FOOD MENU

SHARING PLATES SALADS BURGERS CHIPS AND DIP 70K COUSCOUS SALAD (V) 75K ULUWATU BURGER 120K Green lentil , charred eggplant baba ganoush, tomato Green lentil falafel, honey roasted pumpkin, olives, cherry tomato, Grilled Australian beef patty, bacon, fried egg, tomato relish, relish, served with crispy sweet potato, and cassava chips cucumber, rocket lettuce, red , pumpkin seed, feta, mint with caramelized onion, gherkin, romaine lettuce, aioli, fries, black olive dressing served on milky bun CRISPY CHICKEN 70K Topped with Japanese peppers and served with Japanese aioli GRILLED CHICKEN SALAD (GF) 75K SHORT RIB BEEF BURGER 120K Salsa verde marinated chicken, avocado, cherry tomatoes, red CHILLI SQUID 80K Slow braised beef short rib, coleslaw, cheese, romaine lettuce, Topped with and served with Japanese aioli onion, cucumber, pomelo, rocket, romaine lettuce and bean sprout tomato, jalapeno, and lime aioli, fries, served on milky bun GOLDEN FRIES 70K THAI BEEF SALAD WITH MANGO (GF) 85K Shoestring potatoes, parmesan, Japanese aioli Seared steak, young mango, Thai , cucumber, coriander, CLASSIC BEEF BURGER 115K kaffir, lime, nuts, with Thai dressing Grilled australian beef patty, tomato relish, caramelized onion, CHEESE 70K gherkin, romaine lettuce, aioli, fries, served on milky bun Aioli, lemon THAI SALAD WITH GARLIC SQUID (V, GF) 75K Pomelo, Asian herbs, iceberg lettuce, bean sprouts, cherry KARAAGE CHICKEN BURGER 100K BEEF SLIDERS 115K tomatoes, crushed with tangy dressing Beef patty, caramelized , aioli Japanese crispy fried chicken, pickled slaw, red onion, tomato, romaine lettuce, sriracha mayo, fries, served on milky bun CRISPY CHICKEN SLIDERS 100K HERB ROASTED PUMPKIN WITH QUINOA (V, GF) 75K Japanese crispy fried chicken, japanese aioli, pickled slaw Crunchy paprika chickpeas, maple roasted pumpkin, roasted FISH BURGER 100K beetroot, quinoa, watercress, salsa verde with balsamic dressing Bintang beer battered barramundi, apple fennel slaw, tomato, DUCK BAO BUNS 85K romaine lettuce, Japanese aioli and fries, served on milky bun Duck confit, hoisin sauce, cucumber pickle and peanuts BURRATA 120K Rosemary garlic flatbread, avocado, tomato cherry, watercress WIPEOUT BURGER (V) 100K PORK BELLY BAO BUNS 80K and red onion Crispy fried ‘chikn’, pickled coleslaw, iceberg lettuce, tomato, Roasted pork belly, mango chili slaw, nam jim TUNA TARTARE 80K Balinese bbq sauce, vegan , vegan brioche KARAAGE JACKFRUIT (V) 65K Avocado, smoked chili, tortilla flour chips Crunchy karaage jackfruit, togarashi pepper, Balinese bbq sauce, vegan mayonnaise BULK UP YOUR BURGER : - Beef patty 55K SAN CHOI BAO 70K - Bacon 15K Stir fried minced chicken, romaine lettuce, cashew nuts - Cheese 15K TACOS AND NACHOS - Fried Egg 10K VEGAN SAN CHOI BAO 70K Stir fried shitake mushroom, water chestnut, minced soy bean, PRAWN TACOS (DF) 90K romaine lettuce, cashew nuts Grilled king prawn, red cabbage, avocado, mango, cashew nut, Japanese aioli MEXI LOADED FRIES (GF, V) 75K Paprika dusted fries, Mexican black beans, jalapeno’, pico de gallo, SOFT SHELL CRAB TACOS (DF) 85K crushed avocado, cashew nut cheese Fried soft shell, pomelo, tomato cherry, fried garlic, and nahm jihm dressing

