Takeout Menu

Takeout Menu

RICE BALL FOIE GRAS BUTTER CORN $7 NOODLES foie gras butter, burned soy sauce, corn with morel mushroom ONIGIRI "RICE BALL" $3 each or two for $5 please pick flavor below ZARU SOBA FOR 2 $20 KASU SALMON COLLAR $9 (3PC) house smoked shio koji salmon PLEASE BOIL AT HOME spicy mentai roe sake kasu marinated roasted salmon collar ume shiso Chilled noodles with chilled dipping broth FRIED "vegetarian or standard bonito base" TENMUSU ONIGIRI "RICE BALL" comes with scallion, wasabi, broth and handmade soba noodles $5 each or two for $9 ANAGO TEMPURA $12 (3PC) Tenmusu sea eel tempura with curry salt and lemon on the side riceball with shrimp tempura, seaweed, sweet soy OSOUZAI SPRING ROLL $9 (2PC) READY TO EAT SOBA (1 SERVING) pork, saifun noodle, cream cheese, sesame, peach "LITTLE DISHES" ginger habanero chili sauce PLEASE ENJOY WITHIN 30 MIN AFTER RECEIVED, PLEASE CALL US IF YOU PREFER BOILING THEM AT HOME TSUKEMONO $6 house made pickled vegetables BLISTERED SHISHITO $7 fried shishito peppers with yuzu kosho aioli YUBA BUKKAKE SOBA $16 AGEDASHI TOFU $7 SHRIMP TEMPURA $7 (2PC) yuba tofu skin, cucumber, chives, chili, sesame, shitake warm fried tofu with hedgehog mushrooms, dashi konbu broth bonito, ginger and scallion TEBA WINGS $12 (4PC) BROCOLINI KARASHIAE $5 Fried Wings with pork demi reduction sauce TOMATO CLAM BUKKAKE SOBA $17 brocolini, dashi, karashi mustard, soy clam, bacon, shiso leaf, garlic, negi, radish, with a tomato clam based bonito broth ESCARGOT BUTTER EDAMAME $5 sauteed edamame with butter, parsley, garlic, RICE DISHES black pepper, chili flake GYU DON $14 thinley sliced beef simmered in sweet soy with onion, SHUNGIKU GOMA-AE $5 ADD ON green peas and soy. onsen egg, pickled ginger chrysanthemum greens marinated in soy and sweet sesame RICE $3 UNAGI DON $18 RAMEN EGG 3 FOR $5 MENTAIKO POTATO $5 Japanese BBQ eel with dashi egg omlet TEMPURA FLAKES $1.5 japanese potato salad with spicy mentai roe, qp EXTRA ZARU SOBA BROTH $1.5 mayo, korean chili flakes and kizami nori JAPANESE DOUBLE PORK CURRY $12 pork katsu, braised pork, potato, carrot, onion, DUCK FAT EGGPLANT $6 Vegetarian Friendly Vegan Friendly celery, eggplant fried in duck fat, marinated in dashi, ginger, scallion 1 min microwave VEGETABLE TEN DON $11 vegetable tempura over rice, sweet soy ALBACORE TUNA POKE $8 Hours: Tuesday to Thursday 4pm-8pm Friday & Saturday 11:30am-2:30pm & 4pm-8pm albacore sashimi, onion, tobiko, qp mayo, sesame, TEN DON $13 serrano pepper, soy shrimp tempura, vegetable tempura, over rice, Please visit our website at kamonegiseattle.com sweet soy for online orders and most updated menu B E E R S A K E sapporo (22oz can) .. 5 … crucible kolsch .....6 choya umeshu....4 [50ml plum wine] W I N E " R E D " ozeki one cup sake [180ml] .....5 s yrah le fervent FR …..24 cabernet sauvignon skyfall WA.....24 [junmai] W I N E " W H I T E " tamagawa red label.....45 (yamahai junmai muroka nama sauvignon blanc13 celsius NZ …..25 Laurenz V Gruner Veltliner.....28 genshu) pinot gris nine hats WA ….. 28 narutotai .....55 Cheers ginjo nama genshu B U B B L E S 2 1 P L U S F O R A L L A L C O H O L I C B E V E R A G E cava brut segura viudas SP…..20 kamoizumi umeshu.....50 P U R C H A S E . [plum wine, sweet and tangy] W E C H E C K I D U P O N P I C K U P N O N A L C O H O L I C Itoen Green Tea.....3 giant ramune.....4 (13.86oz) .

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