SPECIAL EVENTS & WEDDING MENU for Parties Large & Small 03.13.18 BRONZE THE BRONZE PACKAGE Select one Entrée & two Accompaniments Includes Fresh Baked Rolls & Butter SALADS OPTIONAL STATIONED APPETIZERS Choice of one Salad Additional options on (Pgs 12-14) VEGETABLE CRUDITE $3 ENTRÉES Choice of one Entrée Baby Carrots, Celery, Cucumber, Broccoli, Cauliflower, Jicama, Assorted Olives, Cherry CHICKEN TUSCANO Tomatoes & House Ranch Spinach, Garlic, Tomato, Mushroom & Marsala Cream SEASONAL FRUIT DISPLAY $4 ARTICHOKE CHICKEN Watermelon, Cantaloupe, Honeydew, Strawberries, Artichoke, Roma Tomato, Mushroom, Asiago Cream Grapes, Forest Berries DOMESTIC CHARCUTERIE $6 BOURBON MARINATED PORK LOIN Provolone, Fontina, Mozzarella, Prosciutto, Salami, Caramelized Apple & Onion Capicola, Crackers & Baguettes CHICKEN FLORENTINE Spinach, Mushroom, Mozzarella, Wild Mushroom Cream ROSEMARY CHICKEN Fresh Rosemary, Garlic & White Wine Rosemary Glaze CHICKEN ALFREDO Farfalle & Parmesan CHICKEN ROULADE Spinach, Mushroom, Mozzarella & Roasted Red Pepper Puree BUFFET PACKAGE INCLUDES: PROFESSIONAL WAIT STAFF, CHINA & FLATWARE, WATER GOBLETS & COFFEE MUGS, FRESH BAKED 50-74 $39 ROLLS & COMPOUND BUTTER, BEVERAGE STATION (WATER & LEMONADE) & COFFEE STATION (BAR GLASSWARE NOT 75-99 $37 INCLUDED). MINIMUM 50 GUESTS 100+ $35 (PLUS TAX & PRODUCTION CHARGE) CANYONCATERING.NET | 540 W FREEDOM AVE, ORANGE, CA 92865 | T-714.970.7777 F-714.283.2799 01 SILVER THE SILVER PACKAGE Select one Entrée, two Accompaniments Includes Fresh Baked Rolls & Butter HORS D’OEUVRES ENTRÉES Choice of three Tray Passed Appetizers (Pgs 9-11) CALIFORNIA CHICKEN SALADS Chipotle-Rubbed Chicken Breast & Avocado Pico Choice of one Salad BOURBON MARINATED PORK LOIN Caramelized Apples & Onions ENTRÉES Choice of one Entrée HERB CRUSTED PORK LOIN CHICKEN TUSCANO Apple Brandy Pecan Glaze Spinach, Garlic, Tomato, Mushroom & Marsala Cream MAHI MAHI +4 ARTICHOKE CHICKEN Pistachio Pesto Artichoke, Roma Tomato, Mushroom, Asiago Cream BRAISED BONELESS SHORT RIBS +4 CHICKEN ALFREDO Wild Berry Red Wine Reduction Farfalle & Parmesan OVEN ROASTED SALMON +5 CHICKEN ROULADE Dill Beurre Blanc Spinach, Mushroom, Mozzarella, Roasted Red Pepper Puree "SIGNATURE" TRI-TIP +5 Mushroom Demi-Glace ROSEMARY CHICKEN Fresh Rosemary, Garlic & White Wine Rosemary Glaze LOCAL SEA BASS +5 Chermoula CHICKEN FLORENTINE Spinach, Mushroom, Mozzarella, Wild Mushroom Cream BUFFET PACKAGE INCLUDES: PROFESSIONAL WAIT STAFF, CHINA & FLATWARE, WATER GOBLETS & COFFEE MUGS, FRESH BAKED 50-74 $53 ROLLS & COMPOUND BUTTER, BEVERAGE STATION (WATER & LEMONADE) & A COFFEE STATION (BAR GLASSWARE IS NOT 75-99 $48 INCLUDED). MINIMUM 50 GUESTS 100+ $46 (PLUS TAX & PRODUCTION CHARGE) CANYONCATERING.NET | 540 W FREEDOM AVE, ORANGE, CA 92865 | T-714.970.7777 F-714.283.2799 02 GOLD THE GOLD PACKAGE Select two Entrées, two Accompaniments Includes Fresh Baked Rolls & Butter HORS D’OEUVRES ENTRÉES Choice of three Tray Passed Appetizers (Pg 9-11) CALIFORNIA CHICKEN SALADS Chipotle-Rubbed Chicken Breast & Avocado Pico Choice of one Salad BOURBON MARINATED PORK LOIN ENTRÉES Choice of two Entrées Caramelized Apples & Onions CHICKEN TUSCANO HERB CRUSTED PORK LOIN