Caracol Restaurant Menu 2200 Post Oak Blvd #160, HOUSTON, TX 77056

Caracol Restaurant Menu 2200 Post Oak Blvd #160, HOUSTON, TX 77056

This menu was created & provided by Menyu website: www.themenyuapp.com click for full restaurant page & menu Caracol Restaurant Menu 2200 Post Oak Blvd #160, HOUSTON, TX 77056 Description: Upscale eatery offering Mexican seafood dishes, booze, an oyster bar & more in a bright, arty space. Phone: (713) 622-9996 Hours: Call for hours 11 for $24 Pulpo Almendrado Spanish octopus, almonds, purslane herb salad, heart of palm, tomato, fish cracklings Ceviche de Caracol, $15.00 conch, pineapple, ginger, jalapeno Page 1 This menu was created & provided by Menyu website: www.themenyuapp.com 12 for $24 Costillas a las Brasas, $12.00 wood-roasted ribs, pickled onion Page 2 This menu was created & provided by Menyu website: www.themenyuapp.com 13 for $24 Chicharron de Calamar, $13.00 fried squid, serrano, crispy garlic, chipotle-tomatillo sauce Page 3 This menu was created & provided by Menyu website: www.themenyuapp.com 14 for $24 Taquitos Tronadores de Carnitas, $12.00 crispy rolled pork tacos, avocado-tomatillo salsa, crema fresca, queso fresco Page 4 This menu was created & provided by Menyu website: www.themenyuapp.com 15 for $24 Carnitas de Atun, $13.00 seared tuna tacos, guacamole, refritos Page 5 This menu was created & provided by Menyu website: www.themenyuapp.com 2 for $24 Arroz a la Langosta , $13.00 creamy lobster rice, corn, chipotle butter, bread crumbs Page 6 This menu was created & provided by Menyu website: www.themenyuapp.com 3 for $24 Garnachas de Platano , $11.00 sweet potato and cauliflower hash, refritos, crispy Brussel sprouts, crema and queso fresco Page 7 This menu was created & provided by Menyu website: www.themenyuapp.com 4 for $24 Ceviche Yucateco, $14.00 lime-cured red snapper, achiote, citrus, avocado, cucumber, serrano peppe Page 8 This menu was created & provided by Menyu website: www.themenyuapp.com 5 for $24 Chilpachole, $14.00 crab soup, squash, corn, chochoyotes Page 9 This menu was created & provided by Menyu website: www.themenyuapp.com 6 for $24 Ensalada de Pera, $12.00 white wine poached pears, baby red romaine, purple kale, cranberries, candied pumpkin seeds, quince dressing Page 10 This menu was created & provided by Menyu website: www.themenyuapp.com 7 for $24 Chipirones, $14.00 house-made green chorizo stuffed squid, chanterelle mushrooms, tomato-habanero sauce, crispy kale Page 11 This menu was created & provided by Menyu website: www.themenyuapp.com 8 for $24 Sope con Hongos, $12.00 large masa pancake topped with refritos, mushrooms cooked in lime, chile, garlic oil, crema, queso fresco, herbs Page 12 This menu was created & provided by Menyu website: www.themenyuapp.com 9 for $24 Tostadas de Atun Crudo, $13.00 tuna on black tostadas, sour orange mayonnaise, leeks,soy-citrus dressing Page 13 This menu was created & provided by Menyu website: www.themenyuapp.com Al Lado Arroz y Frijoles, $7.00 rice and refried beans Camote a las Brasas, $7.00 coal-roasted sweet potato with condensed milk Guacamole y Totopos, $7.00 Hongos al Mojo de Ajo, $7.00 garlic mushrooms Papas Martajadas, $7.00 smashed crispy potatoes, rajas, salsa de ajo Repollitos Asados, $7.00 charred Brussels sprouts, chimichurri dressing Tamal Azteca, $7.00 layered tortilla casserole Page 14 This menu was created & provided by Menyu website: www.themenyuapp.com Antojitos Arroz a la Langosta, $13.00 creamy lobster rice, corn, chipotle butter, bread crumbs Carnitas de Atun, $13.00 seared tuna tacos, guacamole, refritos Chicharron de Calamar, $13.00 fried squid, serrano, crispy garlic, chipotle-tomatillo sauce Chipirones , $14.00 housemade green chorizo stuffed squid, chanterellemushrooms, tomato-habanero sauce, crispy kale Costillas a las Brasas, $12.00 wood-roasted pork ribs, pickled onion Mejillones con Chorizo Verde, $14.00 mussels, corn, chorizo verde, poblano, tomatillo, hoja santa Pato con Tamarindo, $13.00 duck with tamarind adobo, tortillas for rolling Taquito de Langosta de Cabo, $11.00 Cabo-style lobster taquito on flour tortilla, baby romaine,pico de gallo, crema, cilantro Taquitos Tronadores de Carnitas, $12.00 crispy rolled pork tacos, avocado-tomatillo salsa,crema fresca, queso fresco Page 15 This menu was created & provided by Menyu website: www.themenyuapp.com Cocteles y Escabeches Campechana Estilo D.F. shrimp, crab, octopus, tomato, serrano chile, cilantro,Mexico City-style Escabeche de Camaron, $12.00 shrimp, grilled pineapple, guajillo, cherry tomato,cilantro, serrano pepper Infladita de Jaiba , $15.00 smoked crab meat puff, salpicon, corn, serrano, xoconostle Pulpo Almendrado, $13.00 Spanish octopus, almonds, purslane-herb salad, palm,tomato, fish cracklings Page 16 This menu was created & provided by Menyu website: www.themenyuapp.com Del Horno Calabazita