(Iso)Flavone 4
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Cytoprotective Effect of Liposomal Puerarin on High Glucose-Induced Injury in Rat Mesangial Cells
antioxidants Article Cytoprotective Effect of Liposomal Puerarin on High Glucose-Induced Injury in Rat Mesangial Cells Lassina Barro 1 , Jui-Ting Hsiao 1, Chu-Yin Chen 1, Yu-Lung Chang 1,2 and Ming-Fa Hsieh 1,* 1 Department of Biomedical Engineering, Chung Yuan Christian University, Taoyuan 320, Taiwan; [email protected] (L.B.); [email protected] (J.-T.H.); [email protected] (C.-Y.C.); [email protected] (Y.-L.C.) 2 Department of Urology, Taoyuan General Hospital, Ministry of Health and Welfare, Taoyuan 320, Taiwan * Correspondence: [email protected]; Tel.: +886-3265-4550 Abstract: In diabetic patients, high glucose and high oxidative states activate gene expression of transforming growth factor beta (TGF-β) and further translocate Smad proteins into the nucleus of renal cells. This signal pathway is characterized as the onset of diabetic nephropathy. Puerarin is an active ingredient extracted from Pueraria lobata as an anti-hyperglycemic and anti-oxidative agent. However, the poor oral availability and aqueous solubility limit its pharmaceutical applications. The present paper reports the liposomal puerarin and its protective effect on high glucose-injured rat mesangial cells (RMCs). The purity of puerarin extracted from the root of plant Pueraria lobata was 83.4% as determined by the high-performance liquid chromatography (HPLC) method. The liposomal puerarin was fabricated by membrane hydration followed by ultrasound dispersion and membrane extrusion (pore size of 200 nm). The fabricated liposomes were examined for the loading efficiency and contents of puerarin, the particle characterizations, the radical scavenge and the Citation: Barro, L.; Hsiao, J.-T.; Chen, protective effect in rat mesangial cells, respectively. -
Flavonoid Glucodiversification with Engineered Sucrose-Active Enzymes Yannick Malbert
Flavonoid glucodiversification with engineered sucrose-active enzymes Yannick Malbert To cite this version: Yannick Malbert. Flavonoid glucodiversification with engineered sucrose-active enzymes. Biotechnol- ogy. INSA de Toulouse, 2014. English. NNT : 2014ISAT0038. tel-01219406 HAL Id: tel-01219406 https://tel.archives-ouvertes.fr/tel-01219406 Submitted on 22 Oct 2015 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Last name: MALBERT First name: Yannick Title: Flavonoid glucodiversification with engineered sucrose-active enzymes Speciality: Ecological, Veterinary, Agronomic Sciences and Bioengineering, Field: Enzymatic and microbial engineering. Year: 2014 Number of pages: 257 Flavonoid glycosides are natural plant secondary metabolites exhibiting many physicochemical and biological properties. Glycosylation usually improves flavonoid solubility but access to flavonoid glycosides is limited by their low production levels in plants. In this thesis work, the focus was placed on the development of new glucodiversification routes of natural flavonoids by taking advantage of protein engineering. Two biochemically and structurally characterized recombinant transglucosylases, the amylosucrase from Neisseria polysaccharea and the α-(1→2) branching sucrase, a truncated form of the dextransucrase from L. Mesenteroides NRRL B-1299, were selected to attempt glucosylation of different flavonoids, synthesize new α-glucoside derivatives with original patterns of glucosylation and hopefully improved their water-solubility. -
Contrasting Effects of Puerarin and Daidzin on Glucose Homeostasis in Mice
