Kitchen Art’s xmas Hi Tea Buffet Menu 2017 Santa’s Farm 5 types of Lettuce 6 types of fresh Vegetables Penang Rojak Buah with Condiments German Potato Salad, Peruvian Ceviche, Thai Beef Salad, 3 types of Kerabu 1000 Island Dressing, French Dressing, Sesame Dressing ,Thai Mayo Dressing, Italian Vinaigrette, Balsamic Vinaigrette ,Olive Oil Dressing and Aioli Vinaigrette served with 6 types of condiments Soup Cream of Tomato Basil Soup Bread Counter Assorted Bread Roll & Loaf served with Butter and 2 types of Jam Stall 1: Santa Goes Chinese Roasted Chicken Char Siew served with Chinese style Fragrant Rice, Clear Soup and Condiments Stall 2: Santa Goes Indian Briyani Rice with Briyani Chicken, Onion Raita and Papadom Roti Canai with Chicken Curry and Vegetable Dhall Stall 3: Santa Goes Western Roasted Herb Turkey and Lamb Leg served with Herbed Potato Chuck and Buttered Vegetables accompanied with Rosemary au Jus and Mint sauce. Assorted pizza Stall 4: Santa Goes Malay Gorengan – Cucur Pisang, Keledek Goreng, Jemput-Jemput & Keropok Lekor with condiments Malaysian Satay with condiments Laksa Utara with condiments Stall 5: Santa Goes Middle east Mediterranean Beef Kebab with Cucumber Raita, Tzatziki sauce and Spice sauce Mrs Klause’s Favourites Steam Rice Jollof Rice Puttanesca Pasta Roasted Maple Chicken with Italian BBQ sauce Sesame Beef Ginger Lamb Varuval Sweet and Sour Fish Roasted Herb Potato Mix Vegetable with Herb Butter Kid’s factory Pop Corn Chicken Nugget Fillet Cheesy Sweet Potato Cotton Candy Chocolate Fountain with condiments ABC & Ice Cream with condiments Sweetness Xmas Assorted French Pastries Assorted Fruit Tartlets Assorted Mousse in Glass Xmas Pudding Assorted Nyonya Kuih (2 Type) Gingerbread Man Assorted Cookies (4 types) Bubur Jagung Bread & Butter Pudding with Vanilla sauce Seasonal Fruit Platter (4 types) .