COCKTAILS カクテル WASAPP GIN ZING SHIBUYA SHAKEDOWN wasabi infused rye whiskey, coriander infused Roku gin, coriander infused tequila, sour green apple, topped with yuzu tonic, garnished yuzu cordial, lime and agave, dash of absinthe, soda, with kaffir lime leaf, grapefruit, garnished with togarashi and sesame seaweed garnish Thai pepper, lemongrass sansho pepper salt, coriander leaf 99 90 70 OMAKASE 750 In Japanese omakase means “I will leave it up to you”. A selection of dishes carefully chosen by our chef to give you the full CLAP dining experience. BITES 前菜 PADRON PEPPERS sweet honey miso sauce, sesame seeds GF, V 39 EDAMAME sea salt GF, VG 28 SPICY EDAMAME chilli, garlic, roasted nuts A, N, VG 30 EDAMAME TRUFFLE honey, shichimi GF, V 35 GRILLED UMAMI CHICKEN WINGS peruvian anticucho honey sauce 42 BLACK COD baby gem lettuce, foie gras, citrus miso, fried kadaifi 110 GRILLED LANGOUSTINE white goma truffle dressing SF 120 WASABI TORO CAVIAR SPOON spring onion, tosazu dressing, kizami wasabi, furikake 110 CRISPY RICE KING CRAB SALMON AVOCADO masago, spring onion SF masago, spring onion dried miso, yuzu juice, 82 42 coriander, shitake mushroom, olive oil GF, VG 35 CLAP CLOUD SALMON TUNA spicy miso, sesame seeds, spicy miso, sesame seeds, chives chives 39 45 - signature | A - alcohol | GF - gluten free | N - nuts | VG - vegan | V - vegetarian | SF - shellfish All prices in AED, inclusive on 5% VAT and subject to 7% authority fees. COLD STARTERS コールドスターター WAGYU BEEF TARTARE 165 capers, pickled cucumber, chives, truffle mayo, nori chips TUNA TARTARE 138 spring onion, furikake, wasabi soy, crispy rice tuile SALMON & GREEN APPLE TARTARE 95 amazu, yuzu juice, spring onion, ponzu sauce, crispy rice tuile WAGYU BEEF TATAKI 225 wasabi salsa, tosazu dressing, fried kadaifi SEA BASS CEVICHE coconut milk, mango & amazu, red onion, coriander 92 SALADS サラダ CLAP SALAD 55 spinach, kohlrabi, parmesan, yuzu, dried miso, truffle GF, V SHRIMP SALAD 89 white miso dressing, asparagus, crispy rice, caramel macadamia nuts, N, SF LOBSTER SHIITAKE SALAD 260 spicy lemon dressing, tomato, endive SF CRISPY SHIITAKE SALAD 75 truffle goma dressing, fried shiitake mushroom, sesame seeds V TUNA & SALMON TATAKI SALAD 81 onion soy dressing, zuma, sesame seeds SEAWEED SALAD 68 black & white sesame seeds, white truffle goma dressing V - signature | A - alcohol | GF - gluten free | N - nuts | VG - vegan | V - vegetarian | SF - shellfish All prices in AED, inclusive on 5% VAT and subject to 7% authority fees. SASHIMI OUR WAY 刺身-私達のやり方 YELLOWTAIL 84 pickled wasabi, tosazu dressing SALMON 75 yuzu soy, ginger, chives, sesame seeds TORO 130 truffle oil, yuzu soy, ginger, chives, sesame HOT STARTERS ホットスターター SHRIMP MISO SOUP 40 wakame, tofu, spring onion GF, SF SHRIMP GYOZA 76 sweet & sour tomato salsa, sakura mix SF SCALLOPS & FOIE GRAS 145 mixed berries, vanilla miso sauce, unagi sauce SF WAGYU BEEF & FOIE GRAS GYOZA 120 dashi parmesan cream OVEN ROASTED KING CRAB LEG 230 chilli amazu apple salsa, mango gazpacho A, SF JAPANESE STYLE PIZZA 98 salmon, tomato salsa, yuzu truffle, parmesan, ginger, jalapeño, sesame ROCK SHRIMP TEMPURA 95 spicy chilli mayo, chive & yuzu dressing, mixed green salad SF LOBSTER TEMPURA 245 tamari honey soy, hijiki salad, mixed salad SF ASSORTED VEGETABLE TEMPURA 68 tempura sauce, daikon oroshi, green tea salt A - signature | A - alcohol | GF - gluten free | N - nuts | VG - vegan | V - vegetarian | SF - shellfish All prices in AED, inclusive on 5% VAT and subject to 7% authority fees. SASHIMI 刺身 AKAMI GF EBI SHRIMP GF, SF 58 52 CHU-TORO GF SWEET SHRIMP GF, SF 76 65 O -TORO GF SCALLOPS GF, SF 91 53 YELLOWTAIL GF KING CRAB GF, SF 61 93 SALMON GF UNAGI A 43 63 SEA BASS GF OCTOPUS GF, SF 43 42 NIGIRI にぎり AKAMI GF SWEET SHRIMP GF, SF 58 65 CHU-TORO GF KING CRAB GF, SF 76 93 O -TORO GF UNAGI A 91 45 YELLOWTAIL GF OCTOPUS SF 61 42 SALMON GF JAPANESE WAGYU BEEF GF 43 96 SEA BASS GF NEGI TORO GUNKAN 43 91 EBI SHRIMP GF, SF 52 MAKI 巻 AVOCADO GF, VG ASPARAGUS GF, VG AKAMI GF 35 25 42 CUCUMBER GF, VG SALMON GF TORO GF 25 36 58 - signature | A - alcohol | GF - gluten free | N - nuts | VG - vegan | V - vegetarian | SF - shellfish All prices in AED, inclusive on 5% VAT and subject to 7% authority fees. SIGNATURE ROLLS シグネチャーロール SHRIMP TEMPURA CRISPY SPICY spicy mayo, HIJIKI SALMON sesame seeds SF SURF & TURF ROLL rocoto, cucumber 48 king crab, wagyu beef, avocado, 46 yuzu kosho 210 SOFT SHELL CRAB CRAZY CALIFORNIA HIJIKI SPICY TUNA masago, avocado, king crab, avocado, cucumber, hot miso, rocoto, shiso, sesame seeds SF wasabi mayo SF sesame seeds 75 98 62 BLACK GARDEN cucumber, carrot, bell pepper, avocado GF, V SALMON VOLCANO 41 CRISPY SHRIMP shichimi, tempura flakes, & CHU TORO spicy mayo, tobiko, spring onion, tanuki, spicy mayo, sesame seeds A SCALLOPS KADAIFI yuzu truffle dressing SF 81 72 asparagus, spicy mayo 88 CREAMY SALMON HAMACHI AMARILLO avocado, sesame, chilli mayo, TUNA TARTARE ROLL aji amarillo, pickled cucumber, masago, spring onion wasabi soy, onion, sesame bell pepper, sesame seeds 68 seeds 58 58 HAND ROLLS 手巻き NEGI TORO spring onion, o-toro, wasabi, soy sauce 56 SALMON avocado, wasabi mayo GF 42 VEGETABLE carrot, avocado, cucumber, chives, baby gem, sesame dressing VG 35 - signature | A - alcohol | GF - gluten free | N - nuts | VG - vegan | V - vegetarian | SF - shellfish All prices in AED, inclusive on 5% VAT and subject to 7% authority fees. MAINS 主菜 PAN-SEARED CHILEAN SEA BASS fresh lime ponzu, mixed vegetables 210 SEA BASS AMAPEÑO coriander, red onion, sakura mix A, GF 165 SHRIMPS IN HOBA LEAF mushroom, asparagus, chilli, garlic, sake soy, shichimi A, SF 160 BLACK COD MISO PROVENÇAL sweet citrus miso sauce GF 190 STONE BOWL VEGETABLES A WAGYU BEEF A LOBSTER A, SF 105 295 291 brown, white & black rice, mixed vegetables, sake soy, chilli, garlic - signature | A - alcohol | GF - gluten free | N - nuts | VG - vegan | V - vegetarian | SF - shellfish All prices in AED, inclusive on 5% VAT and subject to 7% authority fees. ROBATA GRILL & JOSPER OVEN 炉端グリルとジョスパーオーブン WAGYU BEEF BEEF TENDERLOIN JAPANESE RIB EYE sweet potato purée, hijiki salad and seasonal vegetables sweet potato purée, hijiki salad and seasonal vegetables 325 749 SIRLOIN BEEF PRIME RIB EYE A-6 | 1.2kg sweet potato purée, hijiki salad and seasonal vegetables sweet potato purée, hijiki salad and seasonal vegetables 385 1150 Sauce selection: teriyaki | anticucho red & yellow | tosazu butter SALMON TERIYAKI sweet potato purée, shiitake mushroom, cherry tomato, pickled cucumber A 105 GRILLED BABY CHICKEN yakiniku salsa A 115 LAMB RACK chimichurri salsa, eggplant mint purée A, GF, N 278 SIDES 副菜 BAKED SWEET POTATO 45 ROASTED STEAMED RICE 15 tonkatsu sauce, shichimi GF VEGETABLES 50 white rice