RODEO® STACKER KING™ Promotion Begins December 2 on Monday, Dec

RODEO® STACKER KING™ Promotion Begins December 2 on Monday, Dec

Promotions Thursday, November 21, 2019 RODEO® STACKER KING™ Promotion Begins December 2 On Monday, Dec. 2, BURGER KING® restaurants will introduce the RODEO® STACKER KING™ sandwich for a limited time only. The sandwich will be added to the current KING™ line and requires no new items. As such, there are no auto shipments associated with the promotion. Restaurants can opt in and begin selling the RODEO® STACKER KING™ sandwich beginning Monday, Nov. 25 and will need to plan orders of Stacker Sauce accordingly. BKC Forecast: 8.8 servings per day Key Dates PROMOTION: RODEO® STACKER KING™ MONTH: NOVEMBER DECEMBER JANUARY Key Promotion Dates: 4 11 18 25 2 9 16 23 30 6 13 20 27 Auto-shipment "Opt-in" to DMB PROMOTION Product Build: RODEO® STACKER KING™ Single: Double: WHOPPER® Bun WHOPPER® Bun 0.75 oz. Stacker Sauce 0.75 oz. Stacker Sauce 0.5 oz. Bulk BBQ Sauce 0.5 oz. Bulk BBQ Sauce 4 Onion Rings 4 Onion Rings 3 Slices Bacon 6 Slices Bacon Salt & Pepper Blend Salt & Pepper Blend 2 Slices American cheese 4 Slices American cheese 1 WHOPPER® Beef Patty 2 WHOPPER® Beef Patties Wrap Bac King/Generic Wrap Bac King/Generic This RSI NewsBriefs is published for RSI’s Members in the United States including the U.S. BURGER KING® franchise community and Burger King Corporation by Restaurant Services, Inc. 5200 Blue Lagoon Drive, Suite 300, Miami, FL 33126 | Phone: 305.529.3400 | Fax: 305.529.3440 Web: www.rsilink.com | Email: [email protected] Average Restaurant Weekly Case Usage Restaurants with annual sales of $1.3 million can expect the following demand during this promotion: Baseline Promo Variance Units per 9/30 - 11/25 - Item Description Promo vs Case 10/27 2/19/20 Baseline 4 weeks 8 weeks SAUCE-STACKER, BK, 2018-1 192 0.4 0.6 64% BACON-THICK SLICED, RAW BK (IMPROVED) 540 2.9 3.2 12% SAUCE-BULK,SWEET BABY RAY’S HOT AND SPICY 2,400 0.1 0.2 11% ONION RINGS-RANDOM SIZE BK 560 1.4 1.5 9% WRAP-BACON KING/GENERIC (2018 DESIGN) 2,500 0.1 0.1 7% BEEF-PATTY, WHOPPER (4.4 OZ), FROZEN 132 16.6 17.5 5% CHEESE-SLICED AMERICAN, 1600CT 1,600 2.9 3.0 5% SEASONING – HAMBURGER SALT & PEPPER 320 0.03 0.04 3% RSI Help Desk For help accessing RSI Web, contact the RSI Help Desk at [email protected] or 305.529.2123. This RSI NewsBriefs is published for RSI’s Members in the United States including the U.S. BURGER KING® franchise community and Burger King Corporation by Restaurant Services, Inc. 5200 Blue Lagoon Drive, Suite 300, Miami, FL 33126 | Phone: 305.529.3400 | Fax: 305.529.3440 Web: www.rsilink.com | Email: [email protected] .

View Full Text

Details

  • File Type
    pdf
  • Upload Time
    -
  • Content Languages
    English
  • Upload User
    Anonymous/Not logged-in
  • File Pages
    2 Page
  • File Size
    -

Download

Channel Download Status
Express Download Enable

Copyright

We respect the copyrights and intellectual property rights of all users. All uploaded documents are either original works of the uploader or authorized works of the rightful owners.

  • Not to be reproduced or distributed without explicit permission.
  • Not used for commercial purposes outside of approved use cases.
  • Not used to infringe on the rights of the original creators.
  • If you believe any content infringes your copyright, please contact us immediately.

Support

For help with questions, suggestions, or problems, please contact us