Lime Restaurant

Lime Restaurant

GO LOCAL RESTAURANT APPETIZERS MAIN COURSE DESSERT Chicken Satay Madura 85 Nasi Goreng Buntut 120 Pisang Goreng 45 Eight (8) sticks of tender chicken skewer, Fried rice with oxtail fried egg and emping crackers Banana fritter served with rice chocolate, steamed rice, peanut sauce, caramel sauce & cheese, and and pickle Nasi Goreng Kampung 75 vanilla ice cream Fried rice with chicken prawns, shredded egg, Gado-Gado 52 prawn crackers, chicken satay, prawn crackers Es Teler 35 Tradional Indonesia mixed vegetable salad, and fresh pickles Crushed ice with avocado, mutiara, beansprout long bean, spinach, kolang-kaling, tape,jackfruit, cabbage, boiled potato, boiled egg, Ayam Panggang Bumbu Rujak 95 young coconut and coconut milk and tofu that served with peanut sauce Grilled farm village chicken served with steamed rice, and crackers fresh vegetable and sambal Pempek 65 Sop Buntut 120 Indonesian style fish cake served with Oxtail soup served with tomato, carrots, potatoes, noodle, cucumber and sweet vinegar sauce fragrant broth & green chili sambal, emping crackers and steamed rice SNACKS & BITES Rawon 80 Stewed beef brisket, black nuts broth, bean sprouts, Trio Lime Platter 42 salted egg, steamed rice that served Deep fried marinated cassava, with prawn crackers crispy tofu, soya bean cake Soto Ayam 65 Tahu Walik 45 Shredded chicken, coconut turmeric broth, Deep fried tofu stuffed with chicken lemon grass, rice noodles, boiled egg, steamed rice and served with spicy sweet soya sauce and prawn crackers APPETIZERS SANDWICHES, SNACKS OUR CHEF’S & BITES Pan- Seared Beef Tenderloin 195 Calamari 52 200gr Australian beef tenderloin, Crispy fried marinated calamari, potato dauphinoise, garlic & shallot confit, house made chips, sesame and chili dip Club Sandwich 62 semi-dried tomato, broccoli florets, rosemary jus Classic three layer toasted bread with Vege Spring Roll 42 roasted chicken, bacon, fried egg, cheese, Grilled Salmon 160 Deep fried vegetable roll and served with tomato & aioli served with French fries 150grm Norwegian crispy skin salmon, Thai sweet & sour sauce mashed potato, dries tomato sautéed spinach, Hamburger 100 lemon butter sauce Kansas BBQ Chicken Wings 55 2 layer Australian Wagyu beef 200gr, Roasted marinated chicken wings with BBQ sauce burger bun, beef bacon, iceberg lettuce, Lamb Chops with Mint Chimichurri 185 tomato, gherkin pickle, red cheddar cheese 3pcs Australian lamb rack served with sautéed haricots and garlic mashed potato and and garlic mayo that served with French fries SALAD Chimichurri sauce Tuna Wrap 62 Grilled Chicken Breast 120 Caesar Salad 48 Tuna, chuck, romance, boiled egg, 150grm Indonesian chicken breast served with Toasted romance lettuce, Caesar dressing, Mexican cheddar cheese, spring onion, French fries, sautéed seasonal vegetables, and beef bacon and garlic crouton tortilla flour. Served with waffle potato tomato coulis Additional Nachos 45 Grilled chicken 25 Corn tortilla chips, chili corn carne, PASTA Grilled prawns 3 pcs 30 sour cream, guacamole, jalapenos, Select your pasta: Pan-seared tuna loin 5 pcs 23 tomato salsa, aged cheddar cheese 180 gr of Spaghetti, Penne or Fettuccine Sauces Organic Apple Salad 55 French Fries 32 Aglio olio (garlic, olive oil and white wine) 55 Kale lettuce mixed with apple, candied pecan, Deep fried shoes rings potato, Parmesan cheese served with chili sauce and Bolognese (ground beef and tomato sauce) 60 pumpkin seed and lemon vinegar tomato ketchup Carbonara 60 (beef bacon, onion, garlic, cream cooking Paleo Chicken Salad Wrap 62 Potato Bucket w/ Truffle Mayo 43 Deep fried breaded chicken, cabbage, onion, Deep fried potato chips, potato wedges and eggyolk) carrots, garlic mayo, tortilla flour and served with and waffle potato served with truffle Napolitana 55 French fries mayonnaise (tomato, onion, garlic and basil leave) Additional PIZZA Grilled chicken - 100 gr chicken breast 25 Grilled prawn 3 pcs @25gr OUR ORIENTAL KITCHEN Diavola 82 30 Mie Goreng Seafood 63 Pepperoni, tomato pizza sauce and Wok fried seafood, egg noodles, Mozzarella cheese DESSERT chilli sambal, prawn crackers Capricciosa 90 Ham, black olives, tomato, mozzarella, Trio of Ice Cream 50 .Char Kway Teow 63 mushrooms Vanilla, chocolate, strawberry, ogura, Work fried rice flat noodles, vegetables, mango, rum raisin prawns and bean sprouts Ranch Veggie 68 Mushroom, Caramelized onion, arugula, Lava Cake 55 paprika, mozzarella cheese and tomato Self-saucing chocolate cake, gooey filling, SOUP Vanilla Ice Cream Mushroom soup 55 Tropical Fruit Salad 38 Wild forest mushroom, garlic bread, SIDES Papaya, pineapple, watermelon, honeydew, truffle foam Steamed White Rice 19 strawberry Sauteed Seasonal Vegetables 33 Tom Yum Goong 50 Cake of the day 42 Prawn, straw mushroom ,lemon grass, Mashed Potatoes 33 Tiramisu, rainbow cake, lapis Surabaya, coriander leaves and tom yum soup Potato Bucket 43 red velvet cake, opera cake, chocolate brownies cake, Germany sacher torte If you have any concerns regarding food allergies, Hot ! Let the chef know how hot you want it. please alert your server prior to ordering All prices are in thousands of Indonesian Rupiah, and subject to Vegetarian dishes, might contain egg, onion & diary product. prevailing government taxes & service charge, currenly 21%. .

View Full Text

Details

  • File Type
    pdf
  • Upload Time
    -
  • Content Languages
    English
  • Upload User
    Anonymous/Not logged-in
  • File Pages
    1 Page
  • File Size
    -

Download

Channel Download Status
Express Download Enable

Copyright

We respect the copyrights and intellectual property rights of all users. All uploaded documents are either original works of the uploader or authorized works of the rightful owners.

  • Not to be reproduced or distributed without explicit permission.
  • Not used for commercial purposes outside of approved use cases.
  • Not used to infringe on the rights of the original creators.
  • If you believe any content infringes your copyright, please contact us immediately.

Support

For help with questions, suggestions, or problems, please contact us