STARTERS BALTI SPECIALITIES MASSALLA DISHES TRADITIONAL DISHES Cooked with fresh herbs, spices, green peppers & onions in an exceptional sauce. Cooked in a specially blended tandoori sauce with cream, herbs, coconut and almonds. Tandoori Mix Kebab £4.90 Sheek Kebab £2.90 MADRAS Lamb tikka, chicken tikka and sheek kebab. Traditional skewer of lamb mince with the Chicken Balti £5.50 Lamb & Mushroom Balti £6.90 Chicken Tikka Massalla £6.50 Butter Chicken £6.50 distinct flavours of coriander, garlic, South Indian dish cooked fairly hot in a smooth sauce. Prawn Puree £3.90 ginger and various mixed herbs. Chicken & Mushroom - Prawn Balti £5.60 Lamb Tikka Massalla £7.90 Chicken Passanda £6.50 Chicken Madras £5.50 King Prawn Madras £7.90 Prawns stir-fried with onion, garlic, spices, Balti £6.90 tomato & coriander. Served with puree. Shami Kebab £2.90 King Prawn Balti £7.90 Tandoori Chicken Massalla £6.50 Lamb Passanda £7.90 Lamb Madras £6.90 Vegetable Madras £4.90 Round, flattened minced lamb served with Lamb Balti £6.90 Vegetable Balti £4.90 Tandoori Mixed Massalla £8.50 Tandoori King Prawn - King Prawn Puree £3.90 fresh mixed spices. Prawn Madras £5.60 King prawns stir-fried with onion, garlic, Paneer Massalla £5.90 Massalla £11.50 spices, tomato & coriander. Served with King Prawn Butterfly £4.50 CHEF RECOMMENDATIONS puree. Served in spicy batter, coated with VINDALOO TRADITIONAL DISHES Chicken Tikka £2.90 breadcrumbs. JALFREZI A fiery dish cooked with powerful spices and fresh herbs, very hot. Chicken marinated in tandoori sauce and Meat Samosa £2.50 Hot curry cooked delightfully with onion, tomato, green pepper, Chicken Vindaloo £5.50 King Prawn Vindaloo £7.90 cooked in the clay oven. Triangle crispy pastry, stuffed with mildly green chillies, spices and herbs. Lamb Vindaloo £6.90 Vegetable Vindaloo £4.90 Lamb Tikka £3.90 spiced meat and deep-fried. Chicken Tikka Jalfrezi £6.50 Vegetable Jalfrezi £5.50 Lamb marinated in tandoori sauce and Chicken Pakora £3.50 Prawn Vindaloo £5.60 cooked in the clay oven. Tender pieces of chicken breast in spicy Lamb Tikka Jalfrezi £7.90 Paneer Jalfrezi £5.90 Tandoori Chicken £2.90 crispy batter. King Prawn Jalfrezi £10.90 Prawn Jalfrezi £7.90 DOPIAZA Lamb marinated in tandoori sauce and Chicken Chat £2.90 Cooked with roasted onions and green peppers, tomatoes and spices cooked in the clay oven. Pieces of chicken stir-fried with a variety BHOONA BALTI CURRY to create a medium spiced dish. Prawn Cocktail £2.90 of spices, served with chopped cucumber Special dish cooked with spices and garnished with fresh herbs. Chicken Dopiaza £5.50 King Prawn Dopiaza £7.90 and tomato. Chicken Tikka - Lamb Tikka Chat Balti £7.90 Chicken Curry £4.90 King Prawn Curry £6.90 Lamb Dopiaza £6.90 Vegetable Dopiaza £4.90 VEGETARIAN STARTERS Bhoona Balti £6.50 Tandoori Mixed - Lamb Curry £5.90 Vegetable Curry £4.50 Prawn Dopiaza £5.60 Aloo Chat £2.50 Vegetable Samosa £2.50 Chicken Tikka Chat Balti £6.50 Bhoona Balti £7.90 Prawn Curry £5.30 Pieces of potato stir-fried with a variety of Triangle crispy pastry, stuffed