> INDIANAPOLIS COLTS AT LUCAS OIL STADIUM SUITE MENU 2017 Making It Better To Be There Since 1929.™ INDEX Making It Better To Be There Since 1929.™ 2 Welcome! Welcome to the 2017 season! Please let me know how we may help create INDEX It’s going to be a fantastic year special dishes that are perfect for your celebration. for entertaining at Lucas Oil Stadium. My contact information is listed below for your convenience. Please call! We are thrilled to welcome you, delight your guests, and thank you for your support of the Indianapolis Here’s to the Colts, and to great times at Lucas Oil Colts. Undoubtedly, there will be many special Stadium. Welcome and thanks for joining us! Cheers! moments throughout the year, and we are dedicated to ensuring Centerplate’s hospitality services add Melissa Gunn to your unforgettable memories of this Colts season enjoyed together with family, friends, and colleagues. Melissa Gunn, Catering Sales/Premium Suites Manager Centerplate Catering at Lucas Oil Stadium From traditional fan-favorite foods, to on-trend locally sourced regional specialties, everything we prepare is meant to create and enrich the time you spend together with your guests. We believe in the power of hospitality to help people connect in meaningful ways, and our mission is simple: Making It Better to Be There®. O 317.262.3504 In keeping with our commitment to your satisfaction, F 317.262.2192 we are honored to host your event and we welcome C 317.281.0361 special requests. [email protected] 3 INDEX Index page Service Directory 5 Chef's Signature Selections 17 2017 Colts Schedule 7 Very Vegan 18 Make It Local 8-9 Bake It Local 19 Personalized Hospitality Packages 10 Sweet Selections 20 Snacks 11 Beverage Packages 21 Appetizers 12 Craft Cocktails 22-23 Salads-Sides-Fruit-Veggies 13 Beverages 24-25 From the Grill 14 Wines 26-27 Pizza 15 Placing Your Order 28 Sandwiches 16 The Fine Print 29-30 Click on any of the INDEX items to jump immediately to that page. 4 INDIANAPOLIS COLTS AT LUCAS OIL STADIUM | SUITE MENU 2017 Service Directory Centerplate Suites & Catering 317.262.3504 Melissa Gunn, Catering Manager [email protected] INDEX Centerplate Suite Services Fax Line 317.262.2192 On-Line Ordering https://lucasoilstadium.ezplanit.com The Centerplate Suite Catering Department is Lucas Oil Stadium General Information 317.262.8600 available during the Indianapolis Colts season from 8:00am to 4:00pm, Monday through Friday Indianapolis Colts Groups and Suites Department 317.808.5333 to assist with your food and beverage needs. [email protected] Please contact Centerplate by 12:00pm, three (3) Lucas Oil Stadium Suite Services 317.262.8654 business days prior to your game to place your order. https://lucasoilstadium.ezplanit.com. [email protected] Lucas Oil Stadium Ticket Office 317.262.8654 Lucas Oil Stadium Security 317.262.4000 Lucas Oil Stadium Lost & Found 317.262.4000 INDIANAPOLIS COLTS AT LUCAS OIL STADIUM | SUITE MENU 2017 5 Centerplate’s Commitment to Quality Our meticulous quality assurance programs ensure we have Our catering menus include fresh fruit platters, fresh the right programs in place to deliver the outstanding results vegetable crudité, grilled vegetable platters, customizable our hosts seek. salads, fresh fish, grilled chicken, farm fresh vegetables, INDEX whole grain side selections, hummus and carved-to-order We are very supportive of offering healthy choices at events by roasted turkey, fish and lean meats. providing a wealth of fresh, customizable, and varied options that include low calorie, low-salt, low-fat, low-sugar, vegan, Our culinary staff is available to assist event planners and gluten-free offerings, among others. Fresh fruit and throughout their planning process to design menus vegetables, meatless entrees marketed to the mainstream, that are appealing, affordable and in keeping with their and light options are all very popular among our attendees. wishes. We solicit event organizers to determine the best selections and special options for their guests. We have a wide variety of beverages, snacks, and main course options at every meal as well as retail and grab-and-go. Lean proteins and whole grains are available, as are water and unsweetened beverages. Many of our event services include Chef-attended action stations where guests may assemble their own ingredients for preparation, having control over what and how much goes into a dish. We look forward to serving you! 6 INDIANAPOLIS COLTS AT LUCAS OIL STADIUM | SUITE MENU 2017 PRESEASON INDEX DETROIT LIONS @Dallas Cowboys SUNDAY, AUGUST 13 • 1:30PM SATURDAY, AUGUST 19 • 7:00PM @Pittsburgh Steelers CINCINNATI BENGALS SATURDAY, AUGUST 26 • 7:30PM THURSDAY, AUGUST 31 • 7:00PM REGULAR SEASON Game Day Menu * Game @Los Angeles Rams @Houston Texans Day Look for this Game Day icon for items available SUNDAY, SEPTEMBER 10 • 4:05PM SUNDAY, NOVEMBER 5 • 1:00PM through the middle of the third quarter. (See page 28 for more information.) ARIZONA CARDINALS PITTSBURGH STEELERS* SUNDAY, SEPTEMBER 17 • 1:00PM SUNDAY, NOVEMBER 12 • 1:00PM BYE WEEK Gluten Free