Wee Plates (Nibbles & Snacks) DUBLIN PUB FRIES Truffl e Hand-Cut Fries, Fresh Herbs, Pecorino Cheese, Malt Vinegar Aioli 6

SCOTCH EGG Ale Mustard, Crispy Chips 4

STOUT SOAKED ONION RINGS Crispy Beer Batter, Spicy Red Pepper Ketchup, Butter Milk Herb Dip 6

WOOD ROASTED ALMONDS Rosemary, Sea Salt Dusted 4 Handcrafted Cocktails

FIGHTING IRISHMAN Paddy Irish Whiskey, Carolan’s Irish Cream, Served on the Rocks 10

THE CELTIC CRUSH Grey Goose Vodka, Peach Schnapps, Fresh Squeezed Lemon Juice, 100% Organic Agave Nectar, Valencia Orange Juice. Reminiscent of Your Favorite Orange Soda, only with an Added Kick 10

JAMESON JEWEL Jameson Irish Whiskey, Peachtree, Pure Pressed Puerto Rican Soursop Puree, Splash of Pineapple, Topped with Blue Curacao 10

BELFAST SOUR John Powers Irish Whiskey Shaken with 100% Organic Agave Nectar, Fresh Squeezed Lemon Juice, Served over Ice with a Splash of Soda Water, Dash of Angostura Bitters 10

IRISH LADY Mionetto Prosecco, Midori, Fresh Squeezed Lime, Valencia Orange Juice, Served over Ice 10

SAILOR JACK Arrgghh! Shiver me timbers and yessiree, thisn’s some darn good alkyhol. Jack Daniel’s Whiskey, Bacardi “Oakheart” Spiced Rum, Coca-Cola, Served in a Tall Glass 10

LIMERICKS LEMONADE Absolut Citron, Bacardi Limon, Plump Blueberries, Hand-Picked Mint, Thyme, Fresh Agave Lemonade, Splash of Sparkling Soda, Lemon Wedge 10

AY CARAMBA This Tasty Concoction will have you saying it’s name from the very fi rst sip. Hornitos Reposada Tequila, Cointreau, Jalapeño Chile, 100% Organic Agave Nectar, Fresh Squeezed Persian Lime, Hand-Picked Cilantro 10

INDIAN SUMMER Bombay Sapphire, St. Germain Elderfl ower Liqour, Fresh Squeezed Persian Lime, Splash of Cranberry Juice, Muddled Grapefruit, Sparkling Soda 11

MY IRISH RED HEAD Vodka, Chambord, Cranberry Juice and a Splash of Soda 10

CARIBBEAN KILT Kilted Pirates did indeed roam the Caribbean, adding a whole new meaning to “Free as the Wind”. This Delicious and Tropical Concoction contains Goslings Black Dark Rum and Bacardi Light Rum, Soursop Puree, Fresh Squeezed Valencia Orange Juice, Cranberry Splash 11

SAN MARZANO BLOODY MARY Stoli Vodka, Skewered Pimento Stuffed Olive, Cherry Tomato, Spicy Pepper 11

FRESH WHISKEY SMASH Jamesons Irish Whiskey, Fresh Squeezed Lemon, Handpicked Mint Sprig, 100% Organic Agave Nectar 10

IRISH BLOODY MOLLY Jameson Irish Whiskey, Imported San Marzano Tomatoes, Lemon Juice, Fresh Grated Horseradish, Grey Celtic Sea Salt, Rosemary, Crisp Bacon Strip 11

Paddy 0313 Mojitos

THE EMERALD ISLE MOJITO 10 Cane Rum, Fresh Picked Mint Sprig, Fresh Squeezed Persian Lime Juice, Crème de Menthe, Splash of Sparkling Soda 11

HOUSE AGAVE MOJITO 10 Cane Rum, Hand-Picked Mint Sprig, Pure Squeezed Persian Lime, Touch of 100% Organic Agave Nectar, Splash of Sparkling Soda. Natural Skinny, This Cocktail Averages just 160 Calories 11 Margaritas POT O’ GOLD MARGARITA Patron Anejo, Grand Marnier, Puerto Rican Soursop Puree, 100% Organic Agave Nectar, Fresh Squeezed Persian Lime 12

