Catering by Restaurant Associates One North Wacker Restaurant Associates Delivering Hospitality Excellence to Premier Clients Restaurant Associates is one of the nation's premier caterers for corporate, social and fundraising events. Restaurant Associates is a dedicated culinary company where our commitment to excellence and our reputation is well known. We cater to some of the most prestigious corporations throughout the country. We are the logical choice because our catering team and kitchen are located in the building. We understand the logistics of this building better than anyone. This is a distinct advantage when it comes to servicing your event and any last minute needs. Our culinary experts and experienced service team are passionate about creating a memorable experience for you and your guests. Restaurant Associates also understands the importance of sustainable catering and we continuously strive to purchase the freshest local ingredients from our purveyors. Restaurant Associates Delivering Hospitality Excellence to Premier Clients Karolina Senkute Miguel Martinez Catering Manager Executive Chef P: 312.525.5341 P: 312.525.5356 F: 312.525.5758 [email protected] [email protected] Executive Continental Breakfast Breakfast$10.75 per guest Sliced Fresh Fruit and Berries Mini Assorted Bagels Hot Breakfast Mini Assorted Muffins $15.75 per guest (10 guest minimum) Mini Croissants and Danish Selection of one Cream Cheese, Butter and Preserves Scrambled Egg, Scrambled Egg Whites, Quiche, Denver Skillet Coffee, Decaf and Bigelow Teas Selection of one Fresh Squeezed Orange Juice Bacon, Turkey Sausage, Sausage Patties, Chicken Sausage Healthy Breakfast Selection of two $12.00 per guest Breakfast Potatoes, Brioche French Toast, Quinoa Casserole, Pancakes Sliced Fresh Fruit and Berries Sliced Fresh Fruit and Berries Individual Greek Yogurt Mini Assorted Bagels Assorted Granola Bars Mini Assorted Muffins Low- Fat Breakfast Breads Mini Croissant and Danish Smoothie of the Day Cream Cheese, Butter and Preserves Coffee, Decaf and Bigelow Teas Coffee, Decaf and Bigelow Teas Fresh Squeezed Orange Juice Fresh Squeezed Orange Juice Featured Power Breakfast $16.75 per guest Poached Eggs or Scrambled Egg Whites Flaxseed Potato Pancakes, or Quinoa Pancakes, Agave Blueberry Compote Chicken and Broccoli Crepes Chia Pudding Sliced Fresh Fruit and Berries Coffee, Decaf and Bigelow Teas Fresh Squeezed Orange Juice Breakfast A la Carte Items Assorted Breakfast Pastries $2.75 Hand Fruit $1.50 Fruit Salad $4.25 Yogurt Parfaits $3.75 Hot Breakfast Sandwiches or Wraps $5.00 Savory Breakfast Parfait $3.75 Choose from: Mini Greek Yogurt Parfaits $2.00 Pepper Crusted Bacon, Boursin Cheese Panini Assorted Large Bagels, Cream Cheese, Butter and Jelly $2.50 Turkey, Egg White, Spinach Wrap Ham and Cheese English Muffin House Made Sweet and Savory Scones $5.00 Cereal and Milk $2.50 Gold Coast Nova Lox, Cream Cheese and Mini Bagels $6.95 Build Your Own Oatmeal Bar $5.00 Sandwich and Wrap Buffet $13.50 per guest Seasonal Antipasti Mixed Greens Salad with Assorted Dressings Fresh Baked Cookies and Brownies Hand Fruit Choice of 3 Sandwiches or Wraps Sandwiches: Pesto Grilled