PIZZA Pizzas are approximately 16” No halves on combos please Margherita​ 18 Coalfire’s ingredients are sourced from local artisan sauce, mozzarella, parmigiano reggiano, butchers and growers, who pride themselves on providing basil hormone free, humanely raised meats, and organic, non-GMO fresh produce. White Pizza​ 18 mozzarella, fresh cream, garlic, oregano, basil, whipped ricotta FIRST Black & White​ 19 mozzarella, black garlic, roasted tomato sauce, House ​ 9 goat cheese, chives bibb lettuce, radish, parsley, chives, herb vinaigrette Sopressata & Broccolini​ 21 mozzarella, Berkshire sopressata, broccolini, stracciatella, house-made chili oil, mint Caesar Salad​ 10 romaine, garlic butter croutons, pecorino romano Bacon Jam​ 20 sauce, mozzarella, sopressata, bacon jam, stracciatella, chives Broccolini Burrata ​ 14 broccolini, currant pine nut relish Pepperoni & Whipped Ricotta​ 20 mozzarella, sauce, thick-cut pepperoni, ricotta,garlic, basil KID’S PIZZA H​ oney & Salami ​ 20 10 inch cheese pizza 8.5 mozzarella, sauce, berkshire sopressata, honey, Add pepperoni or sausage 9.5 calabrian chili Jalapeno​ 20 jalapeno cream, pepperoni, mozzarella, scallions BUILD A PIZZA Lasagna​ 20 Cheese ​ ​14 mozzarella, sauce, berkshire sausage, sweet red mozzarella, sauce, pecorino romano pepper, whipped ricotta, basil, garlic We recommend just two or three toppings maximum Vodka Meatball​ 20 $2.50 $3 $4 mozzarella, vodka sauce, meatball, basil, stracciatella, pecorino romano Sweet Berkshire Berkshire Arugula Pepper Sausage Sopressata Pistachio Pesto​ 21 pistachio pesto, mozzarella, berkshire sausage, Red Ezzo Berkshire Gaeta Olive stracciatella, honey Onion Pepperoni ‘Nduja Stracciatella & Sausage ​19.5 Berkshire mozzarella, sauce, stracciatella, calabrian chile, Calabrian Berkshire Jalapeno Mortadella Chile Speck sweet onion, berkshire sausage, basil ‘Nduja #4 ​ 20 mozzarella, sauce, stracciatella, scallions, mint Veal/Beef Berkshire Crimini Spinach Meatball Prosciutto B​ urnt Onion & Sausage​ 20 Berkshire mozzarella, cipollini, berkshire sausage, garlic, Basil Cipollini Coppa capers, onion ash add *​ garlic for CALZONES free Meat ​11 sopressata piccante + pepperoni Cheese ​10 ricotta, basil, sauce Only one credit card per table please BEVERAGES SPARKLING glass bottle BEER JEIO Prosecco​ Italy​ ​36 Pabst Blue Ribbon (can) 3 WHITE glass bottle Allagash White 6 Shiner Bock (can) 4 Pinot Grigio​ Cielo Italy 9 32 Little Sumpin’ 6 Crisp pear, lemon, lime and apple Lone Star 3.5 Chardonnay​ Alto Adige Elena Walch 10 36 Unoaked, fruity bouquet of exotic notes, All Day IPA 5 light floral aromas Schlitz 4 Sauvignon Blan​c Goose Island 312 5 Babich Black Label New Zealand 11 40 Anchor Steam 5 Ripe gooseberry, red currants, hints of lemon/lime, elegant mineral notes Lagunitas IPA 6 Prosecco ​JEIO Italy 36 Krank Shaft Kölsch 6 Delicately frothy bubbles with ample peach fruit Peroni 5 and a crisp finish Troublesome Gose 6 Stella Artois 5 RED glass bottle Bells Two-Hearted 6 Chianti​ ​Fattoria Del Ciero​ Italy 9 32 Amstel Light 5 Light & creamy, plum & cherry flavors, hints Ebel’s Weiss 6 of oak & cedar Menabrea Amber 5.5 Nero d’Avola​ ​Colosi Rosso​ Sicilia​ ​10 36 Eliott Ness Amber 6 Medium yet hearty with juicy black cherry flavors Montepulciano d’ Abruzzo​ ​Tritåno​ Italy​ ​10 36 Menabrea Blonde 5.5 Full, lush fruitiness with naturally soft tannins Rogue Dead Guy Ale 6 Malbec​ ​Mont Rocher​ France 10 36 Mudpuppy Porter 6 Deep in color with ripe plum and dark fruit. Long, smooth & rounded finish Applewood Gold 6 Cabernet Sauvignon​ ​Apaltagua​ 11 40 Matilda 7 Colchagua ​Chile Vandermill Hard Cider 8 Superb color with hints of tobacco & dark chocolate Primitivo​ ​Cantele​ Salento Italy​ ​11 40 Deep red color, full body, with undertones of cherries & plums ​ Zinfandel​ ​Caparone​ California 12 44 SOFT DRINKS Spicy nose, with round blackberry, Diet Coke (​8oz glass bottle)​ 2 cherry & vanilla flavors Mexican Coke, Sprite, Fanta ​(12oz glass)2.75​ Pinot Noir​ ​Unconditional, ​13 48 Filbert’s Old Time Draft Root Beer 2.75 Battle Creek Cellars​,​ Oregon Bright & juicy with red fruit aromatics with a Filbert’s Ginger Ale 2.75 hint of spice on the finish Filbert’s Cream Soda 2.75 Barbaresco​ ​Produttori del Barbaresco​ Italy​ ​69 San Pellegrino Limonata, Aranciata 2.75 Generous dark red fruit, aromas of black cherry Iced Tea from Rare Tea Cellar 2 & violet, spicy notes Barolo​ ​Damilano​ Italy​ ​84 San Pellegrino Sparkling Water 3 Sweet red cherries, spices & oak, hints of tobacco, cedar, candied fruit KIDS Organic Milk & Chocolate Milk ​2 Coalfire proudly works with: Organic Apple Juice​ ​2 ‘Nduja Artisans, Capsicum Growers, Gotham Greens, Some Honey, Bushel & Pecks, PQM, MightyVine, Nichols Farm, LaQuercia, Local Foods, Andreotti, Stanislaus, Ciccone, Bang Bang Pie, Red Wing Farms, BANG BANG PIE Slagel Family Farm, Tempesta Market, Smoking Goose, A slice from our very good friends 5 Ezzo, Pastoral, La Pryor Farms, and River Valley Kitchen .