Spinach, Garlic, Tomato, Mushroom & Marsala Cream Apple Brandy Pecan Glaze ARTICHOKE CHICKEN OVEN ROASTED SALMON Artichoke, Roma Tomato, Mushroom, Asiago Cream Dill Beurre Blanc CHICKEN ALFREDO SIGNATURE TRI-TIP Farfalle & Parmesan Mushroom Demi-Glace CHICKEN ROULADE LOCAL SEA BASS Spinach, Mushroom, Mozzarella, Roasted Red Pepper Chermoula Puree MAHI MAHI ROSEMARY CHICKEN Pistachio Pesto Fresh Rosemary, Garlic & White Wine Rosemary Glaze BRAISED BONELESS SHORT RIBS CHICKEN FLORENTINE Wild Berry Red Wine Reduction Spinach, Mushroom, Mozzarella, Wild Mushroom Cream BUFFET PACKAGE INCLUDES: PROFESSIONAL WAIT STAFF, CHINA & FLATWARE, WATER GOBLETS & COFFEE MUGS, FRESH BAKED 50-74 $64 ROLLS & COMPOUND BUTTER, BEVERAGE STATION (WATER & LEMONADE) & COFFEE STATION (BAR GLASSWARE NOT 75-99 $60 INCLUDED). MINIMUM 50 GUESTS 100+ $57 (PLUS TAX & PRODUCTION CHARGE) CANYONCATERING.NET | 540 W FREEDOM AVE, ORANGE, CA 92865 | T-714.970.7777 F-714.283.2799 03 CANYON THE CANYON PACKAGE Select two Entrées, two Accompaniments Includes Fresh Baked Rolls & Butter HORS D’OEUVRES ENTRÉES Choice of four Tray Passed Appetizers (Pgs 9-11) BARRAMUNDI Burnt Lemon Beurre Blanc SALADS Choice of two Salads SEARED DUCK BREAST Blackberry Gastrique ENTRÉES Choice of two Entrées BOURBON MARINATED PORK LOIN Caramelized Apple & Onion CHICKEN TUSCANO Spinach, Garlic, Tomato, Mushroom & Marsala Cream HERB CRUSTED PORK LOIN Apple Brandy Pecan Glaze ARTICHOKE CHICKEN Artichoke, Roma Tomato, Mushroom, Asiago Cream OVEN ROASTED SALMON Dill Beurre Blanc CHICKEN ALFREDO Farfalle & Parmesan SIGNATURE TRI-TIP Mushroom Demi-Glace CHICKEN ROULADE LOCAL SEA BASS Spinach, Mushroom, Mozzarella, Roasted Red Pepper Puree Chermoula ROSEMARY CHICKEN MAHI MAHI Fresh Rosemary, Garlic & White Wine Rosemary Glaze Pistachio Pesto CHICKEN FLORENTINE BRAISED BONELESS SHORT RIBS Spinach, Mushroom, Mozzarella, Wild Mushroom Cream Wild Berry Red Wine Reduction CALIFORNIA CHICKEN FILET MIGNON Chipotle-Rubbed Chicken Breast & Avocado Pico Forest Berry Red Wine Reduction BUFFET PACKAGE INCLUDES: PROFESSIONAL WAIT STAFF, CHINA & FLATWARE, WATER GOBLETS & COFFEE MUGS, FRESH BAKED 50-74 $88 ROLLS & COMPOUND BUTTER, BEVERAGE STATION (WATER & LEMONADE) & COFFEE STATION (BAR GLASSWARE NOT 75-99 $82 INCLUDED). MINIMUM 50 GUESTS 100+ $76 (PLUS TAX & PRODUCTION CHARGE) CANYONCATERING.NET | 540 W FREEDOM AVE, ORANGE, CA 92865 | T-714.970.7777 F-714.283.2799 04 FLAVORS OF CABO CHEF PAIRED HORS D’OEUVRES ENTRÉES Choice of two Entrées Choice of three Tray Passed Appetizers. Includes Stationed Chips, Salsa & Queso Fundido CHEESE ENCHILADAS • Charred Avocado Toast Jack, Cheddar, Queso Fresco, Roasted Guajillo • Shrimp Sope & Scallion • Mini Beef Taquitos CHICKEN ENCHILADAS • Mini Mexican Fruit Skewer Jack, Cheddar, Queso Fresco, Roasted Tomatillo, • Watermelon Gazpacho Serrano & Scallion • Mini Cheese or Chicken Quesadilla • Shrimp Ceviche w/ Tequila Spike +1 VEGETABLE ENCHILADAS • Mini Birria Tamale +2 Roasted Poblano, Portobello, Bell Pepper, Onion, Jack, • Jumbo Shrimp Taquito +2 Cheddar, Queso Fresco, Roasted Tomatillo, Serrano & Scallion CHILE VERDE Pork Shoulder, Roasted Tomatillo, Serrano, Bell Pepper, Onion, Flour or Corn