FYSH TACOS (V) 90K Beer battered Nori fysh, jalapeño mango sauce, pico de gallo, crushed avocado, coleslaw

PORK BELLY TACOS (DF) 80K Roasted pork belly, pineapple, young mango, cashew nuts and aioli

NACHOS (GF) 85K *V- Vegan / GF - Gluten Free / DF - Dairy Free” Pico de gallo, romaine lettuce, sour cream, cheese, jalapeno, mashed avocado - Barbacoa pulled beef short rib 105K +add - Grilled chicken with salsa verde 95K

FOOD MENU

PIZZAS MAINS KIDS MENU MARGARITA 95K (GF,DF) 135K BEEF SLIDER 55K Napoli sauce, mozzarella, basil Lacquered glazed braised pork ribs, roasted baby potato, herb salad Grilled beef patties on milky bun, fries

ROASTED PUMPKIN PIZZA 110K CHICKEN KEBAB (GF,DF) 105K FISH AND CHIP 55K Roast maple pumpkin, cashew pesto, red onion, basil, feta, Chicken skewer, salsa verde, green salad, roasted baby potato Deep fried battered tilapia fish fillet, fries rucola, mozzarella, garlic RIB EYE STEAK 170K CRUNCHY CHICKEN 55K SPICE LAMB 115K Shoestring fries, béarnaise sauce Slow cooked Maroccan lamb, caramelized onion, chili passata, Japanese style fried chicken crispy, fries rucola and sumac CHICKEN (GF,DF) 105K Stir fried , chicken, chicken , egg, pickle, house chili sauce SPAGHETTI NAPOLITANA 55K THE SINGLE FIN 115K Spaghetti pasta with tomato pasta and parmesan cheese Salsa verde grilled chicken, roasted capsicum, onion, mushroom, NASI GORENG (V) 95K Napoli sauce, mozzarella, basil Traditional stir-fried rice, , matah, scrambled , satay NASI GORENG AYAM 55K ‘chikn’, contains peanuts Chicken fried rice with crispy fried chicken HAM PINEAPPLE 115K Shaved leg ham, pineapple, Napoli sauce, onion, mozzarella, PIZZA MARGARITA 55K oregano Tomato sauce and mozzarella cheese PEPPERONI 115K Pepperoni, salami, mozzarella, Napoli sauce SEAFOOD CRISPY BABY SNAPPER 120K SEAFOOD BASIL (V) 115K Papaya salad, chili sambal, cashew nuts, nahm jihm Vegan prawns, vegan squid, red capsicum, cashew nut cheese, SWEETS rocket, basil sauce SINGLE FIN FISH AND CHIPS 110K SALTED CARAMEL 75K Bintang battered barramundi, pea puree, tartare and lemon CHILLI PRAWN 125K Strawberry or Vanilla gelato Chili prawns, , rosemary, rucola, shaved pecorino, garlic GRILLED LOCAL BARRAMUNDI 140K PANDAN 65K Charred asparagus, warm tomato and olive salad, romesco, Coconut gelato salsa verde VANILLA PANNA COTTA 70K NASI GORENG SEAFOOD 115K Salted caramel sauce, raspberry sorbet and strawberry PASTA Fried rice, prawn, calamari, ebi furai, shrimp crackers PASSION FRUIT TART 70K SPICED SHORT RIBS RIGATONI 120K CHARRED GRILLED LOCAL PRAWN 220K Slow roasted short rib, smoked chili, feta, English spinach Chantilly crème, fresh passion fruit Jumbo king prawns, coconut sambal, lime

CHILLI PRAWN LINGUINI 125K Chili prawn, fine herbs, charred tomato, shaved parmesan, English spinach

*V- Vegan / GF - Gluten Free / DF - Dairy Free”