191115 BOOKLET Bordeaux Oxygene Wine Dinner the Reverie

191115 BOOKLET Bordeaux Oxygene Wine Dinner the Reverie

owners teau in hâ standing château per c out x so 1 20 n 1 of es t in e w e he t te s a T M 019 ietnam 2 * * V s s 8 3 e é S G n s a r r s in a te la t n u C - ds a s Ém C é S u i ru s Cr lio s as s n Cl Cl d Gr as ru an an sés d C Gr ds in 1 ran er Cr 855 G n 1 us * 1 ves * 1 ilio * 3 Grand Cru Classé de Gra -Ém Sain aint t-Ém * 2 S ilion Grands Crus Classés wine dinner | FRIDAY, 15 NOVEMBER 2019 CAFE CARDINAL | THE REVERIE SAIGON | LEVEL 6 22-36 Nguyen Hue Boulevard & 57-69F Dong Khoi Street | District 1 | HCMC FOR MORE INFORMATION PLEASE VISIT: www.redapron.vn/bo2 MENU CANAPÉ PASS AROUND Kem cà chua hữu cơ và tiêu Phú Quốc Organic tomato ice-cream in homemade Phu Quoc pepper cones Cá Hồi ướp rau mùi với kem phô mai Scottish salmon marinated in herbs, cream cheese Quầy dăm bông Parma và bánh mì que Parma ham and grissini breadsticks CHÂTEAU REYNON, BORDEAUX BLANC 2018 CLOS FLORIDENE, GRAVES BLANC 2016 ****** AMBERJACK Phô mai sữa dê, dưa hấu, dấm balsamic, hạt óc chó nướng với đường Watermelon, goat cheese, aged balsamic, candied walnut CHÂTEAU LARRIVET HAUT-BRION, PESSAC-LEOGNAN BLANC 2016 CHÂTEAU MALARTIC LAGRAVIERE, PESSAC-LEOGNAN BLANC 2017 ****** L’OIGNON Súp hành tây Chef’s onion soup, "grandma's recipe" CHÂTEAU ROUGET, POMEROL 2016 CHÂTEAU GND CORBIN MANUEL, SAINT-ÉMILION GND CRU 2014 ****** CANARD Vịt quay Trung Hoa, bánh crepe vị cam Chinese-style roasted duck, orange crepe CHÂTEAU GRAND MAYNE, SAINT-ÉMILION GRAND CRU 2015 CHÂTEAU CLOS FOURTET, SAINT-ÉMILION GRAND CRU 2015 CLOS DES JACOBINS, SAINT-ÉMILION GRAND CRU 2015 ****** COTE DE BOEUF Thăn bò Mỹ tẩm cà phê, cà rốt nướng, khoai tây nướng phô mai Comté Coffee marinated USDA beef short ribs, wood roasted carrot, Comté cheese potato CHÂTEAU LAFON-ROCHET, SAINT-ESTÈPHE 2015 CHÂTEAU GRAND-PUY-LACOSTE, PAUILLAC 2013 ****** BUFFET DE DESSERTS ET FROMAGES Sô cô la và các loại dâu Chocolate and berries buffet extravaganza Thibault Decoster Yseult De Gaye Clos des Jacobins Edouard Labruyere Château Candale Château Grand Corbin Manuel Château Rouget Château Roc de Candale Château la Commanderie Emilie Gervoson Sandrine Cuvelier Château Larrivet Haut Brion Clos Fourtet Château Poujeaux Emeline Borie Thibault Despagne Château Grand Puy Lacoste MEET 11 OWNERS IN PERSON Château Mont-Pérat Taste the wines of 20 outstanding châteaux * 8 Saint-Émilion Grands Crus * 3 Saint-Émilion Grands Crus Classés * 1 Saint-Émilion Premier Grand Cru Classé * 1 Grand Cru Classé de Graves * 1 Grand Cru Classé de Sauternes Jean-Jacques Dubourdieu Château Doisy Daëne Basile Tesseron Château Lafon-Rochet Château Reynon Château Larrivaux Clos Floridène Séverine Bonnie Jean Antoine Nony Château Malartic-Lagravière Château Grand Mayne Located in the Premières Côtes de Bordeaux wine appellation, Château Reynon, was purchased in 1958 by Florence Dubourdieu's father, Jacques David; his daughter and son in law, Denis Dubourdieu, took over the vineyard in 1976. CHÂTEAU REYNON 2018 BORDEAUX Dubourdieu Family GRAPE VARIETY 100% Sauvignon Blanc TASTING NOTES This wine has nice notes of grapefruit and white peach, with a great mineral freshness coming from the limestone soil. Clos Floridène is a 31 hectares estate mostly located on the calcareous plateau of Pujols sur Ciron, in the Graves appellation. Under the wing of Denis Dubourdieu, Clos Floridène has been producing a blush wine with bursting aromas since 2004. CLOS FLORIDENE 2016 GRAVES Dubourdieu Family GRAPE VARIETIES 56% Sauvignon Blanc, 44% Sémillon TASTING NOTES A rich, creamy wine. Produced by the heirs of the late Denis Dubourdieu, who was the top Bordeaux exponent of white wines, the wine has the crisp texture as well as the ripe character that was his hallmark. Showing touches of wood, plenty of citrus and creamed apples Since 1840 – the year in which the Château was first mentioned among the first growths of Pessac-Léognan – till today, the fame of Château Larrivet Haut-Brion has continued growing thanks to their elegant and distinguished wine style. CHÂTEAU LARRIVET HAUTBRION 2016 PESSACLÉOGNAN Gervoson Family GRAPE VARIETIES 74% Sauvignon Blanc, 26% sémillon TASTING NOTES Very nice presentation for this Château wine with a pale yellow robe with golden reflections. The particularly complex bouquet reveals aromas of mandarin, lemon and pineapple associated with woody and vanilla notes. Ample, rich and well balanced, the palate shows a great elegance and ends with a harmoniously woody finish. Located on the oldest terroir of Bordeaux, Château Malartic-La- gravière was purchased in 1997 by the Bonnie family. The estate was one of only six properties in Bordeaux to have both