2 0 2 0 Life is Short. Enjoy Family, Friends and Good Times. Private Event Packet Event Manager—Christine Mast [email protected] 11 W. City Center Drive. Carmel, IN 46032 317.805.1860 MTMTAVERN.COM About Us Our private spaces were originally, Langton’s Irish Pub, and continues to have some pub characteristics. Matt the Miller’s Tavern is not an Irish Pub, but our restaurant was born out of a visit to the original Matt the Miller’s in Kilkenny Ireland, where the warm hospitality lingered long after the visit was over. We aim to deliver the same warm hospitality and ‘craic’ that we find in great pubs in our private event spaces. - a high energy feeling and sense of community and togetherness. - Plan An Event Matt the Miller’s Tavern in Carmel City Center has one of the most unique private dining spaces in the Carmel community. With features of wood and stone details throughout, private bars, and a Mezzanine, it is perfect for any kind of event. High Food and Service Standards Events are serviced from a separate kitchen and with a separate event staff. Complimentary valet service—Tuesday thru Saturday evenings Take the stress out of looking for parking with your guests. Day of Assistance Our Event Manager will be there to ensure all the details are taken care of on your day! Less Stress Let us do all the work and you enjoy your special occasion with your guests! Langton’s Room Our Langton’s Room is located adjacent to Matt the Miller’s Tavern. The room can accommodate up to 70 people in a variety of seating options and offers buffet, plated meal , or custom menu options. —We can accommodate the simplest appetizer reception to the more elaborate seated dinners, and everything in-between.— The private bar in the Langton’s Room is a great place for hanging out but your guests can still be in the middle of everything for your event. Outside Cocktail Area & VIP Patio Both areas are SEASONAL and weather dependent. Outside Cocktail can be utilized for a cocktail hour outside and then moving everyone inside for dinner. The best of both worlds. VIP Patiohas an assortment of high top tables and lower tables for seating 50 people. The space can be used for your whole event time. A space inside will be held for a Plan B for inclement weather. Wine Bar The Wine Bar seats up to 45 people in one area but has several snugs that can be utilized for a larger party. It is a more intimate space and gives a cozy feel for the event. Cocktail receptions and dining receptions are perfect for this space. The Wine Bar can be used in conjunction with the Langton’s Room for larger events. Whatever The Occasion Private Parties / Events / Rehearsal Dinners Bridal Showers / Corporate Meetings Family Gatherings / Client Luncheons Graduations / Holiday Parties / Retirement Parties Anniversaries / Engagement Dinners Matt the Miller’s Tavern has the perfect space for you! Event Details Room Rental Fees/ Food & Beverage Minimums We do not have fees to rent the rooms for events but food and beverage minimums apply to all private events. All food and beverage sales go towards your food and beverage minimum. Cash Bars and Separate Checks to do not apply to the food and beverage minimum. Banquet Charge A 6% Banquet Charge applies to all food and beverage purchases. The banquet charge covers the use of standard linens, flatware, glassware, china, tear down and set up. This is not a Gratuity. Sales Tax All food and beverage purchases are subject to 9% Indiana Sales Tax. Other fees are subject to 7% Indiana Sales Tax. Wedding Cake Cutting A $1 per person cake cutting fee will apply to cakes cut and served by Matt the Miller’s staff for a wedding event. This fee includes a covered table, staff to cut and serve, and the appropriate china and flatware. Time Extensions Our private areas are contracted for a four hour block of time. You may choose to extend the time of your event by one hour for a fee of $100.00. This must be arranged in advance of your event. A/V Equipment House Sound System Use/ $25.00 Portable Screen/ $20.00 Projector/ $100.00 WIFI/ Free TV for Slide Show or Presentation/ $25.00 Breakfast Selections Early Bird Continental Breakfast (available 8:00am to 10:00am—Monday thru Friday) $9 per person Assorted pastries, chilled juices, seasonal fresh fruit, and coffee Plated Breakfast (available 8:00am to 10:00am—Monday thru Friday) Available for parties of 30 or less $12 per person Scrambled eggs, hash brown casserole, bacon, English muffin, seasonal fresh fruit, chilled juices, and coffee Breakfast Buffet (available 8:00am to 10:00am—Monday thru Saturday) 30 person minimum $12 per person Scrambled eggs, hash brown casserole, bacon, assorted pastries, chilled juices, seasonal fresh fruit, and coffee Brunch Buffet (available 10:00am to 2:00pm—Monday thru Saturday) 30 person minimum $19 per person Scrambled eggs, hash brown casserole, bacon, seasonal fresh fruit, spicy chicken rigatoni, vanilla bourbon french toast and syrup, garden or house salad, assorted pastries, chilled juices, and coffee Breakfast/ Brunch Add