with mildly spices, served with cucumber and tomato. spiced vegetables and deep-fried. Lamb Tikka Bhoon Balti £7.90 KORMA ROGON-JOSH An elusive preparation cooked with cream and mild spices producing a rich, Medium dish with strong fresh spices, garnished with cooked tomatoes. Paneer Tikka £3.50 Chana Massalla – Chickpeas £2.50 KARAI creamy and very mild texture. Indian cheese curd marinated in spices & Chickpeas stir-fried with onion, garlic, Cooked with roasted onions and green peppers, tomatoes and spices. Chicken Rogon-Josh £5.50 King Prawn Rogon-Josh £7.90 cooked with green pepper & onion in a spices, tomato & coriander. Chicken Korma £5.50 King Prawn Korma £7.90 tandoor. Chicken Tikka Karai £6.50 King Prawn Karai £10.90 Lamb Rogon-Josh £6.90 Vegetable Rogon-Josh £4.90 Mushroom Pakora £2.50 Lamb Korma £6.90 Vegetable Korma £4.90 Onion Bhajee £2.90 In spicy batter, deep-fried Lamb Tikka Karai £7.90 Vegetable Karai £5.50 Prawn Rogon-Josh £5.60 Spicy crisp onions moulded into mashed Prawn Karai £6.60 Prawn Korma £5.60 ball shapes and deep-fried. Mixed Vegetable Pakora £2.50 DANSAK Mixed vegetables in a spicy crispy batter BIRIYANI DISHES MALAYAN Persian dish with a hot sweet and sour taste all brought together in a lentil broth. Dhall Soup - Lentils £2.50 A special preparation with pineapples, a mild dish. Lentils cooked with garlic. Special combination, cooked with basmati rice flavoured with cardamom, Chicken Dansak £6.90 King Prawn Dansak £7.90 cinnamon, bay leaf and saffron. Served with vegetable curry. Chicken Malayan £5.50 King Prawn Malayan £7.90 Lamb Dansak £6.90 Vegetable Dansak £6.90 TANDOORI SPECIALITIES Chicken Biriyani £7.10 Tandoori King Prawn - Lamb Malayan £6.90 Vegetable Malayan £4.90 Marinated and seasoned with fresh herbs and cooked on skewers on charcoal in a Chicken Tikka Biriyani £7.90 Biriyani £10.90 Prawn Dansak £6.90 Mushroom Dansak £6.90 clay oven. These are mildly spiced and served with green salad. Prawn Malayan £5.60 Lamb Biriyani £7.10 Mushroom Biriyani £6.90 Chicken Tikka £6.50 ½ Tandoori Chicken £5.90 BHUNA PATHIA Chicken marinated in tikka sauce and Lamb Tikka Biriyani £7.90 Vegetable Biriyani £6.90 Slightly hot, sweet and sour with onion, tomato, spices and fresh herbs. Tandoori Tikka Shashleek £7.50 Medium spiced dish carefully garnished with onions, green peppers and tomatoes. cooked in the tandoori. Prawn Biriyani £7.10 House Special Biriyani £8.90 Chicken Bhuna £5.50 King Prawn Bhuna £7.90 Chicken Pathia £6.90 King Prawn Pathia £7.90 Tandoori King Prawn £11.50 Lamb Tikka £7.90 King Prawn Biriyani £9.90 Chicken & Mushroom - Lamb Bhuna £6.90 Vegetable Bhuna £4.90 Lamb Pathia £6.90 Vegetable Pathia £6.90 Lamb marinated in tikka sauce and Tandoori Mixed Grill £8.90 cooked in the tandoori. Biriyani £7.90 Prawn Bhuna £5.60 Prawn Pathia £6.90 Mushroom Pathia £6.90 TRADITIONAL DISHES CONTINUED VEGETABLE SIDE DISHES SET MEAL VEGETARIAN SET MEAL All dishes freshly cooked. Chicken Tikka Onion Bhajee & Aloo Chat Mix Vegetable Bhajee £2.50 Mushroom Bhajee £2.50 Chicken Tikka Massalla & Vegetable