Chinese Baijiu The production of baijiu dates back to 7,000 B.C. What makes baijiu unique is qu, a packed brick of grains that has been cured in fermentation pits to culture yeast. The qu gets its flavor from microorganisms in the air as well as native yeast. Baijiu can be made from several different grains. Sorghum is the most popular, but wheat, rice, barley, millet, corn, and even peas can be used. Another thing that makes Baijiu different is that the sugar conversion and fermentation happens at the same time, usually in a subterranean mud pit or clay vessel. After fermentation, the baijiu is distilled, then aged in terra cotta vessels for at least 1 year. Sometimes the leftover mash is dried and added back to the fermentation pit to add more flavor. While there are many ways to enjoy baijiu, at Great China we encourage you to sip it, preferably with food. Baijiu can be served neat, with ice, with a water back, or as a highball at no additional charge. It is priced as one ounce glasses or 250ml carafes. Cunfucius Family 52%, Shandong 5/25 Kao Liang Chiew, Tianjin 4/20 Kinmen Kaoliang, 58%, Taiwan 6/30 Kinmen Kaoliang, 3 Year, Taiwan 8/40 Mianzhu Daqu, Laohao, Mianzhu, Sichuan 6/30 Hong Kong Baijiu (HKB), Sichuan 7/35 Luzhou Laojiao, Bainian Luzhou, Sichuan 9/45 Luzhou Laojiao, San Ren Xuan, Sichuan 10/50 Jian Nan Chun, Mianzhu, Sichuan 9/45 Wu Liang Ye, Yibin, Sichuan 12/60 Wu Liang Ye 1618, Sichuan 15/75 Fen Chiew, Xinghua Cun, Shanxi 5/25 Xifeng Jiu 1956, Shaanxi 9/45 Yanghe Tian Zhi Lan, Jiangsu 8/40 Baojing, Hunan 5/25 Dukang Jiuzu, 12 Year, Henan 14/70 Maotai Xijiu 1988, Guizhou 20/100 Kweichow Moutai, Renhuai, Guizhou 30/150 Kweichow Moutai, 3 Year, Guizhou 35/175 Kweichow Moutai, 5 Year, Guizhou 40/200 Kweichow Moutai, 9 Year, Guizhou 45/225 Spirits Spirits can be served neat, with ice, with a water back, or as a highball at no additional charge. All pours other than Baijiu measure 2 ounces. American & Canadian Whiskey California Gold, Corn/Molasses Mash, San Francisco 10 Stranahan's, Colorado 12 Crown Royal XR Extra Rare, Canada 20 Westland American Single Malt Cask #242, Washington 22 Hirsch Selection, 20 Year, Bourbon Mash, Illinois 30 Bourbon Eagle Rare, 10 Year 9 Four Roses, Single Barrel 12 Stagg Jr. 14 John J. Bowman, Single Barrel 14 Barterhouse, 20 Year 25 Michter's, US*1 Small Batch 10 Michter's, 10 Year Single Barrel 19 The Rhetoric, 20 Year 28 Eagle Rare, 17 Year 65 George T. Stagg, 15 Year 70 Jefferson's Presidential, 18 Year, Stitzel-Weller Barrels 100 Pappy Van Winkle's, 15 Year 150 Pappy Van Winkle's, 20 Year 200 Parker's Heritage Collection, 27 Year, 2nd Edition 210 Rye Sazerac, Kentucky 9 Michter's, US*1 Single Barrel, Kentucky 12 High West, Rendezvous, Utah 15 High West, Rocky Mountain Rye, 21 Year, Utah 45 Thomas H. Handy Sazerac, Kentucky 50 Irish Whiskey Jameson 9 Red Breast, 15 Year, Single Pot Still 15 Single Malt Scotch Glenfiddich, 12 Year, Speyside 8 Glenfiddich, 15 Year, Speyside 10 Macallan, 12 Year, Highland 10 Macallan, Gold (Sherry Cask), Highland 12 Macallan, 15 Year, Fine Oak (Triple Cask), Highland 20 Highland Park, 12 Year, Islands 12 Kilchoman, Machir Bay, Islay 12 Kilchoman, Sanaig, Islay 14 Auchentoshan, 21 Year, A.D. Rattray Cask Collection (Bourbon), Lowland 18 BenRiach, Horizons Triple Distilled, 12 Year, Speyside 18 Tomintoul 1967, Samaroli, Speyside 75 Blended Malt Scotch Compass Box, Oak Cross 10 Compass Box, Enlightenment 25 Compass Box, Spice Tree Extravaganza 10th Anniversary 38 Japanese Whisky Mars Whisky, Iwai Whisky 10 Mars Whisky, Iwai Tradition 15 Mars Maltage, Cosmo 24 Eigashima White Oak Akashi 10 Sapporo Whisky 14 Yamazakura, Blended Whisky 18 Suntory, Toki 12 Suntory, Special Reserve 15 Kirin Whisky, Fuji Sonroku Barrel, 50% 15 Ichiro's, Malt & Grain Whisky (Worldwide) 15 Ichiro’s Malt, Chichibu, On The Way (2015) 35 Hakushu, 12 Year 15 Hakushu, 18 Year 34 Hibiki Harmony 15 Hibiki, 12 Year 18 Hibiki, 17 Year 25 Nikka, Coffey Still Grain 14 Nikka, Coffey Malt 20 Nikka, Taketsuru Pure Malt, 12 Year 18 Nikka, Taketsuru Pure Malt, 17 Year 75 Super Nikka Whisky, Revival 15 Nikka, Whisky From The Barrel, 51.4% 16 Nikka Black, Pure Malt 20 The Nikka, 12 Year 20 Nikka, Yoichi, Single Malt, 15 Year 22 Toguchi, 12 Year 20 Toguchi, 18 Year 35 Okayama, Single Malt 40 Yamazaki, 12 Year 18 Yamazaki, 18 Year 45 Taiwanese Whisky Kavalan, King Car 20 Kavalan, Ex-Bourbon Cask 25 Kavalan, Ex-Sherry Cask 35 Rum Brugal, Añejo Superior, Dominican Republic 8 Batiste, Marie-Gallante, West Indies 9 Papa's Pilar, 24 Year, Americas 10 Kirk & Sweeney, 18 Year, Dominican Republic 10 Zafra, 21 Year Master Reserve, Panama 14 El Dorado, Single Barrel PM, Port Mourant, Guyana 15 Armagnac, Bas Armagnac Château de Pellehaut, 10 Year Reserve, Armagnac 14 Château de Ravignan, 1985, Bas Armagnac 30 Domaine Boingnères, 2001, Bas Armagnac 38 Calvados Didier Lemorton, Pommeau de Normandie 10 Didier Lemorton, Calvados Domfrontais, 1987 30 Camut, 6 Year, Pays d'Auge 15 Cognac Domaine Privé, CMG, Grande Réserve, Petite Fine Champagne 8 Hennesey Privilege VSOP 12 Dudognon, Reserve 14 Dudognon, Vieille Reserve, 20 Year 22 Arman XO 18 Remy Martin XO 24 Tiffon, Très Vieille Réserve, Fins Bois 45 Pierre Seguinot & Fils, Age Inconnu (30/70/90Yr), 1er Cru, Grande Champagne 50 Louis XIII 300 Gin Hendrick's, Giovanna, Scotland 9 The Botanist, Islay, Scotland 10 Tequila Tequila Ocho, Single Estate 2016, Plata 10 Fortaleza, Blanco 10 Fortaleza, Reposado 12 Siete Leguas, Reposado 12 Porfidio, Resposado 15 Porfidio, Añejo 20 Porfidio, Single Barrel, Extra Añejo 35 Jose Cuervo, Reserva de la Familia, Extra Añejo 25 Mezcal El Jolgorio, Nuestra Soledad, 2015 12 Vago Elote, Candelaria Yegolé 14 Vodka Baojing Vodka, China 8 Karlsson's Gold, Sweden 9 Boyd & Blair, Potato Vodka, USA 9 Dessert, Digestif, Amari, Eau de Vie Fernet Branca, Italy 9 Amaro Meletti, Italy 9 Rene de Miscault, Eau de Vie de Poire William, France 12 St. George, Absinthe Verte, CA 12 Jade 1901 Absinthe, France 30 La Fée, XS Absinthe Française 35 .