Petes Folsom Menu Changes 1018

Petes Folsom Menu Changes 1018

folsom LET’S EAT! Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness caramel appletini PETE’S SIGNATURE COCKTAILS RASPBERRY LEMON DROP PETE’S PEACH TEA A refreshing light tea featuring Absolut Wild Tea, Enjoy this spin on a classic featuring Skyy Raspberry peach and fresh juices. Vodka and fresh juices for a sweet finish. POMEGRANATINI CASTAWAY This instant classic features both 3 Olives Get lost with this island treat that has Pomegranate Vodka and Stirrings Pomegranate Mailbu Passion Rum, spiced rum, fresh Cordial mixed with fresh juices. juices and PAMA Pomegranate Liqueur. SUMMER SMASH STRAWBERRY MOJITO It’s summer all year long at Pete’s with this Appleton White Rum, simple syrup, fresh mint, libation that combines rum, strawberry and other fresh strawberry, strawberry puree and lemonade folsom fresh juices. topped with Sprite. VIDA RITA Cabo Wabo, orange juice, pomegranate juice, sweet and sour and fresh jalapeño. Classic Bloody Mary Absolut Peppar and house made bloody Mary mix. Garnished with olive. PINEAPPLE UPSIDE DOWN CAKE This sweet treat features 3 Olives Cake Vodka and will fool your taste buds into thinking it’s the actual dessert. Moscow Mule Tito's Vodka with ginger beer & splash of lime juice. GIN GIN MULE Garnished with lime. Tanqueray Gin, ginger beer, fresh mint leaves, simple syrup and lime juice. SKYFALL LEMONADE Absolut Citron Vodka, Blue Curacao and sweet STRAWBERRY BLONDE and sour, topped with Sprite. A refreshing brew cocktail made with Skyy Strawberry Vodka, fresh strawberries and fresh lemon, topped CLASSIC OLD FASHION with 805 Blonde Ale served on the rocks. Bulleit Rye Whiskey, simple syrup, orange, cherry and bitters. famous knots seared ahi tuna A PPETIZERS PETE’S FAMOUS KNOTS LOADED BAKED POTATO tater tots Our famous pizza dough is tied, baked and tossed A mountain of fries with melted cheddar cheese, in a garlic butter glaze, then topped with fresh chopped bacon, sour cream, and diced green parmesan cheese. Also available with cinnamon onions. $9.99 sugar glaze. Full Dozen $9.50 / Half Dozen $6.50 Add a side of original beer cheese sauce $1.99 SEARED AHI TUNA Spice crusted, sushi grade ahi tuna, seared rare to PETE’S STUFFED KNOTS perfection, served with Pacific Rim slaw and Lanai Pete’s famous knots stuffed with mozzarella and pepperoni pineapple salsa. $12.99 (or just mozzarella) Served with our Original beer cheese sauce. $10.99 GRILLED HAWAIIAN SHRIMP BEER BATTERED ARTICHOKE HEARTS Served over our island slaw with toasted almonds topped Tender artichoke hearts deep fried in a tasty beer batter. with pineapple salsa. $14.99 Served with spicy aïoli. $10.99 CHICKEN STRIPS JUMBO ONION RINGS Breaded, deep-fried chicken breasts, served with fries Giant Panko-crusted onion rings with one of our classic and Pete’s ranch dressing. $10.99 sauces. $9.99 MOZZARELLA STICKS Whole milk mozzarella, dipped in light batter and fried CALAMARI to a delicious golden brown, served with our world-class Half pound lightly seasoned, fried and served with homemade Marinara. $10.99 our zesty cocktail sauce. $11.99 SPICY & SWEET BUFFALO WINGS poke wonton crisps Charbroiled chicken wings tossed in Pete’s own fire Pacific Rim Marinated Ahi Tuna, Asian slaw, Sriracha hot sauce, cooled with a touch of honey. Served with aioli wonton crisps . $12.99 bleu cheese dressing. $10.99 TOASTED GARLIC CHEESE BREAD brewhouse fish tacos Fresh sourdough baguette, topped with Pete’s homemade Three warm corn tortillas filled with crispy beer battered garlic butter and mozzarella cheese. Served with marinara cod, fresh cut slaw and our chipotle aioli. $9.99 sauce $7.99 S ALADS Choose from bleu cheese, Thousand Island, Ranch, balsamic vinaigrette, Caesar, spicy French, honey mustard, fat-free raspberry vinaigrette or fat-free Italian dressing. PETE’S STEAK HOUSE BBQ CHICKEN Charbroiled strips of filet mignon laid over fresh Sliced grilled chicken breast, chopped lettuce, sweet cut mixed’ greens with tomatoes, almonds, radishes corn, black beans, diced roma tomatoes, scallions, and cucumbers and topped with golden crisp Pete’s tortilla strips and pepper jack cheese, tossed with our Brewhouse onions and sprinkled with bleu cheese Accented with a drizzle of Pete’s famous BBQ sauce. crumbles. $15.99 $13.99 BUFFALO CHICKEN SANTA FE Pete’s classic salad mix, with tomatoes, corn, avocado Grilled chicken, chopped lettuce, diced tomatoes, sweet and pepper jack cheese Topped with tangy sliced corn, black beans, crispy tortilla strips and pepper jack buffalo tenders. Served with your choice of ranch or bleu cheese tossed in a Chipotle ranch dressing and topped cheese dressing. $13.99 with guacamole, sour cream and black olives. $13.99 SPINACH BISTRO CHICKEN Baby spinach, mushrooms, bacon, tomatoes, pine nuts, Pete’s classic salad with roasted red bell peppers, red onions sliced egg and parmesan cheese served with balsamic and sun-dried tomatoes. Topped with grilled chicken vinaigrette. $12.99 breast, parmesan cheese, sunflower seeds and served with balsamic vinaig9rette. $13.9 CHOPPED SESAME CHICKEN Fresh chopped romaine mixed with thin sliced cabbage, PETE’ S HOUSE roasted red bell peppers, toasted almond slices and Shredded carrots and cabbage, garbanzos, kidney beans, black scallions. Tossed with toasted sesame dressing and topped olives and croutons on a bed of garden fresh lettuce. $6.50 with fried chicken slices.