its red and white wines classified. CHÂTEAU MALARTIC LAGVIERE 2017 PESSACLÉOGNAN Bonnie Family GRAPE VARIETIES 80% Sauvignon Blanc and 20% Semillon TASTING NOTES Floral in nature with a fine dusting of vanilla bean, a slather of lemon curd and a thin slice of pineapple, this wine is fresh and alive with lift, sweetness and snappy yellow fruit prompting a crisp, incisive finish. Already identified at the end of the Roman Empire, Château Rouget is now considered by critics and amateurs as the winery which has made the most consistent progress across the appellation, vintage after vintage. CHÂTEAU ROUGET 2016 POMEROL Labruyère Family GRAPE VARIETIES 85% Merlot and 15% Cabernet Franc TASTING NOTES The Château Rouget 2016 develops an opulent nose with blueberry and creme de cassis aromas. On the palate, the wine is quite soft with a slight bitterness during the attack. The tannins are quite apparent and structured. Château Grand Corbin Manuel is located to the North-West of Saint-Emilion, near Pomerol. It has been an integral part of the Grand Corbin domain for a very long time until separated from Grand Corbin on July 20th, 1855. CHÂTEAU GND CORBIN MANUEL 2014 SAINTÉMILION de Gaye Family GRAPE VARIETIES 80% Merlot, 15 % Cabernet Franc, 5 % Cabernet Sauvignon TASTING NOTES This is a solid wine that has firm tannins that reach to a core of red berry fruit tones. The structure is well integrated and textured. Château Grand Mayne, a 15th-century mansion, is one of the most prestigious vineyards in the Saint-Emilion municipality. A classified St-Emilion Grand Cru Classé estate, it has belonged to the Nony family since 1934. CHÂTEAU GND MAYNE 2015 SAINTÉMILION Nony Family GRAPE VARIETIES 67% Merlot, 25% Cabernet franc, 8% Cabernet Sauvignon TASTING NOTES Medium to deep garnet-purple in color with an earthy nose of damp soil and fungi with a core of red and black plums, black berries and dried herbs. The full-bodied mouth is rich and earthy with a firm structure and plenty of freshness, finishing long. Clos Fourtet, a Cuvelier family estate since 2001, has been able to reaffirm its position at the heart of the 1st Grands Crus Classés and is the expression of the determination and investment of a passionate family. CHÂTEAU CLOS FOURTET 2015 SAINTÉMILION Cuvelier Family GRAPE VARIETIES 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc TASTING NOTES It has a voluminous bouquet with sweet cassis and blueberry aromas, rather smudged with violets coming through with aeration. The palate is medium-bodied with rounded tannin, ripe and voluptuous, dark chocolate infusing the red and black fruit with a touch of mint on the structured, graceful finish. Situated at the entrance of the medieval town, right in the heart of the greatest Saint-Emilion estates, Clos des Jacobins is a leading winery in the appellation since its first classification in 1959. CLOS DES JACOBINS 2015 SAINTÉMILION Decoster Family GRAPE VARIETIES 80%, Merlot, 18% Cabernet Franc,2% Cabernet Sauvignon TASTING NOTES This dark red coloured vintage wine reveals a strong nose of black fruit fragrances. On the palate, this Grand Cru Classé is generous, ample and offers a beautiful structure with spicy notes. A complex and balanced wine. This Saint-Émilion Grand vin has an excellent ageing potential. With history dating back to the 17th century, Château Lafon-Rochet was one of the rare Grands Crus Classés in the Saint-Estèphe appellation. In 1960 Guy Tesseron, a master of old Cognac, took over the property and began to restore the Château’s former glory. CHÂTEAU LAFONROCHET 2015 SAINTESTÈPHE Tesseron Family GRAPE VARIETIES 54% Cabernet Sauvignon, 35% Merlot 6% Cabernet Franc, 4% Petit Verdot TASTING NOTES The medium garnet-purple colored 2015 Lafon-Rochet is reduced on the nose to begin, with tar and earth aromas over black fruits and herbs. The medium-bodied palate is vibrant and refreshing with firm, grainy tannins. Château Grand-Puy-Lacoste is a 5ème Cru Classé Pauillac estate which has for many years been consistently outperforming its classification. Since 1979, the Bories have guided Grand-Puy-Lacoste's fortunes, working to restore its glory and remain faithful to its spirit. CHÂTEAU GNDPUYLACOSTE 2013 PAUILLAC Borie Family GRAPE VARIETIES 80% Cabernet Sauvignon, 20% Merlot TASTING NOTES This wine has a lovely deep garnet colour. A fine bouquet reveals aromas of black fruit complemented by a touch of cassis, all subtly lifted by a hint of vanilla spice. On the palate, the initial impression is precise and linear; the palate shows ripe, well balanced and well integrated tannins. Overall a wine with charm, elegance and freshness and a very nice clean finish. .

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