Selections CLEVELAND BROWNS These selections are prepared to exclude gluten * SUNDAY, SEPTEMBER 24 • 1:00PM TENNESSEE TITANS from the list of ingredients. Please notify us if you SUNDAY, NOVEMBER 26 • 1:00PM @ have a gluten allergy. Centerplate does not operate Seattle Seahawks * a dedicated gluten-free preparation or service space. SUNDAY, OCTOBER 1 • 8:30PM @Jacksonville Jaguars Dishes made on-site are prepared on shared equipment SUNDAY, DECEMBER 3 • 1:00PM and may come into contact with other products SAN FRANCISCO 49ERS * containing gluten and common allergens such as nuts. SUNDAY, OCTOBER 8 • 1:00PM @Buffalo Bills SUNDAY, DECEMBER 10 • 1:00PM @Tennessee Titans DENVER BRONCOS Indiana University Health MONDAY, OCTOBER 16 • 8:30PM THURSDAY, DECEMBER 14 • 8:25PM As the Official Healthcare System Sponsor of the Indianapolis Colts, Indiana University Health is * JACKSONVILLE JAGUARS @Baltimore Ravens proud to support the health of Colts fans worldwide. SUNDAY, OCTOBER 22 • 1:00PM SATURDAY, DECEMBER 23 • 4:30PM Look for this logo to help you make the healthiest choices for your game day menu. @Cincinnati Bengals* HOUSTON TEXANS* SUNDAY, OCTOBER 29 • 1:00PM SUNDAY, DECEMBER 31 • 1:00PM 7 INDEX Make it Local In many ways, food can be thought of as a representation of Serves approximately 12 guests our glorious cultural diversity, and at Centerplate we’re always Buffalo Chicken Dip $58 excited to celebrate and explore local connections to place, Blended cream cheese, cheddar cheese, blue cheese, region, and history through the lens of cuisine. These ranch dressing and original Franks® hot sauce. Served local favorites are inspired by recipes and techniques that warm with Chef’s crackers and signature bread basket have been part of cooking traditions in Indianapolis for Crab Dip $80 generations. Adapted by Executive Chef Shimelis Adem Smooth crab dip served with Chef’s crackers and especially for Lucas Oil Stadium True to the locavore ethos, signature bread basket all of these delicious dishes include locally sourced ingredients and the fine work of artisan purveyors. Enjoy! Bacon and Pork Belly Beer Cheese Dip $70 Creamy beer cheese dip with bacon and pork belly, served with Chef’s crackers and signature bread basket Wedge Salad Dip $65 Layers of smoky ranch dip, fresh tomatoes, bourbon glazed bacon, crisp romaine lettuce with chives and blue cheese crumbles. Served in individual cups with Tostitos® tortilla chips 8 INDIANAPOLIS COLTS AT LUCAS OIL STADIUM | SUITE MENU 2017 A 21% service charge and applicable sales taxes will be added to all food and beverage orders INDEX Make it Local continued Midwest Side Trio $75 Roasted Tenderloin of Beef $345 · Crusty Midwest bread salad, tossed with Earthlink Farms® With cracked black pepper, horseradish cream, two tone tomatoes, Voyager Farms® cucumbers and fresh mozzarella potatoes and farm fresh vegetables · Watermelon salad with crumbled feta, pine nuts and rosé-balsamic vinegar Third Quarter Blitz $50 Choice of house-made apple fritters or fried funnel cake · Tri-colored quinoa salad with golden raisins and citrus sticks, drizzled with marshmallow cream and caramel sauce vinaigrette Delivered during the 3rd quarter Homegrown Chili Three Ways $95 Red beef, green pork, and white vegetarian chili, all topped with shredded cheddar cheese and served with house-made cornbread, Fritos® corn chips and sour cream Charcuterie Platter $150 Locally produced Smoking Goose® meats with toasted pistachios, dried apricots, gherkins, goat horn peppers and red wine Dijon mustard. Served with Chef’s crackers and signature bread basket INDIANAPOLIS COLTS AT LUCAS OIL STADIUM | SUITE MENU 2017 A 21% service charge and applicable sales taxes will be added to all food and beverage orders 9 INDEX Personalized Hospitality Custom Value Packages Create a custom value package for your suite. Choose menu items from the A la Carte sections to greet your guests with creativity and imagination while receiving value pricing. Serves approximately 12 guests Touchdown $1,225 The Big Blue $810 Choose any: 3 Snacks, 1 Appetizer, 2 Salads-Sides-Fruit- Choose any: 3 Snacks, 1 Appetizer, 1 Salad-Sides-Fruit- Vegetables, 2 Grill or Sandwich choices, 2 Pizzas, Vegetables, 1 Grill or Sandwich choice, 1 Sweet Selection 2 Sweet Selections Make It Personal $595 Colts Nation $995 Choose any: 2 Snacks, 1 Appetizer, 1 Grill or Choose any: 3 Snacks, 2 Appetizers, 1 Grill or Sandwich choice, Sandwich choice, 1 Sweet Selection 1 Pizza, 1 Sweet Selection 10 INDIANAPOLIS COLTS AT LUCAS OIL STADIUM | SUITE MENU 2017 A 21% service charge and applicable sales taxes will be added to all food and beverage orders INDEX Snacks Serves approximately 12 guests Lucas Oil Dip and Dipsticks $27 Rold Gold® crispy pretzel rods served with house-made spicy soft Game ® Day Cousin Willie's Bottomless Bucket cheese and caramelized pineapple of Freshly Popped Popcorn $20 A gluten free, non-GMO product, which contains Salsa Sampler $25 antioxidants that help protect cells and heal your body Spicy roasted tomato, mild tomatillo and Local Folks® salsas.