Chicken, Fontina Cheese Roast Turkey, Swiss Cheese, Bacon French Ham, Swiss Cheese, Honey Dijon Mustard Roast Beef, Caramelized Onion, Horseradish Curry Chicken Salad, Yogurt Mint Sauce Herb Marinated Flank Steak, Pickled Red Onion Acapulco Tuna Salad, Watercress, Plum Tomatoes, Avocado Balsamic Portobello and Mozzarella, Ciabatta Wraps: Chicken Caesar Buffalo Chicken, Bleu Cheese Tuna Salad, Whole Wheat Tortilla Roasted Turkey Waldorf Tuscan Grilled Vegetables and Hummus Tomato, Fresh Mozzarella and Basil *For additional sandwich and wrap Country Ham and Swiss selections, please contact our Catering Manager Teriyaki Beef Wrap Lunch Entrée Salads, Individual Bowls $12.95 per guest Includes Bread Basket and Assorted Cookies Salads Buffalo Chicken Salad Chopped Romaine, Grilled or Breaded Chicken, Carrots, Celery, Red Onion, Blue Cheese, Select Dressing Chicago Chopped Salad Chopped Romaine, Roasted Chicken, Cheddar, Diced Tomato, Banana Peppers, Paprika Croutons, Select Dressing Traditional Cobb Salad Organic Mixed Greens, Tomatoes, Chicken, Bacon, Avocado, Egg, Bleu Cheese, Balsamic or Buttermilk Ranch West Loop Salad French Lentils, Barley, Quinoa, Tomatoes, Cucumber, Parsley, Cranberries served with Tahini Dressing Salad Trio One Scoop of Egg Salad, Chicken Salad and Tuna Salad on a bed of Organic Mixed Greens Greek Salad Organic Mixed Greens, Artichoke Hearts, Tomato Wedges, Red Onion, Feta, Kalamata Olives, Banana Peppers, House Vinaigrette Strawberry Gorgonzola Salad Chopped Romaine, Fresh Strawberries, Red Onion, Gorgonzola Cheese, Toasted Walnuts, Raspberry Vinaigrette Caprese Salad Fresh Mozzarella Cheese, Tomato, Basil Drizzled with Sea Salt, Olive Oil and Balsamic Vinegar Boxed Lunches $13.50 per guest Box Lunches Include Selection of Sandwich, Wrap or Salad, Chips or Pretzels, Whole Fruit, Cookie and Bottled Water Sandwiches Wraps Balsamic Portobello and Mozzarella on Ciabatta Chicken Caesar Acapulco Tuna Salad, Watercress, Plum Tomatoes, Avocado Buffalo Chicken Tuna Salad Pesto Grilled Chicken, Fontina Cheese Turkey Waldorf Roast Turkey, Swiss Cheese, Bacon Tuscan Grilled Vegetables, Hummus French Ham, Swiss Cheese, Honey Dijon Mustard Ham and Swiss Roast Beef, Caramelized Onion, Horseradish Teriyaki Beef Curry Chicken Salad, Yogurt Mint Sauce Tomato Mozzarella Basil Herb Marinated Flank Steak, Pickled Red Onion Lunch Flatbread Buffet $14.00 per guest Includes a selection of 3 Handcrafted Flatbreads* to Include: Fresh Mozzarella, Tomato, Basil Leaves Crumbled Sausage, Button Mushroom, Roasted Tomato Roasted Fig, Manchego, Shaved Prosciutto Crispy Buffalo Chicken, Crumbled Blue Cheese Pesto Chicken, Roasted Peppers Spinach, Wild Mushroom, Feta Marinated Artichoke, Crumbled Blue Cheese Grilled Vegetable, Mozzarella Barbecue Chicken, Banana Peppers Seasonal Antipasti Mixed Greens Salad with Assorted Dressings Fresh Baked Cookies and Brownies Hand Fruit Assorted Sodas, Water * If you have specific requests please contact our Catering Manager Lunch Room Temperature Lunch Buffets $17 per guest Served with Chef Select Petite Sandwiches, Organic Baby Greens, Fresh Baked Cookies and Brownies, Whole Fruit, Sodas and Water Menu 1 Amish