BANQUET BROCHURE Indulge yourself and your guests in our onal growing areas and prepare meals adap- exclusive club, which off ers you all the bene- ted to the season — traditionally, creatively fi ts of the perfect balance between modern and enjoyably. Our restaurant can also cater and traditional. to your own individual, preferred meals and beverages. Our 34 elegant, air-conditioned rooms off er you the perfect surroundings for your recep- Do you have guests coming from Germany tion, conference, meeting, breakfast, lunch or and abroad? We would be happy to organise gala dinner. their accommodation using our special club rates. Our charming and dedicated staff are trained and experienced professionals in fi ve-star Do you have special technological demands? catering. They will organise and manage your We can off er you the latest communication event discreetly yet attentively. Our chef, Mr tools for your meeting. Stefan Messner, and his team pay careful attention to the origins of products from regi- Here’s just some of what we off er: CHEF STEFAN MESSNER BANQUET BROCHURE AIRPORT CLUB FRANKFURT 2 SERVICES We are happy to provide with everything you need for your event’s success when it comes to techno- logy or any other equipment. Simply place a reservation with us for the technology you would like, so that we can guarantee your meeting goes fl awlessly. Of course, we can provide you with cold drinks and coff ee in our conference rooms and charge for them as they are consumed. INDIVIDUAL REQUESTS We place great emphasis on caring for our members in a personal and individual manner. This is why we are happy to take into account any special requests or requirements that you may have. Simply tell us about them when making your reservation. Our club team are always at hand and happy to assist – from selecting the right room to putting together the menu. SOME OF THE TRANSLATING SERVICES WE CAN ORGANISE FOR YOU: • Interpreting • Secretarial service • Bookings in our partner hotels • Flight bookings or changes • Special table decorations • Catering in the conference room or in our restaurant • Kosher foods: Sohar’s, a restaurant in Frankfurt renowned for its kosher food, is our supplier. • Catering to food allergies: simply let us know. We are happy to prepare food according to your wishes. BANQUET BROCHURE AIRPORT CLUB FRANKFURT 3 CATERING SMALL BREAKFAST BUFFET OVEN-FRESH CROISSANTS, Walnut and cumin bread, Parisienne and olive baguettes RAW MILK BUTTER FROM ORGANIC FARMS, Staud’s-brand jams, homemade honey KOFLER’S BIRCHER MÜSLI with bananas and raspberries CRISPY ROSEMARY CIABATTAS with bacon, burrata and fresh basil MINI PRETZEL ROLLS with spicy guacamole and semi-dried tomatoes PRICE PER PERSON € 23.00 À LA CARTE HOW WOULD YOU LIKE YOUR EGG? Boiled fresh egg € 2.50 2 eggs in a glass/Poached eggs € 3.50 Natural scrambled egg € 3.90 Scrambled egg with bacon € 4.90 Fried egg with bacon € 4.90 Eggs Benedict € 14.50 HEARTY Oven-fresh pretzel € 3.00 Buttered pretzel € 3.50 Pretzel bites with smoked salmon cream cheese (4 pieces per person) € 9.00 Wrap with fried turkey breast and farmer’s salad (2 pieces per person) € 12.00 All food and beverage prices include VAT. Please ask for our separate allergen notice or about the ingredients in our meals. BANQUET BROCHURE AIRPORT CLUB FRANKFURT 4 SWEET À LA CARTE Assorted Danish