8760 J. Agric. Food Chem. 2005, 53, 8760−8767 Contrasting Effects of Puerarin and Daidzin on Glucose Homeostasis in Mice ELIAS MEEZAN,† ELISABETH M. MEEZAN,† KENNETH JONES,† RAY MOORE,‡ | STEPHEN BARNES,†,‡,§, AND JEEVAN K. PRASAIN*,†,§ Department of Pharmacology & Toxicology, Comprehensive Cancer Center Mass Spectrometry Shared Facility, and Purdue-UAB Botanicals Center for Age-Related Diseases, and UAB Center for Nutrient-Gene Interaction in Cancer Prevention, University of Alabama at Birmingham, Birmingham, Alabama 35294 Puerarin and daidzin are the major isoflavone glucosides found in kudzu dietary supplements. In this study, we demonstrated that puerarin significantly improves glucose tolerance in C57BL/6J-ob/ob mice, an animal model of type 2 diabetes mellitus, blunting the rise in blood glucose levels after i.p. administration of glucose. In contrast, daidzin, the O-glucoside, had a significant but opposite effect, impairing glucose tolerance as compared to saline-treated controls. When they were administered i.p. with 14C-glucose to C57BL/6J lean mice, puerarin inhibited glucose uptake into tissues and incorporation into glycogen, while daidzin stimulated glucose uptake, showing an opposite effect to puerarin. Puerarin also antagonized the stimulatory effect of decyl-â-D-thiomaltoside, an artificial primer of glycogen synthesis, which increases 14C-glucose uptake and incorporation into glycogen in mouse liver and heart. A liquid chromatography-tandem mass spectrometry procedure was used to investigate the metabolism and bioavailability of puerarin and daidzin. The blood puerarin concentra- tion-time curve by i.p. and oral administration indicated that puerarin was four times more bioavailable via i.p. injection than via the oral route of administration. -
MS/MS Analysis of Polyphenols
Purdue-UAB Botanicals Center for Age-Related Disease MS/MSMS/MS analysisanalysis ofof PolyphenolsPolyphenols Jeevan Prasain Ph.D. Pharmacology & Toxicology UAB Polyphenols Phenolic acids Flavonoids Stilbenes Lignans and derivatives OH HO CH2O OH HO CH2O HO Flavanols Flavonols Isoflavones OH Caffeic acid OH OH O OH HO Resveratrol Enterodiol OH O (Stilbene) (Lignan) HO O OH OH O OH OH OH Genistein (Isoflavone) OH EGC (Flavanol) HO O OH OH OH O Quercetin (Flavonol) LC-MS Profile of the methanolic extract of KDS Column: C8 Aquapore; 7µm, 100 x 4.6 mm i.d. Solvent: CH3CN:H2O (10-40%, run time 30 min) m/z 415 puerarin 100 m/z 341 m/z 415 m/z 253 DZN DZ’N 75 m/z 547 ) % ( m/z 283 y m/z 445 50 m/z 267 Formononetin m/z 445 25 m/z 431 m/z 431 G’N Relative Intensit 0 0 4 8 12 16 Time (min) WhatWhat isis tandemtandem massmass spectrometry?spectrometry? The ability to induce fragmentation and perform successive mass spectrometry experiments (MS/MS) on those fragments. In MS/MS mode, product ion, precursor ion and constant neutral loss scans are performed. Multiple reaction monitoring (MRM) is useful technique for quantitation. How does it work? Tandem in space means having two mass spectrometers in series. It uses two stages of mass analysis, one to pre-select an ion and the Second to analyze fragments induced, for instance, by collision with An inert gas like argon or helium. This dual analysis can be dual in Space, or dual in time. -
Isoflavones As Modulators of Adenosine Monophosphate
