NIDO Brunch TOTOPOS CON GUACAMOLE 8 tortilla chips, guacamole & salsa ENSALADA “CESAR” 10 salad of kale, avocado, radish, pomegranate, almond, crisy quinoa, queso cotija & cotija dressing -- add chargrilled chicken thigh 3.50 MENUDO 7/13 chile guajillo soup, beef tripe, hominy, chile arbol, oregano, radish, onion, cilantro, lime & tostadita HUEVO CON CHORIZO DE COLIFLOR 14 scrambled egg, cauliower chorizo, pico de gallo, quesillo, avocado, black bean, arugula, cotija & salsa morita-tinga CHILAQUILES VERDES CON POLLO 15 tortilla chips in chile jalapeño-tomatillo salsa, pulled chicken, soft poached egg, crema fresca, onion, cilantro & queso cotija de cabra PAPADZULES CON CAMARONES 17 tortillas stuffed with parsnip-celery root puree, shrimp, pipian verde, fried egg, toasted pumpkin seed & salsa habanero tamulada HUARACHE DE CHORIZO CON HUEVO 16 corn masa, chorizo, scrambled egg, spinach, refried black bean & avocado-tomatillo salsa CARNE ASADA 18 grilled bavette steak, scrambled egg, potato, refried black bean, queso fresco, guacamole & salsa de chile cascabel GORDITA DE PANZA DE PUERCO 13 thick corn masa pocket, pork belly, lima bean purée, queso fresco, cilantro & chard-greens salsa --add fried egg 2.50 TACOS 12 two tacos of handmade tortillas w/ lling. served w/ mexican rice & pinto beans --slow braised beef / --carnitas pork / --chargrilled chicken thigh / --seasonal veggies OLLITA DE POBRE 13 pot w/ mexican rice, pinto beans, avocado, casera salsa & choice of meat or veggies above --add poached egg 2.50 PANCAKES DE REQUESÓN 6/11 ricotta cheese-lemon pancake, huckleberry, honey-lemon butter & dulce de leche **Without sounding preachy, we would like to point out that Nido's menu supports responsibly sourced ingredients as often as possible. Please notify your server of all dietary restrictions & allergies Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs, may increase your risk of foodborne illness.