FRESH AGAVE REPO-RITA Sauza Hornitos Reposado Tequila, Fresh Squeezed Persian Lime, Valencia Orange Juice, Touch of 100% Organic Agave Nectar. Natural Skinny, This Cocktail Averages just 160 Calories 11 Martini’s TILTED LEMON DROP The Classic Martini but Tinted Green! Belvedere, Midori and Fresh Squeezed Lemon Juice, 100% Organic Agave Nectar, Shaken and Served Straight Up in a Martini Glass 11

PEPPERMINT PADDY Green Crème de Menthe, , Crème de Cacao, Milk, Shaken and Served Straight Up in a Martini Glass, Shaved Chocolate 11

WILD BLUEBERRY MARTINI A Refreshing Mix of Stoli Blueberi Vodka, Blueberry Juice, Triple Sec, a Dash of Sprite, Shaken and Served Straight Up in a Martini Glass, Garnished with Fresh Mountain Blueberries 11 Mocktails FRESH PRESSED SHAKEN AGAVE LEMONADE Fresh Squeezed California Lemons, 100% Organic Agave Nectar and Splash of Sparkling Soda 5

FRESH PRESSED SHAKEN AGAVE LIMEADE Fresh Squeezed Persian Lime, Valencia Orange Juice, 100% Organic Agave Nectar, Splash of Sparkling Soda 5 Blended Whiskeys BLACK BUSH A Rich Dark Blend from Bushmill’s, the World’s Oldest Licensed Distillery in County Antrim 12

KNAPPOGUE CASTLE A Perfectly Balanced Single Malt with a Complex, Rich and Slightly Sweet Finish. Delicate Tastes of Marshmallow, Brown Sugar, Oaky Vanilla, Marzipan 11

PADDY OLD IRISH WHISKEY Fresh and Lively with Woodland Fragrances and Spice, with Hints of Honey and Vanilla. Taste…Mild, Soft, a Distinctive Mellow Maltiness, Sweet Oil, Spiciness Background Notes of Honey, Vanilla and Toasted Wood. A Sweetness Gently Fading, Mellow Maltiness and Mild Woody Notes Lingering Pleasingly 11

JOHN POWER & SON #1 Selling Whiskey in . Fruity, Spicy with Some Dry Pepper Notes. Taste…Full Flavored Predominantly Pot Still with Honeyed Spicy Notes. Finish…Long, Sweet and Sour with Lingering Spice 9

JOHN JAMESON’S Triple Distilled from the Finest Irish Barley and Pure Spring Water. Light-Bodied Very Smooth and Clean 11

Paddy 0313 Pure Pot Still Whiskeys REDBREAST 12YR Unique ‘Single’ Unblended Whiskey, Three Times Distilled. It has a Smooth Mellow Character 17

REDBREAST 15YR Pure Pot Still Whiskeys use Partially Unmalted Barley so they cannot technically be called Single Malt 23

THE TYRCONNELL Finished in Barrels which formerly contained Port, this Whiskey is Infused with Rich Fruitiness 11 Whiskey Flights

Middleton Distillery Flights 24

RED BREAST (AGED 12 YEARS) Color…Pale Golden. Nose…Toasted Wood. Taste…Strong and Assertive, Elegant, Smooth Mellow Character. Finish…Long, Strong Finish.

PADDY OLD IRISH WHISKEY Color…Pale Straw. Nose…Fresh and Lively, Aromatic a Complex Nutty Maltiness, Woodland Fragrances and Spice, with Hints of Honey and Vanilla. Taste…Mild, Soft, a Distinctive Mellow Maltiness, Sweet Oil, Spiciness Background Notes of Honey, Vanilla and Toasted Wood.

JOHN POWERS IRISH WHISKEY Color….Golden. Nose…Fruity, Spicy with Some Dry Pepper Notes. Taste…Full Flavored Predominantly Pot Still with Honeyed Spicy Notes. Finish…Long, Sweet and Sour with Lingering Spice.

