2013 BQ Menu Color Docx

2013 BQ Menu Color Docx

Dear Guests, Flexibility and creativity - are the best words to describe our approach to catering for your meetings and special events. Our packages include refreshing drinks and snacks at break times, plus specially developed lunch menus, gala dinners, extensive buffets and cocktail receptions with a wide selection of beverages for all kinds of events. Furthermore we will be pleased to create special seasonal menus and buffets as well as international themed buffets for you. These proposals are designed to give you an idea of our unrivalled standards. We are certainly happy to adjust to your individual wishes and will do our best to exceed your expectations. Executive Chef BREAKFAST SELECTION Served from 6am – 12 noon HAVING A PLATED BREAKFAST DURING YOUR MEETING Freshly brewed coffee and tea Freshly squeezed orange or pineapple juice Fresh fruit salad Selection of cold cuts Individual yoghurts Selection of bread and rolls Jam and butter 3.800 NGN per person CONTINENTAL BREAKFAST BUFFET (minimum 20 persons ) Freshly brewed coffee and tea Selection of fruit juices Freshly baked Danish pastries and croissants Selection of breads, toast and rolls Fresh fruit salad and compotes Cold cuts and sliced cheese Butter, margarine, jam and marmalade Selection of cereals and yoghurt 4.600 NGN per person ENHANCE YOUR BREAKFAST WITH ADDITIONAL Crème cheese, smoked salmon and baguette 1600 NGN per person Bircher muesli, pineapple skewer and fruit smoothies 1200 NGN per person Scrambled eggs, roasted chicken sausages and grilled mushrooms 1200 NGN per person Salads, tomatoes, cucumber and mixed pickles 1000 NGN per person Grilled tomato, chicken stew, Jollof rice 1400 NGN per person Selection of muffins and doughnuts 1000 NGN per person BREAKFAST SELECTION Served from 6am – 12 noon AMERICAN BREAKFAST (min. 40 guests) Freshly brewed coffee and tea Orange juice, pineapple and apple juice Danish, croissant, muffin Cornflakes, Fruit n Fibre, All Bran, Coco Pops Selection of jams and marmalade and honey Selection of bread rolls & butter Sliced fresh fruits, peaches and pears compote Cold cuts, salami, chicken, beef and smoked salmon Cheese selection HOT DISHES Scrambled eggs, baked beans, pork and beef sausages Boiled yam, porridge, bacon, French toast and pancakes LIVE COOKING: Egg & Omelette station 6.200 NGN per person NIGERIAN & CONTINENTAL BREAKFAST (min. 40 guests) Freshly brewed coffee and tea Orange juice, pineapple, watermelon and apple juice Danish, croissant, muffin Cornflakes, Fruit n Fibre, All Bran, Coco Pops, Rice Crisps Selection of jams and marmalade, honey Selection of bread rolls & butter Sliced fresh fruits, peaches and pears Cold cuts, salami, chicken, beef, mackerel, Parma ham Cheese selection HOT DISHES Spiced scrambled eggs, baked beans, pork and beef sausages, hash browns Boiled yam, Ogi and Akara porridge, bacon, French toast and pancakes Grilled tomato, chicken stew, Jollof rice LIVE COOKING: Egg & Omelette station 6.600 NGN per person HEALTHY BREAKFAST (min. 40 guests) Orange-, pineapple- or watermelon juice Decaffeinated coffee or herbal tea Fresh fruit plate All bran or Swiss style muesli served semi skimmed milk or soya milk Low sugar strawberry, orange jam and honey Whole wheat bread roll, pumpernickel bread or gluten free bread Smoked turkey ham, margarine (Trans fat free), philadelphia cheese spread Crispy lettuce, tomatoes, fresh bell peppers, cucumber slices Dry prunes, dry apricots Hot Dishes Egg white scrambled and omelette with onions, tomatoes, peppers or smoked turkey ham Oat meal porridge 5.600 NGN per person COFFEE BREAKS MORNING COFFEE BREAKS (minimum 15 persons) APPLE Freshly brewed coffee or tea, apple juice Apple Danish pastries, apple strudel with vanilla sauce, homemade cookies Cheese sandwich on white bread 3,700 NGN per person NUT Freshly brewed coffee or tea, orange juice Mini Almond croissants, Pain au Chocolat, peanuts cookies Smoked turkey sandwich on baguette 3,700 NGN per person ORANGE Freshly brewed coffee or tea, orange juice Butter croissant with orange jam, orange muffins, orange puffs Tuna sandwich on rye bread 3,700 NGN per person BANANA Freshly brewed coffee or tea, mixed fruit juice Banana cake, banana tart, chocolate cookies Mini beef Salami bread roll 3,700 NGN per person PINEAPPLE Freshly brewed coffee or tea, pineapple juice Pineapple puff pastry, pineapple cake, pineapple skewers Chicken-pineapple sandwich 3,700 NGN per person LEMON Freshly brewed coffee or tea, orange juice Lemon tart, lemon-yogurt crème cake, lemon muffin Smoked salmon finger sandwich 3.700 NGN per person PAPAYA Freshly brewed coffee or tea, mixed fruit juice Papaya fruit cake, papaya Swiss roll, papaya skewers Grilled vegetable sandwich 3,700 NGN per person COCONUT Freshly brewed coffee or tea, coconut