Appl Biol Chem (2016) 59(2):217–225 Online ISSN 2468-0842 DOI 10.1007/s13765-016-0149-8 Print ISSN 2468-0834 ARTICLE Isoflavones as modulators of adenosine monophosphate-activated protein kinase Hyeryoung Jung1 . Seunghyun Ahn1 . Beum Soo Kim1 . Soon Young Shin2 . Young Han Lee2 . Yoongho Lim1 Received: 2 November 2015 / Accepted: 9 November 2015 / Published online: 29 January 2016 Ó The Korean Society for Applied Biological Chemistry 2016 Abstract Adenosine monophosphate-activated protein Introduction kinase (AMPK) is expressed in all eukaryotic cells and can therefore be found in vertebrates, invertebrates, and plants. Adenosine monophosphate (AMP)-activated protein kinase Since AMPK participates in the regulation of homeostasis (AMPK) is expressed in all eukaryotic cells and is present on various levels, small compounds that can modulate in vertebrates, invertebrates, and plants (Ghillebert et al. AMPK activity could be valuable research tools. Several 2011). It was first identified in 1988, and mammalian flavonoids can modulate AMPK. Here we investigated the AMPK was purified and sequenced in 1994 (Munday et al. modulatory effect of 37 isoflavones on AMPK activity 1988; Mitchelhill et al. 1994). Although AMPK was dis- using an in vitro kinase assay. Because the relationship covered only recently, a large body of knowledge exists on between the structural properties of flavonoids and their its function because it plays various roles in the regulation modulatory activities has not been elucidated yet, we used of homeostasis. AMPK regulates carbohydrate metabolism, comparative molecular field analysis to derive the struc- including glycolysis, glycogen metabolism, and glucose tural conditions for modulation of AMPK activity. The uptake, sensing, and production. -
Potential Herb–Drug Interactions in the Management of Age-Related Cognitive Dysfunction
pharmaceutics Review Potential Herb–Drug Interactions in the Management of Age-Related Cognitive Dysfunction Maria D. Auxtero 1, Susana Chalante 1,Mário R. Abade 1 , Rui Jorge 1,2,3 and Ana I. Fernandes 1,* 1 CiiEM, Interdisciplinary Research Centre Egas Moniz, Instituto Universitário Egas Moniz, Quinta da Granja, Monte de Caparica, 2829-511 Caparica, Portugal; [email protected] (M.D.A.); [email protected] (S.C.); [email protected] (M.R.A.); [email protected] (R.J.) 2 Polytechnic Institute of Santarém, School of Agriculture, Quinta do Galinheiro, 2001-904 Santarém, Portugal 3 CIEQV, Life Quality Research Centre, IPSantarém/IPLeiria, Avenida Dr. Mário Soares, 110, 2040-413 Rio Maior, Portugal * Correspondence: [email protected]; Tel.: +35-12-1294-6823 Abstract: Late-life mild cognitive impairment and dementia represent a significant burden on health- care systems and a unique challenge to medicine due to the currently limited treatment options. Plant phytochemicals have been considered in alternative, or complementary, prevention and treat- ment strategies. Herbals are consumed as such, or as food supplements, whose consumption has recently increased. However, these products are not exempt from adverse effects and pharmaco- logical interactions, presenting a special risk in aged, polymedicated individuals. Understanding pharmacokinetic and pharmacodynamic interactions is warranted to avoid undesirable adverse drug reactions, which may result in unwanted side-effects or therapeutic failure. The present study reviews the potential interactions between selected bioactive compounds (170) used by seniors for cognitive enhancement and representative drugs of 10 pharmacotherapeutic classes commonly prescribed to the middle-aged adults, often multimorbid and polymedicated, to anticipate and prevent risks arising from their co-administration. -
The Neuroprotective Effects of Phenolic Acids: Molecular Mechanism of Action