Massalla & Bombay Potato £2.50 Sag Bhajee (Spinach) £2.50 Lamb Bhoona Mushroom Balti Sag Paneer (Spinach & Cheese) £2.90 Aloo Gobi (Potato & Cauliflower) £2.50 Mix Vegetable Curry Bombay Potato Cauliflower Bhajee £2.50 Bhindi Bhajee £2.50 (Okra, Lady Fingers) Pilau Rice Pilau Rice METHI Sag Aloo (Spinach & Potato) £2.90 Medium dish, cooked with fennel leaves and special herbs. Tarka Dhall (Lentils) £2.50 Choice of Nan Cucumber Raitha Brinjal Bhajee (Aubergine) £2.50 Chicken Methi £5.50 King Prawn Methi £7.90 Curry Sauce £1.90 Fried Mushrooms £2.50 FOR 1 PERSON - £15.50 FOR 2 PERSONS - £19.50 Lamb Methi £6.90 Vegetable Methi £4.90 Mix Vegetable Curry £2.50 Cucumber Raitha £2.50 FOR 2 PERSONS - £28.50 Prawn Methi £5.90 Plain Yoghurt £1.90 Takeaway Menu SET MEAL FOR 4 PERSONS - £44.95 ENGLISH DISHES SAGWALLA STARTER: Lamb Tikka, Chicken Tikka, Mixture of spinach, garlic, onions and fresh spices to produce a fairly dry dish. Served with chips, peas and tomatoes. Chicken Pakora, Onion Bhajee, Chicken Tikka Sagwalla £6.90 King Prawn Sagwalla £7.90 Fried Chicken £6.90 Prawn Omelette £6.90 Popadom with Tray of Pickles Chicken Omelette £6.90 Cheese Omelette £6.90 Chicken Sagwalla £6.50 Vegetable Sagwalla £5.90 MAIN COURSE: Butter Chicken, Chicken Tikka Massalla, Lamb Sagwalla £6.90 Mushroom Sagwalla £5.90 Mushroom Omelette £6.90 Portion Of Chips £2.20 Lamb Jalfrezi, Chicken Bhoona Balti Prawn Sagwalla £6.90 SUNDRIES SIDE DISHES: Sag Aloo, Mushroom Bhajee CEYLON RICE SUNDRIES: Pilau Rice, Special Fried Rice, Peshwari Nan, Keema Nan A fairly hot, sweet & sour dish cooked with coconut. Steamed Rice £1.90 Garlic Fried Rice £2.60 Chicken Tikka Ceylon £5.90 Prawn Ceylon £5.90 Pilau Rice £2.20 Mushroom Fried Rice £2.60 Chicken Ceylon £5.50 King Prawn Ceylon £7.90 Fried Rice £2.60 Lemon Rice £2.60 Lamb Ceylon £6.90 Vegetable Ceylon £4.90 MEAL DEAL Special Fried Rice (Egg & Peas) £2.60 Coconut Rice £2.60 Sunday to Thursday Egg Fried Rice £2.60 Keema Rice (Mince Meat) £3.90 DINE-IN Only £9.95 GARLIC per person Cooked with fresh garlic, chopped peppers, onion, tomatoes, puree to create Vegetable Fried Rice £2.60 southern Indian taste with fresh coriander on top. 3 COURSES: 20% Discount on Every Order Chicken Tikka Garlic £5.90 Prawn Garlic £5.90 TANDOORI NAN BREAD Plain Nan £1.90 Cheese & Keema Nan £2.80 Chicken Garlic £5.50 King Prawn Garlic £7.90 Any Starter, Any Main Dish, Any Rice or Nan Cheese Nan £2.20 Garlic & Keema Nan £2.80 Lamb Garlic £6.90 Vegetable Garlic £4.90 Garlic Nan £2.20 Garlic Chilli Cheese Nan £2.95 Advance booking IS REQUIRED. Tel: 01684 290 668 / 302 609 Please bring your own alcohol drinks. Scan me: SAVOURIES Peshwari Nan (Sweet) £2.20 Paratha £1.60 www.theeasterneyetandoori.co.uk Popadom £0.50 Lime Pickle £0.50 Keema Nan (Mince Meat) £2.20 Stuffed Paratha £2.20 Spicy Popadom £0.50 Chilli Pickle £0.50 Chilli Nan £2.20 Chapati £0.90 If you suffer from any food allergies please let us Opening Hours: 5.30pm Till Late Mango Chutney £0.50 Mint Sauce £0.50 Tikka Nan £2.20 Tandoori Roti £1.90 know at time of ordering.