Pappe Catering Menu

Pappe Catering Menu

Pappe Catering Menu (Delivery Free $20 | Minimum order $150 | Minimum number of people 10) Pakarges: Package 1 Package 2 Package 3 (Min 10 people) (Min 10 People) (Min 10 People) (Vegetarian) Chicken Option Lamb and Chicken Option Vegan Option Available (No Dairy) 1 Appetizers (Samosa or Onion Bhajia) 1 Appetizers (Samosa or Onion Bhajia) 1 Appetizers (Samosa or Onion Bhajia) 1 Chicken Protein 1 Chicken Protein 1 Paneer Protein 1 Lamb Protein 1 Vegetable Curry 1 Vegetable Curry 1 Paneer Protein 1 Paneer Protein Lentils 1 Vegetable Curry (Black Lentils or Yellow) (1 paneer 1 Veggie Curry) Lentils (Black Lentils or Yellow) ----------- 1 Lentils Basmati Rice (Black Lentils or Yellow) ----------- Basmati Rice Naan ----------- (upgrade Rice $1.50 Per Person) (Upgrade Naan $1.75 Per Person) Basmati Rice (upgrade Rice $1.50 Per Naan Dessert Person) (Upgrade Naan $1.75 Per Person) Gulab Jamun or Rice Pudding Assorted Naan Dessert (Butter, Garlic, Rosemarry) Gulab Jamun or Rice Pudding Dessert Price $25 Per/Person Gulab Jamun or Rice Pudding Price $ 20 Per/Person Price $ 30 Per/Person (Please see below for Protein and Vegetable Options) Vegetarian Options Punjabi Aloo Gobi * Palak Curry(d) * Aloo Jeera (potatoes & Cumin) * Vegetable Korma (d, n) * Bhindi-Do-Pyaza (Oakra) * Mushroom Corn Korma(d, n) * Malabar Vegetables (Coconut Curry) * Bangain Bhartha (Roasted Eggplant) * Makhani Vegetables(d) (in Tomato Sauce) Paneer Options(d) Paneer Makhani (Tomato Sauce) * Palak Paneer (spinach) * Muttar Paneer (Green Peas) * Kadai Paneer (Bell peppers & Roasted Spices) * Paneer Malabar (Coconut Curry) Chicken Options Butter Chicken (Tomato Sauce) (d) *Chicken Tikka Masala (d) * Palak Chicken (Spinach) (d) Chicken Vindaloo (SPICY!!! ) * Chicken Malabar (Coconut Curry) Chicken Korma (d, n) Chicken Achari Masala (Roasted Spices, Lemon) Chicken Kadai (Bell Peppers & Roasted Spices) Lamb Options Taar Gosht (Bone Marrow Reduction) * Lamb Curry * Palak Lamb (d) (spinach) Lamb Malabar (Coconut Curry) * Lamb Vindaloo (Spicy!!!) * Lamb Korma (d, n) Lamb Kadai (Bell peppers & Roasted Spices) [All Protein Options are Gluten Free] [dairy (d) Nut Allergy (n)] Catering Trays Serves 10 Servers 20 Appetizers Vegetable Samosa 20 40 Onion Bhajia 25 50 Chicken: Butter Chicken 80 140 Chicken Tikka Masala 80 140 Palak Chicken 75 135 Chicken Vindaloo 75 135 Chicken Achari 75 135 Chicken kadai 75 135 ChickenC Malabar 75 135 Chicken Korma 75 135 Chicken Curry 75 135 Lamb: Taar Gosht 100 150 Lamb Curry 80 140 Palak Lamb 80 140 Malabar Curry 80 140 Lamb Vindaloo 80 140 Lamb Korma 80 140 Lamb Kadai 80 140 Vegetable Curries: Punjabi Aloo Gobhi 65 95 Palak Curry 65 95 Aloo Jeera 65 95 Bhindi-Do-Pyaza 75 100 Mushroom Corn korma 75 100 Malabar Vegetables 75 100 Bangain Bhartha 75 100 Makhani Vegetables 75 100 Paneer: Palak Paneer 80 120 Muttar Paneer 80 120 Paneer Makhani 80 120 Paneer Kadai 80 120 Paneer Malabar 80 120 Legumes: Daal Makhani 80 120 Yellow Daal 70 110 Channa Masala 70 110 Rice/ Biryani Basmati Rice 35 65 Vegetable pulao 65 85 Rice / Naan Per person Assorted Naan 3.50 n/a (Butter, Garlic, Rosemarry) Dessert Gulab Jamun 40 70 Saffron Rice pudding 50 80 .

View Full Text

Details

  • File Type
    pdf
  • Upload Time
    -
  • Content Languages
    English
  • Upload User
    Anonymous/Not logged-in
  • File Pages
    5 Page
  • File Size
    -

Download

Channel Download Status
Express Download Enable

Copyright

We respect the copyrights and intellectual property rights of all users. All uploaded documents are either original works of the uploader or authorized works of the rightful owners.

  • Not to be reproduced or distributed without explicit permission.
  • Not used for commercial purposes outside of approved use cases.
  • Not used to infringe on the rights of the original creators.
  • If you believe any content infringes your copyright, please contact us immediately.

Support

For help with questions, suggestions, or problems, please contact us