DINNER ENTRÉES PLEASE CHOOSE 3 ENTRÉES CHOOSE 2 SIDES FOR ENTRÉES

STEAK & CHOP All steaks prepared Medium We are proud to serve Greater Omaha Black Angus beef. Greater Omaha sources from a few select number of local farms outside the Omaha area. Every steak is hand cut in house and aged 30-40 days for ultimate quality and tenderness.

PRIME RIB* 34 PETITE FILET 33 IOWA CHOP* 12 oz Premium Angus MEDALLIONS* 12 oz. Iowa Porterhouse Chop 29 24 Hour Slow Roasted Two 3 oz. Seared Medallions Bacon & Sweet Corn House Au Jus de Burgo Butter Cream Sauce Horseradish Cream 10 OZ. FILET DE BURGO* 39 NEW YORK STRIP* 39 10 oz. Center Cut Filet 14 oz. Premium Angus Strip Garlic de Burgo Butter Savory Compound Butter Crispy Fried

Add chicken or salmon to any choice $5 SIGNATURE ENTRÉES Host must choose which protein prior to event. PAN SEARED CHICKEN 25 TRUFFLE MAC 21 CAJUN CHICKEN 24 Two 6oz Seared Breasts & CHEESE GNOCCHI Parmesan Cream Sauce Goat Cheese Cream Sauce Grilled Chicken Shaved Parmesam / Fresh Herbs Truffle Oil Potato Gnocchi Toasted Bread Crumbs Bell Peppers / Onions Fresh Herbs Cajun Cream Sauce BACON WRAPPED 25 Shaved Parmesan MEATLOAF PAN SEARED 28 Fresh Herbs Zesty BBQ Glaze SALMON* Crispy Fried Onions Fresh Canadian Atlantic Salmon Citrus Herb Encrusted Garnish House Garlic Aioli

SIDES Choose two. These will accompany all Steak and Signature Entrée selections. White Cheddar Mash Lemon Parmesan Garlic Sautéed Roasted Fingerling Asparagus Green Beans Potatoes

*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information. ADDITIONAL COURSES

SIDE SALAD Choose 1. Add $5 per person. CREAMY CAESAR AMERICANA Chopped Romaine Lettuce Mixed Greens Grape Tomatoes Shredded Cheese Shaved Parmesan Grape Tomatoes Toasted Croutons House Croutons Capers Cucumber Slices Hickory Smoked Bacon Choice of Italian or Ranch Creamy Garlic Parmesan Dressing

DESSERTS Choose up to two. Add $5 per person. CHOCOLATE TORTE KEY LIME PIE BITES Rich Dark Chocolate Macadamia Coconut Crust Chocolate Sauce Strawberry Sauce Whipped Cream CREME BRULEE Vanilla Bean Custard Caramelized Sugar House Whipped Cream Fresh Berries

TAPAS Please do not hesitate to contact us with any To add a tapas course to your meal, questions during the planning of your event. Email is please choose your selections from our preferred method of contact; send us a message at the next page. Our tapas are priced [email protected], or call 515.283.1312 a la carte, and can be served family style at the table or platter style. TAPAS COURSE WOULD YOU LIKE YOUR TAPAS SERVED: Please select one.

1 Order = 10 individual servings, or pieces. ______Family style at the table as a first course to the meal Minimum of 3 orders per choice. Please specify quantity desired. ______Platter style for a cocktail reception or prior to your meal

# ______CRAB CAKES $30 # ______BOURSIN $30 #______GARLIC $25 Garlic Aioli / Paprika Fresh Lemon Wedges STUFFED MUSHROOMS PARMESAN WINGS Chopped Italian Herbed Boursin Cheese Garlic Parmesan Oven Roasted Mushrooms Dry Rub Chopped Italian Parsley Spicy Hoisin Dip / Garlic Ranch / # ______THAI CHICKEN $30 MEATBALLS #______PETITE BEEF $35 #______CLASSIC $25 Honey Sriracha Glaze Spicy Black Bean Vinaigrette WELLINGTONS BUFFALO WINGS Beef Tenderloin Classic House Buffalo Sauce Hoisin BBQ Sauce Mushroom Duxelles House Blue Cheese / Celery Spicy Black Bean Vinaigrette Puff Pastry Dijon Aioli Scallions #______HOISIN BBQ $25 # ______SALMON $30 WINGS CUCUMBER BITES #______AMERICAN $35 Classic Hoisin Sauce Smoked Salmon Garlic Ranch / Celery Cream Cheese NACHOS Horseradish Dill Crème Fraiche House Made Ranch Chips Herbs de Province Goat Cheese Sauce #______BOURSIN $25 English Cucumber Cups Sun Dried Tomato Hickory Smoked Bacon BRUSCHETTA Blue Cheese Toasted Garlic Focaccia Scallions Herbed Boursin Cheese # ______SPICY CHICKEN $30 Balsamic Marinated Tomatoes Scallions Sriracha Aioli #______CRAB $30 Avocado Ranch RANGOON DIP #______FUDGE BROWNIE $25 Creamy Sweet Chili Sauce Fresh Crab BITES # ______GREEK $25 Crispy Chips Ganache Drizzled PLATTER Scallions Raspberry / Blueberry Roasted Garlic Hummus Topped with Fresh Crab Meat Mint Chiffonade Feta Cucumber Slices Kalamata Olives #______FRESH FRUIT $35 #______CHEESECAKE $25 Pepperoncini Peppers BITES Chopped Artichoke Hearts SKEWERS Assorted Flavors Pickled Red Onions Skewered Pineapple Toasted Bread Cantaloupe Honeydew Strawberry #______KEY LIME PIE $30 Cream Cheese Dip BITES Macadamia Coconut Crust Whipped Cream Strawberry Sauce

Please do not hesitate to contact us with any questions during the planning of your event. Email is our preferred method of contact; send us a message at [email protected], or call 515.283.1312