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Katogo (food)
WP1 Synthesis for Period 1 Activities Conducted, Key Research Findings & Perspectives
The Influence of Food Traditions and Cooking Methods on Energy Transition: High Demand for Charcoal in Kampala, Uganda
Cooking Banana in Africa Is Essentially Practiced by Small Farmers on a Small Scale
The Influence of Food Traditions and Cooking Methods on Energy Transition 49
Post-Harvest Use of Banana in Uganda and Tanzania
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