Cooley Distillery Flights 20

KNAPPOGUE CASTLE IRISH WHISKEY (SINGLE MALT) Color….Pale Straw, Yellow. Nose…Biscuity, Malty, Grainy with Pepper and Spice Notes. Taste…Focused, and Integrated, Nicely Fruity, Brown Sugar, Vanilla. Finish…Long, Strong Mid Palate Finish Very Nice.

TYRCONNELL IRISH WHISKEY (SINGLE MALT) Color...Golden Yellow. Nose...Full and Fruity, Citrus. Taste...Well Structured, with Honey Notes, a Tang of Oranges and Lemons, Strong Malt Presence Balanced with an Oily Sweetness. Finish...Long Finish Malt, More Dominate to the End.

MICHEAL COLLINS IRISH WHISKEY (SINGLE MALT) Color…Pale Amber. Nose…Grainy, Oaky, Honey Notes. Taste…Balanced, Complex Creamy Rich, Butterscotch, Cookie Fruit, Smoky, Honey, Spice, Vanilla. Finish…Medium to Long, Sweet on the Tongue, Even Honey and Spice.

John Jameson Flights 38

JAMESON IRISH WHISKEY Color….Amber. Nose…Malt with Sherry Undertones. Taste…Smooth and Sweet Lingering Woody Nutty Tones, Malt and Vanilla. Finish…Medium, Balanced.

JAMESON IRISH WHISKEY 12 YEAR OLD RESERVE Color…Honey. Nose…Warm and Spicy. Taste…Rich with Sherry, Wood and Nuts. Finish…Long Full Subtle Sherry Notes to the End.

JAMESON IRISH WHISKEY 18 YEAR OLD Color…Deep Amber. Nose…Aromatic Oils with a Touch of Wood, Spicy Toffee. Taste…Mellow and Smooth, Complex Flavors, Fudge, Toffee, Spices, Hints of Wood and Leather, Vanilla and a Gentle Sherry Nuttiness. Finish…Long, Lingering, Wood, Spice, Toffee to the End.

Paddy 0313 Old Bushmill’s Flights 28 BUSHMILL’S Color….Pale Straw. Nose…Light and Fruity, Vanilla, Crème Brulee. Taste…Gentle Warm Mouth, Touch of Honey Sweetness. Finish…Crisp, Fresh Finish with a Touch of Spice.

BLACK BUSH Color…Dark Amber. Nose…Big, Full, Fruitcake Aromas, Intense Sherry Sweetness. Taste…Soft Silky, Nutty. Finish…Lingering Sweetness, Great Balance between Poire and Sherry Seasoned Casks.

BUSHMILL’S 16 YEAR OLD Color…Golden. Nose…Big Robust, Treacle Toffee and Sweet Spice. Taste…Praline, Honey, Full-Bodied, Caramelized Fruits, Toasted Nuts. Finish…Deep, Jammed Berries and Dark Chocolate. Scotch Whisky CHIVAS REGAL BLENDED SCOTCH WHISKY 12 GLENMORANGIE 10 YEAR SINGLE MALT SCOTCH WHISKY 14 RED OLD SCOTCH WHISKY 9 JOHNNIE WALKER BLACK BLENDED SCOTCH WHISKY 12 JOHNNIE WALKER BLUE BLENDED SCOTCH WHISKY 46 MACALLAN 12 YEAR SINGLE MALT WHISKY 13 MACALLAN 18 YEAR SINGLE MALT WHISKY 40 OBAN 14 YEAR SINGLE MALT WHISKY 16 GLENLIVET 12 YEAR SINGLE MALT WHISKY 14 LAPHROAIG 10 YEAR SINGLE MALT WHISKY 15 DALWHINNIE 15 YEAR SINGLE MALT WHISKY 20 BALVENIE DOUBLEWOOD 12 YEAR 16 Ye Olde Tap

From The Handle (16 OZ.) BASS ALE This Traditional English Ale pours a Ruby Color with Light Malt Notes and a Smooth Nutty Finish. One of England’s Proudest Ales, can be served Straight or Magically Blended with to make a Traditional Style Black and Tan 5.5