pastries 1 piece € 2.00 Mixed pasta salad or Greek feta salad per person € 8.00 Croissants 1 piece € 1.50 Frankfurt sausage or Gref Völsing beef sausage Doughnuts with sugar, caramel, nougat 1 piece € 2.50 with mustard and oven-fresh bread per person € 10.00 Tea cakes and pralines per person € 4.50 Meatballs (3 pieces per person) € 12.00 Cake of the day 1 piece € 4.00 Satay skewer with sweet & sour dip (3 pieces per person) € 10.00 HEALTHY Smoothie per person € 6.50 Tomato & mozzarella sticks with balsamic vinegar cream (3 pieces per person) € 9.00 Fruit basket with small fruit skewers per person € 6.00 Antipasti (courgette, aubergine, grilled Natural yogurt 1 piece € 3.00 peppers, with pickled olives) per person € 6.00 Yogurt with fruit 1 piece € 6.50 3 kinds of bruschetta (tomato, tuna, aubergine) € 9.00 Fruit salad per person € 8.00 Crab cocktail with avocado and Granny Smith per person € 12.00 Fruit skewers large 1 piece € 4.50 Vegetable tempura with red pepper sauce small 1 piece € 3.00 (2 skewers, 4 kinds of vegetables) € 10.00 DESSERTS Fresh fi gs with goat’s cheese Rice pudding with cinnamon sugar or and pine nuts per person € 10.00 berry sauce per person € 6.00 Club bread rolls with: Yogurt & raspberry mousse per person € 6.00 Cooked ham Salami Crème brûlée per person € 6.00 Cream cheese Sliced cheese 1 piece € 3.10 Raw ham Italian salami Brie Bavaria blue 1 piece € 3.50 Prawns Smoked salmon Serrano ham 1 piece € 3.70 FRESH FROM OUR SOUP KITCHEN: Potato soup with bacon or vegetarian per person € 10.00 Goulash with fresh baguette per person € 12.00 Creamy soup of the day (vegetarian) per person € 10.00 All food and beverage prices include VAT. Please ask for our separate allergen notice or about the ingredients in our meals. BANQUET BROCHURE AIRPORT CLUB FRANKFURT 5 BRUNCH BUFFET Oven-fresh baguette, Bread from wood-fi red oven, Wholemeal bread, Toasted sesame bagels, Assorted bread rolls Raw milk butter from organic farms, Staud’s-brand jams, Kofl er’s privately made honey, Various spreads SLICED FRUIT e.g. papaya, Cantaloupe, Dragon fruit and mango, Greek yogurt with honeyed almonds and strawberries EGGs DELUXE Freshly poached eggs on toasted Tuscan bread, with grilled ham, or smoked salmon, Tomatoes and hollandaise sauce THREE KINDS OF HAM on our wooden platter with freshly grated horseradish and small cucumbers: • South Tyrolean ham • Parma ham • San Daniele ham ASSORTED CHEESES • Camembert de Normandie • Munster cheese • Sainte-Maure, rolled in ash • Chevrotin • Cabécou du Périgord HAWAIIAN AHI POKE (marinated ahi tuna) with spring onions, Soy reduction an sesame COCONUT/CELERY SOUP with sliced apple CHAR COOKED in parchment with julienne vegetables and rissole potatoes ROLLED VEAL ROAST fresh from the oven with caramelised carrots and potato purée with roasted onions, croutons and pine nuts PRICE PER PERSON € 49.00 (for 10 persons or more SET OR FIXED PRICE FOR DRINKS I € 17.00 for coff ee specialities, soft drinks, Granini Orange and apple juice SET OR FIXED PRICE FOR DRINKS II € 26.00 for sparkling wine, prosecco, coff ee specialities, All food and beverage prices include VAT. soft drinks, fresh orange juice Please ask for our separate allergen notice or about the ingredients in our meals. BANQUET BROCHURE AIRPORT CLUB FRANKFURT 6 FINGERFOOD HEARTY Prawn skewer, Mangetout, Sesame € 5.00 Spring