Rellena, $14.00 roasted mini pumpkin stuffed with short rib,black rice, wild mushrooms, raisins escado Horneado, $44.00 whole roasted red snapper Langosta Puerto Nuevo , $49.00 fire roasted lobster, flour tortilla, playa la ropa beans, arroz Mexicano Ostiones Asados, $16.00 16 | 29wood-roasted Gulf oysters, chipotle butter Page 17 This menu was created & provided by Menyu website: www.themenyuapp.com Desserts Chocolate de Plaza, $9.00 dark chocolate cake, tamarind ice cream, Tajin, orange milk chocolate sauce, pumpkin brittle Churros Rellenos con Dulce de Leche, $9.00 churros stuffed with dulce de leche, housemade chocolate ice cream El Coco, $12.00 chocolate coconut shell, coconut buttercream, coconut ganache, coconut streusel, whipped coconut Flan de Coco , $9.00 coconut custard, kumquats ,creme fraiche, amaranth seed Nieves y Helados, $8.00 ask your server for today's selection Pastel de Chipotle y Jengibre, $9.00 ginger chipotle cake, pumpkin ice cream, pomegranate gel, piloncilio syrup Platanitos Flameados , $9.00 rum-flambeed Dominican baby bananas, creme fraiche, rompope, Mexican vanilla ice cream Tarta de Pera , $9.00 rustic Mexican style tart, pear, orange blossom cream, poleo ice cream Tarta de Queso con Rompope , $9.00 spiced rompope cheesecake, orange cream, cranberry sauce, sesame seed cookie Page 18 This menu was created & provided by Menyu website: www.themenyuapp.com Entrees Chile Relleno de Pollo, $15.00 chicken and Chihuahua cheese-stuffed poblano pepper,green pumpkin seed sauce Dos Tostadas, $16.00 choose two toppings: chicken in tomato sauce, guajillo-rubbed tuna, carnitas, or avocado Ensalada de Mariscos, $12.00 poached-chilled scallop, shrimp, crab meat, cuttle fish, mache, serrano pepper, cherry tomato, lemon-salpicon dressing Ensalada de Pollo , $16.00 chicken salad with kale, Brussels sprouts, goat cheese, pistachios, grapefruit dressing Hamburgesa de Caracol , $16.00 prime Mexican hamburger with melted quesillo, chorizo, rajas, avocado, tomato, crunchy garnishes, mayonnaise, a smear of black beans, papas bravas Pescado a la Veracruzana, $19.00 wood-grilled lemon fish, salsa Veracruzana, arroz blanco Pescado Zarandeado , $27.00 wood-grilled fish filet, wild green salad Sopa Azteca de Camaron, $10.00 shrimp tortilla soup Tacos de Camaron con Tortillas de Nopal, $17.00 shrimp tacos with cactus-flavored tortillas, beans, crunchy garnishes Tacos de Carnitas, $16.00 slow-roasted pork tacos, pico de gallo, guacamole,black beans, Mexican rice Tacos de Pescado al Pastor, $16.00 achiote-rubbed fish tacos, onion, cilantro, roasted pineapple Page 19 This menu was created & provided by Menyu website: www.themenyuapp.com Entrees Tacos de Pescado Estilo Baja, $15.00 crispy fish tacos, Napa cabbage, chipotle mayonnaise Tlayuda de Carne a las Brasas, $16.00 large tortilla stuffed with char-grilled beef, queso Oaxaca, yellow Oaxacan chile, pasilla and ancho sauce, arroz blanco Page 20 This menu was created & provided by Menyu website: www.themenyuapp.com Oysters Ostiones Asados, $16.00 16 | 29 wood-roasted Gulf oysters, chipotle butter Ostiones en su Concha , $10.00 10 | 19 Gulf oysters on-the-half-shell, salsa bruja, lime Page 21 This menu was created & provided by Menyu website: www.themenyuapp.com Platos Fuertes Pescado Zarandeado, $31.00 butterflied boneless fish, wood-grilled, Talla sauce Atun a las Brasas, $28.00 pepper-rubbed oven-roasted tuna, charred yellow bell pepper escabeche, roasted fingerling potatoes Birria Mascota , $39.00 slow-cooked tender short rib, wood-roastedbutternut squash, molotes de frijol, ancho mole Bistec con Mole Negro, $37.00 grilled prime 12oz Ribeye, spiced roasted potatoes, mole negro Callo de Hacha , $31.00 pan-seared jumbo scallops, roasted cauliflower,wild mushrooms, rajas, Poblano sauce Camarones Encamisados, $27.00 bacon-wrapped shrimp, stuffed with Chihuahua cheese andred jalapeno, pasilla and cascabel mole, papas martajadas Chuleta de Puerco , $28.00 achiote rubbed Tomahawk pork chop, caramelizedpineapple, oyster mushrooms, black bean tamal, mole mixteco Mariscos al Ajillo , $33.00 sauteed scallop, shrimp, lobster, clams, mussels, octopus,frog legs, garlic, chile de arbol, avocado-tomatillo salsa Pato en Mole de Higo, $28.00 crispy duck leg, sliced breast, duck molote,chard, fig and apricot mole Robalo con Mole Amarillo , $29.00 bass wrapped in banana leaf, mole amarillo,cauliflower, mushrooms Page 22 This menu was created & provided by Menyu website: www.themenyuapp.com Sopas Y Ensaladas Chilpachole, $14.00 crab soup, squash, corn, chochoyotes Ensalada de Pera , $12.00 white wine poached pears, baby red romaine, purple kale, cranberries, candied pumpkin seeds, quince dressing Ensalada de Pulpo, $15.00 Spanish grilled octopus salad, roasted potato, carrot, celery leaves, pumpkin-seed dressing Lechuguita

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