GUINNESS The Rich Creamy Irish Flavor defi nes one of the Worlds Most Recognized and Outstanding . With a Rich Roasted Malt Flavor and a Hint of Chocolate on the Finish 6.5

SMITHWICK’S IRISH ALE It pours a Reddish Brown in Color with a Light Foam Head. The Nose is Mostly Malty with Some Hints of Earth and Nut 6

SAM ADAMS SEASONAL From the Great Tasting Summer Ale to the long tradition of Sam Adams Oktoberfest, Sam Adams Seasonal Collection is always a good choice 6.25

HARP LAGER With its Beautiful Pale Color and Notes of Lemon, Dough and a Hint of Hay, this Lager is great all the way to its Smooth Finish 6

BAR HARBOR TRUE BLUE ALE This Wonderful Craft Beer is a Glass of Rich Maine tradition. With its Light Amber Color and Blueberry Subtle Sweetness it is a Wonderful Flavor Combination that will appeal to all levels of Beer Connoisseurs 6.5

Paddy 0313 World’s Great Craft In A Bottle SAM ADAMS BOSTON LAGER Full Rich Flavor that is Balanced and Complex 6.25 SAM ADAMS LIGHT Refreshing and Delicious. A Light Beer unlike Light Beers. 6.5 BLUE MOON A Belgian Witbier brewed by Blue Moon Brewing Co. Has a Crisp Wheat Finish and the Perfect Combination of Orange Peel and Coriander 6.25 SEBAGO LAKE TROUT STOUT This Rich and Creamy Stout is a Full-Bodied Beer with a Roasted Coffee Finish. It tastes the same way it looks—Dark and Rich. It is named after the famous deep water Sebago Lake Togue or Lake Trout which inhabit the depths of Maine’s deepest lake. Enjoy 6 BAR HARBOR THUNDER HOLE ALE A Full-Bodied Brown Ale that is Malty, Balanced, Smooth and Complex. It goes with everything 7 BAR HARBOR REAL ALE Pours a Medium Chestnut Color with a Modest Cap of Light Tan Foam that Fades Pretty Quick to a Nice Sheen and High Collar 6.5 NEW CASTLE BROWN ALE A Clear Almond Brown Pour with a Tint of Red, this Classic Ale is a Rich Enjoyable Beer 6.5 GUINNESS BLACK LAGER With its Smooth Thick Texture, and Flavors of Hops and Earth Tones this Stout is a Great Beverage to enjoy with a Hearty Meal 6.25 SAM ADAMS ANGRY ORCHARD DRY CIDER A Great Entry into the World of Hard Ciders, with its Fruit Forward, Robust Flavor Profi le and Long Smooth Finish his is a refreshing way to enjoy the Company of Friends 5.5 STELLA ARTOIS This Belgian is a Classic European, Bottom Fermented Blond Pilsner with a tradition that dates back to 1366. Pale Gold with a Rocky Three-Finger Head that Settles Slowly to a Thin Cap 6 Domestic Import BUDWEISER 5 HEINEKEN 5.5 BUD LIGHT 5 CORONA LIGHT 5.5 MILLER LITE 5 CORONA 5.5 O’DOUL’S 5 MAGNER’S ORIGINAL CIDER 6.25

Wine Cellar (Glass/Bottle) Sparkling LA MARCA, PROSECCO With Fresh Apple and White Peach Flavors; a Crystal Clear Delight Reminiscent of a Hall & Oates Song 11/42 BAREFOOT BUBBLY A Blend of Premium California Grapes, a Touch of Sweetness and a Crisp, Clean Finish 36 KORBEL BRUT Medium Dry Champagne with a Light and Crisp Spicy Fruit Flavor 39 Whites MONKEY BAY SAUVIGNON BLANC, NEW ZEALAND Zingy Gooseberry and Grapefruit that rides the Razor’s Edge 9/34 KIM CRAWFORD SAUVIGNON BLANC Concentrated and Very Intense with a Harmonious Medley of Crushed Stone, Grapefruit and Nut Flavors 13/50 BIEVOLIO PINOT GRIGIO, ITALY Crisp and Refreshing, a Fruit Forward Summer Wine that is sure to please 11/42 ECCO DOMANI PINOT GRIGIO, ITALY Subtle and Suave, Hints of Citrus and White Flower 9/34 KENDALL JACKSON VR CHARDONNAY Pristine Deliciousness with Notes of Pineapple, Mango and Citrus 12/46 MURPHY-GOODE CHARDONNAY Tropical Fruit Flavors Enhanced with Minerality and a Dash of Spice 10/38

