® SAMOVAR is an urban Good tea brings people together. sanctuary, a place to step In our urban sanctuaries, guests enjoy tea, craft out of time and connect to cocktails, nourishing food, and authentic human what’s most important. connection. YOUR DREAM EVENT AT SAMOVAR® Chef-inspired menu options, artisan Imagine yourself standing in the midst tea, craft cocktails, fantastic service, of your party, looking out through our convenient location, and an intimate palatial 25-foot, floor-to-ceiling windows environment, Samovar® has delivered at our 300-degree rooftop patio to see your hundreds of memorable private events guests enjoying nourishing food as the sun in San Francisco for over 15 years. sets behind the sweeping view of the San Francisco cityscape. Together, we will design an outstanding event that meets all your needs. With options for indoor, outdoor, or both, and from semi-private to fully-private use, and with healthy and creative dining options spanning all dietary requirements (gluten-free, paleo, vegan, and more) our team will deliver an event that you and your guests will love. Corporate Events Engagement Parties Conference Meetings Rehearsal Dinners Networking Events Wedding Parties Holiday Parties Brunches Receptions Family Reunions Happy Hours Baby Showers Showers Birthday Parties EVENT PRICING Peak hour event fees are based on food & beverage minimums listed.* Inquire for off- peak pricing. PRIVATE SEMI-PRIVATE SMALL PARTIES INDOOR WEST SIDE Reservations for 10-20 Partial Day: $4,475 Partial Day: $1,595 guests in our communal Full Day: $8,450 Full Day: $2,975 space. Order off the àla Seated: 50 guests Seated: 20 guests carte menu. Reception: 75 guests Reception: 25 guests $35 minimum per guest, OUTDOOR PATIO EAST SIDE two hour reservation. Partial Day: $4,475 Partial Day: $2,975 Additional time $400 per Full Day: $8,450 Full Day: $5,975 hour. Seated: 75 guests Seated: 30 guests Reception: 100 guests Reception: 40 guests BUSINESS HAPPY HOUR FULL VENUE OUTDOOR PATIO Partial Day: $17,475 Partial Day: $2,975 30+ guests, 5-7pm Full Day: $24,975 Full Day: $5,975 3 drinks and small bites Seated: 125 guests Seated: 45 guests Mon-Thurs: $35 / Fri: $65 Reception: 175 guests Reception: 60 guests Top shelf drinks optional ADDITIONAL SERVICES Looking for more space? We can utilize the entire Yerba Buena Gardens as an extension of Samovar®, hosting literally thousands of guests. The entire grass and waterfall area, the complete Loggia, the upper terrace, and of course our outdoor patio and restaurant space. With our vendor partnerships across the city, we can easily acquire extra supplies or equipment that your event requires; A/V, equipment rentals, party rental, live entertainment, DJs, custom floral or pastry arrangements, linens, unique entertainment, and anything else that will make your event an experience to remember. * Additional venue fees may be assessed for weekends, conferences, holiday parties, and weddings. PRIVATE SEMI-PRIVATE INDOOR WEST SIDE Partial Day: $10,000 Partial Day: $4,000 Full Day: $20,000 Full Day: $8,000 Seated: 50 guests Seated: 20 guests Reception: 100 guests Reception: 25 guests OUTDOOR PATIO EAST SIDE Partial Day: $10,000 Partial Day: $6,000 Full Day: $20,000 Full Day: $12,000 Seated: 75 guests Seated: 30 guests Reception: 150 guests Reception: 40 guests FULL VENUE OUTDOOR PATIO Partial Day: $30,000 Partial Day: $7,000 Full Day: $40,000 Full Day: $14,000 Seated: 125 guests Seated: 45 guests Reception: 300 guests Reception: 60 guests CUSTOMIZE Passed small bites, stationary options, or seated meals —we’ve got you covered. Select from the menus that follow to meet your food & beverage minimums. YOUR MENU PRICE PER GUEST BEVERAGE EXPERIENCE BIG PLATES, SIDES & SWEETS (STATIONARY) Tea Time Green Black Gold $25 $45 $60 $90 MARKET SALADS Little Caesar, Little gem lettuces, parmesan, crouton, white anchovy, Caesar dressing Chickpea Salad, Currant, lemon, olive, shallot, ginger/wasabi dressing Standard Tea Service 60 Minutes, $12 ✓ Included ✓ Included ✓ Included ✓ Included Hearts on Fire, Charred romaine hearts, marinated cherry tomato, green goddess dressing 3 teas: black, herbal, iced Yuzu Baby Kale, Pumpkin seeds, beets, avocado, yuzu vinaigrette Roasted Beets, Red & gold beets, apple, tarragon, almond, blood orange pu-erh vinaigrette Extended Tea Service +$10 +$10 +$10 ✓ Included Add chai and green tea Add Protein: Tempeh $2, Chicken $3, Smoked Salmon $4, Smoked Duck $4 Full Beer Selection +$7 ✓ Included ✓ Included ✓ Included One beer PLATTERS Cheese Platter with apple, dates, honey, toast points, selection of cheeses $14 Salumi Platter with mustard, olives, pickles, toast points, selection of meats $18 Wine +$15 House Selections Top Shelf Selections Top Shelf Selections Cheese