Russian Restaurant & Vodka Lounge M O SC O W

Moscow on the hill Russian Restaurant & Vodka Lounge Appetizers Russian meals always start with zakuski. Even in the most modest households there is some simple dish, if only a herring, to go with a glass of vodka. Zakuski become more elaborate and lavish according of to the wealth of each family. Appetizer Tasting Platter (served with bread basket) 19.95 Chef’s selection of appetizers. Today’s selection is presented on our Specials menu Chilled Beet Soup Svekolnick 4.95 Beets broth, lemon juice, chopped cucumber, hardboiled egg, green onion, dill, sour cream Russian Herring 7.95 Cured herring filet, onion, olives, pickled beets,baby potatoes, dill, cold-pressed sunflower oil Blini with Chicken 7.95 Two crepes stuffed with braised Wild Acres chicken, served with sour cream Borscht 4.95 Classic Russian beet, cabbage and potato soup garnished with sour cream and fresh dill <ul style="display: flex;"><li style="flex:1">Blini with Caviar 9.95 </li><li style="flex:1">Piroshki (Beef and Cabbage) 7.95 </li></ul>Salmon roe rolled in crepe with dill, scallions, sour cream Two filled pastries, dill-sour cream sauce <ul style="display: flex;"><li style="flex:1">Duck “Faux” Gras Pate 5.95 </li><li style="flex:1">Assorted Pickled Vegetables 4.95 </li></ul><ul style="display: flex;"><li style="flex:1">Wild Acres farm duck liver pate, fruit chutney, toasts </li><li style="flex:1">Seasonal variety of house pickled vegetables </li></ul>Lamb Cheboureki 7.95 Ground lamb-stuffed pastries puffed in hot oil, served with tomato-garlic relish Russian Garden Salad 6.95 Tomato, cucumber, bell pepper, sweet onion, leꢀuce tossed with cold-pressed sunflower oil vinaigreꢀe, green onion & fresh dill <ul style="display: flex;"><li style="flex:1">Escargot 9.95 </li><li style="flex:1">Side Salad 5.95 </li></ul><ul style="display: flex;"><li style="flex:1">White wine garlic buꢀer sauce and sprinkled with cheese </li><li style="flex:1">Mixed greens, tomato, onion, cucumber, dill-mustard dressing </li></ul>Bread Basket 1.50 Russian organic rye, Saint Agnes sourdough, whipped garlic buꢀer Happy Hour Sunday-Thurs 5-6 & 9-10 Fri & Sat 4 - 6 Appetizers $3 ea or 3 for $8 Drink Specials* <ul style="display: flex;"><li style="flex:1">Marusya Gold $5 </li><li style="flex:1">Roasted Beets Salad </li></ul><ul style="display: flex;"><li style="flex:1">1½ shots of house made cherry vodka in champagne </li><li style="flex:1">With prunes, walnuts and Chèvre </li></ul>Creamy Mushrooms Bloody Russian $5 Gratiné in sour cream sauce Referent horseradish vodka, house made Bloody Mary Piroshki with Cabbage Cherry Gimlet $5 Baked stuffed pastry, sour cream - dill sauce House made cherry vodka and sweetened lime juice Pate House Vodka $3 Pate of the moment, bread House flavored & rail vodka shots (includes single-shot cocktails) Pelmeni Hand-made beef and pork dumplings, sour cream House Wine $3 gl / $10 bt Cheboureki Pacific Peak Cabernet & Chardonnay Lamb-stuffed pastry puffed in hot oil Tap Beers $4 Piroshki and Borscht Combo $7 * Does not include Martinis Your choice of beef or cabbage piroshki Hot Beverages Cold Beverages Coffee 2.25 Espresso 2.95 Coke, Diet Coke, Sprite 1.95 Ice Tea, Lemonade 1.95 <ul style="display: flex;"><li style="flex:1">Pelegrino 250ml 2.50 </li><li style="flex:1">Cappuccino 3.95 </li></ul>Hot Tea 2.25 Red Bull 4.95 (Russian Black, green, herbal) Juice 2.50 (orange, pineapple, cranberry, grapefruit, apple) <a href="/goto?url=http://www. MoscowontheHill.com" target="_blank">www. MoscowontheHill.com </a>St. Paul Est. 1994 371 Selby Ave. Saint Paul, MN 55102 651. 