On Action Station Omelet and Waffle Station (available 10:00am to 2:00pm—Monday thru Saturday) Must be an Add On to Breakfast or Brunch Buffet 30 person minimum $7.00 Per Person $50.00 Station Attendant Fee Your guests will be able to build their own omelets and get fresh made waffles with this chef equipped action station which can be added to the Breakfast Buffet option. Omelet Station Toppings— Applewood smoked bacon/ Smoked ham/ Fresh spinach Sweet bell peppers/ Cremini mushrooms/ Jalapenos Dice red onion/ Roma tomatoes/ Cheese Waffle Station Toppings— Whipped topping/ Fresh strawberries/ Fresh blueberries Mini chocolate chips/ Honey butter/ Maple syrup Cold Hors D’ oeuvres Premium Chilled Shrimp / $300 per 100 pieces Chilled shrimp served with our spicy cocktail sauce Mini Croissant Sandwiches / $150 per 50 pieces Assorted ham, turkey and chicken salad on mini croissants Vegetable Crudité / $95 serves 30 people Fresh vegetables served with a ranch dip Domestic Cheese & Crackers/ $135 serves 30 people Assorted domestic cheese with crackers Seasonal Fresh Fruit Tray / $110 serves 30 people Assortment of fresh fruit in season Hummus Tray / $115 serves 30 people Creamy hummus with pita bread, vegetables and cucumber dipping sauce Guacamole & Salsa with Chips/ $95 serves 30 people Our fresh guacamole & salsa served with tortilla chips Bruschetta with Crostini/ $95 serves 30 people Our fresh made bruschetta with crostini Hot Hors D’oeuvres Pretzel Bites / $46 serves 30 people Signature pretzel bites with garlic and ale mustard dipping sauces Spinach & Artichoke Dip / $92 serves 30 people Creamy blend of spinach and artichoke hearts, parmesan cheese, and tortilla chips Chicken Strips with BBQ Sauce / $112 per 50 pieces Hand breaded chicken strips with BBQ sauce Meatballs/ $75 per 40 pieces Choose between Thai Asian, BBQ, or Italian Spinach & Cheese Stuffed Phyllo/ $100 per 50 pieces Spanakopita stuffed with spinach and cheese Chicken Wings / $75 per 50 pieces Buffalo sauced with bleu cheese dressing and celery Beef Sliders / $135 per 50 pieces Beef sliders with American cheese Mini Crab Cakes/ $175 per 50 pieces Our signature crab cakes mini style with remoulade Tavern Chips/ $45 serves 30 people Signature tavern chips bleu cheese sauce, white cheddar, tomatoes, and bacon. Add On Stations Added to Appetizer/Lunch or Dinner Buffets Only Flatbread Station/ $50 Flatbreads Are Cut Into 12 Party Pieces Station Includes One Each: Classic Margherita Wild Mushroom Loaded Steak BBQ Chicken Loaded Potato Bar/ $6.00 Per Person Potatoes & Toppings Set Up for your Guests to Make Their Own Potatoes Toppings Garlic Mashed Potatoes Cheddar Cheese—Bacon—Chili Baked Potatoes Butter—Chives—Sour Cream Add Pulled Pork for $2.00 per person Street Taco Bar/ $6.00 Per Person Bar Set Up for your Guests to Make Their Own Includes Tortilla Chips, Hard Shells and Soft Tortillas Ground Beef—Grilled Chicken Lettuce—Shredded Cheese—Tomatoes—Jalapeños—Sour Cream Heavy Hors D’oeuvres Station $25.00 Per Person 50 person minimum Station Includes: Vegetable Crudité Domestic Cheese and Crackers Pretzel Bites Chips and Salsa Choice of One Flatbread* Choose Three Options: Thai Asian Meatballs Chicken Strips Spinach & Artichoke Dip Spinach and Cheese Stuffed Phyllo Italian Meatballs Chicken Wings Seasonal Fruit Tray BBQ Meatballs *Flatbread Choices Classic Margherita Wild Mushroom Loaded Steak BBQ Chicken Add On Stations Added to Appetizer/Lunch & Dinner Buffets Only Carving Stations Serves 25 people $50.00 Carver Fee Pineapple-Glazed Ham/ $180.00 Roast Turkey/ $180.00 Pork Tenderloin/ $180.00 Prime Rib/ $350.00 Pasta Action Station $10.00 per person—up to 30 people $15.00 per person —groups over 30 people 1 1/2hours of service—Included Station Attendant Your guests will be able to make their own pasta dishes with this chef equipped action station. Pasta Choices Sauce Choices Rigatoni Marinara Fettuccini Alfredo Cavatappi Meats Assorted Vegetables Chicken Italian Sausage Snacks Assorted fresh baked cookies/ $20 per dozen Fudge brownies/ $25 per dozen Mini sweet bars/ $60 serves 30 people Potato chips, pretzels, and dip/ $22 serves 30 people Dry snack mix/ $12 per pound Mixed nuts/ $16 per pound Children’s Meals Little Kids Chicken Fingers with French Fries & Fruit/ $6 Grilled Cheese with French Fries & Fruit/ $6 Mac & Cheese with Fruit/ $6 Teen Sized Kids Hamburger with French Fries/ $9 Cheeseburger with French Fries/ $10 Fish & Chips Basket/ $11 Grilled Cheese with Tomato Soup/ $8 5 oz. Sirloin with French Fries/ $11 Lunch Selections Soup, Salad & Flatbread Station/ $15.00 Per Person 30 person Minimum Station includes 1 soup choice, 1 salad choice and 2 flatbreads Soup Choices Salad Choices Beer Cheese Garden Salad Tomato Bisque House Salad Chicken Noodle Kale Caesar Flatbread Choices Wild Mushroom Classic Margherita BBQ Chicken Loaded Steak Deli Lunch Station/ $18.00 per Person 30 Person Minimum Meats—Ham, roasted turkey, and chicken salad Toppings– Assorted cheeses, lettuce, pickles , tomatoes, onions, and breads.