REGAL WINE IMPORTS Sparkling Wine New York 636 Broadway, Suite 712 New York, NY 10012 1-800-245-0184 | regalwine.com License #1251560 FRANCE JACQUART REIMS Since 1964, Champagne Jacquart has worked to become one of the world’s leading brands. Thanks to its growers covering 2,400 ha of land, Jacquart boasts terroir as vast as it is unique. For over 10 years they have committed to sustainable vinegrowing. Female head winemaker Floriane Eznack, previously assistant winemaker at Veuve Clicquot, embodies the spirit of Champagne and strict attention to detail. BRUT ‘MOSAIQUE’ NV A blend of Chardonnay, Pinot Noir, and Pinot Meunier. 20% reserve wine, and aged 3 years. 750ml: $372, $272/2 - 12pk *Available in Gift Boxes 375ml: $462 - 24pk, 1.5L $412 - 6pk, 3L: $206 - 1pk BRUT BLANC DE BLANC 2013 BRUT ROSE NV 100% Chardonnay grapes, including some sourced A blend of all three Champagne grapes with an addition of 15-18% red wine. from the Grand Crus of the Cote des Blancs. 750ml: $454, $372/2 - 12pk, $227, $186/4 – 6pk in Gift Boxes 750ml: $496 - 12pk JEAN LAURENT AUBE The Laurent family has grown wine in Celles-sur-Ource for many generations, but Jean’s grandfather Pierre was the first to start making Champagne. Jean’s father Raymond took production to the next level and began commercializing their Champagnes in earnest in 1952. The estate is situated in the Aube, an outlying Champagne district south of Marne that shares the same chalky soils as the heart of Champagne and Chablis. Jean farms a total of 39 acres, split between Pinot Noir (30 acres) and Chardonnay (9 acres), with no Pinot Meunier. Though the Aube is unquestionably Pinot Noir territory and his flagship wine is the Blanc de Noirs, Jean has enjoyed spectacular success with his Blanc de Blancs, and is planting/purchasing more Chardonnay vines to meet demand. BRUT BLANC DE BLANCS NV 100% Chardonnay, blended from 4 vintages, and aged a minimum of 36 months. Jean’s plantings of Chardonnay are relatively small, 1,700 cases produced. 750ml: $224, $208/3 - 6pk BRUT BLANC DE NOIRS NV Jean’s standard bearer. 100% Pinot Noir blended from 5 vintages and aged a minimum of 30 months in bottle. 750ml: $208, $196/3 - 6pk BRUT ROSE NV Produced in small quantities. 80% Blanc de Noirs blended with 20% still red Pinot Noir, assembled from 3 vintages, and aged 30 months. 750ml: $218, $204/3 - 6pk NY FRANCE LOUIS NICAISE VALLEE DE LA MARNE Champagne Louis Nicaise is located in the Vallee de la Marne village of Hautvillers in the heart of Champagne. Dom Perignon made this village famous and it is known as the birthplace of Champagne. The fourth generation Nicaise estate has taken a qualitative turn for the better in recent years. The new generation of Laure Nicaise-Préaux and her husband, then 25 year old Clement Préaux, began working at the domain in 2007. Clement apprenticed with the great Anselme Selosse before then, and the young couple has implemented a progressive approach including lower dosage and gaining certification for sustainability. 1ER CRU BRUT ‘RESERVE’ NV 40% Chardonnay, 30% Pinot Meunier, 30% Pinot Noir 750ml: $356, $330/1 - 12pk SERGE MATHIEU AUBE The Mathieu family has resided in the Aube district since the 18th century, and plot by plot have grown their vineyard to 11 ha. Serge’s daughter Isabelle and husband Michel Jacob are grower-producers who consider themselves pinot noir specialists. Together they farm ecologically-friendly and sustainably, to steer the earth towards its natural balance. Their wines are sleeper hits, showing great value, and worth knowing. BRUT ‘TRADITION’ NV 100% Pinot Noir from average 50 year old vines. Aged 4 years in bottle, low sulfur, and employs “jetting” at disgorgement. 750ml: $200, $192/2 - 6pk BRUT ‘PRESTIGE’ NV 70% Pinot Noir and 30% Chardonnay. Aged 4 years in bottle, low sulfur, and employs “jetting” at disgorgement. 1.5: $462 - 6pk BRUT ROSE NV A blend of Pinot Noir and Chardonnay, with an additon of 13% red wine, produced in the same manner as their other wines. 750ml: $228 - 6pk NY FRANCE THIÉNOT REIMS It takes real nerve to set up your own Champagne House, when the very first houses began their existence more than three centuries ago. Alain Thiénot demonstrated real nerve, as well as inspiration and aspiration in doing exactly that, when he took his 20 years’ experience as a top wine broker in Champagne and his in-depth knowledge of the vineyards to establish his own Champagne House. Today, Thienot owns 30 hectares of vineyards (half of which are Grand Cru and Premier Cru). Their house style includes using a high percentage of reserve wines in all blends, extended aging on the lees (even the entry level cuvee are aged minimum 4 years on the lees, greater than the time required for vintage champagnes), and disgorging all bottles to order. BRUT NV BRUT ‘CUVEE ALAIN’ 2007 This blend of the three classic Champagne grape varieties forms Exemplifying the trademark savoir-faire and exacting standards the signature Thiénot style of finesse, fruit and freshness, offering synonymous with the Champagne House, Cuvée Alain Thiénot springtime notes, magnificent balance and a lingering finish. The is a stunning blend of Chardonnay and Pinot Noir. Only crafted Champagne House’s great classic. in outstanding years, this is exceptional Champagne of great complexity and perfect harmony. 