN 22 GYOZA 5/ 8/ 12PCS 12/ 18/ 24 MUSHROOM [VE] 21 PORK OR VEG [VE] COMES WITH SOUP [GF], ROLL, 6 SALAD, RICE, AND A SIDE DISH FRIES [VE GFO] 7

TOSSED IN JAPANESE PERI-PERI SALT CHIRASHI ZUSHI [GF] 22 DICED ON SUSHI RICE HAMACHI DON [GF] 21 G R I L L E D MARINATED KINGFISH & TAKIKOMI GOHAN BEEF TATAKI [GF] 12 DON CHICKEN 14 MARINATED BABY OCTOPUS [GF] 9 SALMON 16 STICKY LAMB RIBS 19 CURRY DON VEGETABLE [V] 14 SLOW COOKED, PICKLED STALK, BBQ SAUCE PORK KATSU 15 CHICKEN KARA AGE 15 GREEN KATSU DON CRISPY 15 EDAMAME [VE, GF] 6 SLOW COOKED BEEF DON 16 SUPER KALE SALAD [VE] 12

THREE MARINATED SEAWEED [VE] 9

NOODLE 16 S U S H I B A R EGG NOODLE, MARINATED EGG, WAKAME IN 12-HOURS SALMON ABURI NIGIRI [GF] 7 PORK-MISO BROTH KINGFISH CARPACCIO [GF] 22 CHOOSE YOUR TOPPING: CHARSHU SASHIMI--COCONUT-CEVICHE 18 CHICKEN KARA AGE SPICY TUNA RICE PAPER ROLL 15 GYOZA (PORK/VEG) MISO GRILLED EGGPLANT ROLL [GF VE] 12 SOUP [VE OPTION] 18 GRILLED CHICKEN, SKIN & ONSEN ‘PERFECT 65 SASHIMI [GF] DEGREES’ EGG, FISH-MUSHROOM BROTH ENTRÉE/ MAIN/ MONSTROUS 28/ 39/ 59

SUSHI & SASHIMI [GF] ENTRÉE/ MAIN/ MONSTROUS 35/ 52/ 78 EXTRA CHANGE TO +2 ROLLS [GF] 4/ 8PCS 9/ 16 GOMENASAI! NO CHANGES DURING BUSY PERIOD SALMON AVO CALIFORNIA PLEASE LET US KNOW IF YOU HAVE ANY SPECIAL VEGETABLE [VE] DIETARY REQUIREMENTS SPICY SALMON

YU ZU DEGRAVES STREET CHURCH LANEEEEE MELBOURNE

TIME FOR A FROTHY BIRU SAPPORO TAP 13.9/ 9.5 ASAHI 9.5 ASAHI BLACK 13 KIRIN ICHIBAN 12 ASAHI SOUKAI light beer 8.5 KIRIN APPLE CIDER 12

RICE WINE HOUSE SAKE SML/ MED/ LRG cold/ warm 9/ 17/ 42 EDOICHI junmai shu 15/ 30 UONUMA WARM SAKE junmai shu 22 YUZU SHU citrus wine, served on ice 22 HATSUKOI UME SHU plum wine, served on ice 14/ 79

W IN E WAIN TEN DEGREES SPARKLING murray darling vic 9/ 40 ASHER PINOT GRIS king valley vic 9/ 39 TOHU SAUV. BLANC marlborough nz 13/ 70 OLD SCHOOL CHARDONNAY barossa valley sa 10/ 42

BIRDS OF PARADISE PINOT NOIR yarra valley vic 10/ 45 QUEALY mornington peninsula, vic 15/ 65 TEN DEGREES SHIRAZ murray darling vic 10/ 45 GLEN EWIN SHIRAZ mclaren vale, sa 13/ 59

CATLIN ROSE yarra valley vic 12/ 57

COCKTAILS KAKATERU JAP. MOJITO shochu, lemon juice, mint, tonic 19 MARGARITA tequila, lime juice 19 HIGHBALL whisky, soda water, lemon 19 LONDON MULE gin, lime, elderflower, ginger beer 19

V IR G IN S SOFUTODORINKU YUZU LIME BITTER 6 ICE/ WARM YUZU TEA 5 ICE LATTE 5 JAPANESE SODA CALPICO grape/ melon 4 TEA 4 ENGLISH BREAKFAST, EARL GREY, ROSE, , OOLONG, PEPPERMINT, CHAMOMILE, LEMONGRASS-GINGER

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