The Brass Cannon SHAREABLES Parmesan Truffle Fries $8 Porkbelly Mac & Cheese $13 crispy fries tossed in truffle oil and parmesan dust cavatappi pasta with house smoked porkbelly tossed in a Ahi Tuna Poke Nachos $13 creamy three cheese blend fried wonton chips, marinated ahi tuna, sliced jalapenos & Fried Green Tomatoes $13 spicy chili garlic aioli topped with a cajun shrimp remoulade Roasted Chili & Honey Brussels $8 Charcuterie Board $19 roasted brussels tossed in honey & sprinkled with chili fennel pollen salami, prosciutto, farm house cheddar, triple flakes creme, french bleu cheese, pork rillette, assorted olives, Grilled Flatbread $12 smoked almonds, fig jam & house mustard melted fontina and parmesan cheese, prosciutto, figs, Classic French Onion Soup $8 arugula & balsamic glaze Chef's Soup of the Day $7 Shrimp & Grits $13 stone ground grits with a traditional charleston style sauce with gulf shrimp GREENS & HANDHELDS Mixed Green Salad $8 Watermelon Salad $16 spring mix lettuce with tomato, carrot, cucumber & bibb lettuce, red onions, cotija cheese, grilled shrimp and red onion tossed in a jalapeno vinaigrette Greek Chicken Tzatziki Salad $15 Nashville Hot Chicken $13 romaine hearts with mediterranean olives, crumbled feta buttermilk fried chicken in our nashville hot sauce & cheese, red onion, greek grilled chicken & tossed in our topped with crisp coleslaw on a brioche roll tzatziki dressing Bleu Smoke Philly $16 Kale Salad $11 house smoked prime rib, sautéed onions, melted bleu cheese kale with fried black eyed peas, goat cheese, roasted & steak house mayo on a french baguette tomatoes and tossed in green goddess dressing Cannon Double Cheeseburger $16 — add chicken, grilled shrimp or steak ¼ lb. freshly grilled ground beef patties with american Maryland Caesar $17 cheese, fried onions, shredded lettuce, sliced tomato & romaine hearts with old bay seasoned croutons, red onion, BC special sauce lump blue crab, grilled shrimp & tossed in zesty caesar dressing STEAKS & ENTRÉES Gomashio Crusted Tuna $25 8oz Filet $30 chilled soba noddle salad topped with a porcini demi glace & garlic whipped Double Cut Smoked Pork Chop $25 potatoes glazed with a bourbon maple gastrique & southern Honey Chipotle Shrimp $18 collards fresh mango, blackbean rice, & pineapple salsa Creamy Fontina Rocket Gnocchi $15 Steak Frites $21 potato gnocchi tossed in a creamy fontina sauce, pepitas & hanger steak, crispy french fries & topped with chimichurri wilted rocket greens sauce Korean BBQ Chicken $18 basmati rice & asian slaw SIDES & DESSERTS Southern Collards Vanilla Bean Gelato $6 Confit Baby Potatoes Donut Bread Pudding $6 Crispy Roasted Brussels Flourless Chocolate Tort $6 Garlic Whipped Potatoes Dessert of the Day $7.