291. 1236 Moscow on the hill Russian Restaurant & Vodka Lounge Entreé Hand-Made Dumplings $14.95 <ul style="display: flex;"><li style="flex:1">Siberian Pelmeni </li><li style="flex:1">Peasant Pelmeni </li></ul>Beef & pork filled dumplings simmered and brushed with buꢀer, sour cream, served with vinegar Beef & pork filled dumplings simmered and broiled with mushroom sauce and cheese Vareniki (Vegetarian) Ukrainian dumplings filled with potato and caramelized onion, garnished with sour cream and fresh dill <ul style="display: flex;"><li style="flex:1">Walleye “Baikal” 19.95 </li><li style="flex:1">Salmon Filet with Vareniki 19.95 </li></ul>Blackened salmon filet, potato filled Vareniki dumplings, Dill-Chardonnay crème Broiled walleye and scallops, olive oil sautéed tomatoes with basil, rice pilaf <ul style="display: flex;"><li style="flex:1">Salmon Entreé Salad 19.95 </li><li style="flex:1">Duck Breast Ekaterina 21.95 </li></ul>Pan-roasted medium rare Wild Acres duck breast,buckwheat pilaf, braised red cabbage, tart cherry sauce Salmon filet, mixed greens, Bermuda onion, tomato, basil, egg, artichoke hearts, baby potatoes, Chèvre, balsamic vinaigreꢀe <ul style="display: flex;"><li style="flex:1">Chicken Kiev 16.95 </li><li style="flex:1">Duck Confit Entreé Salad 18.95 </li></ul>Wild Acres duck, frisee, onion, roasted beets, prunes, Carr Valley Sweet Vanilla Cardona cheese, baby potatoes, vinaigreꢀe Wild Acres chicken breast filled with dill-garlic buꢀer. Served with parsley mashed potatoes and pickled red cabbage Babushka Stew 15.95 Pork shoulder stew in a clay pot, Cabbage Rolls 15.95 Pork and beef filled cabbage leaves braised in vegetable sauce, garnished with sour cream and fresh dill sautéed vegetables, parsley mashed potatoes Beef Filet 25.50 Czar’s Medallions 16.95 Grilled 10 oz USDA choice beef tenderloin, Porcini Cabernet sauce, parsley mashed potatoes, sautéed vegetables Pan fried pork loin broiled with sour cream mushroom sauce & cheese, parsley mashed potatoes, sautéed vegetables Lamb Kebab 21.95 Leg of lamb on a skewer, rice pilaf, roasted vegetables, pickled onions, tomato relish. Beef Stroganoff 21.95 Beef filet strips in black pepper sour cream sauce with mushrooms and onion, parsley mashed potatoes, sautéed vegetables Grilled medium unless otherwise requested Givetch (Vegetarian) 14.95 Baby potatoes, mushrooms, tomatoes, onion, red pepper, olives, artichokes and garlic sautéed with a blend of spices from Southern Russia, and served over rice pilaf Sides Baby potatoes with mushrooms, onion, dill & garlic 6.95 Sautéed vegetables 5.25 Parsley Mashed Potatoes 4.95 Buckwheat or Rice pilaf 3.95 Desserts <ul style="display: flex;"><li style="flex:1">Napoleon 6.95 </li><li style="flex:1">“White Russian” Tiramisu 6.95 </li></ul>Espresso & Kahlua macerated ladyfingers, Mascarpone cream, dusted with cocoa powder Layers of puff pastry, fresh fruits & vanilla bean custard, made to order Truffles 5.95 Two Belgian dark chocolate cocoa dusted truffles,powder Dark Chocolate Mousse 5.95 Made with Belgian dark chocolate Chef G. Krasner St. Paul Est. 1994 651. 291. 1236 <a href="/goto?url=http://www. MoscowontheHill.com" target="_blank">www. MoscowontheHill.com </a>AN 18% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE. WE RESERVE THE RIGHT TO LIMIT THE NUMBER OF CHECKS PER TABLE; SORRY WE DO NOT ACCEPT CHECKS

Russian Restaurant & Vodka Lounge M O SC O W

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