Catered Meal

Catered Meal

MENUSample CATERED MEAL ESCAPE COLLECTION brunch buffet menus Tinker Bell’s Brunch Buffet Briar Rose Brunch Buffet Gaston’s Brunch Buffet Brunch Buffet Menu Brunch Buffet Menu Brunch Buffet Menu + Fresh Fruit Display with Honey Yogurt Dip + Yogurt Parfait + Champagne Sabayon with Fresh Seasonal Berries + Smoked Salmon served with Red Onion, Eggs, + Premium Cheese Display with Grapes, Crackers served in Champagne Flutes Capers, Cream Cheese, Caviar, Dill and Bagel Crisps and Baguette + Grilled Artichoke and Mushroom Quiche with + Caprese Crostini + Tomatoes, Mozzarella and Basil with Balsamic Drizzle White Truffle Mornay Sauce + Oven-Roasted Yukon Gold Potatoes with Braised + Seared Salmon with Pancetta Marmalade and Dill Cream + Fluffy Scrambled Eggs with Fresh Chives Fennel and Parmesan Cheese + Pasta with Wild Mushrooms, Roasted Tomatoes + Maple-Glazed Pork Sausage Links + Maple-Glazed Pork Sausage Links Confit, Spinach and Asiago Cream Sauce + Array of Seasonal Steamed Vegetables dressed + Maple Ginger-Lacquered Roasted Pork Loin with + Grilled Chicken with Wild Mushroom Ragoût with Garlic and Crushed Red Pepper Oil and Pinot Reduction Fig Compote + Grilled Chicken Breast with Citrus and Basil + Penne Pasta with Cognac Cream Sauce, Artichoke + Cheddar Cheese Shredded Potato Gratin Butter Sauce and Green Peas + Seasonal Vegetables tossed with Citrus Olive Oil and + Mickey Waffle Bar with Seasonal Berries, Warm Fruit Sea Salt Prepared on Stage Compote, Warm Maple Syrup and Whipped Cream + Hardwood Smoked Bacon + Penne Pasta Primavera. Includes Creamy Alfredo + Brioche French Toast with Caramelized Bananas + Wild Berry and Grand Marnier Cream Cheese Sauce, Fresh Vegetables and Parmesan Cheese Crêpes served with Vanilla Bean Sauce and Foster and Whipped Cream Mandarin Oranges Egg Cookery Station Desserts Egg Cookery Station + Made-to-Order Omelets: Choice of Smoked Salmon, + Cheese Blintzes with Blueberry Compote + Made-to-Order Omelets: Choice of Shrimp, Cheddar Ham, Bacon, Cheddar Cheese, Onions, Mushrooms, + Amaretto Panna Cotta Peppers, Asparagus and Egg Substitute Cheese, Ham, Peppers, Onions, Mushrooms, Goat Accompaniments Cheese, Spinach, Salsa and Egg Substitute Accompaniments + Croissants and Hard Rolls with Butter, Jams + Chef’s Selection of Breakfast Pastries, Croissants Accompaniments and Preserves and Hard Rolls with Butter, Jams and Preserves + Chef’s Selection of Breakfast Pastries, Croissants + Assorted Juices, Coffee, Decaffeinated Coffee, + Coffee, Decaffeinated Coffee, Iced Tea and and Hard Rolls with Butter, Jams and Preserves Iced Tea and a Selection of Hot Teas a Selection of Hot Teas + Coffee, Decaffeinated Coffee, Iced Tea and a Selection of Hot Teas $79.00++ per Guest $69.00++ per Guest $61.00++ per Guest Price based on up to 1½ hours of Price based on up to 1½ hours of Price based on up to 1½ hours of service (Minimum of 20 Guests) service (Minimum of 20 Guests) service (Minimum of 20 Guests) We are happy to discuss and attempt to accommodate any special dietary requirements for your upcoming event. Individuals in your group with food allergies must use their own discretion as to which food to consume, as we cannot guarantee that allergens were not introduced during another stage of production, including ours. All prices subject to change. All prices subject to a 23% service charge and 6.5% sales tax. Effective October 2014. Expires September 2016. ©Disney CS-15-37993 build your own buffet menu All lunch and dinner buffets are served with fresh-baked rolls and butter, coffee, decaffeinated coffee and a selection of teas. The Salads The Sides CHOOSE TWO SALADS, TWO SIDES + Mixed Greens, Grape Tomatoes, Cucumbers, Carrots, + Yukon Gold Potato, Applewood Bacon and Gruyère Tart AND TWO ENTRÉES Croûtons and Olives with Smokey Bleu Cheese, Herbed $86.00++ per Guest + Roasted Potatoes with Rosemary, Thyme and Garlic Vinaigrette and Low-Fat Ranch Dressings + Mashed Boniato Sweet Potatoes with Coconut Milk CHOOSE THREE SALADS, THREE SIDES + Frisée, Arugula and Toasted Almond Salad with AND TWO ENTRÉES + Wild Mushroom Risotto with Asiago and Peppered Vinaigrette $98.00++ per Guest Romano Cheeses + Caesar Salad with Croûtons and Parmesan Frico CHOOSE THREE SALADS, THREE SIDES + Rice Pilaf with Honey-Roasted Pecans and Fresh Parsley AND THREE ENTRÉES + Marinated Wild Mushroom Salad with Shaved + Polenta with Fresh Herbs and Gorgonzola $109.00++ per Guest Manchego, Red Endive and Frisée + Feta Cheese Herb Polenta Cakes + Watermelon, Smoked Blackberry and Purple Haze with Prices based on up to 1½ hours of service Citrus Vinaigrette + White Cheddar Baked Macaroni and Cheese and Guest count of 15–20 + Greek Salad, Romaine, Petite Tomatoes, Onions, + Manchego Cheese Grits Cucumber, Kalamata Olives, Feta and Pita Chips + Israeli Couscous with Grilled Vegetables + Roasted Beet Carpaccio, Orange Segments and Chèvre + Baby Vegetables: Zucchini, Eggplant, Portobello Quenelles with Red Ribbon Sorrell Mushroom and Sweet Peppers + The Hollywood Brown Derby Cobb Salad with Red Wine + Olive Oil and Herb-Grilled Seasonal Vegetables Vinaigrette + Haricot Verts and Sherry Vinaigrette Additional action stations are available We are happy to discuss and attempt to accommodate any special dietary requirements for your upcoming event. Individuals in your group with food allergies must use their own discretion as to which food to consume, as we cannot guarantee that allergens were not introduced during another stage of production, including ours. All prices subject to change. All prices subject to a 23% service charge and 6.5% sales tax. Effective October 2014. Expires September 2016. ©Disney CS-15-37993 build your own buffet menu All lunch and dinner buffets are served with fresh-baked rolls and butter, coffee, decaffeinated coffee and a selection of teas. + Crab-Topped Mahi Mahi with a Light Curry Sauce The Entrées + Grilled Flat Iron Steak with Merlot and Black Pepper + Grilled Salmon basted with a Sun-Dried Tomato Pesto Reduction, Balsamic Crimini Mushrooms and Roasted + Fennel Pollen-Dusted Local Whitefish with Roasted Shallots Garlic Sabayon + Gorgonzola-Crusted Petite Beef Tender with Marsala + Grilled Pork Chop in a Grand Marnier Demi with Dates Mushrooms and Orange Zest + Pan-Seared Beef Tender with Merlot and Crimini + Coffee and Porcini-Dusted Pork Loin, Dark Rum Mushroom Compote Demi-Glace + Tandoori and Herb Braised Beef + Smoked Pork Loin with Sweet Onion Compote + Braised Chicken with Garlic, Tomatoes and Peppers + Indian-Spiced Lamb Chops + Oven-Seared Free-Range Chicken, Forest Mushroom + Cavatelli Pasta Bolognese, with Ground Beef, Ragoût and Red Pepper Drizzle Mushrooms, Basil and Ricotta Cheese + Fried Chicken Fingers, Guava Barbecue Sauce and + Orecchiette Italian Sausage, Broccolini, Tuscan White Sweet Chili Mustard Sauce Beans and Roasted Red Peppers + Oven-Roasted Baked Chicken Stuffed with Prosciutto, + Tortellini with Shrimp, Rabe, Roasted Tomatoes Spinach and Fontina Cheese and Pesto + Parmesan-Crusted Chicken Marsala + Penne Pasta with Roasted Tomatoes, Caramelized + Seared Seasonal Local Whitefish with Puttanesca Sauce Garlic, Fresh Herbs and Chèvre + Pan-Seared Crab Cakes with Spicy Rémoulade + Penne Pasta and Shrimp tossed with a Spicy Tomato Herb Broth Additional action stations are available We are happy to discuss and attempt to accommodate any special dietary requirements for your upcoming event. Individuals in your group with food allergies must use their own discretion as to which food to consume, as we cannot guarantee that allergens were not introduced during another stage of production, including ours. All prices subject to change. All prices subject to a 23% service charge and 6.5% sales tax. Effective October 2014. Expires September 2016. ©Disney CS-15-37993 buffet enhancements Available as an addition to existing packages. Not to be used as a stand-alone item. Action Station Enhancement Buffet Dessert Enhancement Chef’s Presentation of + Lemongrass Shrimp Dumplings served with a Ginger $18.50++ per Guest ANY 2 ITEMS ANY 3 ITEMS ANY 4 ITEMS Tea and Cilantro Air $12.50++ per person $17.50++ per person $21.50++ per person + Pan-Seared Scallops with Creamy Corn, Lobster $18.50++ per Guest Hash and Caviar + Game Spice-Rubbed Duck Breast with Black Barley $18.50++ per Guest + Sugar Dough-Crusted Key Lime + Banana Chocolate Bread Pudding Risotto and Rhubarb Ginger Jam Pie Brûlée with Piña Colada Sauce + Seared Angus Beef Fillet with Drunken Cherries and $24.50++ per Guest + Chocolate-Passion Fruit Mousse + Chocolate Mousse Martini Savory Brioche French Toast + Macadamia Nut Brownies with + Amaretto Panna Cotta Banana Caramel and Chocolate + Pineapple Cheesecake in Tart Shell Ganache Rosette with Caramelized Pineapple Orange + Italian Rum Cake Pot de Crème + Cannoli + Strawberry Champagne Verrines + Raspberry Panna Cotta Verrines + Lemon Blueberry Cheesecake + Caramelized White Chocolate + Tiramisù Cheesecake + Apple Tart + Gianduja Mousse Cups + Key Lime Pie + Chocolate Truffle Torte + Black Forest Mini Martini Glasses + Italian Citrus Cake with Almonds + Banana Mango Tart + Cheesecake with Almonds, + Boston Cream Pie Raspberries and White Chocolate + Berry Trifle Martini Drizzle Mini Cheesecakes + Coconut Passion Fruit Mousse + Mini Chocolate Mousse Domes We are happy to discuss and attempt to accommodate any special dietary requirements for your upcoming event. Individuals in your group with food allergies must use their own discretion as to which food to consume, as we cannot guarantee that

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