nutrients Article The Neuroprotective Effects of Phenolic Acids: Molecular Mechanism of Action Dominik Szwajgier, Kamila Borowiec * and Katarzyna Pustelniak Department of Biotechnology, Human Nutrition and the Science of Food Commodities, University of Life Sciences in Lublin, Lublin 20704, Poland; [email protected] (D.S.); [email protected] (K.P.) * Correspondence: [email protected]; Tel./Fax: +48-81-462-33-53 Received: 23 March 2017; Accepted: 4 May 2017; Published: 10 May 2017 Abstract: The neuroprotective role of phenolic acids from food has previously been reported by many authors. In this review, the role of phenolic acids in ameliorating depression, ischemia/reperfusion injury, neuroinflammation, apoptosis, glutamate-induced toxicity, epilepsy, imbalance after traumatic brain injury, hyperinsulinemia-induced memory impairment, hearing and vision disturbances, Parkinson’s disease, Huntington’s disease, anti-amyotrophic lateral sclerosis, Chagas disease and other less distributed diseases is discussed. This review covers the in vitro, ex vivo and in vivo studies concerning the prevention and treatment of neurological disorders (on the biochemical and gene expression levels) by phenolic acids. Keywords: cinnamic acids; benzoic acids; polyphenols; neuroprotection; neuroinflammation; central nervous system; neuron; glial cell; neurological disorder 1. Introduction Phenolic acids are one of the main classes of polyphenols. They are abundantly present in foods such as berries [1], nuts [2], coffee and tea [3] and whole grains [4]. Importantly, a recent meta-analysis showed that phenolic acid-rich foods decrease the risk of depression [5,6]. Figure1 presents the chemical structures of phenolic acids discussed in this work. Previously, authors focused mainly on the antioxidant and antiradical activities of phenolic acids. -
Epigallocatechin Gallate and Quercetin on the Activity and Structure of Α-Amylase
Su & Tang Tropical Journal of Pharmaceutical Research March 2019; 18 (3): 585-590 ISSN: 1596-5996 (print); 1596-9827 (electronic) © Pharmacotherapy Group, Faculty of Pharmacy, University of Benin, Benin City, 300001 Nigeria. Available online at http://www.tjpr.org http://dx.doi.org/10.4314/tjpr.v18i3.20 Original Research Article Effects of (-)-epigallocatechin gallate and quercetin on the activity and structure of α-amylase Jianhui Su, Zhe Tang* School of Marine and Bioengineering, Yancheng Institute of Technology, Yancheng 224051, PR China *For correspondence: Email: [email protected] Sent for review: 4 September 2018 Revised accepted: 18 February 2019 Abstract Purpose: To investigate the effects of (-)-epigallocatechin gallate (EGCG) and quercetin on the activity and structure of α-amylase. Methods: The inhibitory effects of 7 functional factors were compared by measuring half maximal inhibitory concentration (IC50) values. Lineweaver-Burk plots were used to determine the type of inhibition exerted by EGCG and quercetin against α-amylase. The effect of EGCG and quercetin on the conformation of α-amylase was investigated using fluorescence spectroscopy. Results: Quercetin and EGCG inhibited α-amylase with IC50 values of 1.36 and 0.31 mg/mL, respectively, which were much lower than the IC50 values of the other compounds (puerarin, paeonol, konjac glucomannan and polygonatum odoratum polysaccharide). The Lineweaver−Burk plots indicated that EGCG and quercetin inhibited α-amylase competitively, with ki values of 0.23 and 1.28 mg/mL, respectively. Fluorescence spectroscopy revealed that treatment with EGCG and quercetin led to formation of a loosely-structured hydrophobic hydration layer. Conclusion: This study has unraveled the mechanism underlying the inhibition of α-amylase activity by EGCG and quercetin in vitro. -
Puerarin Attenuates Myocardial Hypoxia/Reoxygenation Injury by Inhibiting Autophagy Via the Akt Signaling Pathway
