$4 each (450ml) draught beer house special Asahi Super Dry Draught, Japan (300ml) $8.5 Teh ‘O’ Ais Limau Iced tea that is ubiquitous throughout Malaysia. Flavoured with a splash of lime. bottled beer Ipoh White Coffee XXXX Gold, Queensland $6 A specialty coffee from the city of Ipoh, Malaysia, with condensed milk. James Boag’s Premium Lager, Tasmania $7 James Squire Golden Ale, New South Wales $8 Iced Barley Water Little Creatures Pale Ale, Western Australia $9 A healthy herbal drink with barley and pandan leaf packed with nutrients. Kingfisher, India $8 Kronenbourg 1664 Blanc (White Beer), France $7 Icy Coconut Peroni Leggera (Low Carbohydrate), Italy $7 Ice-cold coconut water with coconut flesh. Light and refreshing. Tiger, Singapore $7 Exotic Lychee cider Sweet and subtly perfumed lychee soda. Infused with mint leaves. Everyone loves it. Somersby Cider (330ml) $7 Zesty Lemonade Apple / Pear Homemade lemonade overloaded with lime. It’s tangy zingy zesty. Rekordelig Premium Cider (500ml) $12 Strawberry-Lime / Mango-Raspberry / Wild Berries Salted Lemonade Lemonade with smashed perserved lime to tackle the summer heat. white wine Evans & Tate Go-Between Sauvignon Blanc $7 / $25 Cumquat Lemon Western Australia The marriage of distinctive cumquat and all round lemon. A welcoming citrus drink. Squealing Pig Pinot Gris $8 / $35 Pineapple Paradise Central Otago, New Zealand McWilliam’s High Altitude Sauvignon Blanc $32 Tropical pineapple juice with lemonade topped with bitter. Sweetly addictive, yet Orange, New South Wales, Australia sourly refreshing. Matua Sauvignon Blanc $34 Lemon Lime & Bitter Hawke’s Bay, New Zealand Devil's Lair Sauvignon Blanc Chenin Blanc $40 The classic lemon lime & bitter with fresh lime juice. Margaret River, Western Australia Saltram 1859 Chardonnay $33 soft drinks Eden Valley, South Australia Pepsi (375ml) $3 Evans & Tate Metricup Road Chardonnay $40 Pepsi Max (375ml) $3 Margaret River, Western Australia Lemonade (375ml) $3 Sunkist (375ml) $3 red wine Evans & Tate Go-Between Cabernet Merlot $7 / $25 Solo (375ml) $3 Western Australia Cool Ridge Spring Water (600ml) $3 Rosemount Little Berry Shiraz $7.50 / $30 VOSS Sparkling Water (375ml) $4.50 McLaren Vale, South Australia Squealing Pig Pinot Noir $42 Central Otago, New Zealand hot tea Jasmine, Oolong $3.50 per person Evans & Tate Metricup Road Cabernet Merlot $40 Margaret River, Western Australia Saltram 1859 Shiraz $33 Barossa, South Australia Wynns The Gables Cabernet Sauvignon $35 Coonawarra, South Australia sparkling wine Jacob’s Creek Sparkling Moscato Rosé, Australia $9 per piccolo Yellowglen Bella Pink Moscato, Australia $32 Henkell Trocken, Germany $9 per piccolo / $30 * wine per glass is 150ml, sparkling wine piccolo is 200ml, corkage $4 per person. www.rotiplace.com.au 96 Albert Street Brisbane | 07 3211 5353 sides mains noodle A1. Satay Chicken Skewer 沙嗲鸡串 (2) $7.00 A1 E1. Stir Fried Lo Bak Goh 炒萝卜糕 $12.80 C1. Malaysian Combination Laksa 马来喇沙汤面 $12.50 Chinese radish cake in X.O. Sauce or Malaysian Style. Hokkien noodle and rice vermicelli with chicken and seafood in A2. Salt & Pepper Squid 椒盐鱿鱼 (5) $6.50 E5 E2. Hainanese Chicken $14.80 an extra rich and creamy coconut curry soup. C1 A3. Spicy Salt & Pepper Squid 辣鱿鱼条 (5) $6.50 海南鸡 Chicken poached in a ginger and scallion infused broth. C2. Tom Yum Combination Noodle Soup 冬阴海鲜米粉汤 $12.50 A4. (2 or 3) $4.50 / $5.50 Coconut Leaf Prawn Dumpling 椰树叶虾饺 A4 A succulent and flavoursome dish for the chicken lover. Hot and sour soup with seafood and rice vermicelli. A5. Coconut Leaf Scallop Dumpling 椰树叶带子饺 (2 or 3) $4.50 / $5.50 E3. Sambal Chicken 叁芭鸡 $14.80 C3. Rendang Beef with Dry Noodle 仁当牛乾捞面 $11.80 A6. Pan Fried Lo Bak Goh 煎萝卜糕 (4) $5.50 Chicken fillet stir fried in Malaysian sambal chilli sauce, Malaysian drier beef curry with coconut flakes on seasoned A savoury cake that is made with shredded Chinese radish, addicitively spicy and kickingly delicious. E6 dry egg noodle. Chinese sausage and dried shrimp. A6 E4. Chilli Lime Chicken 香柠辣子鸡 $15.80 C4. Shredded Curry Chicken with Dry Noodle 咖哩鸡丝乾捞面 $11.80 Deep fried boneless chicken maryland pieces served with Tender chicken on seasoned dry egg noodle with curry