ANTEPRIMA INDICE DEI CONTENUTI Libro COMPLETO PROSSIMAMENTE DISPONIBILE SU www.sanditlibri.it Indice Introduzione Cocktails all’opera ritrovata Pagina 13 Pagina 3 Absinthe Cocktail .................................14 I termini desueti ...................................3 Brandy Cocktail ...................................14 Health Cocktail ....................................14 Devil’s Cocktail ...................................15 PREFAZIONE Manhattan Cocktail ..............................15 Pagina 5 Imperial Cocktail .................................15 Considerazioni .....................................5 Martini Cocktail ...................................16 Consigli al Barman ..............................6 Japanese Cocktail .................................16 St. James Cocktail ................................16 Saratoga Cocktail .................................17 Lista dei Vini Advocate or Lawyer’s Cocktail ...........17 Pagina 7 Swiss Cocktail ......................................17 Vini Bianchi .........................................7 Pernod Cocktail ....................................18 Vini Rossi .............................................7 Soda Cocktail .......................................18 Vini Spumanti ......................................7 Old Man Cocktail .................................18 Oister Cocktail .....................................18 Metropolitan Cocktail ..........................19 Spiegazioni Montana Cocktail .................................19 Pagina 8 Whisky Cocktail ...................................19 Lista dei Vini ........................................8 Sherry Cocktail ....................................20 Amari ...................................................9 Silver Cocktail .....................................20 Varie .....................................................9 Indiana Cocktail ...................................20 Acque Minerali -Birra ..........................9 St. Siro Cocktail ...................................21 Frutta ....................................................9 Prince of Wales’s Cocktail ...................21 Liquori ..................................................10 Caffè Cocktail ......................................21 Dei Bicchieri ........................................11 Gin Cocktail .........................................22 Materiale necessario per preparare Chicago Cocktail ..................................22 le “Bibite Americane” internazionali e, East India Cocktail ...............................22 per il Bar in genere. ..............................12 Champagna Cocktail ............................23 Yersey Cocktail ....................................23 Monte-Carlo Cocktail ..........................23 Royal Cocktail .....................................24 New-York Cocktail ..............................24 178 ♦ Indice ♦ Chocolade Cocktail ..............................24 Punches Freddi Southern Cross’s Cocktail ....................25 Pagina 37 Sailor Pet’s Cocktail .............................25 Brandy Punch .......................................37 Biyon Cocktail .....................................25 Rhum Punch (Punch al Rhum) ............37 Ship Cocktail ........................................26 Gin Punch (Punch al Ginepro) .............37 Apple Yack Cocktail ............................26 Arrack Punch (Punch all’Arrack) ........38 Star Cocktail .........................................26 Curacao Punch .....................................38 Coronation Cocktail .............................27 Eldorado Punch ....................................38 Turf Cocktail ........................................27 Champagne Punch ...............................38 Washington Cocktail ............................27 Bimbo Punch ........................................39 Prairie Cocktail ....................................28 Port Punch ............................................39 Trillby Cocktail ....................................28 Regent’ s Punch ....................................39 Tropical Cocktail ..................................28 Milk Punch (Punch al latte) .................40 Ping Pong Cocktail ..............................29 Sherry Punch ........................................40 Gazzette Cocktail .................................29 Punch tedesco .......................................40 DerbyCocktail ......................................29 Egg Milk Punch (Punch al latte ed Victoria Cocktail ..................................30 all’uovo) ...............................................40 Du Barry Cocktail ................................30 Claret Punch (Punch al vino rosso) ......41 SolaceCocktail .....................................30 Kirschwasser Punch .............................41 White Star Cocktail ..............................31 Mississipi Punch ..................................41 Philippino Cocktail ..............................31 Whysky Punch .....................................42 Modern Cocktail ..................................31 Tip-Top Punch ......................................42 Southern Club Martini .........................32 Nectar Punch (Punch di sciroppo di frutta) Eagle Cocktail ......................................32 ..............................................................42 Club Cocktail .......................................32 Orange Punch (Punch all’arancio) .......42 Bronx Cocktail .....................................33 Cosmopolitan Punch ............................43 Cleridge Cocktail .................................33 Swedish Punch (Punch svedese) ..........43 York Cocktail .......................................33 Sauterne ou MoselPunch ......................43 Whysky Cocktail Old Fashioned .........34 Imperial Punch .....................................44 Chicago Cooler ....................................34 Orgeat American Punch (Punch orzata House Cooler .......................................34 americana) ............................................44 Appetizer Cocktail ...............................35 Cider Punch ..........................................44 Mahoney Cocktail ................................35 Punch all’Ananas (per 25 persone) ......45 Panama Cooler .....................................35 Punch à la Romaine (per 15 persone) ..45 lrish Cocktail ........................................36 America Punch .....................................46 Tuxedo Cocktail ...................................36 Vera Cruz Punch ..................................46 Punch Russo .........................................46 Toledo Punch .......................................47 Aguinaldo Punch ..................................47 179 ♦ Indice ♦ Mazzon’s Punch (Punch al vino rosso Arrack Grog .........................................56 fino) ......................................................47 Rhum Grog...........................................57 Cuban Punch ........................................48 American Grog .....................................57 St. Charless Pnnch ...............................48 Monte Carlo Punch ..............................48 Superba Punch .....................................49 Cobblers Bombay Punch .....................................49 Pagina 58 Sherry Cobbler .....................................59 Derby e Xeres Cobbler .........................59 Punches Caldi Whysky Cobbler ..................................59 (e maggiori quantità) Brandy Cobbler ....................................60 Pagina 50 Claret Cobbler ......................................60 Arrack Punch .......................................51 Rhine Wine Cobbler .............................60 Kirsch Punch ........................................51 Sauterne Cobbler ..................................60 Holt Milk Punch ...................................51 Port Wine Cobbler ................................61 Mazzon’s Hot Punch ............................52 Champagne Cobbler .............................61 Hot Punch Rhum (Punch al Rhum caldo) ..............................................................52 Brandy Punch .......................................53 Smashes & Egg Noggs Royal Punch .........................................53 Pagina 62 Schlummer Punch (usualissimo in Brandy Smash ......................................62 Germania) ............................................53 Gin Smash ............................................62 Portwine Punch ....................................54 Whysky Smash.....................................62 Punch al vino bianco ............................54 Kummel o Maraschino Smash .............62 Prunelle Punch .....................................54 Usual’s Egg-Nogg ................................63 Punch all’uovo (1 bicchiere) ................54 Whysky Egg-Nogg ...............................63 Sherry Egg-Nogg .................................63 Hot Egg-Nogg ......................................63 Sours & Grogs Baltimore Egg-Nogg ............................64 Pagina 55 Rhum Sour (Sour al Rhum) .................55 Brandy Sour (Sour al Cognac) .............55 Sangarees & Yuleps Gin Sour (Sour al Gin) .........................55 Pagina 65 Whysky Sour (Sour al Whysky) ..........55 Port Sangaree .......................................66 Champagne Sour (Sour al Champagne) Ale Sangaree ........................................66 ..............................................................56 Sherry Sangaree ...................................66 Ordinary Grog oppure Brandy Grog ....56 Porter Sangaree (Si usano anche bicchieri