MOLECULAR MEDICINE REPORTS 15: 3747-3754, 2017 Puerarin attenuates myocardial hypoxia/reoxygenation injury by inhibiting autophagy via the Akt signaling pathway HUIXIONG TANG1*, XUDONG SONG1*, YUANNA LING1, XIANBAO WANG1, PINGZHEN YANG1, TAO LUO2 and AIHUA CHEN1 1Department of Cardiology, Zhujiang Hospital, Southern Medical University, Guangzhou, Guangdong 510282, P.R. China; 2Division of Cardiology, Department of Medicine, University of California Irvine Medical Center, Orange, CA 92868, USA Received December 22, 2015; Accepted February 1, 2017 DOI: 10.3892/mmr.2017.6424 Abstract. Puerarin (Pur), which is the major bioactive ingre- may attenuate myocardial H/R injury by inhibiting autophagy dient extracted from the root of Pueraria lobata (Willd.) via the Akt signaling pathway. Ohwi, has been demonstrated to relieve myocardial ischemia/ reperfusion (I/R) injury. Macroautophagy, or autophagy, is an Introduction evolutionarily conserved cellular catabolic mechanism that is involved in myocardial I/R injury. The present study evaluated Puerarin (Pur), which is the major bioactive ingredient the involvement of autophagy in the protective mechanisms extracted from the root of Pueraria lobata (Willd.) Ohwi, has of Pur during myocardial hypoxia/reoxygenation (H/R). The been widely used in the treatment of cardiovascular diseases, results revealed that Pur and 3-methyladenine pretreatment cerebrovascular disorders and diabetes in China (1). Pur has been exerted a cardioprotective effect against H/R-induced cell demonstrated to exert the following protective effects against viability loss. Pur also decreased the ratio of light chain 3 (LC3) myocardial ischemia/reperfusion (I/R) injury: Amelioration -II/LC3-I and the degradation of p62 during H/R, which was of oxygen consumption, restriction of the infarct area and accompanied by an increased level of phosphorylated-protein improvement of diastolic function (2,3). -
Synthesis and Biological Activity of Isoflavone Derivatives from Chickpea As Potent Anti-Diabetic Agents
Molecules 2015, 20, 17016-17040; doi:10.3390/molecules200917016 OPEN ACCESS molecules ISSN 1420-3049 www.mdpi.com/journal/molecules Article Synthesis and Biological Activity of Isoflavone Derivatives from Chickpea as Potent Anti-Diabetic Agents Pengshou Li 1,2, Xiaojuan Shi 1,2, Ying Wei 1,2, Lingling Qin 2, Wen Sun 2, Guangyuan Xu 2, Tunhai Xu 1,2,* and Tonghua Liu 2 1 School of Chinese Pharmacy, Beijing University of Chinese Medicine, Beijing 100029, China; E-Mails: [email protected] (P.L.); [email protected] (X.S.); [email protected] (Y.W.) 2 Health Cultivation Laboratory of the Ministry of Education, Beijing University of Chinese Medicine, Beijing 100029, China; E-Mails: [email protected] (L.Q.); [email protected] (W.S.); [email protected] (G.X.); [email protected] (T.L.) * Author to whom correspondence should be addressed; E-Mail: [email protected]; Tel./Fax: +86-10-6428-6935. Academic Editor: Derek J. McPhee Received: 20 July 2015 / Accepted: 3 September 2015 / Published: 17 September 2015 Abstract: A set of novel isoflavone derivatives from chickpea were synthesized. The structures of derivatives were identified by proton nuclear magnetic resonance (1H-NMR), carbon-13 (13C)-NMR and mass spectrometry (MS) spectral analyses. Their anti-diabetic activities were evaluated using an insulin-resistant (IR) HepG2 cell model. Additionally, the structure-activity relationships of these derivatives were briefly discussed. Compounds 1c, 2h, 3b, and 5 and genistein exhibited significant glucose consumption-enhancing effects in IR-HepG2 cells. In addition, the combinations of genistein, 2h, and 3b (combination 6) and of 3b, genistein, and 1c (combination 10) exhibited better anti-diabetic activity than the individual compounds. -