sauce. homemade lime and citrus chilli dressing. C5. Char Kuey Teow 炒贵刁 $12.80 savoury donut A7. You-tiao 油条 $2.00 E5. Bak Kut Teh (Pork Tea) 肉骨茶 $15.80 The Hokkien fried flat rice noodle, with seafood and Chinese Deep fried Chinese breadstick. A distinctive herbal soup dish where the pork rib is sausage in a spicy dark soy sauce. C6 simmered in a broth of Chinese herbs and spices. Served A8. Butterfly Bun $2.00 C6. Mee Goreng 马来炒面 $12.80 麻煎 with You-tiao, the Chinese fried breadstick. Lightly sweeten bun with a sprinkle of sesame seeds. Malaysian spicy chow mein with Hokkien noodle, seafood and E6. Guinness Pork $15.80 chicken, true street food in hawker style. A9. Five Spices Savoury Donut $2.00 黑啤骨 咸煎饼 Deep fried pork chop coated with a sticky sauce made from Donut with a hint of sweet cinnamon, cloves, fennel seeds, C7. Seafood Combination Rice Noodle in Egg Sauce 海鲜滑蛋炒河粉 $12.80 the famous Guinness stout. C7 star anise and pepper. E8 Stir-fried flat rice noodle with seafood and a generous E7. Malaysian Fish Curry 马来咖哩鱼片 $19.80 serving of creamy egg sauce. Aromatic curry with fish fillet packed with flavours. savoury roti E8. King Prawn (Garlic Egg Sauce or Singapore Chilli ) $19.80 B1. Roti Canai $5.50 rice 马来飞饼 滑蛋虾 / 新加坡辣子虾 D1 The traditional roti served with curry sauce. E9 D1. Hainanese Chicken with Rice 海南鸡饭 $10.80 King prawn stir fried in a savoury creamy Garlic Egg Sauce Believe it or not, it is rumored to be the best in town. B2. Roti Canai with Curry Chicken or Rendang Beef $12.00 or in Singapore Chilli style. D2. Nasi Lemak (Chicken or Beef) 椰酱饭 ( 仁当牛 / 咖哩鸡 ) $13.50 马来飞饼配咖哩鸡 / 马来飞饼配仁当牛 B2 E9. Stir Fried Mixed Vegetables (Garlic or Belancan ) $12.80 Roti canai served with curry chicken or rendang beef. An iconic Malaysian rice platter. Fragrant coconut rice, 蒜蓉炒杂菜 / 马拉盏炒杂菜 crispy anchovies, roasted peanuts, cucumber and hard boiled B3. Roti Telur 鸡蛋飞饼 $6.50 Cabbage, green bean and eggplant stir fried in Garlic Sauce egg, served with curry chicken or rendang beef. Filled with scrambled egg. or Belacan Chilli Paste. D3. Curry Chicken with Rice $11.80 D2 + add Onion 洋葱 for $1.00 咖哩鸡饭 D4. Rendang Beef with Rice $11.80 B4. Roti Planta 牛油飞饼 $6.50 仁当牛饭 Signature Oatmeal Malaysian slow cooked beef curry, soft and yummy. Filled with rich flavoured butter. Battered meat cooked with a mixture of oats, butter, D5. Satay Chicken Skewers with Rice $12.80 B5. Roti Cheese 起司飞饼 $9.00 garlic, curry leaves and chilli. 沙嗲鸡串饭 Filled with stringy mozzarella cheese. The ever-popular satay chicken skewers with rice. D6 F7. Oatmeal Chicken 麦片鸡 $15.80 D6. Nasi Goreng 马来炒饭 $12.80 F8. Oatmeal Squid 麦片鱿鱼 $17.80 Malaysian style fried rice with chicken and seafood. sweet roti F9. Oatmeal Prawn 麦片虾 $19.80 D7. Salty Fish Chicken Fried Rice $12.80 B6. Roti Pisang $8.00 咸鱼鸡粒炒饭 香蕉飞饼 Fried rice with the distinctive flavour from salty fish. Filled with fully ripened banana. B7. Roti Kaya $8.50 spanner crabs 加椰飞饼 Fresh spanner crab from our Gold Coast trawler to your plate. S1 Filled with homemade pandan infused coconut jam. extras * Available for Weekdays Dinner and All Day Weekend Only. Steamed Rice $2.00 per bowl B8. Roti Chocolate or Nutella 巧克力飞饼 / 榛子酱飞饼 $8.50 Hainanese Steamed Rice $3.00 per bowl Filled with a smooth dark chocolate sauce or Nutella spread. S1. Singapore Chilli Crab 新加坡炒辣蟹 $19.80 B9 Coated with a luxurious, rich and creamy sweet & spicy B9. Mount Roti (Roti Tisu) “ “ $10.50 Spicy (Mild) Chef Recommended Dessert (Sweet) 纸巾 飞饼 sauce, this is the most satisfying, and surely the most An extra thin and crispy version of roti in a cone shape. famous of all crab dishes. Choice of Condensed Milk/Chocolate/Caramel/Strawberry Topping S2. Malaysian Kam Heong Crab 马来金香炒蟹 $19.80 S2 Literally means the crab is cooked until golden and fragrant. This is the Malaysian interpretation of salt & pepper with Malaysian herbs and spices. S3. Cantonese Ginger & Shallot Crab 粤式姜葱炒蟹 $19.80 A Cantonese favourite. By using the delicate taste of ginger and shallot, it brings up the freshness and sweetness of the crab. S3 S4. Butter Herb Crab 马来奶油蟹 $21.80 Irresitable creamy butter sauce with fragrant curry leaves and punchy bird eye chilli, who doesn’t love this rich and exotic style?.