and Salumi Combination $29 Two glasses Mezzo Platter with housemade flatbread, hummus, olives, baba ghanouj, tabbouleh or Craft Tea Cocktails kibbeh, marinated artichoke, halloumi, charred lemon $22 +$25 +$25 +$25 ✓ Included Three drinks SANDWICHES Vegetarian Harvest Sandwich with avocado, roasted peppers, arugula, baked zucchini, red onions, cheddar cheese, olive oil, basil pesto, mayo 3 Selections Roast Turkey Pesto Sandwich with arugula, red onion, cheddar, olive oil. mayo 60 Minutes, $30 Tea Smoked Chicken Salad Sandwich with arugula, red onions, cheddar, olive oil, basil TEA SANDWICHES & CANAPÉS (PASSED) pesto, mayo Smoked Duck Sandwich with cheddar, arugula, horseradish mayo (add $4) Choice of 4 servings per guest TEA SANDWICHES ON OLIVE OIL TOAST POINTS 30 Minutes, $20 Cucumber, cultured butter ENTREES Filet Roast $35 60 Minutes, $30 Smoked Salmon, creme fraiche, fennel (add $2) Additional Passed, $4 Salmon Filets $24 Herb Chicken salad on rye Additional Stationary, $5 60 Minutes Ahi Tuna $28 Avocado with Fines Herbes, olive oil, sea salt Lobster $32 Seasonal Veggie with summer squash, roasted peppers, hummus, arugula, rye Seasonal Vegetable Bowl with, organic brown rice, sauerkraut, ginger soy dipping sauce $15 Grilled Smoked Duck with horseradish aioli, cherries, baby kale, levain (add $3) Add Protein: Tempeh $2, Chicken $3, Smoked Salmon $4, Smoked Duck $4 Corned Beef with everything spice, cream cheese, red onion (add $2) CANAPES SIDES Crudité Lettuce cups with edamame hummus Whipped Potato with crème fraîche, scallions and sea salt Tea Pickled Deviled Eggs, tea pickled whites, whipped yolks, crispy shallots $8 Each Baked Butternut Squash with sesame oil, white pepper Potsticker Dumplings Butternut squash dumplings Veggie Platter with seasonal selection of roasted vegetables Stuffed Medjool Dates with goat cheese, walnuts, fresh mint Kashmiri Chicken Red masala spiced chicken, cilantro Gulf Coast Shrimp brined in lime and spices, smoked chili beurre blanc DESSERTS Chai Tea “Blondies” Sonoma Vegan with zucchini, mushroom, bell pepper, olive, vin cotto Cinnamon-Currant tea ring (add $3) Moorish Kebabs with halloumi, cheese, veggies 3 Selections Mochi Cakes assorted flavors, gluten-free 60 Minutes, $10 Wild Rose-Infused tea panna cotta Chocolate Matcha brownies Seasonal Fruit platter BREAKFAST (SEATED) LUNCH & DINNER (SEATED) 6 Selections, $60 / Additional selections, $6 8 Selections, $80 / Additional selections, $8 EGGS Corned Beef Hash with poached eggs, caramelized onions, red peppers SMALL PLATES Squash Dumplings Breakfast Egg Wrap with cheddar, fried potatoes and choice of avocado or bacon Moorish Kebabs with halloumi cheese and veggies Veggie Quiche with salad Edamame Hummus with Crackers Japanese Egg Bowl with smoked salmon, brown rice, sauerkraut, ginger-soy dipping sauce Cheese Crackers SOUP & SALAD Lentil Soup, with rustic root vegetables Ginger-Quinoa Waffle with caramelized apples WAFFLES & TOAST Little Caesar, Little gem lettuces, parmesan, crouton, white anchovy, Caesar dressing French Toast pure maple syrup, market fruit Chickpea Salad, Currant, lemon, olive, shallot, ginger/wasabi dressing Avocado Toast with olive oil, Maldon salt Hearts on Fire, Charred romaine hearts, marinated cherry tomato, green goddess Sweet Coconut Toast condensed coconut, cinnamon dressing Banana Almond Butter Toast with bee pollen Yuzu Baby Kale, Pumpkin seeds, beets, avocado, yuzu vinaigrette Seasonal Veggie Toast red pepper, avocado, arugula, pesto, Maldon salt Roasted Beets, Red & gold beets, apple, tarragon, almond, blood orange pu-erh vinaigrette SMALL PLATES Chicken Apple Sausage Crispy Bacon SANDWICHES Vegetarian Harvest Sandwich with avocado, roasted peppers, arugula, baked Greek Yogurt with fresh mint, honey, olive oil, dates, walnutes, Maldon salt zucchini, red onions, cheddar cheese, olive oil, basil pesto, mayo Chia Pudding with seasonal fruit, almond milk, coconut flakes, bee pollen Roast Turkey Pesto Sandwich with arugula, red onion, cheddar, olive oil. mayo Homemade Pastry Basket, mochi cake, scone, cream, jam Tea Smoked Chicken Salad Sandwich with arugula, red onions, cheddar, olive oil, Seasonal Market Fruit basil pesto, mayo Smoked Duck Sandwich with cheddar, arugula, horseradish mayo SWEETS Cinnamon-Currant tea ring Mochi Tea Cakes, assorted flavors LARGE PLATES Veggie Quiche with carrots red onion green onion mushrooms Wild Rose-Infused panna cotta Smoked Duck Jook with white rice porridge, peanuts, nori, cilantro, carrots, ginger, Matcha-Chocolate Cream Puffs scallions, Sriracha, tamari soy sauce Chocolate Brownie Bites Salmon Egg Bowl with two poached eggs, smoked salmon, organic brown rice, Seasonal Fruit Platter sauerkraut, ginger-soy dipping sauce Rose Date Truffles PREMIUM ENTREÉS Filet