Iconic Hotel CNY Prosperity Buffet Lunch (25th, 26th, 27 th Jan 2020) RM88+ per pax Eight Happiness Prosperity Yee Sang Shredded Carrot, Shredded White Radish, Deep-Fried Flour Crisps, Red Cabbage, Cucumber, Pomegranate, Red Grape, Green Apple, Mandarin Oranges, Coriander, Black Fungus, Olive Oil, Plum Dressing Japanese Selection Sashimi: Tuna, Salmon, Tako, Caviar on Ice Assorted Sushi & Maki Japanese Appetisers Chuka Kurage (Jelly Fish) Chuka Idako (Baby Octopus) Edamame (Soy Bean) Chuka Hotate (Scallop Skirt) Chuka Wakame (Seaweed) Tamago (Rolled Omelet) Takuan (Daikon) Shibazuke (Eggplant) Kyurizuke (Cucumber) Kani (Crab Stick) Smoked & Cold Cuts Station Smoked Salmon, Turkey Ham, Smoked Duck Breast, Beef Salami Salad Station Romaine Lettuce, Radicchio, Oakleaf, Frisee, Arugula, Lollo Rosso, Carrot, Red Radish, Cucumber, Pea Sprout, Capsicum, Cherry Tomato Dressings Balsamic Dressing, Lemon Parsley Vinaigrette, Ranch Dressing, Thousand Island, Caesar Dressing, Roasted Sesame Dressing Steamed Blanched Sotong Kangkong Brown Cuttle Fish, Water Spinach, Sweet Sauce, Prawn Paste, Chili Paste, Sesame, Peanut Western Hot Pot Mushroom Soup Chinese Hot Pot Braised Crab Meat Soup with Bamboo Pith Pastries and Artisan Breads Selection of Muffin, Croissant, Danish, Roll, Bread, And Whole Loaf Local Cracker Fish Crackers, Prawn Crackers, Vegetables Crackers, Poppadum Crackers, Cheeses Selection Bleu Cheese, Camembert, Brie, Cheddar Dried Apricots, Walnuts, Grapes, Crackers Heating Light Assorted Pizza Yogurt Bar Greek Yoghurt with Fresh Fruit, Maple Syrup, Honey, Roasted Nuts Asian Tapas Chicken and Beef Satay with Condiments and Peanut Sauce Dim Sum Corner Steamed Assorted Dim-Sum Deep-Fried Assorted Dim-Sum All Time Favourite (Live) Pai Tee Cup Bamboo Steam Steamed Sweetcorn & Sweet Potato Noodle Station Yong Tau Foo Fish Ball, Squid Ball, Lobster Ball, Crab Stick, Lady Finger, Siew Pak Choy, Enoki, Abalone Mushroom, Bean curd Skin, Rice Vermicelli, Egg Noodles, Glass Noodles Porridge Station Plain Porridge With Condiments: Pickle Lettuce, Boiled Peanut, Soy Sauce, Preserved Bean curd, Spring Onion, Salted Egg, Century Egg, Fried Dace Western Hot Line Seafood Teriyaki Spaghetti Chicken Bolognese Baked Sweet Potatoes, Garlic Butter, Herbs Malaysia Signature Asam Pedas Fish Nasi Goreng Kampong Ayam Goreng Berempah Wok & Steamed Steamed White Rice Braised Egg Bean Curd with Vegetables Foo Yong Egg Teow Chew Braised Duck Japanese Live Station Seafood Tempura Soft Shell Crab, Prawn, Squid Desserts Mango Cheesecake Mixed Berry Cream Cake Chocolate Opera Cake Baked Item Chocolate Ganache Tart Portuguese Egg Tart Macaroons Mandarine Glass Desserts Peach and Mango Yogurt Pudding Soya Milk Pudding in Longan Tong Sui (Cantonese Sweet Soup) Warm Snow Fungus with Crystal Pear, Dry Logan & Dry Winter Melon Glutinous Sweet Rice Balls in Ginger Syrup Festive Treats Assorted Traditional Chinese Cookies “Nian Gao” Spring Roll Osmanthus Jelly Steamed Rice Cup Cake with Red Bean Koi Fish Mango Pudding The Local Heritage (Live) Muah Chee (Glutinous Rice Snacks with Peanut & Sugar) Shaved Ice D.I.Y Ice Kacang With Condiments Live Station Dark Chocolate Fountain Grape, Strawberries, Lady Finger, Chocolate Brownies, Marshmallows, Butter Cookies, Oreo Cookies, Dried Apricot, Dried Pineapple Cut & Whole Fruits Watermelon, Honeydew, Sun Melon, Pineapple, Green Apple, Orange Ice Cream Bar Merry Me Ice Cream Tau Fu Fa, Pandan Coconut, White Coffee, Kacang Tumbuk, Blue Pea & Lemon, Chocolate Mint Beverage Station Teh Tarik Coffee *Please Note That All Buffet Items Are Subject to Change Due to Availability* .