GF, VG olive oil, butter, sake, STEAMED SEASONAL tomato shiso salsa, OVEN ROASTED OR SAUTÉED VEGETABLES 45 jalapeño dressing A, V MUSHROOM 40 sea salt, sake soy sauce, butter A, VG black pepper GF, VG GOMA-AE SPINACH 40 sesame seeds dressing VG EGGPLANT AGEBITASHI 48 ginger, soy, sake, mirin, shichimi A, VG - signature | A - alcohol | GF - gluten free | N - nuts | VG - vegan | V - vegetarian | SF - shellfish All prices in AED, inclusive on 5% VAT and subject to 7% authority fees. VEGETARIAN MENU ベジタリアンメニュー BITES 前菜 PADRON PEPPER EDAMAME SPICY EDAMAME EDAMAME TRUFFLE sweet honey miso sauce GF, V sea salt GF, VG chilli, garlic A, N, VG GF, V 39 28 30 35 COLD STARTERS コールドスターター GOMA-AE SPINACH sesame seed dressing VG 40 BLACK RICE & AVOCADO TARTARE yuzu, olive oil, cucumber, coriander, cherry tomato V 55 SALADS サラダ CRISPY SHIITAKE SALAD 75 SELECTION OF OSHINKO 45 truffle goma dressing, takuan, cucumber, yamagobo, CLAP SALAD fried shiitake mushroom V mushrooms, cauliflower VG parmesan, yuzu, kohlrabi, dried miso, truffle GF, V TOMATO AVOCADO SALAD 65 SEAWEED SALAD 65 spicy lemon dressing, 55 black & white sesame blue flower GF, VG & white truffle goma dressing V HOT STARTERS ホットスターター TOFU TEMPURA tempura sauce, daikon, ginger, spring onion A, V 45 EGGPLANT AGEBITASHI ginger, soy, sake, mirin, shichimi A, VG 48 - signature | A - alcohol | GF - gluten free | N - nuts | VG - vegan | V - vegetarian | SF - shellfish All prices in AED, inclusive on 5% VAT and subject to 7% authority fees. VEGETARIAN MENU ベジタリアンメニュー NIGIRI SIGNATURE ROLLS MAKI にぎり シグネチャーロール 巻 AVOCADO GF, VG BLACK GARDEN 41 AVOCADO GF, VG 25 cucumber, carrot, 35 bell pepper, avocado GF, VG MANGO GF, VG CUCUMBER GF, VG 25 25 ASPARAGUS ASPARAGUS GF, VG TEMPURA ROLL 35 ASPARAGUS GF, VG 25 spicy mayo, avocado, 25 sesame seeds V BELL PEPPER GF, VG 25 SHIITAKE MUSHROOM ROLL 41 sautéed shiitake, shichimi, sesame seeds V MAINS 主菜 BROCCOLI FRIED TOFU MUSHROOM & VEGETABLE chilli and tomato shiso salsa, TOBAN YAKI TOBAN YAKI roasted nuts yuzu soy, sake A, V yuzu soy, sake, clarified butter A, V 59 70 74 VEGETABLE STONE BOWL 105 brown, white & black rice, mixed vegetables, sake soy, dashi, chilli, garlic, green onion A, V ROBATA GRILL & JOSPER OVEN 炉端グリルとジョスパーオーブン BAKED TOFU ANTICUCHO, onion, mirin, soy and shiitake mushroom A, VG 68 SHIITAKE MUSHROOM KUSHIYAKI tamari honey soy, sweet potato purée GF, V 55 ASPARAGUS KUSHIYAKI white goma dressing, sweet potato purée V 55 ROASTED LEEK DRIED MISO white miso dressing, tomato salsa, coriander GF, VG 60 WHITE ASPARAGUS DRIED MISO yuzu juice, olive oil, fried baby spinach, truffle oilGF, VG 95 - signature | A - alcohol | GF - gluten free | N - nuts | VG - vegan | V - vegetarian | SF - shellfish All prices in AED, inclusive on 5% VAT and subject to 7% authority fees. DESSERT デザート LIME TART, mango ice-cream N 65 WHITE CHOCOLATE, PASSION FRUIT AND BASIL BALL, caramel sauce N 65 FROZEN STONE BOWL, WILD BERRIES, milk rice A 60 VANILLA SEMIFREDDO, strawberry & rhubarb compote 48 CLAP HOT CHOCOLATE CAKE 55 date ice-cream N Graham’s 20 Year Old Tawny Port, Douro Valley Portugal 100ml 140 ASSORTED MOCHI ICE-CREAM GF 60 ASSORTED EXOTIC FRUITS VG 75 SELECTION OF ICE-CREAM 15 SELECTION OF ICE SORBET GF 15 - signature | A - alcohol | GF - gluten free | N - nuts | VG - vegan All prices in AED, inclusive on 5% VAT and subject to 7% authority fees.