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Substantial equivalence
Joint FAO/WHO Expert Consultation on Biotechnology and Food Safety
An Integrated Multi-Omics Analysis of the NK603 Roundup-Tolerant GM
Substantial Equivalence: a Valid International Sanitary and Phytosanitary Risk Assessment Objective for Genetically Modified Foods
Substantial Equivalence of GM and Non-GM Crops
A Case for Relaxing Standards of Substantial Equivalence in Genetically Modified Food Crops Stephen L
1/Final Sg/Icgb(1998)
Genetically Engineered Crops: How the Courts Dismantled the Doctrine of Substantial Equivalence
1 Division of Dockets Management (HFA305)
EVALUATING SUBSTANTIAL EQUIVALENCE a Step Towards Improving the Risk/Safety Evaluation of Gmos
C(2000)86/Add1
Substantial Equivalence - Wikipedia, the Free Encyclopedia 4/8/12 3:06 PM
The Concept of Substantial Equivalence in Safety Assessment of Foods Derived from Genetically Modified Organisms
Metabolomics of Genetically Modified Crops
Assessment of Gm Crops in Commercial Agriculture
Substantial Equivalence: a Valid International Sanitary and Phytosanitary Risk Assessment Objective for Genetically Modified of Ods David L
United States District Court for the District of Columbia
Safety Aspects of Genetically Modified Foods of Plant Origin
GM Food Animals Coming IS Report 15/11/06 Foods Derived From
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