The history of Jamavar stretches over six centuries, celebrating a masterful handcrafted fabric that illustrates the art and culture of an opulent era. A culinary tribute to the fine art of Indian cuisine, uniting North & South, to tantalize the palate and enliven the senses. Appetizer Non Vegetarian Malabar Fried Pomfret 1795 pan fried marinated pomfret fillet Macchi Amritsari 1755 Amritsari masala batter fried pomfret Malabar Pepper Crab 1595 the all-time favorite fresh green crab delicacy cooked with peppercorns Tawa Jheenga 1695 prawns marinated with fresh ground spices, onion and tossed on a griddle Malabar Fried Prawn 1695 traditional malabar spices coated crispy fried prawn Kakinada Royalla Vepudu 1625 spicy prawns with onions and red chili paste Murgh Tikka Chaat 1025 tandoori chicken tikka tossed with tamarind and mint chutney Keema Patties 1195 potato patties filled with lamb mince served with garlic and mint chutney Adipoli 1195 stir fry spicy preparation of lamb morsels, a classic from Kerala Vegetarian Samosa Chaat (v) 895 scrambled samosa topped with sev, mint and tamarind chutney Bhindi Chaat (v) 895 crisp okra tossed with bell peppers, onion and chaat masala Bharwan Aloo Tikki (v) 895 potato patties filled with green peas Karari Aloo aur Shakarkandi Chaat (v) 825 crisp barbecued potatoes tossed with tamarind and mint chutney Vegetable Papad Roll (v) 795 golden fried papadums filled with potatoes and green peas masala Baby Corn Bezule (v) 795 crisp fried organic baby corn marinated in a traditional Mangalorean masala (V) Vegetarian Prices are in Indian rupees Government taxes as applicable. We levy no service charge Kebabs … For Kebab Connoisseurs The mouth-watering recipes and lavish combinations are endless. Sumptuous seafood, ocean fish, free range chicken and milk-fed lamb kebabs, silk paneer, the Indian cottage cheese or vegetables fresh from the market are delicately marinated and skillfully grilled for you over glowing charcoal in traditional clay ovens, the Tandoors. Non Vegetarian Tandoori Pomfret 2455 whole pomfret marinated with yogurt and toasted bishop's weeds Tandoori Lobster 1955 lobster marinated with lemon juice, chili, spicy masala and chargrilled Tandoori Tiger Prawns 1895 prawns macerated with Jamavar masala Tandoori Pomfret Tikka 1795 subtly spiced, fillet of pomfret cooked over glowing amber Tandoori Murgh 1195 classic tandoori chicken, the king of kebabs Murgh Malai Kebab 1195 creamy chicken kebabs infused with green cardamom and cheese 'finished in a clay oven'. Murgh Tangri Afghani 1095 chicken drumsticks marinated inyoghurt, cashew nut and cream Murgh Reshmi Kebab 1095 minced chicken skewer seasoned with ginger and green chillies Raan - è - Jamavar 1995 tandoor baked whole leg of lamb Lahori Seekh Kebab 1495 kebab of mince lamb with cheese and chef's blend of spices-a Jamavar specialty Gilawat ke Kebab 1395 kebab created for the leisure loving nobles who preferred not to chew Barrah Kebab 1395 mild spiced chunks of leg of lamb and chops, marinated overnight – grilled in the "Tandoor" (V) Vegetarian Prices are in Indian rupees Government taxes as applicable. We levy no service charge Vegetarian Paneer Teah Pe Teah (v) 1195 delicately spiced roundels of cottage cheese, layered with seasoned vegetables Paneer Tikka Sunheri (v) 1095 fresh cottage cheese marinated with spiced yoghurt and carom seeds Subzi Mewa Seekh (v) 1095 garden fresh vegetable skewers with cheese and toasted nuts Tandoor ke Phool (v) 995 tandoori baked broccoli and cauliflower Tandoori Aloo Firdosi (v) 995 scooped barrel potatoes filled with cheese and tangy masala Soups Murgh Jehangari Shorba 545 mint flavoured chicken soup Mulligatawny chicken 545 vegetarian (v) 545 Dhaniya Tamatar Shorba (v) 545 fresh coriander and tomato soup Rasam (v) 515 aromatic cumin and lentil broth (V) Vegetarian Prices are in Indian rupees Government taxes as applicable. We levy no service charge Curries For Curry Lovers Delicate seafood and premium fish from the crystal clear waters of the untouched wild romantic Indian coast or careful harvested vegetables from well preserved farmland, prepared with mouth-watering, home style and long forgotten curry recipes, a delight specially collected from India’s culinary heritage Non Vegetarian Kerala Lobster Curry 1995 lobster simmered in mildly spiced shallots and coconut milk Malabar Pomfret Curry 1895 tangy pomfret fillet curry with freshly ground spices Calicut Pomfret Curry 1895 an all time favorite spicy fish curry Mangalorean Pomfret Curry a typical Mangalorean fish curry with bedgi chilies and blend of hand pounded spices Pomfret 1895 Kingfish 1795 Meen Moilee 1895 pomfret cooked in freshly ground coconut curry with ginger and chilies Machli Methi 1795 fenugreek flavoured pomfret curry Prawn Roast 1795 stir fried prawns with tomato, green chili, lemon juice and traditional spices Prawn Tariwala 1795 juicy prawns curry cooked with brown onions and tomatoes Prawn Moilee 1795 prawn cooked in a delicate creamy coconut gravy Achari Jheenga 1795 five spice marinated pickled prawn in tangy ground spices gravy