TACO PLATTERS ENCHILADAS Three tacos per order- gluten free handmade corn tortillas, Gluten free handmade corn tortillas choice of pinto, charro or refried black beans Sweet Potato Vegan Enchiladas Traditional Asada Stuffed w/ caramalized onions, sweet potatos, black beans & Grilled hanger steak marinated in adobo. Topped red swiss chard topped w/ a guajillo red sauce w/ Mexican green onions, cilantro, guacamole, radishes & red 16 vegan, GF BREAKFAST APPETIZERS tatemada salsa Served till 3pm 19 Short Rib Mole Enchiladas Guacamole Topped w/ Mexican cream, pico onions & queso cotija. Choice Chunky avocado, cilantro, lime juice, white onion, tomato & Tacos al Pastor of rice or beans. *contains nuts Mextizo serrano peppers. Served w/ chips, *Vegan Pork belly marinated in achiote, chiles & pineapple juice. 20 Tomato, mushroom, habanero cheddar, bacon, avocado & 10 Topped w/ onion, cilantro & a grilled sour cream. Served w/ house potatoes, GF pineapple relish. Charred tomatillo avocado Salmon Enchiladas 14 E salsa on the side Mixed w/ Mexican zucchini & roasted corn. Topped w/ Yucatan Grilled corn on the cob, Mexican lime aioli, cotija cheese & tajin 18 sikil pak sauce (contains pumpkin seed) served w/ black beans Chilaquile Rojos 8 & a sunflower sprout salad. GF option available Fried tortilla strips in a guajillo chili sauce, topped w/ avocado, Tacos del Monte 20 sour cream, two eggs any style & queso fresco. Served w/ Queso Flamiado Duck Confit over refried black beans & cotija cheese refried beans & your choice of topped w/ cilantro coleslaw, pico onions and a mild apple/ Enchiladas Suizas shredded chicken 14 or Steak 17 Traditional blend of Mexican cheeses melted w/ rajas & served w/ gluten free flour or corn tortillas, GF habanero salsa Seasoned chicken, sofrito & manchego cheese, covered in a 9 | Add chorizo +1 | mushrooms +1 19 creamy tomatillo sauce, topped w/ iceberg lettuce, radish, Del Campo Scramble avocado & sour cream. Served w/ a lime/cilantro rice Two scrambled eggs, tomatoes, onions, jalapeños, cactus, Porky Tacos 18 avocado, sour cream & chihuaha cheese. Served w/ refried Empanadas Vegeterianas Shredded pork carnitas topped w/ cactus salad pico de gallo & beans & house potatoes, GF Cilantro avocado masa stuffed w/ shitake a spicy tangerine/tamarindo salsa 18 13 mushrooms, butternut squash & Oaxaca cheese. Served w/ SIDES salsa tatemada & Mexican coleslaw, GF Tacos del Mar Ranchero 12 A medley of three separate seafood tacos. Crispy tempura Refried, Black Beans or Pinto Two eggs any style over fried tortillas, black beans, Mexican codfish, topped w/ coleslaw, pico onions & chipotle aioli. Seared 3 chorizo, pico de gallo, salsa verde, Mexican coleslaw, avocado Volovanes de Jaiba chili rubbed ahi tuna, coleslaw & avocado wasabi aiol. Sautéed & queso fresco. Served w/ house potatoes Crispy Filo Turnovers stuffed w/ crab & pico de gallo. Served w/ octopus w/ potato & guajillo/ tequila lemon butter. Served w/ Mixed Vegetables 14 chipotle aioli red & green salsa 3.5 13 19 Habanero Carnita Mexican or Cilantro Lemon Rice Hash pork belly crispy carnitas sautéed * Tacos Vegeteriana 3 w/ butternut squash, green sauce & habanero chile, onions, Two corn tostadas w/ sauteed shrimp & octopus w/ chili guajillo Sautéed Mexican squash, shitake mushrooms, corn, poblano peppers, avocado & sour cream. Two eggs any style. Served butter, zuchini, red onions & cherry tomatoes topped w/ rajas, queso Oaxaca & Mexican cream, topped w/ avocado Charro Beans w/ house potatoes, GF Mexican coleslaw & avocado serrano salsa, sprinkled w/ apazote.*Vegan option available pinto beans w/ pork belly, bacon & chorizo 14 16 16 4.5 El Mananero * Taco Sampler Extra Tortillas (2) Two eggs any style served w/ bacon, chorizo, house potatoes Cod fish marinated in citrus & green herbs, mixed w/ avocado & Any four tacos of your choice 2 w/ choice of french toast or pancakes cucumber 15 23 14 Calamar Frito Crispy calamari battered in maseca corn meal & fried w/ fennel Saturday & Sunday only & onions. Served w/ a mild habanero aioli 13 Salmon Sopes Benedict Aguachile Verde* Two sopes tortillas w/ smoked mezcal cured salmon, poached Ahi Tuna marinated w/ lime juice, cucumber, xoconostle (prickly egg, lemon & ancho chile hollandaise sauce, capers, red pear), serrano pepper & radishes. Served w/ tortilla chips onions & cilantro leaf. Served w/ house potatoes 15 15 Ceviche de Robalo* Mex-Cal Bnedict Traditional ceviche made w/ Halibut, pico de gallo, spicy Two sopes tortillas topped w/ sautéed spinach, guacamole tomato sauce, spicy pumpkin seeds & avocado. Served w/ spread, grilled tomato, pico onions & hollandaise sauce. tortilla chips Served w/ house potatoes 15 14 Papas Bravas Skillet fried golden potatoes w/ caramelized onions, tomatoes SALADS & picos