Chicken, Charred Tomato Relish Roasted Sweet Potato an Pear Salad with Shaved Manchego Cheese Menu 2 Fennel Poached Salmon, Stone Fruit Compotes Fig and Bleu Cheese with Caramelized Shallots, Sweet Onion Vinaigrette Menu 3 Slow Roasted Sirloin, Port Demi Glaze Sea Salt Cured Roma Tomatoes with Ciligine Mozzarella Menu 4 Crispy Tofu, Sweet Chili Sauce English Cucumber and Edamame with Citrus Vinaigrette Menu 5 Blackened Airline Chicken, Creole Sauce Field Greens, Yellow Tomato, Avocado with Cilantro Lime Vinaigrette Menu 6 Chef select menu highlighting local favorites and the seasonal produce of the mid west Theme Lunch Hot Lunch Buffet $20.00 per guest ( 10 guest minimum) Includes Assorted Sodas and Water Mexican American Green Chicken Enchiladas or Chipotle Chicken Quesadilla Selection of one Spiced Pepper Fiesta Rice Beer Can Chicken, BBQ Beef, Pulled Pork Borracho Black Beans Ranch Mashed Potatoes or Macaroni and Jack Cheese Sweet Corn Relish Classic Coleslaw Tri Color Tortilla Chips, Salsa Fresca Buttermilk Biscuits Cinnamon Sugar Crisps Lemon Bars Mediterranean Chick Pea Falafel, Tzatziki Dip Asian Greek Chicken, Marinated Artichokes Selection of one Hummus and Toasted Pita Orange Chicken, Sesame Chicken, Mongolian Beef, Kung Pao Beef Jerusalem Greens Salad, Crumbled Feta Stir Fry Seasonal Vegetables Wrapped Grape Leaves Selection of one Walnut Baklava Steamed White Rice, Fried Rice, Udon Noodle Salad Cucumber Salad Italian Fortune Cookie Crispy Chicken Milanese with Tomato Basil Relish Jumbo Shrimp Alfredo Three Cheese Stuffed Shells Tomato, Fresh Mozzarella Salad Cappuccino Tiramisu ***Please Contact the Catering Manager for Seasonal Themed Menus Optional Sides $3 Caesar Salad Garden Salad Pesto Pasta Salad Caprese Grilled Vegetables Soup Du Jour Hot Lunch Executive Hot Lunch Buffets $20.00 Per guest (10 guest minimum) Served with Organic Baby Greens, Assorted Dinner Rolls, Fresh Baked Cookies and Brownies, Hand Fruit, Sodas and Water Menu 1 Menu 4 Sliced French Chicken Breast, Oyster Mushroom Hash Churrasco Tenderloin Scottish Salmon, Grapefruit relish Char Broiled Airline Chicken, Aji Chimichurri Shaved Brussels Sprouts Black and Red Quinoa Salad Grilled Plantains, Queso Fresco Corn Arepas Menu 2 Sweet Soy Broiled Mackerel Menu 5 Sliced Char Sui Pork Belly Pan Roasted Free Range Chicken, Butternut Squash Succotash Chilled Ramen Noodle salad Campanellini Pasta, Gulf Shrimp, Chard Tomato Sauce Sesame Baby Bok Choy Grilled Asparagus, Citrus Gremolata Chard Pepper, Arugula Salad Menu 3 Grilled Lamb Leg, Mint Chutney Split Pea Samosas, Sweet Chili Cauliflower Tabbouleh Dill Tomato, Cucumber Salad Plated Lunch Single Course Plated Menu $20.00 per guest Pre-Selected Menu, Dinner Rolls, Chef Select Dessert, Assorted Sodas, Coffee and Tea Menu 1 Panko Crusted Chicken with Tomato Basil Relish Grilled Marinated Vegetables Fingerling Potatoes or Brown Rice Pilaf Menu 2 Flat Iron Steak, Herb au Jus Quinoa with Roasted Vegetables Grilled Sweet Potatoes Menu 3 Grilled Lamb Leg, Mint Chutney Split Pea Samosas, Sweet Chili Cauliflower Tabbouleh, Dill Tomato, Cucumber Salad Menu 4 Grilled Turkey Scaloppini with Chard Lemon Ajus Roasted Brussels