Murgh Makhani 1395 classic hand pulled tandoori chicken in a buttery tomato sauce Murgh Tikka Makhani 1395 boneless cubes of tandoori chicken cooked in creamy tomato gravy Achari Murgh 1395 cube of chicken cooked with ginger, red onions, coriander and panch phoran Murgh Aloo 1295 chicken on the bone cooked with potatoes in onion and tomato gravy (V) Vegetarian Prices are in Indian rupees Government taxes as applicable. We levy no service charge Murgh Methi Malai 1295 shredded chicken blended with fresh fenugreek and cream Murgh Badami Korma 1295 mild chicken curry flavored with cardamon,mace and almond paste, speciality from Lucknow Murgh Patiyala 1295 shredded chicken cooked with dry watermelon seeds gravy and topped with grated egg Chicken Chettinad 1395 flavoured with star aniseed, fennel and red chilli Madras Chicken Curry 1395 spicy chicken curry cooked gently with aromatic spices- a popular dish from madras Kozhi Naadan Curry 1295 homemade Kerala style chicken curry Haleem 1495 ground wheat and lamb preparation spiced with authentic Nawabi masala Rogan-è-Nishat 1495 lamb shanks and chops braised with onions, tomatoes and Kashmiri red chili Neelam’s Sindhi Mutton 1495 a traditional Sindhi mutton curry Gosht ki Nihari 1495 lamb shanks and chops left overnight on an angeethi-traditional Indian brassier Gosht Saag Wala 1395 lamb chops and leg of spring lamb in spinach curry Achari Gosht 1395 lamb cooked with ginger, red onions, coriander and pickling spices Mutton Ishtew 1395 lamb stew with curry leaves, ginger and coconut milk Malabar Mutton Curry 1395 lamb shanks, chops and cubes in roasted coconut gravy (V) Vegetarian Prices are in Indian rupees Government taxes as applicable. We levy no service charge Vegetarian Gucchi Mutter Masala (v) 1695 hand picked Kashmiri morels with green peas and butter Paneer Makhani (v) 1195 cottage cheese in a creamy tomato sauce Kadhai Paneer (v) 1195 cottage cheese with whole aromatic spices, tomato and yoghurt Subzi Kadhai (v) 1195 tossed broccoli, mushrooms, colourful bell peppers and organic baby corn Palak Aap ki Pasand (v) 1195 choice of spinach with potatoes, green peas, mushrooms or cottage cheese Nawabi Kofta (v) 1195 cottage cheese dumpling in a cashew nut cream curry Baingan Bhartha (v) 1195 eggplant baked in tandoor, mashed and tempered with cumin, onions and ginger Bhindi do Pyaaza (v) 1195 okra tossed with onions and tomatoes Amritsari Channa Paneer (v) 1195 chickpeas cooked in a special Amritsari spices topped with grated cottage cheese Palak Corn (v) 1195 sweet corn with cumin, garlic and puréed spinach Achari Aloo (v) 1095 pickled potatoes cooked with panch phoran masala Methi Aloo (v) 1095 potato tossed with fresh fenugreek and tempered with cumin Gobhi Hara Pyaaz (v) 1095 cauliflower and scallion tempered with cumin and green chillies Vegetables Ishtew (v) 1095 garden fresh vegetables with ginger, green chilli and coconut milk Potato Roast (v) 1095 tender baby potato slow cooked with fennel,chilli and Malabar masala blended with special spices (V) Vegetarian Prices are in Indian rupees Government taxes as applicable. We levy no service charge Rice Dum ki Biryani the finest basmati, condiments and saffron baked in low heat oven with … king prawns 1795 the best of lamb 1595 chicken supreme 1495 Nalli Champ ka Pulao 1595 shanks of baby lamb and rib chops cooked in aromatic basmati Subzi Biryani (v) 1195 garden fresh vegetables and saffron scented basmati Pulao Aap ki Pasand (v) 895 pilaf of basmati with a choice of green peas, vegetables or mushrooms Thair Sadam (v) 795 curd rice Bisi Bele Bhath (v) 795 rice and lentils cooked with vegetable, spices and desiccated coconut Steamed Basmati (v) 495 Daal Daal Jamavar (v) 795 slow simmered black lentils with tomato and cream Daal Arhar (v) 695 yellow lentils tempered with cumin Yoghurt Raita (v) 345 whipped yoghurt, choice of boondi pearls, pineapple, mint, cucumber, potatoes or onions Plain Dahi (v) 295 homemade natural yoghurt (V) Vegetarian Prices are in Indian rupees Government taxes as applicable. We levy no service charge Indian Breads and Staples Bharwan Kulcha or Parantha 245 potatoes, cauliflower, paneer (v) lamb mince Bikaneri Parantha (v) 245 griddle-baked whole wheat bread with a filling of moong lentils Jodhpuri Parantha (v) 245 griddle-baked whole bread with green mint and sesame seeds Tandoori Roti (v) 225 tandoor baked whole wheat bread Naan 225 tandoor baked leavened white flour bread, plain, buttered or garlic (contains egg) Parantha (v) 225 layered whole wheat bread, laccha or mint Missi Roti (v) 225 tandoor baked gram and whole wheat bread Khasta Roti (v) 225 crisp tandoor baked bread dusted with carom seeds Roomali Roti 225 paper-thin white flour bread, baked on a glowing wok-bottom (contains egg) Appam (v) 225 soft bellied lacy edged rice pancake Masala Podi Appam (v) 225 appams dusted with gun powder and chopped onions Dosa (v) 225 rice and lentil pancake, cooked over a griddle Malabar Parotta 225 griddle-baked layered bread (contains egg) (V) Vegetarian Prices are in Indian rupees Government taxes as applicable.