jalapeños, topped w/ two eggs any style, chorizo, mild Marinated hanger steak +9/salmon +9/ prawns+9/ grilled red salsa, sour cream, queso fresco & guacamole chicken breast +7 14 Poblano Caesar Salad Churros French Toast Hearts of romaine, roasted corn, cherry tomatoes, ancho chile, Cinnamon Brioche dressed w/ chocolate & caramel sauce croutons, cilantro, aged cotija cheese & poblano dressing topped w/ sweet apple compote 12 12 Ensalada de Atun Cajeta Pancakes Chili rubbed & seared Ahi Tuna, organic mixed greens, avocado, Four fluffy pancakes dressed w/ caramel sauce & topped w/ watermelon radish, boiled egg, green beans, baby potatoes, fresh bananas & strawberries apazote aioli & tomato spicy vinaigrette 12 17 Bionico Bowl Ensalada de la Casa Homemade granola, yogurt, apple, banana, strawberry & Organic mixed greens, jicama, cucumber, avocado, mini cantaloupe topped w/ honey, condensed milk, nuts, raisins & heirloom tomatoes, sweet peppers, queso panela & serrano yogurt mint vinaigrette 12 11 Ensalada de Remolacha Mix of arugula & radicchio, beets, grapefruit wedges, spicy caramel walnuts, goat cheese & citrus cinnamon dressing Sopa Azteca 12 Shredded chicken, roasted tomato & corn, pasilla & guajillo Chicken Tostada Salad i chil s in chicken broth topped w/ tortilla strips, queso Romaine & organic mixed greens, black beans, roasted corn, manchego, diced avocado & Mexican cream radish, red onions, marinated grilled chicken, guacamole, pico 11 de gallo & chipotle cream Sopa Tarasca 15 Creamy black bean puree w/ a touch of apazote, avocado, tortilla chips, cream & chile aioli 9 Executive Chef: Ever Andrade mextizocantina.com TACO PLATTERS ENCHILADAS Three tacos per order- gluten free handmade corn tortillas, Gluten free handmade corn tortillas choice of pinto, charro or refried black beans Sweet Potato Vegetarian Enchilada Stuffed w/ caramelized onions, sweet potatoes, manchego Traditional Asada cheese, sour cream, black beans & red swiss chard topped w/ a Grilled hanger steak marinated in adobo. Topped guajillo red sauce. Vegetarian, GF (vegan option available) APPETIZERS w/ Mexican green onions, cilantro, guacamole, radishes & red 16 BREAKFAST tatemada salsa Served till 3pm Guacamole 19 Mextizo Bacon Chunky avocado, cilantro, lime juice, white onion, tomato & Topped w/ Mexican cream, pico onions & queso cotija. Choice serrano peppers. Served w/ chips Tacos de Birria Tomato, mushroom, habanero cheddar, avocado & sour cream. of rice or beans. *contains nuts 10 *Vegan Served w/ house potatoes Juicy shredded beef served w/ cilantro, onion, avocado 20 14 GF serrano sauce & consommé Esquite 18 Traditional street corn mixed w/ Mexican cream, lime, cotija Mixed w/ Mexican zucchini & roasted corn. Topped w/ Yucatan Chilaquile Rojos anejo cheese, tajin & apazote Fried tortilla strips in a guajillo chili sauce, topped w/ avocado, Porky Tacos sikil pak sauce (contains pumpkin seed) served w/ black beans 9 sour cream, topped w/ two eggs any style, queso fresco & Shredded pork carnitas topped w/ cactus salad pico de gallo & & a sunflower sprout salad. GF option available a spicy tangerine/tamarindo salsa 20 shredded chicken. Served w/ refried beans Queso Flamiado 14 | Steak 17 18 Traditional blend of Mexican cheeses melted w/ rajas & served w/ gluten free flour or corn tortillas 9 | Add chorizo +1 | Seasoned chicken, sofrito & manchego cheese, covered in a Del Campo Scramble mushrooms +1 GF Tacos del Mar Two scrambled eggs, tomatoes, onions, jalapeños, cactus, A medley of 3 separate seafood tacos. Crispy tempura codfish, creamy tomatillo sauce, topped w/ iceberg lettuce, radish, avocado & sour cream. Served w/ a lime/cilantro rice avocado, sour cream & chihuaha cheese. Served w/ refried Empanadas Vegeterianas topped w/ coleslaw, pico onions & chipotle aioli. Prawns beans & house potatoes 18 Cilantro avocado masa stuffed w/ shitake sautéed w/ pico de gallo & paprika lemon butter, topped w/ 13 GF mushrooms, butternut squash & Oaxaca cheese. Served w/ coleslaw & avocado aioli. Sautéed octopus w/ potato & salsa tatemada & Mexican coleslaw guajillo/ tequila lemon butter. Served w/ red & green salsa Ranchero 12 GF 19 SIDES Two eggs any style over fried tortillas, black beans, Mexican chorizo, pico de gallo, salsa verde, Mexican coleslaw, avocado Volovanes de Jaiba Tacos Vegeteriana 3 & queso fresco. Served w/ house potatoes Crispy Filo Turnovers stuffed w/ crab & pico de gallo. Served w/ Sautéed Mexican squash, shitake mushrooms, corn, poblano 14 chipotle aioli rajas, queso Oaxaca & Mexican cream, topped w/ avocado 13 serrano salsa, sprinkled w/ apazote.*Vegan option available 3.5 Habanero Carnita 16 Hash pork belly crispy carnitas sautéed Pulpo a la Talla* w/ butternut squash, green sauce & habanero chile, onions, Sauteed Octopus