375ml: $234, $210/2, $198/4 - 12pk 750ml: $204, $192/2, $177/4 - 6pk 750ml: $450, $420/2, $408/4 - 6pk 1.5L: $225, $219/2, $210/4 - 3pk BRUT ‘CUVEE GARANCE’ 2007 BRUT ROSE NV “Garance” is the name of a plant from the rubiaceae family, whose If one word alone could describe this wine, it would be elegance. roots were used in the past to produce a red dye, which is a bright, A delicious wine with a distinctive, delicate aromatic style, it clear shade of red. So it is no surprise that Alain Thiénot offers showcases Thiénot’s exacting standards in crafting Champagne his daughter a blend of the finest Pinot Noir from Montagne de driven by red fruits, freshness and great finesse. Reims, an astonishing wine revealing unique character of power and finesse. 750ml: $294, $270/2, $234/4 - 6pk 1.5L: $345, $285/2 – 3pk 750ml: $450, $420/2, $408/4 - 6pk BRUT BLANC DE BLANC NV BRUT ‘LA VIGNE AUX GAMINS’ 2006 “A cuvée which expresses, simply and cheerfully, the nobility of The ultimate expression of the signature Thiénot style, the unique Chardonnay. A natural tribute to this wonderful grape variety ageing of this single varietal vintage cuvée retains the specific ambassador of freshness and finesse, pillar of the style of the character of the terroir, the year and natural Chardonnay aromas. House.” - N.Uriel, cellar master. La Vigne aux Gamins is a highly original Champagne, full of flavour. 750ml: $330, $300/2, $270/4 - 6pk 750ml: $714, $654/2, $594/4 - 6pk NY FRANCE BAILLY LAPIERRE CREMANT DE BOURGOGNE Bailly Lapierre is situated near the village of Saint-Bris-le-Vineux, a stone’s throw from Auxerre. And that stone would be the famed Tonnerre stone, from which the massive Bailly Lapierre cellar is constructed. More than 160 feet underground, the cellar spans 10 acres, providing a naturally cool temperature of 53 degrees and a naturally high level of humidity — ideal for aging fine sparkling wines. CREMANT DE BOURGOGNE ‘RESERVE’ NV A blend of Pinot Noir, Chardonnay, Gamay, and Aligote, hand harvested, and aged 12 months methode traditionelle. 750ml: $160, $148/3, $136/5 - 12pk 375ml: $104, $96/3, $88/5 - 12pk CREMANT DE BOURGOGNE PINOT NOIR NV A “Blanc de Noirs”, 100% Pinot Noir. Hand harvested grapes, and aged 16-18 months in bottle before disgorgement. 750ml: $168, $160/3, $148/5 - 12pk CREMANT DE BOURGOGNE ROSE NV A blend of Pinot Noir and Gamay, hand harvested, and aged 12 months in bottle before disgorgement. 750ml: $160, $148/3, $136/5 - 12pk DOMAINE DES ROY LOIRE Organic Anne Cecile Roy took over her family property in 2005 after earning degrees from Bordeaux and Nantes in viticulture and oenology. The vineyard has been family owned starting with Anne’s Grandfather, then her father. It was Anne’s father who worked the vineyard, reduced treatment, and limited the harvest. Hand harvesting, organic and biodynamic farming, 30-year-old vines, natural yeasts, and gentle treatment in the cellar, are all part of the winemaking philosophy here. The 10 hectares of the Roy vineyard are situated on the right bank of the Cher hillside on flint, clay soil. TOURAINE FINES BULLES ROSE BRUT NV Cabernet Franc from their estate Touraine vineyard produced Methode Champenoise. 750ml: $160 - 12pk NJ FRANCE DOMAINE BRAZILIER LOIRE VALLEY Organic Benoît Brazilier represents the seventh generation of winegrowers in his family at Domaine Brazilier. Although only in his mid-thirties, he is the current head of the wine growers syndicate in their tiny central Loire Valley appellation, the Coteaux du Vendômois. Together with his father, he farms 25 hectares of vineyards, primarily planted to Pineau d’Aunis and Chenin Blanc. The vineyards are farmed organically (soon certified), and the wine is produced in caves carved out of the limestone hillsides during the 12th century. COTEAUX DU VENDOMOIS METHODE TRADITIONELLE ROSE GRIS NV Pineau d’Aunis from 30-year-old vines on chalky soils. Fermented classically, and after tirage this wine rests 12 months sur lie. 750ml: $120, $112/3, $104/5 - 12pk DOMAINE ALAIN VOGE RHONE VALLEY Domaine Alain Voge is a family-run winery based in Cornas and has over time built itself the reputation as a superstar of the appellation and its benchmark without doubt.