Myricetin
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- Myricetin Induces Apoptosis and Enhances Chemosensitivity in Ovarian Cancer Cells
- Butterfly Pea (Clitoria Ternatea L.) Extract As Indicator of Acid- Base Titration
- Quantification of Major Phenolic and Flavonoid Markers In
- Simulations on the Dual Effects of Flavonoids As Suppressors of Aβ42
- Survey of the Free and Conjugated Myricetin and Quercetin Content of Red Wines of Different Geographical Origins
- Myricetin Inhibits Kv1.5 Channels in HEK293 Cells
- Potential Role of Cinnamaldehyde and Costunolide to Counteract Metabolic Syndrome Induced by Excessive Fructose Consumption Ayat S
- Redalyc.Flavonols and Antioxidant Activity of Physalis Peruviana L. Fruit at Two Maturity Stages
- Root Exudate Metabolomes Change Under Drought and Show Limited
- Glucosyltransferase Csugt78a14 Regulates Flavonols Accumulation and Reactive Oxygen Species Scavenging in Response to Cold Stress in Camellia Sinensis
- The Comt-Mediated Metabolism of Flavonoids and Estrogen and Its Relevance to Cancer Risk
- Myricetin Attenuates LPS-Induced Inflammation in RAW 264.7 Macrophages and Mouse Models
- In Vitro and in Silico Evaluation of Xanthine Oxidase Inhibitory Activity of Quercetin Contained in Sonchus Arvensis Leaf Extract
- Dihydromyricetin As a Novel Anti-Alcohol Intoxication Medication
- Neurotoxic Effect of Flavonol Myricetin in the Presence of Excess Copper
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- Early Leaf Removal Increases Berry and Wine Phenolics in Cabernet Sauvignon Grown in Eastern Serbia