$13.99 Add Chicken $4.99 or Shrimp $5.99 CAESAR Ahi & Avocado Crisp romaine lettuce topped with parmesan cheese and Tender Ahi drizzled lightly with a pineapple and chili dressing, croutons, then tossed with Caesar dressing. $8.99. accompanied with fresh avocado on a bed of Asian slaw, crisp Add Chicken $4.99 or Shrimp $5.99 greens with cucumbers and almonds. Mixed with oriental COBB dressing, this is a fan favorite! 15.99 Turkey, avocado, bacon, bleu cheese, diced tomatoes and sliced egg piled on a bed of fresh iceberg and romaine lettuce mix. $13.99 Pete’s favorites Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness deluxe All American chicken burger S AND WICHES All sandwiches served with your choice of fries, potato salad, cole slaw or salad. Substitute for soup, onion ring, sweet potato fries, Tater Tots, garlic fries or Frings half fries-half onion rings for $1.99 PET E’S CHICKEN "PHILLY” ITALIAN STEAK Te nder boneless chicken breast smothered in Jack Ch arbroiled strips of Filet Mignon, tossed in savory parsley, c heese, topped with sauteed onions, bell peppers, mushr ooms thyme, rosemary and red pepper flakes, oil herb dressi ng, and bacon. Served with mustard and mayo on a Fre nch topp ed with tangy red pepper gorgonzola sauce and roll.$12.99 With grilled steak $15.99 baby spinach leaves, served on a toasted, French roll. $ 15.99 DELUXE CHICKEN GRILLED CHICKEN & AVOCADO CLUB Tender boneless chicken breast topped with bacon, beer- Grilled chicken breast with avocado, bacon, tomato battered onion rings, sliced cheddar and smothered in and lettuce. Topped with melted Jack cheese and Pete’s zesty BBQ sauce. Served on a French roll with lettuce served with mayo and mustard on a French roll. $13.99 and tomato. $13.99 MONTEREY TURKEY SICILIAN MEATBALL Layers of thinly sliced smoked turkey breast, covered with Italian-style, housemade meatballs, sliced and served on bacon, Monterey Jack, avocado, lettuce and tomato. on a French roll with melted provolone, sliced green Served on a French roll with pesto aïoli. $13.99 bell peppers and smothered in Pete’s signature Marinara sauce. $13.99 HOT PASTRAMI Lean pastrami with sharp swiss, spicy horseradish mayo, Grilled Salmon BLT lettuce, tomato and whole-grain mustard served on a Fresh Grilled salmon filet topped with applewood smoked French roll. $12.99 bacon, lettuce and tomato on a toasted French roll. $15.99 100% all natural 1/2 Lb BURGERS chicken served with your choice of fries, potato salad, cole slaw or salad. Substitute for soup, onion ring, breast sweet potato fries, Tater Tots, garlic fries or Frings half fries-half onion rings for $1.99 1/2 LB. BURGERS PETE’S DELUXE MUSHROOM JACK Crisp bacon, beer-battered onion rings and Sautéed mushrooms smothered with melted Jack cheddar cheese accented with Pete’s cheese. Served with mayo, lettuce and tomato. $13.99 signature BBQ sauce. Served with lettuce and tomato. $13.99 VEGGIE Served with sautéed onions, lettuce, tomatoes, CAL IFORNIA mayo, mustard. $12.99 Avocado and Jack cheese top this West Coast favorite. 100% Served with mayo, lettuce and tomato. $13.99 ALL NATURAL CHOICE SOUTHWEST TURKEY Ground turkey breast blended with oregano, GROUND BEEF ALL AMERICAN cumin, coriander, and shredded Monterey Jack This means our burger cheese, beef has never been A classic American burger with cheddar cheese, topped with chipotle ketchup, guacamole, treated with hormones mayo, mustard and all the trimmings. $12.99 tomatoes, lettuce and red onions. $12.99 or antibiotics & is raised humanely to be Grilled over an open scrumptious WRAPS fresh bun served with your choice of fries, potato salad, cole slaw or salad. Substitute for soup, onion ring, sweet potato fries, Tater Tots, garlic fries or Frings half fries-half onion rings for $1.99 BUFFALO CHICKEN SOUTHWEST CHICKEN Deep fried chicken strips, tossed in Pete’s signature A sundried tomato basil tortilla, surrounding grilled hot sauce, bleu cheese crumbles, lettuce, tomato, chicken strips, black beans, pepper jack cheese, corn, avocado, corn and green onions. Wrapped in a crunchy red corn tortilla strips and tomatoes. Accented sun dried tomato flour tortilla $13.49 with sour cream, guacamole and ancho aïoli. $13.49 PESTO VEGGIE MEDITERRANEAN CHICKEN Zucchini, artichoke hearts, onion, green, red and yellow A whole wheat tortilla surrounding sautéed zucchini, bell peppers, olives and mushrooms sautéed with pesto and onion, artichokes, olives and chicken with pesto wrapped in a whole wheat tortilla with lettuce, tomato, mayonnaise, feta cheese, tomato and lettuce.

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