- STARTERS - SHRIMP GREEN AGUACHILE $16.00 CEVICHE ACAPULCO $17.00 MAIA GUACAMOLE $10.00 (CILANTRO KIMCHEE, CILANTRO EMULSION, CUCUMBER RIBBONS) (LOCAL CATCH, CURRY KETCHUP, AVOCADO MOUSSE) (CILANTRO, ONION, SERRANO CHILES) FILET MIGNION SASHIMI $22.00 LIMITED TUNA CARNITAS FISH DIP $14.00 ROASTED CAULIFLOWER $14.00 (PEANUT PONZU, SCALLIONS, ONION PETALS) QUANTITY (CELERY, CARROT AND FRESH TORTILLA CHIP) (CRIMINI BECHAMEL, DEMI-GLACÉ, GOAT CHEESE) GUAJILLO BBQ CHICKEN WINGS $16.00 TUNA SASHIMI $18.00 (SESAME, PINEAPPLE, CILANTRO) (MORITA MARINADE, AVOCADO MOUSSE, SORREL) - SOUPS & SALADS - JOSPER SALAD $13.00 TORTILLA SOUP $13.00 (BABY GEM, PARMESAN, ROASTED GARLIC DRESSING) (PASILLA & GUAJILLO CHILE, AVOCADO, SOUR CREAM, CILANTRO) TORTILLA SALAD $12.00 (CHILI EMULSION, CORN, BLACK BEANS) SOUP OF THE DAY $12.00 - TACOS & TOSTADAS - TUNA TOSTADA $15.00 SHRIMP CHORIZO TACO $14.00 FISH AL PASTOR QUESADILLA $13.00 (BURNT HABANERO, CHILE GUERO MAYO, CUCUMBER) (PIPIAN, AVOCADO MOUSSE, CILANTRO) (LOCAL CATCH, OAXACA CHEESE, FLOUR TORTILLAS) PORK BELLY TACO $14.00 TEMPURA PALMITO TACO $12.00 (PICKLED CAULIFLOWER, CILANTRO, XNIPEC) (HEARTS OF PALM TEMPURA, COLE SLAW RELISH, AVOCADO MOUSSE) MAIN ENTREES CITRUS ROASTED WHOLE SNAPPER $50.00 CHICKEN CONFIT $22.00 (PICO DE GALLO, ROASTED LEMON, CORN TORTILLAS) (MEXICAN ALIGOT, DEMI GLACE, SCALLION, BEECH MUSHROOM) CORN CRUSTED SEA BASS $26.00 MAIA MEXICAN BURGER 8OZ $20.00 (OVER LIME CONSOMMÉ CORN CRUST) (SALSA MACHA, FRISSEE, CHILE GUERO MAYO) ZARANDEADO OCTOPUS $28.00 6oz/8oz FILET MIGNON $38-$48 (TALLA SALSA, WATERCRESS, CITRUS VINAGRETTE) (TOMATILLO SALAD, TABASCO HOLLANDAISE) SINALOA COLLOSAL SHRIMP $40.00 16oz RIB EYE $85.00 32oz TOMAHAWK $180.00 (PICO DE GALLO, TABLE SIDE TORCHED MOZARRELLA) (TABLE SIDE MEZCAL FLAMBE) (TABLESIDE MEZCAL FLAMBE) - SIDES - ESQUITES $8.00 MEXICAN ALIGOT AND DEMI-GLACÉ $8.00 (PARMESAN CHEESE, CHILE PIQUÍN) (WHIPPED POTATOES, GRUYERE CHEESE, MOZZARELLA) JOSPER ROASTED VEGETABLES $8.00 MEXICAN RICE $8.00 (CHIMICHURRI) (TOMATO, CARROT, SWEET PEA, ROASTED CORN) FRENCH FRIES $8.00 Call Us: (786) 297-0046 | www.maiarestaurant.com | @maiarestaurant | @restaurantmaia - KIDS MENU - CHICKEN TENDERS $12.00 TEMPURA SHRIMP $12.00 WHITE CHEESE MAC & CHEESE $8.00 KIDS QUESADILLA $8.00 - DESSERTS - CHOCOLATE MOUSSE $14.00 (ORANGE ICE CREAM, CITRUS TUILLE, GOLD LEAF) VANILLA FLAN $10.00 (WHIP CREAM, SEASONAL FRUIT) TRES LECHES $10.00 (HIBISCUS POWDER, ITALIAN MERENGUE) BREAD PUDDING $10.00 (TRES LECHE, VANILLA ICE CREAM, CREME ANGLAISE) Call Us: (786) 297-0046 | www.maiarestaurant.com | @maiarestaurant | @restaurantmaia .