roll, Sprout salad € 4.00 Bruschetta, Tomato, Olive € 4.00 Marinated fjord salmon, Horseradish mousse € 5.00 Asparagus salad with chervil € 5.00 Smoked duck breast, Marinated shiitake mushrooms € 5.00 Crème brûlée of herbs from Frankfurt € 4.00 Satay skewer, Sweet & sour dip € 5.00 Leek tart, Chive cream € 5.00 Meatballs, Potato & cucumber salad € 5.00 Home-smoked salmon, Dill & mustard sauce € 5.00 Soused herring tartare, Beetroot € 5.00 Pepper mousse € 4.00 Holstein Friesian steak tartare € 5.00 Bluefi n tuna sashimi € 6.00 Gâteau de foie gras, Muscatel jelly € 7.00 SWEET Vanilla crème brûlée € 5.00 Raspberry mousse € 5.00 Chocolate mousse € 5.00 Lemon tart € 5.00 CANAPES ON TOAST OR WHOLEMEAL AND PUMPERNICKEL with fried king prawns € 6.00 with San Daniele ham € 6.00 with blue cheese, Fig mustard € 5.00 with grilled vegetables € 4.00 with steak tartare € 5.00 with home-marinated Arctic trout € 5.00 with marinated goose foie gras € 6.00 with goat’s cheese au gratin € 4.00 with fried corn-fed chicken breast € 4.00 Minimum order quantity: 5 pieces per type All food and beverage prices include VAT. Please ask for our separate allergen notice or about the ingredients in our meals. BANQUET BROCHURE AIRPORT CLUB FRANKFURT 7 BUFFET SUGGESTION 1 ENTREES FITNESS SALAD with baby corn, mangetouts, orange fi llets, crispy raw vegetables, pomegranate seeds and candied nuts with an apple & balsamic vinaigrette TWO DIFFERENT WRAPS: mini wraps with beef fi llet in spicy salsa, black beans, romaine lettuce and sour cream MINI WRAPS with pea & coriander purée, hummus and chickpeas on baby spinach Fine slices of boiled veal fi llet with Frankfurter herb sauce and quail egg ASPARAGUS SALAD with a tomato & egg vinaigrette LOUISIANA PRAWNS in a cocktail with fi ne mango seasoning FAROE ISLAND SASHIMI with apple horseradish and mustard & dill sauce MAIN MEALS FRUITY, SPICY THAI CURRY with chicken breast, lychee, crispy stir-fried vegetables and basmati rice COD POACHED IN SAFFRON with beetroot gnocchi MACARONI IN SAGE with grilled courgette, dried tomatoes and pine nuts DESSERT STRAWBERRIES to dip in orange sugar, strawberry purée and liquid cream BLACKBERRY CRUMBLE with vanilla cream CUBE OF VALRHONA GRAND CRU CHOCOLATE with mango sauce PRICE PER PERSON € 59.00 (for 10 persons or more) All food and beverage prices include VAT. Please ask for our separate allergen notice or about the ingredients in our meals. BANQUET BROCHURE AIRPORT CLUB FRANKFURT 8 BUFFET SUGGESTION 2 ENTREES DELICIOUS SEASONAL SALADS with sunfl ower seeds, Croutons and two kinds of dressing: • Classic vinaigrette • Raspberry vinaigrette YELLOWFIN TUNA SALAD with diced mango, green asparagus and coriander BUFFALO MOZZARELLA with apricots and rocket dressed in aged balsamic vinegar and virgin olive oil FINE ROAST BEEF SLICES with sauce tartare and Staud’s gherkins MINI NUREMBERG-STYLE SAUSAGE SKEWERS with sauerkraut and medium mustard MAIN MEALS CRISPY FRIED ZANDER FILLET with leek and sweet potato purée Carved before you: AUSTRALIAN BEEF ROASTED PINK in rosemary jus, with princess beans and celery cream trickled over INDIAN CAULIFLOWER & POTATO CURRY with poppadoms DESSERT PASSION FRUIT TART with gin meringue STRAWBERRY TIRAMISU with sweet basil pesto ASSORTED INTERNATIONAL CHEESES PRICE PER PERSON € 59.00 (for 10 persons or more) All food and beverage prices include VAT.