Daidzin Decreases Blood Glucose and Lipid in Streptozotocin-Induced Diabetic Mice
Tian et al Tropical Journal of Pharmaceutical Research November 2016; 15 (11): 2435-2443 ISSN: 1596-5996 (print); 1596-9827 (electronic) © Pharmacotherapy Group, Faculty of Pharmacy, University of Benin, Benin City, 300001 Nigeria. All rights reserved. Available online at http://www.tjpr.org http://dx.doi.org/10.4314/tjpr.v15i11.19 Original Research Article Daidzin decreases blood glucose and lipid in streptozotocin-induced diabetic mice Dandan Tian1, Jinjin Liu2, Nan Liu3, Ran Wang4, Yanqiu Ai1*, Lifeng Jin4, Feng Li4, Pan Wei4, Zefeng Li4, Chen Wang4, Wei Zhang3* 1Department of Anesthesiology, The First Affiliated Hospital, Zhengzhou University, Zhengzhou 450003, 2Zhengzhou Translational Medicine Research Center, Zhengzhou Sixth People’s Hospital, Zhengzhou 450000, 3China National Tobacco Quality Supervision and Test Centre, 4National Tobacco Gene Research Center, Zhengzhou Tobacco Research Institute, Zhengzhou 450001, PR China *For correspondence: Email: [email protected], [email protected]; Tel: +86-371-66913114, +86-371-67672617; Fax: +86-371-66913114, +86-371-67672625 Received: 4 January 2016 Revised accepted: 6 October 2016 Abstract Purpose: To investigate the ameliorative effect of daidzin (DZ) on diabetes in streptozotocin (STZ)- induced diabetic Institute of Cancer Research (ICR) mice, with a view to determining its usefulness in the treatment of diabetes. Methods: The effect of DZ (100, 200 and 400 mg/kg) on blood glucose was investigated in both normal and STZ-induced diabetic mice with glibenclamide (3 mg/kg) and metformin (400 mg/kg) as positive control, respectively. Serum or hepatic levels of lipid, proinflammatory factors, malondialdehyde (MDA) and superoxide dismutase (SOD) were measured. Glucosidase activity assay and glucose uptake by C2C12 myotubes were performed in vitro and the expression of glucose transporter 4 (GLUT4) in C2C12 cells was determined by western blot. -
The Root Extract of Pueraria Lobata and Its Main Compound, Puerarin, Prevent Obesity by Increasing the Energy Metabolism in Skeletal Muscle
nutrients Article The Root Extract of Pueraria lobata and Its Main Compound, Puerarin, Prevent Obesity by Increasing the Energy Metabolism in Skeletal Muscle Hyo Won Jung 1,2, An Na Kang 1,2, Seok Yong Kang 1,2, Yong-Ki Park 1,2 and Mi Young Song 2,3,* 1 Department of Herbology, College of Korean medicine, Dongguk University, Dongdaero 123, Gyeongju-si 38066, Korea; [email protected] (H.W.J.); [email protected] (A.N.K.); [email protected] (S.Y.K.); [email protected] (Y.-K.P.) 2 Korean Medicine R&D Center, College of Korean medicine, Dongguk University, Dongdaero 123, Gyeongju-si 38066, Korea 3 Department of Rehabilitation Medicine of Korean Medicine, College of Korean Medicine, Dongguk University, Dongdaero 123, Gyeongju-si 38066, Korea * Correspondence: [email protected]; Tel.: +82-547-701-264 Received: 5 November 2016; Accepted: 29 December 2016; Published: 4 January 2017 Abstract: Radix Pueraria lobata (RP) has been reported to prevent obesity and improve glucose metabolism; however, the mechanism responsible for these effects has not been elucidated. The mechanism underlying anti-obesity effect of RP was investigated in high-fat diet (HFD) induced obese mice and skeletal muscle cells (C2C12). Five-week-old C5BL/6 mice were fed a HFD containing or not containing RP (100 or 300 mg/kg) or metformin (250 mg/kg) for 16 weeks. RP reduced body weight gain, lipid accumulation in liver, and adipocyte and blood lipid levels. In addition, RP dose-dependently improved hyperglycemia, insulinemia, and glucose tolerance, and prevented the skeletal muscle atrophy induced by HFD.