Paddy 0313 Whites CLOS DU BOIS CHARDONNAY Sultry Apple, Vanilla and Toasty Caramel; Think Crisp and Woodsy like a day at a Fall Fair 11/42 SONOMA CUTRER “RUSSIAN RIVER” CHARDONNAY Medium-Weight and Clean offering up Grapefruit, Lemon, Pear and Kumquat 14/52 LA CREMA CHARDONNAY Seductive Layers of Green Apple, Pear and Butterscotch 13/43 LA TERRE CHARDONNAY Apple and Vanilla Notes woven with Smokiness 9/32 SIMPLY NAKED CHARDONNAY Tropical Fruit Notes with Layers of Melon, Fig and a Touch of Honey 32 FRANCISCAN CHARDONNAY Full-Bodied, Delicate Mineral, Honey, Citrus and Stone Fruit Characters, Classic Pear and Apple Qualities 44 TOASTED HEAD CHARDONNAY Round, Smooth, and Luscious with Toasty-Vanilla Finish 40 CAMBRIA “KATHERINE’S VINEYARD” CHARDONNAY This Wine from one of the Nation’s most recognized vineyards has Notes of Vanilla and Lemongrass on a Smooth Dry Finish 48 Reds MIRASSOU PINOT NOIR Quenching Cherry and Wild Strawberry Flavors; like Wild Fruit warmed in the Sun 9/31 LA CREMA PINOT NOIR Morello Cherry Flavors elegantly intertwined with Violets and Tea Leaves 13/50 BLACKSTONE PINOT NOIR A Smooth, Sexy, Well-Balanced Pinot Noir, with Wonderfully- Delicious Red Fruit and Pepper-Spice Flavors 34 FREI BROS PINOT NOIR Flavors of Dark Cherry and Blue and Black Fruit with Earthy and Robust Character 55 HOGUE MERLOT Complex Cherry, Menthol and Earth Flavors; Ordinary Meets Extraordinary 9/34 MURPHY GOODE MERLOT Mouth-Watering Black Cherry and Herbs kissed by Oak 12/42 DISENO MALBEC, ARGENTINA Sweet Cherries and Burnt Marshmallow on the Nose. Smooth Body with Hints of Pomegranate and Dark Fruits. A Bit of a Bite on the Finish 9/34 DAVE MATTHEWS “DREAMING TREE” CABERNET SAUVIGNON Elegant and Supple Fruit Flavors, Herbs and Blackberry Flavors from Sonoma County, Cherries and Spicy Notes from Mendocino County, and Earth Tones and Mouth-fi lling Tannins from Lake County 46 KENDALL JACKSON VR CAB Cassis Flavors enriched by Light Oak offering up Sublime Clarity 14/46 LOUIS MARTINI CAB Dark Berries with Undertones of Sage and Spices; True Sonoma Terroir 12/46 SILVER PALM CAB Complex, Decadent and Deep with Blackberry and Coffee Notes 11/45 WILLIAM HILL CAB Deep Red in Color, a Well-Balanced Cabernet with Hints of Tobacco, Cassis and Plum. Elegant and Supple 68 ATALON CABERNET SAUVIGNON Sweet Red Berries, Flowers, Licorice and Spices fl ow effortlessly from this Beautifully Delineated Wine. Bright, Floral Notes add Lift on the Finish 77 FRANCISCAN ESTATE CAB Powerful Scents of Black Cherry, Plum and Cassis 55 APOTHIC RED BLEND Full-Bodied with Intense Fruit Aromas and Flavors of Rhubarb and Black Cherry 38

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