smoothie Coconut tart, coconut /apple crumble, coconut & chocolate muffin Orated chicken/coconut & pineapple sandwich 3.700 NGN per person NIGERIAN LIGHT Freshly brewed coffee or tea, chapman Fruit cake, paff paff, chin chin, Madeira cake Chicken suya baguette sandwich 3.700 NGN per person LIFE WELL Freshly brewed decaffeinated coffee, herbal tea and lemon water Fresh fruit salad, assorted yogurts, oat meal cake Swiss style muesli 3.700 NGN per person CHEESE Freshly brewed coffee or tea, orange juice Baked cheese cake, quiche Lorraine, cheese & grape skewers Toasted ham & cheese sandwich 4,000 NGN per person COFFEE BREAKS Afternoon COFFEE BREAKS (minimum 15 persons) PEPPER Freshly brewed coffee or selection of tea and orange juice Baguette sandwiches filled with chicken-pepper spread, chocolate brownie Peppered chicken parts, mini Gizzard skewer with bell pepper Apricot Swiss roll cake and green apples 4.900 NGN per person HONEY Freshly brewed coffee or selection of tea and orange juice Selection of finger sandwiches filled with: cucumber, smoked turkey and egg Mini chicken satays glazed with honey, fish fingers with mustard-honey dip Walnut-honey cake and whole fruits 4.900 NGN per person HERB Freshly brewed coffee or selection of tea and orange juice Mini chicken-coriander meat pie, brown baguette with herb dip Grilled vegetable-basil skewers, lamb kofta kebab with herb yougurt Chocolate-mint cake, whole fruits 4.900 NGN per person ENERGY BREAK Freshly brewed coffee or tea and herbal teas Freshly squeezed orange, pineapple and carrot juices Vegetable crudités with crème cheese dip, smoothies Whole meal bread filled with tomatoes & mozzarella, fruit skewers Oatmeal cookies 4.900 NGN per person TOMATO Freshly brewed coffee or selection of tea and fruit juice mini pizza with tomato and mozzarella Crostini with Parma ham and sun dried tomatoes, grilled vegetable baguette sandwich Homemade cookies and whole fruits 5.500 NGN per person COFFEE BREAKS NIGERIAN SPECIAL COFFEE BREAKS (minimum 30 persons) NIGERIAN’S FAVOURITES LIGHT Freshly brewed coffee and Tea selection, Chapman Kilishi, cashew nut’s, peanuts & plantain chip’s Peppered chicken, BBQ meat balls, mini beef Suya Fresh fruit salad 4.500 NGN per person NIGERIAN’S FAVOURITES Freshly brewed coffee and Tea selection, Zobo drink Bread rolls with beef, Kilishi, avocado-tomato salad Gizzard skewers, spicy chicken wings, mini Suya, peppered beef Sliced fruit plate & fruit salad 5.700 NGN per person NIGERIAN’S LUXURY Freshly brewed coffee and Tea selection, Zobo drink Mini club sandwich, shrimps and smoked turkey Kilishi, avocado-shrimp cocktails, Peppered snail, jumbo prawns, glazed quail breast, lamb chops Exotic fruit plate, international fruit basket Pralines & petit fours, black & white chocolate mousse 6.900 NGN per person ENHANCE YOUR COFFEE BREAK WITH ADDITIONAL Spring roll with sweet chilli sauce 800 NGN per piece Vegetable Samosas with coriander dip 800 NGN per piece Mini chicken or beef Suya 950 NGN per piece Mini sausage roll 800 NGN per piece Mini fish quinche 95 0 NGN per piece Spicy beef puff 900 NGN per piece STANDING BUFFETS STANDING BUFFET I (minimum 20 persons) STARTER & SALADS Nicoise salad Make a salad to your own taste with: Green beans, potatoes, tuna, red onions, anchovy and red wine vinaigrette Cucumber with yoghurt, Coleslaw Grilled and marinated zucchini, aubergine and bell peppers Olives, parmesan and salami Bread and butter SOUP Fish pepper soup Vegetable crème soup CONTINENTAL MAIN COURSE Atlantic sea bass fillet with dill fondue Penne pasta with creamy tomato sauce and parmesan Sautéed beef topside with basil and olives in a creamy sauce Roasted rosemary potatoes Glazed carrots NIGERIAN MAIN COURSE Fish stew Vegetable soup Fresh Okro soup Jollof rice, Yam poundo Fried plantain DESSERT Fruit plate Fruit mousse Assorted cream cakes 6.000 NGN per person STANDING BUFFETS STANDING BUFFET II (minimum 20 persons) STARTER Ceasar salad Make a salad to your own taste with: Iceberg salad leaves, roasted chicken breast, croutons, parmesan and a creamy anchovy flavoured dressing Hummus with Oriental bread Aubergine paste with sesame flavour Cucumber with yoghurt, coleslaw, carrot and pineapple Bread and butter SOUP Goat pepper soup Seafood soup CONTINENTAL MAIN COURSE Beef burger with cheddar cheese and condiments Sautéed turkey breast with bell peppers and kidney beans Cajun style salmon fillet Parsley potato Seasonal vegetable NIGERIAN MAIN COURSE Chicken stew Oha soup, Ogbono soup Jollof rice, Yam poundo, Fried plantain DESSERT Sliced Fruit selection Chin-chin Crème brûlée, assorted sweet pastries 6.200 NGN per person BUFFETS NIGERIAN & CONTINENTAL I (minimum 40 persons) STARTER Tunfish cocktail with green beans, potatoes and olives Marinated

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