PRODUCT INFORMATION 09301 Sara Lee® Gourmet Layer Cake 9"x12" Elite Authentic Italian Tiramisu (Canada Exclusive) 2ct/62oz An old family recipe consisting of alternating layers of Mascarpone cream and imported Italian Savoiardi lady finger biscuits soaked in espresso. FEATURES & BENEFITS · Hand made. · Un-cut allows the operator to customize the size. · Cut while frozen to ensure perfectly even edges. · Made in Canada SPECIFICATIONS Outer Case: Inner Package: GTIN: 10064800093010 UPC: N/A Net Weight: 7.8 Dimensions: 9"x2"x12" Gross Weight: 8.8 Shelf Life: Dimensions: 9.5"x6"x12.5" Frozen Shelf Life (In Days): 365 Case Cube: 0.41 Refrigerated Shelf Life (In Days): Cases/Pallet: Thawed Shelf Life (In Days): Pallet Cases/Layer: 15 Kosher: N/A Pallet Layers: 8 Pallet Height: ALLERGENS EGGS MILK PEANUTS SOY TREE NUTS WHEAT Amount/serving % Daily Value* Amount/serving % Daily Value* Nutrition Total Fat 21g 32% Total Carbohydrate 30g 10% Facts Saturated Fat 13g 68% Dietary Fiber 1g 4% 12 servings per Container Trans Fat 0g Total Sugars 22g Serving Size Cholesterol 110mg 37% Includes 0g Added Sugars 0% 1/15th tray (118 grams) Sodium 50mg 2% Protein 6g Calories Vitamin D 0mcg 0% Iron 0.35mg 2% per serving 330 Calcium 79mg 6% Potassium 0mg 0% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Disclaimer: Nutritional information is subject to change. See product label to verify ingredients and allergens. INGREDIENTS: CREAM FILLING LAYERS: 35% CREAM, MASCARPONE (MILK INGREDIENTS, CITRIC ACID, CAROB BEAN GUM), SUGAR, LIQUID WHOLE EGG, MODIFIED CORN STARCH. BISCUIT LAYERS: COFFEE SYRUP (WATER, SUGAR, FLAVOUR, COFFEE), LADYFINGER BISCUITS (FLOUR, SUGAR, LIQUID WHOLE EGG, GLUCOSE-FRUCTOSE, BAKING POWDER, FLAVOUR).TOPPING: COCOA saraleefrozenbakery.com | 855.524.7876 | [email protected] © 2021 Sara Lee Frozen Bakery LLC Generated on 10/07/2021 03:15 PM.