Tortillas SALADS Choice of one Salad GRILLED FAJITAS SOUTHWESTERN CAESAR Chicken, Beef or Vegetarian, Flour or Corn Tortillas Romaine, Cotija, Tomato, Pepitas, Tortilla Strips & Cilantro Pepita Dressing AUTHENTIC STREET TACOS Pollo Asado, Carnitas, Carne Asada or Al Pastor, TEX MEX CHOPPED Onion, Cilantro, Lime, Corn Tortillas Romaine, Black Beans, Corn, Tomato, Red Bell Pepper, Cotija, Tortilla Strips & Chipotle Ranch Dressing SHRIMP ENCHILADAS +2 Spinach, Queso Fresco, Roasted Poblano & Scallion BAJA MANGO SALAD Butter & Romaine Lettuce, Mango, Red Onion, Red Bell BAJA SHRIMP TACOS +2 Pepper, Pepitas, Jicama & Chile Lime Vinaigrette Cabbage, Cilantro, Lime, Pineapple Pico De Gallo & Corn Tortillas ENSALADA DE FRUTAS Mango, Pineapple, Papaya, Watermelon, Honeydew, CHIPOTLE MAHI MAHI +3 Mahi Mahi, Chipotle & Avocado Pico De Gallo Lime & Tajín TEQUILA LIME CHICKEN Tequila, Lime & Achiote SIDES Choice of two Sides • Black or Refried Beans CHICKEN MOLE • Spanish or Cilantro Pasilla Rice Chile Mulato, Ancho & Cacao • Fire Roasted Street Corn • Cumin Spiced Vegetables CALIFORNIA CHICKEN +1 • Sour Cream +1 Chipotle-Rubbed Chicken Breast & Avocado Pico • Guacamole +2 BUFFET PACKAGE INCLUDES: PROFESSIONAL WAIT STAFF, CHINA & FLATWARE, WATER GOBLETS & COFFEE MUGS, CHIPS & 50-74 $53 SALSA, BEVERAGE STATION (WATER & LEMONADE) & COFFEE STATION (BAR GLASSWARE NOT INCLUDED) 75-99 $48 MINIMUM 50 GUESTS 100+ $46 (PLUS TAX & PRODUCTION CHARGE) CANYONCATERING.NET | 540 W FREEDOM AVE, ORANGE, CA 92865 | T-714.970.7777 F-714.283.2799 05 FLAVORS OF ITALY CHEF PAIRED HORS D’OEUVRES ENTRÉES Choice of two Entrées Choice of three Tray Passed Appetizers • Sun Dried Tomato or Wild Mushroom Arancini BAKED LASAGNA Choice of Classic Meat, Three Cheese, or Vegetable • Mushroom, Caramelized Onion, & Chevre Tartlet • Ricotta & Pomodoro Bruschetta on Eggplant Crisp THREE CHEESE TORTELLINI • Mini Italian Meatballs Ricotta, Mozzarella, Parmesan, Creamy Pesto or Marinara • Sun Dried Tomato Tartlet • Honey Ricotta on Pumpernickel Toast CHICKEN ALFREDO • Melon & Prosciutto Skewer Farfalle & Parmesan • Caprese Skewer • Fried Mushroom Ravioli PASTA PRIMAVERA • Tuscan Flatbread Penne, Broccoli, Zucchini, Carrot, Peas, Spinach, Garlic • Shrimp Scampi Skewer +1 Wine Sauce BUTTERNUT SQUASH RAVIOLI SALADS Choice of one Salad Sage Brown Butter, Crispy Sage CLASSIC CAESAR Romaine, Parmesan, Crouton, Caesar CHICKEN TOSCANA Spinach, Garlic, Tomato, Mushroom & Marsala Cream CAPRESE STACK Heirloom Tomato, Basil, Buffalo Mozzarella, Balsamic CHICKEN PARMESAN Reduction Breaded Chicken Breast, Mozzarella, Parmesan, Marinara SPRING MIX CHICKEN PICCATA Mesclun, Cucumber, Cherry Tomato, Carrot, Olive, Ranch Capers, Lemon Sauce or Italian CHICKEN MARSALA ITALIAN CHOPPED Mushroom, Shallot, Marsala Reduction Romaine, Green Olives, Red Onion, Tomato, Ciliegine, Herb Vinaigrette CHICKEN SALTIMBOCCA Prosciutto, Sage, Caramelized Onion, Provolone & Port Balsamic Onion SIDES Choice of two Sides • Parmesan Risotto or Penne Pasta SHORT RIB RIGATONI (Choice of Sauce: Marinara, Pesto, Olive Oil, or Butter) Cacciatore Sauce • Marinated Mushrooms or Italian Green Beans SPINACH RAVIOLI • Sausage, Peppers & Onions